P. Talens
发表
A. Chiralt,
R. Ortega-Toro,
A. Jiménez,
2014
.
A. Chiralt,
P. Talens,
F. Monedero,
2010
.
A. Chiralt,
P. Talens,
L. Atarés,
2010
.
P. Talens,
M. L. Castells,
S. Verdú,
2021
.
Douglas Fernandes Barbin,
Gamal ElMasry,
Pau Talens,
2013
.
P. Talens,
R. Grau,
Susana Ribes,
2022,
Food Hydrocolloids.
P. Talens,
J. Barat,
R. Grau,
2021,
Trends in Food Science & Technology.
P. Talens,
R. Grau,
Susana Ribes,
2021,
Food & function.
P. Talens,
J. Barat,
M. Gallego,
2020,
Foods.
A. Chiralt,
P. Talens,
M. Fabra,
2012
.
Maribel Alexandra Quelal-Vásconez,
P. Talens,
J. Barat,
2019,
Food Control.
S. Cubero,
J. Blasco,
P. Talens,
2017,
Food and Bioprocess Technology.
S. Cubero,
J. Blasco,
P. Talens,
2017
.
José Blasco,
Nuria Aleixos,
Sergio Cubero,
2017
.
José Blasco,
Nuria Aleixos,
Sergio Cubero,
2017
.
S. Cubero,
J. Blasco,
P. Talens,
2019,
Food and Bioprocess Technology.
J. Blasco,
P. Talens,
J. Barat,
2018,
Food Control.
S. Cubero,
J. Blasco,
A. Salvador,
2016
.
M. Mellado,
P. Talens,
C. Ortiz,
2015,
Food and Bioprocess Technology.
José Blasco,
Nuria Aleixos,
Sergio Cubero,
2017
.
S. Cubero,
J. Blasco,
P. Talens,
2012
.
José Manuel Amigo,
José Blasco,
Nuria Aleixos,
2019,
Biosystems Engineering.
José Manuel Amigo,
José Blasco,
Nuria Aleixos,
2017
.
N. Martínez‐Navarrete,
P. Talens,
S. Drago,
2016,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
A. Chiralt,
A. Jiménez,
P. Talens,
2015
.
A. Chiralt,
R. Ortega-Toro,
P. Talens,
2017
.
P. Talens,
P. Fraser,
L. Mora,
2016,
Food chemistry.
P. Talens,
J. Barat,
Susana Ribes,
2017
.
José Blasco,
Nuria Aleixos,
Martin Mellado,
2017
.
A. Chiralt,
R. Ortega-Toro,
A. Jiménez,
2016
.
A. Chiralt,
R. Ortega-Toro,
P. Talens,
2015
.
F. Toldrá,
P. Talens,
L. Mora,
2020,
Polymers.
R. Colom,
P. Talens,
M. Castro-Giraldez,
2021
.
A. Chiralt,
P. Talens,
J. Carot,
2007
.
A. Chiralt,
N. Martínez‐Navarrete,
P. Talens,
2003
.
V. Santé-Lhoutellier,
P. Talens,
M. Peyron,
2023,
Food Hydrocolloids.
A. Chiralt,
P. Talens,
M. Fabra,
2008
.
P. Talens,
S. Verdú,
J. Barat,
2022,
Meat science.
A. Chiralt,
A. Jiménez,
P. Talens,
2014,
Food and Bioprocess Technology.
P. Talens,
J. Barat,
Susana Ribes,
2018,
Critical reviews in food science and nutrition.
P. Talens,
J. Barat,
Susana Ribes,
2018,
Food chemistry.
A. Chiralt,
A. Jiménez,
P. Talens,
2012
.
P. Talens,
J. Barat,
M. Lerma-García,
2018,
Food Control.
A. Chiralt,
A. Jiménez,
P. Talens,
2010
.
A. Chiralt,
P. Talens,
M. Fabra,
2012
.
A. Chiralt,
A. Jiménez,
P. Talens,
2012,
Food and Bioprocess Technology.
P. Talens,
J. Barat,
F. Donsì,
2017
.
A. Chiralt,
R. Ortega-Toro,
P. Talens,
2016
.
A. Chiralt,
A. Jiménez,
P. Talens,
2012,
Carbohydrate polymers.
A. Chiralt,
P. Talens,
F. Debeaufort,
2008,
Biomacromolecules.
N. Martínez‐Navarrete,
P. Talens,
G. Moraga,
2011
.
A. Chiralt,
A. Jiménez,
P. Talens,
2009,
Biomacromolecules.
A. Chiralt,
N. Martínez‐Navarrete,
P. Talens,
2002
.
A. Chiralt,
N. Martínez‐Navarrete,
P. Talens,
2002
.
Pau Talens,
Pedro Fito,
Amparo Chiralt,
2001
.
A. Chiralt,
P. Talens,
2005
.
José Blasco,
Nuria Aleixos,
Sergio Cubero,
2019
.
A. Chiralt,
P. Talens,
M. Fabra,
2009
.
P. Talens,
S. Verdú,
J. Barat,
2022,
Food and Bioprocess Technology.
A. Chiralt,
P. Talens,
M. Fabra,
2011
.
A. Chiralt,
P. Talens,
F. Monedero,
2009
.
P. Talens,
S. Verdú,
J. Barat,
2021
.
A. Chiralt,
R. Ortega-Toro,
A. Jiménez,
2014,
Carbohydrate polymers.
A. Chiralt,
P. Talens,
M. Fabra,
2010
.
A. Chiralt,
P. Talens,
F. Monedero,
2015
.
A. Chiralt,
P. Talens,
M. Fabra,
2008
.
P. Talens,
S. Verdú,
J. Barat,
2022,
Journal of Food Engineering.
A. Chiralt,
P. Talens,
F. Debeaufort,
2011
.
P. Talens,
J. Barat,
Susana Ribes,
2020,
Journal of dairy science.
A. Chiralt,
A. Jiménez,
P. Talens,
2013
.
A. Chiralt,
P. Talens,
P. Fito,
2003
.
A. Chiralt,
P. Talens,
P. Fito,
2002
.
A. Chiralt,
P. Talens,
I. Escriche,
2006
.
P. Talens,
S. Verdú,
J. Barat,
2022,
LWT.
José Blasco,
Nuria Aleixos,
Sergio Cubero,
2016
.
A. Chiralt,
A. Jiménez,
P. Talens,
2013
.
A. Chiralt,
P. Talens,
F. Debeaufort,
2010
.
A. Chiralt,
R. Ortega-Toro,
P. Talens,
2016
.
A. Chiralt,
R. Ortega-Toro,
P. Talens,
2015,
Carbohydrate polymers.
P. Talens,
J. Krochta,
2006
.
A. Chiralt,
P. Talens,
M. Fabra,
2010
.
A. Chiralt,
P. Talens,
F. Debeaufort,
2009
.
José M. Barat,
Édgar Pérez-Esteve,
Pau Talens,
2020,
Comprehensive reviews in food science and food safety.
F. Albert,
A. Vidal,
P. Talens,
2013,
Food and Bioprocess Technology.
N. Martínez‐Navarrete,
P. Talens,
M. Fabra,
2009
.
A. Chiralt,
A. Jiménez,
P. Talens,
2012
.
A. Chiralt,
P. Talens,
Mayra Sapper,
2019,
International Journal of Polymer Science.
Pau Talens,
Amparo Chiralt,
A. Chiralt,
2004
.
Maribel Alexandra Quelal-Vásconez,
P. Talens,
J. Barat,
2020
.
P. Talens,
J. Barat,
R. Grau,
2021,
International journal of environmental research and public health.
P. Talens,
J. Barat,
R. Grau,
2020,
Environmental toxicology and pharmacology.
R. Martínez‐Máñez,
P. Talens,
J. Barat,
2017
.
P. Talens,
L. Mora,
M. Gallego,
2023,
Food chemistry.
José Blasco,
Nuria Aleixos,
V. Cortés,
2019,
Trends in Food Science & Technology.
D. Knorr,
P. Talens,
A. Angersbach,
2003
.
Maribel Alexandra Quelal-Vásconez,
P. Talens,
J. Barat,
2018,
Food Control.
José Manuel Amigo,
José Blasco,
Nuria Aleixos,
2018
.
P. Talens,
R. Grau,
Susana Ribes,
2022,
Food Hydrocolloids.
P. Talens,
Susana Ribes,
Milagros Arnal,
2023,
Food Research International.
P. Talens,
J. Barat,
M. Lerma-García,
2019,
Postharvest Biology and Technology.
P. Talens,
Susana Ribes,
2023,
Food research international.
Maribel Alexandra Quelal-Vásconez,
P. Talens,
J. Barat,
2018,
Food Control.
P. Talens,
Sonia Marín Sillué,
J. A. M. Hernández,
2022
.