S. Havas

Susan Curry, Calvin Morrill, Brenda McAdams Motsinger, 1999, Health education & behavior : the official publication of the Society for Public Health Education.

Understanding self-reported staging of dietary behavior in low-income women

S. Havas, J. Delahanty, C. DiClemente, 2015, Journal of health psychology.

Baseline fruit and vegetable intake among adults in seven 5 a day study centers located in diverse geographic areas.

B. Thompson, W. Demark-Wahnefried, K. Reynolds, 1999, Journal of the American Dietetic Association.

Final results of the Maryland WIC Food for Life Program.

G. Block, P. Langenberg, S. Havas, 2003, Preventive medicine.

The Maryland WIC 5 a day promotion program pilot study: Rationale, results, and lessons learned

V. Freimuth, P. Langenberg, R. Feldman, 1997 .

Factors associated with fruit and vegetable consumption among women participating in WIC.

P. Langenberg, R. Feldman, S. Havas, 1998, Journal of the American Dietetic Association.

Uses of Process Evaluation in the Maryland WIC 5-a-Day Promotion Program

P. Langenberg, S. Havas, J. Anliker, 2000, Health education & behavior : the official publication of the Society for Public Health Education.

Factors Associated with Attendance in a Voluntary Nutrition Education Program

P. Langenberg, S. Havas, J. Anliker, 1999, American journal of health promotion : AJHP.

Withdrawal rates for infants and children participating in WIC in Maryland.

P. Langenberg, S. Havas, T. Hammad, 1997, Journal of the American Dietetic Association.

Mediation of Adult Fruit and Vegetable Consumption in the National 5 A Day for Better Health Community Studies

Ziding Feng, L. Nebeling, D. McLerran, 2008, Annals of behavioral medicine : a publication of the Society of Behavioral Medicine.

Psychosocial factors and intervention-associated changes in those factors as correlates of change in fruit and vegetable consumption in the Maryland WIC 5 a day promotion program

P. Langenberg, S. Havas, J. Anliker, 2000, Annals of behavioral medicine : a publication of the Society of Behavioral Medicine.

Heart disease, cancer, and stroke in Maryland.

S. Havas, 1992, Southern medical journal.

Development and evaluation of a service-learning model for preclinical student education in cardiovascular disease prevention

David A. Klein, S. Havas, A. Kim, 2016, Advances in medical education and practice.

The ACCORD Trial and control of blood glucose level in type 2 diabetes mellitus: time to challenge conventional wisdom.

S. Havas, 2009, Archives of internal medicine.

The high cost of lost opportunities for prevention.

S. Havas, 1997, JAMA.

The Effect of the Maryland WIC 5-a-Day Promotion Program on Participants’ Stages of Change for Fruit and Vegetable Consumption

P. Langenberg, R. Feldman, S. Havas, 2000, Health education & behavior : the official publication of the Society for Public Health Education.

The Sixth Report of the Joint National Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure (NIH Publication No. 98-4080)

R. Weinshilboum, S. Oparil, J. Cleeman, 1997 .

Impact of lowering triglycerides on raising HDL-C in hypertriglyceridemic and non-hypertriglyceridemic subjects.

P. Langenberg, S. Havas, Michael Miller, 2007, International journal of cardiology.

E. Benjamin, D. Goff, J. Spertus, 2009, Journal of the American College of Cardiology.

Is Isolated Low High-Density Lipoprotein Cholesterol a Cardiovascular Disease Risk Factor?: New Insights From the Framingham Offspring Study

Scott M. Williams, W. Bush, S. Havas, 2016, Circulation. Cardiovascular quality and outcomes.

Prevention Conference VI: Diabetes and Cardiovascular Disease: Writing Group IV: lifestyle and medical management of risk factors.

C. Lamendola, S. Grundy, P. Savage, 2002, Circulation.