V. Flood

V. Flood, K. Hobbs, D. Ceprnja, 2021, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

Modifications in dietary fat quality are associated with changes in serum lipids of older adults independently of lipid medication.

P. Mitchell, E. Rochtchina, V. Flood, 2010, The Journal of nutrition.

Dietary fatty acids and the 10-year incidence of age-related macular degeneration: the Blue Mountains Eye Study.

P. Mitchell, Jie-Jin Wang, V. Flood, 2009, Archives of ophthalmology.

Dietary Fatty Acids and the 10-Year Incidence of Age-Related Macular Degeneration

P. Mitchell, Jie-Jin Wang, V. Flood, 2009 .

Lutein and zeaxanthin dietary intake and age related macular degeneration

J. J. Wang, P. Mitchell, W. Smith, 2006, British Journal of Ophthalmology.

Carbohydrate nutrition and inflammatory disease mortality in older adults.

P. Mitchell, E. Rochtchina, V. Flood, 2010, The American journal of clinical nutrition.

Food and nutrient consumption trends in older Australians: a 10-year cohort study

J. J. Wang, P. Mitchell, Jie-Jin Wang, 2010, European Journal of Clinical Nutrition.

Reply to HG Mulholland et al

T. Prvan, V. Flood, J. Brand-Miller, 2008 .

“ Treats , sometimes food , junk . . ” : Report of a study exploring „ extra ‟ food with parents of young children

L. King, V. Flood, N. Petrunoff, 2011 .

Validity of Dietary Assessment in Athletes: A Systematic Review

G. Slater, H. O'Connor, V. Flood, 2017, Nutrients.

1 Validity of Dietary Assessment in Athletes : A 2 Systematic Review 3

H. O'Connor, V. Flood, K. Beck, 2017 .

Healthy living and risk of major chronic diseases in an older population.

P. Mitchell, E. Rochtchina, V. Flood, 2010, Archives of internal medicine.

Impact and cost of the peer-led Students As LifeStyle Activists programme in high schools

K. Byth, L. Hardy, L. Baur, 2020, Health Education Journal.

Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment

P. Sachdev, H. Brodaty, W. Wen, 2018, British Journal of Nutrition.

Fatty acid intakes and food sources in a population of older Australians.

P. Mitchell, E. Rochtchina, B. Kelly, 2007, Asia Pacific journal of clinical nutrition.

Carbohydrate nutrition is associated with changes in the retinal vascular structure and branching pattern in children.

P. Mitchell, T. Wong, Jie-Jin Wang, 2012, The American journal of clinical nutrition.

Methodology for assigning appropriate glycaemic index values to an Australian food composition database

V. Flood, F. Atkinson, J. Brand-Miller, 2015 .

Validity of the Mediterranean Diet and Culinary Index (MediCul) for Online Assessment of Adherence to the ‘Traditional’ Diet and Aspects of Cuisine in Older Adults

P. Sachdev, H. Brodaty, Megan Heffernan, 2018, Nutrients.

Associations Between Methylenetetrahydrofolate Reductase Polymorphisms, Serum Homocysteine Levels, and Incident Cortical Cataract.

B. Klein, Y. Teo, R. Cumming, 2016, JAMA ophthalmology.

Estimation of Flavonoid Intake in Older Australians: Secondary Data Analysis of the Blue Mountains Eye Study

P. Mitchell, V. Flood, K. Charlton, 2015, Journal of nutrition in gerontology and geriatrics.

Dairy Consumption and the Risk of 15-Year Cardiovascular Disease Mortality in a Cohort of Older Australians

P. Mitchell, V. Flood, T. Gill, 2013, Nutrients.

Association of elevated homocysteine level and vitamin B12 deficiency with anemia in older adults.

P. Mitchell, E. Rochtchina, V. Flood, 2009, Archives of internal medicine.

Dietary macronutrient intake and five-year incident cataract: the blue mountains eye study.

P. Mitchell, Jie-Jin Wang, E. Rochtchina, 2007, American journal of ophthalmology.

Dietary fatty acids and the 5-year incidence of age-related maculopathy.

P. Mitchell, Jie-Jin Wang, B. Chua, 2006, Archives of ophthalmology.

Diet, physical activity and cancer: the epidemiological evidence

V. Flood, F. Stacey, E. James, 2010 .

Healthiness of Food and Beverages for Sale at Two Public Hospitals in New South Wales, Australia

V. Flood, Y. Probst, S. Corbett, 2018, Nutrients.

High variation in manufacturer-declared serving size of packaged discretionary foods in Australia

B. Neal, V. Flood, Jason H. Y. Wu, 2016, British Journal of Nutrition.

Associations of Diet and Physical Activity with Risk for Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis

E. Stamatakis, N. Cheung, V. Flood, 2018, Nutrients.

Dietary Salt Intake and Discretionary Salt Use in Two General Population Samples in Australia: 2011 and 2014

M. Woodward, J. Shaw, J. Chalmers, 2015, Nutrients.

Limited knowledge about folic acid and iodine nutrition in pregnant women reflected in supplementation practices

V. Flood, K. Charlton, J. Mullan, 2014 .

Development of an Athlete Diet Index for Rapid Dietary Assessment of Athletes.

G. Slater, H. O'Connor, V. Flood, 2019, International journal of sport nutrition and exercise metabolism.

The link between dietary glycemic index and nutrient adequacy.

V. Flood, J. Brand-Miller, J. Louie, 2012, The American journal of clinical nutrition.

Dietary glycaemic index and glycaemic load among Australian children and adolescents

V. Flood, K. Heyer, J. Louie, 2011, British Journal of Nutrition.

Re: "Red meat and chicken consumption and its association with age-related macular degeneration".

P. Mitchell, W. Smith, E. Rochtchina, 2009, American journal of epidemiology.

Dietary fatty acids and age-related macular degeneration

P. Mitchell, V. Flood, 2008 .

Parental history of hypertension and dietary intakes in early adolescent offspring: a population-based study

P. Mitchell, L. Baur, E. Rochtchina, 2014, Journal of Human Hypertension.

Red clover (Trifolium pratense) isoflavones and serum homocysteine in premenopausal women: a pilot study.

V. Flood, P. Petocz, S. Samman, 2009, Journal of women's health.

Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes.

P. Mitchell, V. Flood, T. Gill, 2013, Nutrition, metabolism, and cardiovascular diseases : NMCD.

A Pilot Study Examining Vitamin C Levels in Periodontal Patients

V. Flood, J. Gunton, Michael Fitzpatrick, 2020, Nutrients.

Dairy Food Consumption and Health-Related Quality of Life in Boys: Preliminary Findings from a 5-Year Cohort Study

P. Mitchell, L. Baur, V. Flood, 2016, Journal of the American College of Nutrition.

Influence of obesogenic behaviors on health-related quality of life in adolescents.

P. Mitchell, L. Hardy, L. Baur, 2014, Asia Pacific journal of clinical nutrition.

Trends in added sugar intake and food sources in a cohort of older Australians: 15 years of follow‐up from the Blue Mountains Eye Study

P. Mitchell, V. Flood, Y. Probst, 2017, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Telephone-Delivered Dietary Intervention in Patients with Age-Related Macular Degeneration: 3-Month Post-Intervention Findings of a Randomised Controlled Trial

P. Mitchell, G. Liew, V. Flood, 2020, Nutrients.

Assembling a nutrient database for a large cohort study: the Blue Mountains Eye Study

Jie-Jin Wang, E. Rochtchina, V. Flood, 2008 .

Seeing clearly with antioxidants

V. Flood, 2007 .

Recommendations for short questions to assess food consumption in children for the NSW Health Surveys

V. Flood, A. Rangan, K. Webb, 2005 .

Salt intake and dietary sources of salt on weekdays and weekend days in Australian adults

M. Woodward, J. Shaw, J. Chalmers, 2018, Public Health Nutrition.

Dietary glycemic index and glycemic load among Indigenous and non-Indigenous children aged 10-12 years.

V. Flood, J. Wiggers, J. Louie, 2012, Nutrition.

Dietary intake and food sources of added sugar in the Australian population

V. Flood, A. Rangan, J. Louie, 2016, British Journal of Nutrition.

Vitamin B12 in older Australians

V. Flood, 2006 .

Perceived impact of Nepalese food and food culture in diabetes

P. Aslani, V. Flood, J. Brien, 2017, Appetite.

Dairy Consumption and Diet Quality in a Sample of Australian Children

G. Marks, V. Flood, T. Gill, 2012, Journal of the American College of Nutrition.

Reliability and comparative validity of a Diet Quality Index for assessing dietary patterns of preschool-aged children in Sydney, Australia

L. Wen, L. Baur, V. Flood, 2018, European Journal of Clinical Nutrition.

Added sugar intake that exceeds current recommendations is associated with nutrient dilution in older Australians.

P. Mitchell, V. Flood, Y. Probst, 2016, Nutrition.

Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies

V. Flood, D. Hector, T. Gill, 2011, Obesity reviews : an official journal of the International Association for the Study of Obesity.

The longitudinal association between coffee and tea consumption and the risk of metabolic syndrome and its component conditions in an older adult population

P. Mitchell, V. Flood, B. Gopinath, 2022, Journal of Nutritional Science.

Serum homocysteine, vitamin B12, and folate, and the prevalence and incidence of posterior subcapsular cataract.

R. Cumming, P. Mitchell, Jie-Jin Wang, 2014, Investigative ophthalmology & visual science.

The Nutritional Profile of Baby and Toddler Food Products Sold in Australian Supermarkets

V. Flood, K. Walker, E. Dunford, 2015, Maternal and Child Health Journal.

Pattern and predictors of dairy consumption during adolescence.

P. Mitchell, L. Baur, V. Flood, 2014, Asia Pacific journal of clinical nutrition.

Food security in older australians.

P. Mitchell, V. Flood, H. Yeatman, 2011, Journal of nutrition education and behavior.

A Systematic Review on the Role of Vitamin C in Tissue Healing

V. Flood, J. Gunton, Nada Bechara, 2022, Antioxidants.

Dietary intake and food sources of added sugar in the Australian population 1

V. Flood, A. Rangan, J. Louie, 2015 .

Title Dietary intake and food sources of added sugar in the Australianpopulation

V. Flood, A. Rangan, J. Louie, 2015 .

Diet Quality of Elite Australian Athletes Evaluated Using the Athlete Diet Index

G. Slater, H. O'Connor, V. Flood, 2020, Nutrients.

Food insecurity

Erin C. Lentz, V. Flood, H. Yeatman, 2021, Nature Climate Change.

Effect of weight‐loss diets prior to elective surgery on postoperative outcomes in obesity: A systematic review and meta‐analysis

I. Harris, V. Flood, J. Naylor, 2021, Clinical obesity.

Health effects of a low-inflammatory diet in adults with arthritis: a systematic review and meta-analysis

V. Flood, J. Naylor, S. Adie, 2020, Journal of nutritional science.

The associations between blood levels of homocysteine, folate, vitamin B12, and retinal vascular caliber.

P. Mitchell, T. Wong, Jie-Jin Wang, 2009, American journal of ophthalmology.

Combined influence of poor health behaviours on the prevalence and 15-year incidence of age-related macular degeneration

P. Mitchell, G. Liew, V. Flood, 2017, Scientific Reports.

Consumption of eggs and the 15-year incidence of age-related macular degeneration.

P. Mitchell, G. Liew, V. Flood, 2020, Clinical nutrition.

Soft drinks, weight status and health: a review

V. Flood, T. Gill, A. Rangan, 2009 .

A systematic methodology to estimate added sugar content of foods

V. Flood, T. Gill, A. Rangan, 2014, European Journal of Clinical Nutrition.

Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies.

P. Mitchell, T. Prvan, V. Flood, 2008, The American journal of clinical nutrition.

Dietary intake of cholesterol is positively associated and use of cholesterol-lowering medication is negatively associated with prevalent age-related hearing loss.

Erdahl T. Teber, P. Mitchell, C. McMahon, 2011, The Journal of nutrition.

Nutritional parameters associated with hospital admissions in patients being treated for head and neck cancer

A. Spigelman, V. Chin, V. Flood, 2019, Supportive Care in Cancer.

The nutritional profile of baby food products sold in Australian supermarkets

V. Flood, K. Walker, E. Dunford, 2014 .

Use of vitamin supplements and cataract: the Blue Mountains Eye Study.

R. Cumming, P. Mitchell, V. Flood, 2001, American journal of ophthalmology.

Prevalence and risks of fascioliasis among adult cohorts in Binh Dinh and Quang Ngai provinces-central Viet Nam

V. Flood, H. Yeatman, T. Quy, 2015 .

Poor food and nutrient intake among Indigenous and non-Indigenous rural Australian children

J. Attia, C. D’Este, V. Flood, 2012, BMC Pediatrics.

Expert Working Group for Sodium

R. McLean, V. Flood, L. Tapsell, 2015 .

Australian and New Zealand Nutrient Reference Values for Sodium

R. McLean, V. Flood, L. Tapsell, 2015 .

The association of knowledge, attitudes and behaviours related to salt with 24-hour urinary sodium excretion

Mark Woodward, Jacqui Webster, Helen Trevena, 2014, International Journal of Behavioral Nutrition and Physical Activity.

Dietary salt intake in the Australian population

M. Woodward, J. Chalmers, B. Neal, 2017, Public Health Nutrition.

Physical Activity as a Determinant of Successful Aging over Ten Years

P. Mitchell, A. Kifley, V. Flood, 2018, Scientific Reports.

The Effects of Smoking and Alcohol Consumption on Age-Related Hearing Loss: The Blue Mountains Hearing Study

P. Mitchell, W. Smith, C. McMahon, 2010, Ear and hearing.

Pattern of omega-3 polyunsaturated fatty acid intake and fish consumption and retinal vascular caliber in children and adolescents: A cohort study

P. Mitchell, G. Liew, V. Flood, 2017, PloS one.

Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality.

P. Mitchell, E. Rochtchina, V. Flood, 2011, The American journal of clinical nutrition.

Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire

P. Mitchell, V. Flood, J. Brand-Miller, 2008, Public Health Nutrition.

Validation of a sports nutrition knowledge questionnaire for athletes in the United Kingdom and Ireland

H. O'Connor, T. Prvan, V. Flood, 2020, Journal of Nutritional Science.

Modelling of the impact of universal added sugar reduction through food reformulation

V. Flood, T. Gill, A. Rangan, 2017, Scientific Reports.

Title Modelling of the impact of universal added sugar reductionthrough food reformulation

V. Flood, T. Gill, A. Rangan, 2017 .

Longitudinal Intergenerational Birth Cohort Designs: A Systematic Review of Australian and New Zealand Studies

V. Flood, P. Caputi, B. Grenyer, 2016, PloS one.

Dietary antioxidant intake is associated with the prevalence but not incidence of age-related hearing loss

P. Mitchell, C. McMahon, V. Flood, 2011, The journal of nutrition, health & aging.

Dietary glycemic load is a predictor of age-related hearing loss in older adults.

P. Mitchell, C. McMahon, V. Flood, 2010, The Journal of nutrition.

Associations between diet and both high and low pure tone averages and transient evoked otoacoustic emissions in an older adult population-based study.

Paul Mitchell, Heidi J. Silver, Victoria M. Flood, 2011, Journal of the American Academy of Audiology.

Association Between Carbohydrate Nutrition and Successful Aging Over 10 Years.

P. Mitchell, A. Kifley, V. Flood, 2016, The journals of gerontology. Series A, Biological sciences and medical sciences.

Increased Added Sugar Consumption Is Common in Parkinson's Disease

C. Sue, V. Flood, M. Lubomski, 2021, Frontiers in Nutrition.

Gastrostomy uptake in motor neurone disease: a mixed-methods study of patients’ decision making

V. Flood, E. Power, A. Hogden, 2020, BMJ Open.

Effectiveness of Education Interventions Designed to Improve Nutrition Knowledge in Athletes: A Systematic Review

H. O'Connor, V. Flood, M. Manore, 2019, Sports Medicine.

A standard enteral formula versus an iso-caloric lower carbohydrate/high fat enteral formula in the hospital management of adolescent and young adults admitted with anorexia nervosa: a randomised controlled trial

V. Flood, M. Halaki, M. Kohn, 2021, Journal of eating disorders.

Validity of short food questionnaire items to measure intake in children and adolescents: a systematic review

C. Collins, V. Flood, T. Burrows, 2017, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Carbohydrate nutrition is associated with the 5-year incidence of chronic kidney disease.

P. Mitchell, D. Harris, V. Flood, 2011, The Journal of nutrition.

Effectiveness of an early intervention on infant feeding practices and "tummy time": a randomized controlled trial.

L. Wen, L. Baur, C. Rissel, 2011, Archives of pediatrics & adolescent medicine.

Study protocol for a randomised controlled trial investigating two different refeeding formulations to improve safety and efficacy of hospital management of adolescent and young adults admitted with anorexia nervosa

V. Flood, M. Halaki, M. Kohn, 2020, BMJ Open.

Wholegrain and legume consumption and the 5-year incidence of age-related cataract in the Blue Mountains Eye Study

R. Cumming, P. Mitchell, Jie-Jin Wang, 2020, British Journal of Nutrition.

Diet and risk of visual impairment: a review of dietary factors and risk of common causes of visual impairment.

G. Liew, V. Flood, T. Hong, 2020, Nutrition reviews.

Genetic and environmental influences on fruit and vegetable consumption and depression in older adults

P. Sachdev, J. Trollor, S. Reppermund, 2023, BMC Geriatrics.

Dietary behaviours during pregnancy: findings from first-time mothers in southwest Sydney, Australia

L. Wen, L. Baur, C. Rissel, 2010, The international journal of behavioral nutrition and physical activity.

Dietary behaviours during pregnancy: findin gs from firs t-time mothers in southwest Sydney,

L. Wen, C. Rissel, J. Simpson, 2010 .

Evaluating the associations between obesity and age-related cataract: a Mendelian randomization study.

R. Cumming, P. Mitchell, R. Scott, 2019, The American journal of clinical nutrition.

Dietary antioxidant intake and incidence of early age-related maculopathy: the Blue Mountains Eye Study.

P. Mitchell, Jie-Jin Wang, V. Flood, 2002, Ophthalmology.

Smoking and the long-term incidence of age-related macular degeneration: the Blue Mountains Eye Study.

P. Mitchell, Jie-Jin Wang, A. Kifley, 2007, Archives of ophthalmology.

Evaluation of a ‘healthiness’ rating system for food outlet types in Australian residential communities

Bridget Kelly, Xiaoqi Feng, B. Kelly, 2017, Nutrition & dietetics: the journal of the Dietitians Association of Australia.

Measuring local food environments: an overview of available methods and measures.

B. Kelly, V. Flood, H. Yeatman, 2011, Health & place.

Is Living near Healthier Food Stores Associated with Better Food Intake in Regional Australia?

Xiaoqi Feng, B. Kelly, V. Flood, 2017, International journal of environmental research and public health.

Child-level evaluation of a web-based intervention to improve dietary guideline implementation in childcare centers: a cluster-randomized controlled trial

C. Rissel, V. Flood, R. Sutherland, 2020, The American journal of clinical nutrition.

Behaviour Change Techniques Used in Mediterranean Diet Interventions for Older Adults: A Systematic Scoping Review

V. Flood, H. LaMonica, Ashlee Turner, 2023, Nutrients.

Genetic susceptibility, dietary antioxidants, and long-term incidence of age-related macular degeneration in two populations.

Gabriëlle H S Buitendijk, Chelsea E. Myers, A. Hofman, 2014, Ophthalmology.

Carbohydrate nutrition variables and risk of disability in instrumental activities of daily living

P. Mitchell, G. Liew, V. Flood, 2018, European Journal of Nutrition.

Carbohydrate nutrition and development of adiposity during adolescence

Paul Mitchell, Wayne Smith, Elena Rochtchina, 2013, Obesity.

Family Functioning and Obesity Risk Behaviors: Implications for Early Obesity Intervention

L. Baur, C. Rissel, J. Simpson, 2011, Obesity.

Soft drinks, weight status and health: health professional update

V. Flood, T. Gill, A. Rangan, 2009 .

‘Treats’, ‘sometimes foods’, ‘junk’: a qualitative study exploring ‘extra foods’ with parents of young children

L. King, V. Flood, N. Petrunoff, 2012, Public Health Nutrition.

Changes in 'extra' food intake among Australian children between 1995 and 2007.

V. Flood, T. Gill, A. Rangan, 2011, Obesity research & clinical practice.

Effects of a community-based salt reduction program in a regional Australian population

M. Woodward, J. Chalmers, B. Neal, 2016, BMC Public Health.

Salt intake assessed by 24 h urinary sodium excretion in a random and opportunistic sample in Australia

M. Woodward, J. Chalmers, B. Neal, 2014, BMJ Open.

Vision and maintaining eye sight

P. Mitchell, V. Flood, 2008 .

A randomised controlled trial of an online menu planning intervention to improve childcare service adherence to dietary guidelines: a study protocol

C. Rissel, V. Flood, J. Wiggers, 2017, BMJ Open.

Dietary intakes of fats, fish and nuts and olfactory impairment in older adults

P. Mitchell, C. Sue, V. Flood, 2015, British Journal of Nutrition.

Consumption of long-chain n-3 PUFA, α-linolenic acid and fish is associated with the prevalence of chronic kidney disease.

P. Mitchell, D. Harris, V. Flood, 2011, The British journal of nutrition.

Evolution of Mediterranean diets and cuisine: concepts and definitions.

V. Flood, Maria A. Fiatarone Singh, A. Kouris-Blazos, 2017, Asia Pacific journal of clinical nutrition.

Total Diet Score as a valid method of measuring diet quality among older adults.

P. Mitchell, V. Flood, B. Gopinath, 2017, Asia Pacific journal of clinical nutrition.

Misreporting of Energy Intake in the 2007 Australian Children’s Survey: Identification, Characteristics and Impact of Misreporters

V. Flood, T. Gill, A. Rangan, 2011, Nutrients.

Influence of High Glycemic Index and Glycemic Load Diets on Blood Pressure During Adolescence

P. Mitchell, L. Baur, E. Rochtchina, 2012, Hypertension.

A nutrient profiling assessment of packaged foods using two star-based front-of-pack labels

B. Neal, V. Flood, H. Yeatman, 2015, Public Health Nutrition.

Consumption of nuts and risk of total and cause-specific mortality over 15 years.

P. Mitchell, V. Flood, B. Gopinath, 2015, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Food, nutrition and ageing in the twenty‐first century

V. Flood, 2018, Nutrition & dietetics: the journal of the Dietitians Association of Australia.

Development of an Electronic Questionnaire to Assess Sports Nutrition Knowledge in Athletes

H. O'Connor, V. Flood, K. Beck, 2020, Journal of the American College of Nutrition.

Association between food marketing exposure and adolescents’ food choices and eating behaviors

D. Crawford, L. Baur, V. Flood, 2012, Appetite.

Adherence to dietary guidelines and the 10-year cumulative incidence of visual impairment: the Blue Mountains Eye Study.

P. Mitchell, Jie-Jin Wang, E. Rochtchina, 2014, American journal of ophthalmology.

Effectiveness of home based early intervention on children’s BMI at age 2: randomised controlled trial

L. Wen, L. Baur, C. Rissel, 2012, BMJ : British Medical Journal.

Primary prevention of cardiovascular disease in women with a Mediterranean diet: systematic review and meta-analysis

L. Laranjo, V. Flood, M. Mamas, 2023, Heart.

Effectiveness of a Web-Based Menu-Planning Intervention to Improve Childcare Service Compliance With Dietary Guidelines: Randomized Controlled Trial

C. Rissel, V. Flood, J. Wiggers, 2020, Journal of medical Internet research.

Changes in Added Sugar Intake and Body Weight in a Cohort of Older Australians: A Secondary Analysis of the Blue Mountains Eye Study

P. Mitchell, V. Flood, Y. Probst, 2021, Frontiers in Nutrition.

B vitamin status, dietary intake and length of stay in a sample of elderly rehabilitation patients

V. Flood, M. Allman-Farinelli, P. Petocz, 2011, The journal of nutrition, health & aging.

Relative energy balance, CKD, and risk of cardiovascular and all-cause mortality.

P. Mitchell, A. Webster, Jie-Jin Wang, 2014, American journal of kidney diseases : the official journal of the National Kidney Foundation.

Evaluation of a Novel Tool for Screening Inadequate Food Intake in Age-Related Macular Degeneration Patients

P. Mitchell, G. Liew, V. Flood, 2019, Nutrients.

Dietary intervention in patients with age-related macular degeneration: protocol for a randomised controlled trial

P. Mitchell, G. Liew, A. Kifley, 2019, BMJ Open.

Associations between Nutrients and Foot Ulceration in Diabetes: A Systematic Review

V. Flood, T. Hng, J. Gunton, 2021, Nutrients.

4364.0.55.011 - Australian Health Survey: Consumption of added sugars, 2011-12

Louise Gates, V. Flood, T. McCaffrey, 2016 .

Feasibility and development of a cariogenic diet scale for epidemiological research.

E. Waters, V. Flood, S. Dashper, 2019, International journal of paediatric dentistry.

Assessment of Health Research Capacity in Western Sydney Local Health District (WSLHD): A Study on Medical, Nursing and Allied Health Professionals

K. Byth, V. Flood, M. Balasubramanian, 2020, Journal of multidisciplinary healthcare.

Adherence to dietary guidelines positively affects quality of life and functional status of older adults.

P. Mitchell, V. Flood, B. Gopinath, 2014, Journal of the Academy of Nutrition and Dietetics.

Understanding training needs in eating disorders of graduating and new graduate dietitians in Australia: an online survey

V. Flood, M. Halaki, A. Stefoska-Needham, 2021, Journal of eating disorders.

Relationship of dietary nitrate intake from vegetables with cardiovascular disease mortality: a prospective study in a cohort of older Australians

P. Mitchell, J. Hodgson, A. Kifley, 2018, European Journal of Nutrition.

Intake and sources of added sugars among Australian children and adolescents

V. Flood, T. Gill, A. Rangan, 2016, European Journal of Nutrition.

Use of vitamin and zinc supplements and age-related maculopathy: The Blue Mountains Eye Study

P. Mitchell, Jie-Jin Wang, V. Flood, 2002, Ophthalmic epidemiology.

What is the traditional Mediterranean diet

V. Flood, A. Kouris-Blazos, Sue Radd-Vagenas, 2016 .

Dietary flavonoids and the prevalence and 15-y incidence of age-related macular degeneration.

P. Mitchell, J. Hodgson, G. Liew, 2018, The American journal of clinical nutrition.

Smoking, Antioxidant Supplementation and Dietary Intakes among Older Adults with Age-Related Macular Degeneration over 10 Years

P. Mitchell, G. Liew, A. Kifley, 2015, PloS one.

Joint Contribution of Genetic Susceptibility and Modifiable Factors to the Progression of Age-Related Macular Degeneration over 10 Years: The Three Continent AMD Consortium Report.

Gabriëlle H S Buitendijk, Chelsea E. Myers, O. Franco, 2017, Ophthalmology. Retina.

Vitamin C improves healing of foot ulcers: a randomised, double-blind, placebo-controlled trial

V. Flood, C. Girgis, M. Vicaretti, 2020, British Journal of Nutrition.

Lower dairy products and calcium intake is associated with adverse retinal vascular changes in older adults.

J. J. Wang, P. Mitchell, V. Flood, 2014, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Lutein and Zeaxanthin—Food Sources, Bioavailability and Dietary Variety in Age-Related Macular Degeneration Protection

G. Liew, V. Flood, S. Natoli, 2017, Nutrients.

Effect of the Mediterranean diet on cognition and brain morphology and function: a systematic review of randomized controlled trials.

B. Brew, V. Flood, S. Naismith, 2018, The American journal of clinical nutrition.

Combined influence of poor health behaviours on the prevalence and 15-year incidence of age-related macular degeneration

P. Mitchell, G. Liew, V. Flood, 2017, Scientific Reports.

Carbohydrate nutrition, glycemic index, and the 10-y incidence of cataract.

P. Mitchell, Jie-Jin Wang, V. Flood, 2007, The American journal of clinical nutrition.

Relative validity and reliability of a novel diet quality assessment tool for athletes: the Athlete Diet Index

G. Slater, H. O'Connor, V. Flood, 2020, British Journal of Nutrition.

Prevalence of thyroid disease in an older Australian population

V. Flood, P. Mitchell, M. Empson, 2007, Internal medicine journal.

Tracking Preschoolers' Lifestyle Behaviors and Testing Maternal Sociodemographics and BMI in Predicting Child Obesity Risk.

L. Wen, L. Baur, V. Flood, 2020, The Journal of nutrition.

Nutrition Module design in Maintain Your Brain: an internet-based randomised controlled trial to prevent cognitive decline and dementia

P. Sachdev, H. Brodaty, K. Anstey, 2021, British Journal of Nutrition.

The Combination of Healthy Diet and Healthy Body Weight Is Associated with Lower Risk of Nuclear Cataract in the Blue Mountains Eye Study.

R. Cumming, P. Mitchell, Jie-Jin Wang, 2019, The Journal of nutrition.

Typical food portion sizes consumed by Australian adults: results from the 2011–12 Australian National Nutrition and Physical Activity Survey

B. Neal, V. Flood, T. Gill, 2016, Scientific Reports.

School-Level Socioeconomic Status Influences Adolescents' Health-Related Lifestyle Behaviors and Intentions.

K. Byth, L. Hardy, V. Flood, 2018, The Journal of school health.

Measuring the sports nutrition knowledge of elite Australian athletes using the Platform to Evaluate Athlete Knowledge of Sports Nutrition Questionnaire.

H. O'Connor, V. Flood, K. Beck, 2021, Nutrition & dietetics: the journal of the Dietitians Association of Australia.

Association of flavonoids and flavonoid-rich foods with all-cause mortality: The Blue Mountains Eye Study.

P. Mitchell, J. Hodgson, V. Flood, 2020, Clinical nutrition.

Food insecurity and poor diet quality are associated with reduced quality of life in older adults

P. Mitchell, Jie-Jin Wang, V. Flood, 2016 .

Illawarra Born cross-generational health study: feasibility of a multi-generational birth cohort study

V. Flood, P. Caputi, B. Grenyer, 2019, Pilot and Feasibility Studies.

This author's PDF version corresponds to the article as it appeared upon acceptance. Fully formatted PDF versions will be made available soon.

Louise A. Baur, George Burlutsky, Victoria M. Flood, 2014 .

Review of Short-Form Questions for the Evaluation of a Diet, Physical Activity, and Sedentary Behaviour Intervention in a Community Program Targeting Vulnerable Australian Children

L. Hardy, V. Flood, Janelle A Gifford, 2018, Children.

Reliability and validity of a short FFQ for assessing the dietary habits of 2–5-year-old children, Sydney, Australia

L. Hardy, L. Baur, C. Rissel, 2013, Public Health Nutrition.

Issues in assessing the validity of nutrient data obtained from a food-frequency questionnaire: folate and vitamin B12 examples

P. Mitchell, V. Flood, Wayne Smith, 2004, Public Health Nutrition.

The Associations of Dietary Intake of Polyunsaturated Fatty Acids With Diabetic Retinopathy in Well-Controlled Diabetes.

K. Tsubota, Jie-Jin Wang, R. Kawasaki, 2015, Investigative ophthalmology & visual science.

Consumer support for healthy food and drink vending machines in public places

Bridget Kelly, Victoria M Flood, B. Kelly, 2015, Australian and New Zealand journal of public health.

A comparison of two nutrition signposting systems for use in Australia.

V. Flood, T. Gill, A. Rangan, 2008, New South Wales public health bulletin.

Dietary glycemic index and the risk of age-related macular degeneration.

P. Mitchell, T. Wong, Jie-Jin Wang, 2008, The American journal of clinical nutrition.

Vitamin B12 status, dietary protein intake and proton pump inhibitor use in geriatric rehabilitation subjects

V. Flood, P. Petocz, S. Samman, 2011 .

Homocysteine, folate, vitamin B-12, and 10-y incidence of age-related macular degeneration.

P. Mitchell, Jie-Jin Wang, E. Rochtchina, 2013, The American journal of clinical nutrition.

Dietary flavonoid intake in older adults: how many days of dietary assessment are required and what is the impact of seasonality?

P. Mitchell, V. Flood, K. Charlton, 2018, Nutrition Journal.

Prevalence of low serum folate and vitamin B12 in an older Australian population

P. Mitchell, E. Rochtchina, V. Flood, 2006, Australian and New Zealand journal of public health.

A better diet quality is associated with a reduced likelihood of CKD in older adults.

P. Mitchell, D. Harris, V. Flood, 2013, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Exploring Factors Underlying Ethnic Difference in Age-related Macular Degeneration Prevalence

R. Klein, Y. Teo, P. Mitchell, 2018, Ophthalmic epidemiology.

Consumption of dairy products and the 15-year incidence of age-related macular degeneration

P. Mitchell, Jie-Jin Wang, E. Rochtchina, 2014, British Journal of Nutrition.

Adherence to Dietary Guidelines and Successful Aging Over 10 Years.

P. Mitchell, A. Kifley, V. Flood, 2016, The journals of gerontology. Series A, Biological sciences and medical sciences.

Olfactory impairment in older adults is associated with poorer diet quality over 5 years

P. Mitchell, C. Sue, V. Flood, 2016, European Journal of Nutrition.

Association between diet quality with concurrent vision and hearing impairment in older adults

P. Mitchell, S. Leeder, C. McMahon, 2014, The journal of nutrition, health & aging.

Is quality of diet associated with the microvasculature? An analysis of diet quality and retinal vascular calibre in older adults

P. Mitchell, T. Wong, Jie-Jin Wang, 2013, British Journal of Nutrition.

Combined influence of health behaviors on total and cause-specific mortality.

V. Flood, P. Mitchell, B. Gopinath, 2010, Archives of internal medicine.

Glycemic Index, Retinal Vascular Caliber, and Stroke Mortality

P. Mitchell, T. Wong, Jie-Jin Wang, 2009, Stroke.

Antioxidant nutrient intake and the long-term incidence of age-related cataract: the Blue Mountains Eye Study.

R. Cumming, P. Mitchell, Jie-Jin Wang, 2008, The American journal of clinical nutrition.

Frequency of Fish Consumption, Retinal Microvascular Signs and Vascular Mortality

Jie-Jin Wang, G. Liew, V. Flood, 2008, Microcirculation.

Prevalence and risk factors of food insecurity among a cohort of older Australians Authors :

P. Mitchell, V. Flood, H. Yeatman, 2017 .

Prevalence and risk factors of food insecurity among a cohort of older Australians

P. Mitchell, V. Flood, H. Yeatman, 2013, The journal of nutrition, health & aging.

Evaluation of a peer education program on student leaders’ energy balance-related behaviors

K. Byth, L. Hardy, V. Flood, 2017, BMC Public Health.

Development and evaluation of a health literacy training program for allied health professionals: A pre-post study assessing impact and implementation outcomes.

V. Flood, K. Hobbs, D. Ceprnja, 2020, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

Serum homocysteine and folate but not vitamin B12 are predictors of CHD mortality in older adults

P. Mitchell, E. Rochtchina, V. Flood, 2012, European journal of preventive cardiology.

Dairy food consumption, blood pressure and retinal microcirculation in adolescents.

P. Mitchell, L. Baur, V. Flood, 2014, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Relative and biomarker-based validity of a food frequency questionnaire that measures the intakes of vitamin B(12), folate, iron, and zinc in young women.

V. Flood, F. Fayet, P. Petocz, 2011, Nutrition research.

Serum homocysteine and folate concentrations are associated with prevalent age-related hearing loss.

P. Mitchell, E. Rochtchina, C. McMahon, 2010, The Journal of nutrition.

Consumption of omega-3 fatty acids and fish and risk of age-related hearing loss.

P. Mitchell, E. Rochtchina, C. McMahon, 2010, The American journal of clinical nutrition.

Prevalence and socio-demographic distribution of eating, physical activity and sedentary behaviours among Australian adolescents.

A. Okely, J. Salmon, D. Crawford, 2012, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

Smoke and mirrors: nutrition content claims used to market unhealthy food

B. Kelly, L. King, V. Flood, 2009 .

The reliability and validity of a short FFQ among Australian Aboriginal and Torres Strait Islander and non-Indigenous rural children

J. Attia, C. D’Este, V. Flood, 2010, Public Health Nutrition.

Diet quality is prospectively associated with incident impaired fasting glucose in older adults

E. Rochtchina, V. Flood, P. Mitchell, 2013, Diabetic medicine : a journal of the British Diabetic Association.

Persuasive food marketing to children: use of cartoons and competitions in Australian commercial television advertisements.

B. Kelly, L. King, V. Flood, 2008, Health promotion international.

Folate and vitamin B12 in older Australians

P. Mitchell, V. Flood, 2007, The Medical journal of Australia.

Relationship between breast-feeding and adiposity in infants and pre-school children

P. Mitchell, L. Baur, V. Flood, 2012, Public Health Nutrition.

Associations between nutrition and the incidence of depression in middle-aged and older adults: A systematic review and meta-analysis of prospective observational population-based studies

S. Reppermund, K. Mather, V. Flood, 2021, Ageing Research Reviews.

The Med-NKQ: A Reliable Mediterranean Diet Nutrition Knowledge Questionnaire for Cardiovascular Disease

V. Flood, F. O’Leary, Carissa Moroney, 2021, Nutrients.

Association between carbohydrate nutrition and prevalence of depressive symptoms in older adults

P. Mitchell, V. Flood, B. Gopinath, 2016, British Journal of Nutrition.

Mother–child dietary behaviours and their observed associations with socio-demographic factors: findings from the Healthy Beginnings Trial

L. Wen, L. Baur, V. Flood, 2018, British Journal of Nutrition.

Knowledge, Attitudes, and Behaviours Concerning the Mediterranean Diet Among Older Adults in Australia

V. Flood, S. Naismith, H. LaMonica, 2023, Journal of Community Health.

Electronic food records among middle-aged and older people: A comparison of self-reported and dietitian-assisted information.

P. Sachdev, H. Brodaty, V. Flood, 2020, Nutrition & dietetics: the journal of the Dietitians Association of Australia.

Elevated serum homocysteine, low serum vitamin B12, folate, and age-related macular degeneration: the Blue Mountains Eye Study.

P. Mitchell, Jie-Jin Wang, E. Rochtchina, 2007, American journal of ophthalmology.

General nutrition knowledge among carers at group homes for people with intellectual disability

H. O'Connor, T. Prvan, V. Flood, 2018, Journal of Intellectual Disability Research.

Fat chance for Mr Vegie TV ads

B. Kelly, L. King, V. Flood, 2007, Australian and New Zealand journal of public health.

Evaluation of educational interventions on eye health for dietetic and pharmacy professions: a pre-post study

V. Flood, B. Saini, B. Gopinath, 2021, BMC Medical Education.

Physical Activity as a Determinant of Successful Aging over Ten Years

P. Mitchell, A. Kifley, V. Flood, 2018, Scientific Reports.

Why do some people with osteoarthritis and obesity awaiting hip or knee arthroplasty achieve successful weight management? A qualitative study.

V. Flood, J. Naylor, B. Brady, 2023, Journal of clinical nursing.

Fortification of foods with folic acid and iodine

V. Flood, 2007 .

Dietary intake and food sources of added sugar in the Australian population

V. Flood, A. Rangan, J. Louie, 2016, British Journal of Nutrition.

Dietary fatty acids and the 10-year incidence of age-related macular degeneration: the Blue Mountains Eye Study.

P. Mitchell, Jie-Jin Wang, V. Flood, 2009, Archives of ophthalmology.

Frequency of takeaway food consumption and its association with major food group consumption, anthropometric measures and blood pressure during adolescence

P. Mitchell, L. Baur, V. Flood, 2016, British Journal of Nutrition.

The association of knowledge, attitudes and behaviours related to salt with 24-hour urinary

M. Woodward, B. Neal, V. Flood, 2014 .

Validation of a sports nutrition knowledge questionnaire for athletes in the United Kingdom and Ireland

H. O'Connor, T. Prvan, V. Flood, 2023, Journal of Nutritional Science.

The Platform to Evaluate Athlete Knowledge of Sports Nutrition Questionnaire: a reliable and valid electronic sports nutrition knowledge questionnaire for athletes

H. O'Connor, T. Prvan, V. Flood, 2020, British Journal of Nutrition.

The effects of different regulation systems on television food advertising to children

Ben J. Smith, A. Bauman, B. Kelly, 2007, Australian and New Zealand journal of public health.

Reply to Kawada.

P. Mitchell, V. Flood, B. Gopinath, 2013, The American journal of clinical nutrition.

"Treats, sometimes food, junk.”: Exploring "extra‟ food with parents of young children

L. King, V. Flood, Rachel L Wilkenfeld, 2013 .

Nutritional parameters associated with hospital admissions in patients being treated for head and neck cancer

A. Spigelman, V. Chin, V. Flood, 2019, Supportive Care in Cancer.

Adherence to dietary guidelines and 15-year risk of all-cause mortality.

P. Mitchell, A. Bauman, E. Rochtchina, 2013, The British journal of nutrition.

Consumption of omega-3 fatty acids and fish and risk of age-related hearing loss.

P. Mitchell, E. Rochtchina, C. McMahon, 2010, The American journal of clinical nutrition.

The association between weight gain and thyroid function in an older population.

S. Leeder, Jie-Jin Wang, G. Liew, 2008, Archives of internal medicine.

Derailing healthy choices: an audit of vending machines at train stations in NSW.

Bridget Kelly, Heather Yeatman, Victoria M Flood, 2012, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

Dietary flavonoids and the prevalence and 15-y incidence of age-related macular degeneration.

P. Mitchell, J. Hodgson, G. Liew, 2018, The American journal of clinical nutrition.