J. Latshaw

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Amino acid availability and true metabolizable energy content of corn distillers dried grains with solubles in adult cecectomized roosters.

N. D. Fastinger, D. Mahan, J. Latshaw, 2006, Poultry science.

Effects of commercial processing on the fat- soluble vitamin content of menhaden fish oil

J. Latshaw, K. C. Scott, 1991 .

Nutrition--mechanisms of immunosuppression.

J. Latshaw, 1991, Veterinary immunology and immunopathology.

Sulfur amino acid requirements and interactions in broilers during two growth periods.

J. Latshaw, K. Wheeler, 1981, Poultry science.

Indicators of nutritional value of hydrolyzed feather meal.

J. Latshaw, J. Moritz, 2001, Poultry science.

Ovomucin content and composition in chicken eggs with different interior quality

J. Latshaw, M. Toussant, 1999 .

The vitamin D3 and precholecalciferol content of menhaden fish meal as affected by drying conditions

J. Latshaw, K. C. Scott, 1994 .

Induction of Glutathione Peroxidase Activity by Selenium in the Chick

J. Latshaw, E. Naber, J. Fidler, 1980 .

Effect of Peroxide Administration on Selenium Utilization, Growth, Deficiency Symptoms, and Glutathione Peroxidase Activity in Chicks Fed Controlled Selenium Diets,

J. Latshaw, E. Naber, J. Fidler, 1980 .

Biological potency of selenium from sodium selenite, selenomethionine, and selenocystine in the chick.

J. Latshaw, M. Osman, 1976, Poultry science.

Effects of lysolecithin and xylanase supplementation on the growth performance, nutrient digestibility and lipogenic gene expression in broilers fed low‐energy wheat‐based diets

J. Latshaw, R. Nourmohammadi, Seyyedmousa Hosseini, 2018, Journal of animal physiology and animal nutrition.

Evidence of multiple metabolic routes in vanadium's effects on layers. Ascorbic acid differential effects on prepeak egg production parameters following prolonged vanadium feeding.

J. Latshaw, M. Toussant, 1994, Poultry science.

Acute Up-Regulation of Adipose Triglyceride Lipase and Release of Non-Esterified Fatty Acids by Dexamethasone in Chicken Adipose Tissue

J. Latshaw, Minseok Kim, Kichoon Lee, 2011, Lipids.

Cloning of adipose triglyceride lipase complementary deoxyribonucleic acid in poultry and expression of adipose triglyceride lipase during development of adipose in chickens.

J. Latshaw, Kichoon Lee, Y. Suh, 2009, Poultry science.

Quality of Feather Meal as Affected by Feather Processing Conditions

J. Latshaw, 1990 .

The selenium requirements of the hen and effects of a deficiency.

J. Latshaw, J. Ort, C. Diesem, 1977, Poultry science.

The effects of manganese, biotin, and choline on hexosamine and hydroxyproline content as related to leg weakness.

J. Latshaw, R. H. Stock, 1981, Poultry science.

The ontogeny of delta-like protein 1 messenger ribonucleic acid expression during muscle development and regeneration: comparison of broiler and Leghorn chickens.

J. Latshaw, S. Velleman, Kichoon Lee, 2009, Poultry science.

Cloning and expression of delta-like protein 1 messenger ribonucleic acid during development of adipose and muscle tissues in chickens.

J. Latshaw, J. Shin, K. Lee, 2008, Poultry science.

Incorporation of Selenium into Egg Proteins After Feeding Selenomethionine or Sodium Selenite

J. Latshaw, M. Biggert, 1981 .

Distribution of selenium in egg white and yolk after feeding natural and synthetic selenium compounds.

J. Latshaw, M. Osman, 1975, Poultry science.

Natural and Selenite Selenium in the Hen and Egg

J. Latshaw, 1975 .

Induction of vitamin A deficiency in turkeys.

J. Latshaw, Y. Saif, P. Aye, 2000, Avian diseases.

Carbohydrate metabolism in chicks after administration of toxins from a Phomopsis sp.

J. Latshaw, R. F. Wilson, J. Chipley, 1979, Avian diseases.

The Effect of Steam-Conditioning Practices on Pellet Quality and Growing Broiler Nutritional Value

J. Latshaw, N. P. Buchanan, J. Moritz, 2008 .

The partitioning of metabolizable energy by broiler chickens.

J. Latshaw, J. Moritz, 2009, Poultry science.

Technical note: a gene delivery system in the embryonic cells of avian species using a human adenoviral vector.

J. Latshaw, M. Wick, J. M. Reddish, 2009, Journal of animal science.

Distribution of selenium in chicken tissues as affected by bursectomy.

J. Latshaw, K. A. Abdel-Ati, J. Donahoe, 1984, Poultry science.

α‐Tocopherol Content and Oxidative Stability of Egg Yolk as Related to Dietary α‐Tocopherol

J. Latshaw, H. Lee, J. Y. Chen, 1998 .

Effectiveness of low sodium diets for recycling of egg production type hens.

J. Latshaw, E. Naber, G. A. Marsh, 1984, Poultry science.

Dietary protein effects on hen performance and nitrogen excretion.

J. Latshaw, L. Zhao, 2011, Poultry science.

Choline level and its effect on egg weight in the Japanese quail.

L. S. Jensen, J. Latshaw, 1971, Poultry science.

Choline deficiency and synthesis of choline from precursors in mature Japanese quail.

L. S. Jensen, J. Latshaw, 1972, The Journal of nutrition.

Lysine requirement of hens fed diets with corn as the major cereal grain.

J. Latshaw, 1976, Poultry science.

Mycotoxicosis in chicks produced by toxins from Phomopsis sp. or Diaporthe phaseolorum var. sojae.

J. Latshaw, J. Chipley, H. Kung, 1976, Avian diseases.

Macro and Micro Mineral Levels in the Tissues of Menhaden Fish

J. Latshaw, K. C. Scott, 1993 .

"Extra caloric" effect of dietary fat for developing turkeys as influenced by calorie-protein ratio.

L. S. Jensen, J. Latshaw, G. Schumaier, 1970, Poultry science.

Chronic mycotoxicosis in chicks caused by toxins from Phomopsis grown on soybeans.

J. Latshaw, R. F. Wilson, J. Chipley, 1977, Journal of comparative pathology.

Processing of feather meal to maximize its nutritional value for poultry

J. Latshaw, N. A. Musharaf, R. Retrum, 1994 .

Influence of decreased length of different spectral photoperiods on testis development of domestic fowl.

J. Latshaw, P. Harrison, J. Casey, 1970, Journal of Reproduction and Fertility.

Heat increment as affected by protein and amino acid nutrition

J. Latshaw, N. A. Musharaf, 1999 .

Selenium Toxicity in Breeding Ring-Necked Pheasants (Phasianus colchicus)

J. Thilsted, J. Latshaw, T. Morishita, 2004, Avian diseases.

Selenium Utilization from Menhaden Fish Meal as Affected by Processing

J. Latshaw, M. Whitacre, 1982 .

Energy utilization by the broiler chicken as affected by various fats and fat levels.

J. Latshaw, R. N. Brue, 1985, Poultry science.

Estimating body weight and body composition of chickens by using noninvasive measurements.

J. Latshaw, B. Bishop, 2001, Poultry science.

Lysine requirement of broiler chicks as affected by protein source and method of statistical evaluation.

J. Latshaw, B. Bishop, G. Barbour, 1993, British poultry science.

The toxic level of sodium selenite in the diet of laying chickens.

J. Latshaw, J. Ort, 1978, The Journal of nutrition.

Evaluation of the sulfur amino acid and lanthionine content of feather meal.

J. Latshaw, K. Wheeler, 1980 .

A selenium and vitamin E responsive condition in the laying hen.

J. Latshaw, M. Osman, 1974, Poultry Science.

Myosin heavy chain isoform expression is not altered in the pectoralis major muscle in selenium-deficient chickens recovering from exudative diathetic myopathy.

N. St-Pierre, J. Latshaw, M. Wick, 2005, Poultry science.

Daily energy intake of broiler chickens is altered by proximate nutrient content and form of the diet.

J. Latshaw, 2008, Poultry science.

Use of low sodium diets for recycling of laying hens.

J. Latshaw, E. Naber, G. A. Marsh, 1980 .

Metabolizable energy values determined with intact and cecectomized roosters.

J. Latshaw, K. Freeland, 2008, Poultry science.

Dietary lysine concentrations from deficient to excessive and the effects on broiler chicks.

J. Latshaw, 1993, British poultry science.

Isoleucine requirement of broiler chicks as affected by the concentrations of leucine and valine in practical diets.

J. Latshaw, G Barbour, J D Latshaw, 1992, British poultry science.

Energy Level in the Laying Diet and Its Effects on the Performance of Three Commercial Leghorn Strains

J. Latshaw, G. B. Havenstein, V. Toelle, 1990 .

Soybean Processing and Its Effect on the Laying Hen

J. Latshaw, 1974 .

Morphologic characteristics of oviducts from hens producing eggs of different Haugh units caused by genetics and by feeding vanadium as determined with computer software-integrated digitizing technology.

J. Latshaw, D. Swayne, M. Toussant, 1995, Poultry science.

Dietary protein effects on hen performance and nitrogen excretion.

J. Latshaw, Lingying Zhao, 2011, Poultry science.