B. Svensson

V. Arolt, B. Svensson, D. Kögel, 2002, Journal of cerebral blood flow and metabolism : official journal of the International Society of Cerebral Blood Flow and Metabolism.

Arabidopsis thaliana AMY3 Is a Unique Redox-regulated Chloroplastic α-Amylase*

Diana Santelia, S. Zeeman, David Seung, 2013, The Journal of Biological Chemistry.

Two novel S1 peptidases from Amycolatopsis keratinophila subsp. keratinophila D2T degrading keratinous slaughterhouse by-products

K. Gernaey, A. Lantz, B. Svensson, 2020, Applied Microbiology and Biotechnology.

Substrate preference of an ABC importer corresponds to selective growth on β-(1,6)-galactosides in Bifidobacterium animalis subsp. lactis

B. Svensson, L. Lo Leggio, M. Abou Hachem, 2019, The Journal of Biological Chemistry.

Transcriptional Analysis of Prebiotic Uptake and Catabolism by Lactobacillus acidophilus NCFM

R. Barrangou, T. Klaenhammer, B. Svensson, 2012, PloS one.

The complete primary structure of protein synthesis inhibitor II from barley seeds

P. Roepstorff, B. Svensson, F. Poulsen, 1986 .

Chemoenzymatic Synthesis of Branched Oligo‐ and Polysaccharides as Potential Substrates for Starch Active Enzymes

B. Svensson, H. Driguez, C. Bosso, 2003, Chembiochem : a European journal of chemical biology.

Barley peroxidase isozymes: Expression and post-translational modification in mature seeds as identified by two-dimensional gel electrophoresis and mass spectrometry

P. Roepstorff, B. Svensson, P. Hägglund, 2007 .

Restoration of catalytic activity beyond wild-type level in glucoamylase from Aspergillus awamori by oxidation of the Glu400-->Cys catalytic-base mutant to cysteinesulfinic acid.

P. Roepstorff, B. Svensson, H. Fierobe, 1998, Biochemistry.

Refined structure for the complex of d‐gluco‐dihydroacarbose with glucoamylase from Aspergillus awamori var. X100 to 2.2 Å resolution: dual conformations for extended inhibitors bound to the active site of glucoamylase

B. Svensson, L. Firsov, A. Aleshin, 1995, FEBS letters.

Overexpression and characterization of Aspergillus awamori wild-type and mutant glucoamylase secreted by the methylotrophic yeast Pichia pastoris: comparison with wild-type recombinant glucoamylase produced using Saccharomyces cerevisiae and Aspergillus niger as hosts.

P. Roepstorff, B. Svensson, T. P. Frandsen, 1997, Protein expression and purification.

O-/N-/S-Specificity in Glycosyltransferase Catalysis: From Mechanistic Understanding to Engineering

P. Adams, J. Dueber, B. Svensson, 2021, ACS Catalysis.

Cy5 maleimide labelling for sensitive detection of free thiols in native protein extracts: identification of seed proteins targeted by barley thioredoxin h isoforms.

B. Svensson, K. Maeda, C. Finnie, 2004, The Biochemical journal.

How many α-amylase GH families are there in the CAZy database?

Š. Janeček, B. Svensson, 2022, Amylase.

The plasma membrane proteome of germinating barley embryos

B. Svensson, C. Finnie, O. Jensen, 2009, Proteomics.

Identification of thioredoxin disulfide targets using a quantitative proteomics approach based on isotope-coded affinity tags.

J. Bunkenborg, B. Svensson, K. Maeda, 2008, Journal of proteome research.

Chemical Synthesis of a Dual Branched Malto‐Decaose: A Potential Substrate for α‐Amylases

B. Svensson, A. Blennow, C. Olsen, 2005 .

Proteinaceous inhibitors of carbohydrate‐active enzymes in cereals: implication in agriculture, cereal processing and nutrition

N. Juge, B. Svensson, 2006 .

Arg-27, Arg-127 and Arg-155 in the beta-trefoil protein barley alpha-amylase/subtilisin inhibitor are interface residues in the complex with barley alpha-amylase 2.

É. Várallyay, B. Svensson, K. Rodenburg, 1995, The Biochemical journal.

Isozyme hybrids within the protruding third loop domain of the barley α‐amylase (β/α)8‐barrel implication for BASI sensitivity and substrate affinity

N. Juge, B. Svensson, K. Rodenburg, 1995 .

Cross-inhibitory activity of cereal protein inhibitors against α-amylases and xylanases

A. Sancho, N. Juge, B. Svensson, 2003 .

Analysis of surface binding sites (SBSs) in carbohydrate active enzymes with focus on glycoside hydrolase families 13 and 77 — a mini-review

Alison M. Smith, B. Svensson, R. Field, 2014, Biologia.

Dynamics of starch granule biogenesis – the role of redox-regulated enzymes and low-affinity carbohydrate-binding modules

B. Svensson, A. Blennow, 2010 .

α-Amylases. Interaction with polysaccharide substrates, proteinaceous inhibitors and regulatory proteins

B. Svensson, A. Blennow, K. Maeda, 2008 .

The activity of barley alpha-amylase on starch granules is enhanced by fusion of a starch binding domain from Aspergillus niger glucoamylase.

N. Juge, V. Planchot, B. Svensson, 2006, Biochimica et biophysica acta.

Stability and function of interdomain linker variants of glucoamylase 1 from Aspergillus niger.

P. Roepstorff, B. Svensson, T. P. Frandsen, 2001, Biochemistry.

Production, purification and characterization of the catalytic domain of glucoamylase from Aspergillus niger.

B. Svensson, T. P. Frandsen, P. Schneider, 1993, The Biochemical journal.

Stopped-flow fluorescence and steady-state kinetic studies of ligand-binding reactions of glucoamylase from Aspergillus niger.

B. Svensson, K. Olsen, U. Christensen, 1992, European journal of biochemistry.

The GH5 1,4-β-mannanase from Bifidobacterium animalis subsp. lactis Bl-04 possesses a low-affinity mannan-binding module and highlights the diversity of mannanolytic enzymes

B. Svensson, H. Stålbrand, S. Lahtinen, 2015, BMC Biochemistry.

Tunable mixed micellization of β-casein in the presence of κ-casein

B. Svensson, R. Ipsen, M. S. Møller, 2020 .

Influence of acarbose and maltose on the reactivity of individual tryptophanyl residues in glucoamylase from aspergillus niger

B. Svensson, I. Svendsen, A. Clarke, 1986 .

Domain B protruding at the third β strand of the α/β barrel in barley α‐amylase confers distinct isozyme‐specific properties

N. Juge, B. Svensson, K. Rodenburg, 1994 .

α-amylases: structure and function

B. Svensson, J. Abe, M. Søgaard, 1993 .

A 10 kD barley seed protein homologous with an α-amylase inhibitor from Indian finger millet

B. Svensson, F. Poulsen, J. Mundy, 1986 .

The role of tryptophanyl residues in the function of Aspergillus niger glucoamylase G1 and G2

B. Svensson, A. Clarke, 1984 .

Sequence homology between putative raw-starch binding domains from different starch-degrading enzymes.

H. Jespersen, B. Svensson, E. Macgregor, 1989, The Biochemical journal.

Specific inhibition of barley α‐amylase 2 by barley α‐amylase/subtilisin inhibitor depends on charge interactions and can be conferred to isozyme 1 by mutation

N. Juge, B. Svensson, R. Haser, 2000 .

An enzyme family reunion — similarities, differences and eccentricities in actions on α-glucans

B. Svensson, A. Blennow, R. Haser, 2008, Biologia.

Interactions between Barley α-Amylases, Substrates, Inhibitors and Regulatory Proteins

B. Svensson, M. Willemoës, K. Maeda, 2006 .

Insights into the "pair of sugar tongs" surface binding site in barley alpha-amylase isozymes and crystallization of appropriate sugar tongs mutants

B. Svensson, K. Deville, R. Haser, 2005 .

Proteinaceous α-amylase inhibitors

B. Svensson, K. Fukuda, B. C. Bønsager, 2004 .

Impact on Substrate Specificity of Mutational Subsite Isozyme Mimicry in Barley α-Amylase

B. Svensson, H. Mori, K. S. Bak-Jensen, 2003 .

Purification and characterization of the β-trefoil fold protein barley α-amylase/subtilisin inhibitor overexpressed in Escherichia coli

B. Svensson, M. Prætorius-Ibba, B. C. Bønsager, 2003 .

Engineering of Barley α-Amylase

B. Svensson, S. Bozonnet, K. S. Bak-Jensen, 2003 .

Expression, purification and preliminary crystallographic studies of alpha-amylase isozyme 1 from barley seeds.

B. Svensson, R. Haser, N. Aghajari, 2002, Acta crystallographica. Section D, Biological crystallography.

Specific inhibition of barley alpha-amylase 2 by barley alpha-amylase/subtilisin inhibitor depends on charge interactions and can be conferred to isozyme 1 by mutation.

N. Juge, B. Svensson, R. Haser, 2000, European journal of biochemistry.

Barley malt-alpha-amylase. Purification, action pattern, and subsite mapping of isozyme 1 and two members of the isozyme 2 subfamily using p-nitrophenylated maltooligosaccharide substrates.

B. Svensson, E. Ajandouz, G. Marchis-Mouren, 1992, Biochimica et biophysica acta.

Chemical modification of barley malt α-amylase 2: Involvement of tryptophan and tyrosine residues in enzyme activity

B. Svensson, R. Gibson, 1986 .

Characterization of the interaction of barley α-amylase II with an endogenous α-amylase inhibitor from barley kernels

B. Svensson, A. Halayko, R. Hill, 1986 .

Arginine is essential for the α-amylase inhibitory activity of the α-amylase/subtilisin inhibitor (BASI) from barley seeds

B. Svensson, J. Abe, U. Sidenius, 1993 .

C-terminal processing of barley alpha-amylase 1 in malt, aleurone protoplasts, and yeast.

B. Svensson, F. L. Olsen, M. Søgaard, 1991, Proceedings of the National Academy of Sciences of the United States of America.

Partial amino acid sequences of α-amylase isozymes from barley malt

B. Svensson, J. Mundy, I. Svendsen, 1985 .

Improved Activity and Modulated Action Pattern Obtained by Random Mutagenesis at the Fourth β-α Loop Involved in Substrate Binding to the Catalytic (β/α)8-Barrel Domain of Barley α-Amylase 1*

B. Svensson, I. Matsui, 1997, The Journal of Biological Chemistry.

Stopped‐flow kinetic studies of the reaction of barley α‐amylase/subtilisin inhibitor and the high pI barley α‐amylase

B. Svensson, K. Olsen, U. Sidenius, 1995 .

Identification of tryptophanyl residues involved in binding of carbohydrate ligands to barley α-amylase 2

B. Svensson, R. Gibson, 1987 .

Phosphorylation of barley and wheat phospholipid transfer proteins by wheat calcium-dependent protein kinase

B. Svensson, G. Polya, G. Neumann, 1993 .

Identification of key amino acid residues in Neisseria polysaccharea amylosucrase

B. Svensson, P. Monsan, M. Remaud-Siméon, 2000, FEBS letters.

Purification, enzymatic characterization, and nucleotide sequence of a high-isoelectric-point alpha-glucosidase from barley malt.

P. Roepstorff, B. Svensson, T. P. Frandsen, 2000, Plant physiology.

Some details of the reaction mechanism of glucoamylase from Aspergillus niger--kinetic and structural studies on Trp52-->Phe and Trp317-->Phe mutants.

B. Svensson, T. Christensen, B. Stoffer, 1997, European journal of biochemistry.

Catalytic mechanism of fungal glucoamylase as defined by mutagenesis of Asp176, Glu179 and Glu180 in the enzyme from Aspergillus awamori.

B. Svensson, M. Sierks, P. Reilly, 1990, Protein engineering.

Plant Polyphenols Stimulate Adhesion to Intestinal Mucosa and Induce Proteome Changes in the Probiotic Lactobacillus acidophilus NCFM

B. Svensson, S. Brix, M. Delsoglio, 2018, Molecular nutrition & food research.

Structure, Function and Protein Engineering of Cereal-Type Inhibitors Acting on Amylolytic Enzymes

B. Svensson, M. S. Møller, 2022, Frontiers in Molecular Biosciences.

Inactivation of barley limit dextrinase inhibitor by thioredoxin‐catalysed disulfide reduction

B. Svensson, P. Hägglund, H. Christensen, 2012, FEBS letters.

Efficient secretory expression of functional barley limit dextrinase inhibitor by high cell-density fermentation of Pichia pastoris.

B. Svensson, M. S. Møller, M. B. Vester-Christensen, 2011, Protein expression and purification.

The Differential Proteome of the Probiotic Lactobacillus acidophilus NCFM Grown on the Potential Prebiotic Cellobiose Shows Upregulation of Two β-Glycoside Hydrolases

B. Svensson, S. Lahtinen, S. Jacobsen, 2015, BioMed research international.

Analysis of Surface Binding Sites (SBS) within GH62, GH13, and GH77

B. Svensson, R. Field, Hiroyuki Nakai, 2015 .

Surface binding sites (SBSs), mechanism and regulation of enzymes degrading amylopectin and α-limit dextrins.

B. Svensson, M. Willemoës, P. Hägglund, 2013 .

Degradation of the starch components amylopectin and amylose by barley α-amylase 1: role of surface binding site 2.

B. Svensson, M. Willemoës, S. Stipp, 2012, Archives of biochemistry and biophysics.

The Role of a-Glucosidase in Germinating

Alison M. Smith, M. Rejžek, B. Svensson, 2011 .

The Role of α-Glucosidase in Germinating Barley Grains1[W][OA]

Alison M. Smith, M. Rejžek, B. Svensson, 2010, Plant Physiology.

Lytic Polysaccharide Monooxygenases - Studies of Fungal Secretomes and Enzyme Properties

B. Svensson, G. Vaaje-Kolstad, M. A. Hachem, 2016 .

Starch‐binding domains in the CBM45 family – low‐affinity domains from glucan, water dikinase and α‐amylase involved in plastidial starch metabolism

Diana Santelia, S. Zeeman, B. Svensson, 2011, The FEBS journal.

Ten years of CAZypedia: a living encyclopedia of carbohydrate-active enzymes.

Spencer J. Williams, T. Pons, R. Pickersgill, 2018, Glycobiology.

Oligosaccharide and substrate binding in the starch debranching enzyme barley limit dextrinase.

B. Svensson, A. Henriksen, M. S. Møller, 2015, Journal of molecular biology.

Secretory expression of functional barley limit dextrinase by Pichia pastoris using high cell-density fermentation.

B. Svensson, M. B. Vester-Christensen, M. A. Hachem, 2010, Protein expression and purification.

Integration of the barley genetic and seed proteome maps for chromosome 1H, 2H, 3H, 5H and 7H

P. Roepstorff, H. Giese, B. Svensson, 2009, Functional & Integrative Genomics.

Unrestricted Mass Spectrometric Data Analysis for Identification, Localization, and Quantification of Oxidative Protein Modifications.

B. Svensson, P. Hägglund, M. Davies, 2017, Journal of proteome research.

Glucoamylases G1 and G2 from Aspergillus niger are synthesized from two different but closely related mRNAs.

B. Svensson, K. Norris, F. Norris, 1984, The EMBO journal.

GH62 arabinofuranosidases: Structure, function and applications.

B. Svensson, C. Dumon, J. Berrin, 2017, Biotechnology advances.

Structure, function and enzymatic synthesis of glucosaccharides assembled mainly by α1 → 6 linkages - A review.

Yuxiang Bai, B. Svensson, Naixiang Xue, 2022, Carbohydrate polymers.

Ten years of subproteome investigations in lactic acid bacteria: A key for food starter and probiotic typing.

B. Svensson, R. Mazzoli, K. Riedel, 2015, Journal of proteomics.

Mass spectrometric identification of a stable catalytic cysteinesulfinic acid residue in an enzymatically active chemically modified glucoamylase mutant.

P. Roepstorff, B. Svensson, H. Fierobe, 1999, Journal of mass spectrometry : JMS.

Effect of Starch Primers on the Fine Structure of Enzymatically Synthesized Glycogen-like Glucan.

Yuxiang Bai, Xiaoxiao Li, B. Svensson, 2022, Journal of agricultural and food chemistry.

Involvement of Gln937 of Streptococcus downei GTF-I glucansucrase in transition-state stabilization.

B. Svensson, M. Vignon, V. Monchois, 2000, European journal of biochemistry.

Characterization of five marine family 29 glycoside hydrolases reveals an α-l-fucosidase targeting specifically Fuc(α1,4)GlcNAc.

B. Svensson, P. Stougaard, D. Tezé, 2022, Glycobiology.

Surface binding sites in amylase have distinct roles in recognition of starch structure motifs and degradation.

B. Svensson, A. Blennow, D. Cockburn, 2015, International journal of biological macromolecules.

NOVEL DISACCHARIDES CONTAINING SULFUR IN THE RING AND NITROGEN IN THE INTERGLYCOSIDE LINKAGE. CONFORMATION OF METHYL 5'-THIO-4-N-ALPHA -MALTOSIDE BOUN D TO GLYCOAMYLASE AND ITS ACTIVITY AS A COMPETITIVE INHIBITOR

B. Svensson, T. P. Frandsen, B. M. Pinto, 1995 .

Kinetic analysis of inhibition of glucoamylase and active site mutants via chemoselective oxime immobilization of acarbose on SPR chip surfaces.

B. Svensson, M. Abou Hachem, K. Jensen, 2013, Carbohydrate research.

Serological assessment of neutrophil elastase activity on elastin during lung ECM remodeling

M. Karsdal, B. Svensson, P. Hägglund, 2015, BMC Pulmonary Medicine.

Binding Interactions Between α-glucans from Lactobacillus reuteri and Milk Proteins Characterised by Surface Plasmon Resonance

L. Dijkhuizen, B. Svensson, R. Ipsen, 2012, Food Biophysics.

The four major forms of barley β-amylase. Purification, characterization and structural relationship

B. Svensson, R. Lundgard, 1987 .

Biofilm cultivation facilitates coexistence and adaptive evolution in an industrial bacterial community

K. Foster, B. Svensson, J. Nesme, 2022, npj Biofilms and Microbiomes.

Covalent cross-linking of porcine small-intestine microvillar aminopeptidase. Subunit structure of the membrane-bound and the solubilized enzyme

B. Svensson, 1979 .

A single point mutation converts GH84 O-GlcNAc hydrolases into phosphorylases. Experimental and theoretical evidence.

B. Svensson, C. Rovira, C. Tellier, 2020, Journal of the American Chemical Society.

Structural studies of the retaining galactosyltransferase LGTC from Neisseria meningitidis

S. Withers, Karina Persson, B. Svensson, 2002 .

Comparative proteomics of oxidative stress response of Lactobacillus acidophilus NCFM reveals effects on DNA repair and cysteine de novo synthesis

B. Svensson, S. Jacobsen, E. Pessione, 2017, Proteomics.

Structural studies on microvillus aminopeptidase from pig small intestine.

B. Svensson, H. Sjöström, O. Norén, 1982, European journal of biochemistry.

An amphiphilic form of dipeptidyl peptidase IV from pig small-intestinal brush-border membrane. Purification by immunoadsorbent chromatography and some properties.

B. Svensson, M. Staun, H. Sjöström, 1978, European journal of biochemistry.

Purification of different amphiphilic forms of a microvillus aminopeptidase from pig small intestine using immunoadsorbent chromatography.

B. Svensson, M. Staun, H. Sjöström, 1978, European journal of biochemistry.

Effect of repeat unit structure and molecular mass of lactic acid bacteria hetero-exopolysaccharides on binding to milk proteins.

B. Svensson, R. Ipsen, K. Almdal, 2017, Carbohydrate polymers.

Revealing the Dimeric Crystal and Solution Structure of β-Lactoglobulin at pH 4 and Its pH and Salt Dependent Monomer-Dimer Equilibrium.

B. Svensson, R. Ipsen, K. Almdal, 2018, Biomacromolecules.

Large-Scale Purification and Characterization of Barley Limit Dextrinase, a Member of the α-Amylase Structural Family

V. Planchot, B. Svensson, M. Kristensen, 1998 .

Selectivity of the surface binding site (SBS) on barley starch synthase I

B. Svensson, M. Palcic, C. Wilkens, 2014, Biologia.

Reaction mechanisms of Trp120-->Phe and wild-type glucoamylases from Aspergillus niger. Interactions with maltooligodextrins and acarbose.

B. Svensson, M. Sierks, K. Olsen, 1993, Biochemistry.

Analysis of early events in the interaction between Fusarium graminearum and the susceptible barley (Hordeum vulgare) cultivar Scarlett

B. Svensson, C. Finnie, Fen Yang, 2010, Proteomics.

Use of isoelectric focusing to characterize the bonds established during coupling of CNBr‐activated amylodextrin to subtilisin type novo

B. Svensson, 1973, FEBS letters.

Interaction between added whey protein ingredients and native milk components in non-fat acidified model systems

B. Svensson, R. Ipsen, A. C. Simonsen, 2021 .

Lactococcus lactis TrxD represents a subgroup of thioredoxins prevalent in Gram-positive bacteria containing WCXDC active site motifs.

B. Svensson, P. Hägglund, O. Björnberg, 2014, Archives of biochemistry and biophysics.

Two‐dimensional gel electrophoresis pattern (pH 6–11) and identification of water‐soluble barley seed and malt proteins by mass spectrometry

P. Roepstorff, B. Svensson, K. S. Bak-Jensen, 2004, Proteomics.

Transglycosylation by barley α-amylase 1

B. Svensson, H. Mori, P. Bagossi, 2011 .

Unaided efficient transglutaminase cross-linking of whey proteins strongly impacts the formation and structure of protein alginate particles

C. Emanuelsson, B. Svensson, Sonja Kunstmann, 2022, Food chemistry. Molecular sciences.

Response of germinating barley seeds to Fusarium graminearum: The first molecular insight into Fusarium seedling blight.

B. Svensson, C. Finnie, Fen Yang, 2011, Plant physiology and biochemistry : PPB.

Electrospray ionization and matrix assisted laser desorption/ionization mass spectrometry: Powerful analytical tools in recombinant protein chemistry

Peter Roepstorff, Birte Svensson, P. Roepstorff, 1996, Nature Biotechnology.

Arginine is essential for the alpha-amylase inhibitory activity of the alpha-amylase/subtilisin inhibitor (BASI) from barley seeds.

B. Svensson, J. Abe, U. Sidenius, 1993, The Biochemical journal.

Investigation of the indigenous fungal community populating barley grains: Secretomes and xylanolytic potential.

J. Frisvad, B. Svensson, C. Finnie, 2017, Journal of proteomics.

The NADPH-Dependent Thioredoxin Reductase/Thioredoxin System in Germinating Barley Seeds: Gene Expression, Protein Profiles, and Interactions between Isoforms of Thioredoxin h and Thioredoxin Reductase1[W]

B. Svensson, C. Finnie, A. Shahpiri, 2007, Plant Physiology.

Glucoamylase: structure/function relationships, and protein engineering.

P. Roepstorff, B. Svensson, T. P. Frandsen, 2000, Biochimica et biophysica acta.

Relationship of sequence and structure to specificity in the α-amylase family of enzymes

Š. Janeček, B. Svensson, E. Macgregor, 2001 .

Purification of a fungal endo-β-glucanase with high activity on barley β-glucan

B. Svensson, 1978 .

Exploring the Plant-Microbe Interface by Profiling the Surface-Associated Proteins of Barley Grains.

B. Svensson, C. Finnie, Abida Sultan, 2016, Journal of proteome research.

An efficient arabinoxylan-debranching α-l-arabinofuranosidase of family GH62 from Aspergillus nidulans contains a secondary carbohydrate binding site

B. Svensson, B. Kragelund, P. Dupree, 2016, Applied Microbiology and Biotechnology.

Small Angle X-ray Studies Reveal That Aspergillus niger Glucoamylase Has a Defined Extended Conformation and Can Form Dimers in Solution*

D. Svergun, B. Vestergaard, B. Svensson, 2008, Journal of Biological Chemistry.

Mutational analysis of glycosylase function

B. Svensson, M. Søgaard, 1993 .

The complete amino acid sequence of the glycoprotein, glucoamylase G1, from Aspergillus niger

B. Svensson, E. Boel, I. Svendsen, 1983 .

Aroma interactions with starch: Induction of carbohydrate acting enzymes from Aspergillus nidulans

B. Svensson, A. Blennow, A. D. Jørgensen, 2011 .

Increasing γ-CD conversion rates by improving thermostability of Bacillus sp. FJAT-44876 γ-CGTase

Yuxiang Bai, Xiaoxiao Li, Danni Zheng, 2022, Food Bioscience.

Domain Evolution in the α-Amylase Family

B. Henrissat, Š. Janeček, B. Svensson, 1997, Journal of Molecular Evolution.

An Extracellular Cell-Attached Pullulanase Confers Branched α-Glucan Utilization in Human Gut Lactobacillus acidophilus

T. Klaenhammer, B. Svensson, M. S. Møller, 2017, Applied and Environmental Microbiology.

Revealing the Compact Structure of Lactic Acid Bacterial Heteroexopolysaccharides by SAXS and DLS.

B. Svensson, R. Ipsen, K. Almdal, 2017, Biomacromolecules.

Functional roles of the invariant aspartic acid 55, tyrosine 306, and aspartic acid 309 in glucoamylase from Aspergillus awamori studied by mutagenesis.

B. Svensson, M. Sierks, 1993, Biochemistry.

Roles of the aromatic side chains in the binding of substrates, inhibitors, and cyclomalto-oligosaccharides to the glucoamylase from Aspergillus niger probed by perturbation difference spectroscopy, chemical modification, and mutagenesis.

B. Svensson, M. Sierks, B Svensson, 1992, Carbohydrate research.

Kinetic identification of a hydrogen bonding pair in the glucoamylase-maltose transition state complex.

B. Svensson, M. Sierks, 1992, Protein engineering.

Identification of carboxylic acid residues in glucoamylase G2 from Aspergillus niger that participate in catalysis and substrate binding.

B. Svensson, I. Svendsen, A. Clarke, 1990, European journal of biochemistry.

Characterization of a glucoamylase G2 from Aspergillus niger.

B. Svensson, A. Gunnarsson, K. Larsen, 1986, European journal of biochemistry.

Identification of an essential tryptophanyl residue in the primary structure of glucoamylase G2 from aspergillus niger

B. Svensson, A. Clarke, 1984 .

Chapter 6 – Barley Grain Proteins

B. Svensson, C. Finnie, 2014 .

Mucin- and carbohydrate-stimulated adhesion and subproteome changes of the probiotic bacterium Lactobacillus acidophilus NCFM.

B. Svensson, S. Lahtinen, S. Brix, 2017, Journal of proteomics.

Differential proteome and cellular adhesion analyses of the probiotic bacterium Lactobacillus acidophilus NCFM grown on raffinose – an emerging prebiotic

K. Mølhave, T. Klaenhammer, K. Thorsen, 2016, Proteomics.

Thermodynamics of ligand binding to the starch-binding domain of glucoamylase from Aspergillus niger.

B. Svensson, G. Williamson, H. Driguez, 1994, European journal of biochemistry.

Synthesis of selenium analogues of the naturally occurring glycosidase inhibitor salacinol and their evaluation as glycosidase inhibitors.

B. Svensson, B. M. Pinto, B. Johnston, 2002, Journal of the American Chemical Society.

Synthesis and Enzymic Activity of Novel Glycosidase Inhibitors Containing Sulfur and Selenium

B. Svensson, B. M. Pinto, S. Mehta, 1995 .

CHEMICAL MAPPING OF THE ACTIVE SITE OF THE GLUCOAMYLASE OF ASPERGILLUS NIGER

B. Svensson, D. Cameron, T. P. Frandsen, 1996 .

Chemoenzymatic syntheses of linear and branched hemithiomaltodextrins as potential inhibitors for starch-debranching enzymes.

B. Svensson, M. O’Donohue, H. Driguez, 2002, Chemistry.

A putative novel starch-binding domain revealed by in silico analysis of the N-terminal domain in bacterial amylomaltases from the family GH77

Š. Janeček, B. Svensson, M. S. Møller, 2021, 3 Biotech.

Impact of Starch Binding Domain Fusion on Activities and Starch Product Structure of 4-α-Glucanotransferase

Š. Janeček, Yuxiang Bai, B. Svensson, 2023, Molecules.

α-1,4-Glucan lyases producing 1,5-anhydro-d-fructose from starch and glycogen have sequence similarity to α-glucosidases

B. Svensson, Shukun Yu, J. Marcussen, 1999 .

Biosynthesis and Degradation

B. Svensson, B. Stone, 2001 .

Recent Advances in Carbohydrate Bioengineering

Birte Svensson, Harry J. Gilbert, B. Svensson, 1999 .

Functional and structural characterization of plastidic starch phosphorylase during barley endosperm development

B. Svensson, P. Hägglund, M. Palcic, 2017, PloS one.

Enzymatic potato starch modification and structure-function analysis of six diverse GH77 4-alpha-glucanotransferases.

A. Meyer, B. Svensson, S. Christensen, 2022, International journal of biological macromolecules.

Raffinose family oligosaccharide utilisation by probiotic bacteria: insight into substrate recognition, molecular architecture and diversity of GH36 α-galactosidases

R. Barrangou, T. Klaenhammer, P. Coutinho, 2012 .

Inhibition of Catalytic and Glucan-Binding Activities of a Streptococcal GTF Forming Insoluble Glucans

B. Svensson, R. Russell, C. Thelwell, 2002, Caries Research.

Modulation of activity and substrate binding modes by mutation of single and double subsites +1/+2 and -5/-6 of barley alpha-amylase 1.

B. Svensson, M. S. Motawia, H. Mori, 2001, European journal of biochemistry.

Synthesis of nitrogen analogues of salacinol and their evaluation as glycosidase inhibitors.

B. Svensson, B. M. Pinto, B. Johnston, 2001, Journal of the American Chemical Society.

Potential physiological role of plant glycosidase inhibitors.

J. Delcour, N. Juge, A. Durand, 2004, Biochimica et biophysica acta.

Exceptionally rich keratinolytic enzyme profile found in the rare actinomycetes Amycolatopsis keratiniphila D2T

K. Gernaey, B. Svensson, P. Hägglund, 2021, Applied Microbiology and Biotechnology.

Azo dying of α‐keratin material improves microbial keratinase screening and standardization

S. Sørensen, W. Al-Soud, B. Svensson, 2020, Microbial biotechnology.

Enzymes in grain processing

N. Juge, B. Svensson, C. Faulds, 2009, Current Opinion in Food Science.

A meta-proteomics approach to study the interspecies interactions affecting microbial biofilm development in a model community

S. Sørensen, B. Svensson, P. Hägglund, 2017, Scientific Reports.

Protein engineering in the α-amylase family: catalytic mechanism, substrate specificity, and stability

B. Svensson, 1994, Plant Molecular Biology.

Mass-Spectrometry-Based Identification of Cross-Links in Proteins Exposed to Photo-Oxidation and Peroxyl Radicals Using 18O Labeling and Optimized Tandem Mass Spectrometry Fragmentation.

B. Svensson, P. Hägglund, F. Leinisch, 2018, Journal of proteome research.

α-Amylase: an enzyme specificity found in various families of glycoside hydrolases

Š. Janeček, B. Svensson, E. Macgregor, 2013, Cellular and Molecular Life Sciences.

A circularly permuted α‐amylase‐type α/β‐barrel structure in glucan‐synthesizing glucosyltransferases

H. Jespersen, B. Svensson, E. Macgregor, 1996 .

Water mobility and microstructure of acidified milk model gels with added whey protein ingredients

B. Svensson, R. Ipsen, T. Czaja, 2022, Food Hydrocolloids.

Development of novel monoclonal antibodies against starch and ulvan - implications for antibody production against polysaccharides with limited immunogenicity

Maja G. Rydahl, G. Michel, B. Svensson, 2017, Scientific Reports.

Crystal and Molecular Structure of Barley α-Amylase

B. Svensson, R. Haser, A. Kadziola, 1994 .

Crystal and molecular structure of barley alpha-amylase.

B. Svensson, R. Haser, A. Kadziola, 1994, Journal of molecular biology.

Mutational analysis of catalytic mechanism and specificity in amylolytic enzymes

N. Juge, B. Svensson, I. Matsui, 1995 .

Relationship of sequence and structure to specificity in the alpha-amylase family of enzymes.

Š. Janeček, B. Svensson, E. Macgregor, 2001, Biochimica et biophysica acta.

Structure, function and protein engineering of starch-degrading enzymes.

P. Roepstorff, N. Juge, B. Svensson, 1998, Biochemical Society transactions.

The exopolysaccharide properties and structures database: EPS-DB. Application to bacterial exopolysaccharides.

Johnny Birch, Marie-Rose Van Calsteren, Serge Pérez, 2019, Carbohydrate polymers.

Secretomics identifies Fusarium graminearum proteins involved in the interaction with barley and wheat.

B. Svensson, C. Finnie, Fen Yang, 2012, Molecular plant pathology.

New Insights into the Potential of Endogenous Redox Systems in Wheat Bread Dough

B. Svensson, P. Hägglund, N. Navrot, 2018, Antioxidants.

Synthesis of 6'-S-alpha-D-glucopyranosyl-6'-thiomaltose (6(2)-thiopanose) and its effect on the enzymic activity of glucoamylases from Aspergillus niger.

B. Svensson, S. Cottaz, H. Driguez, 1992, Carbohydrate research.

Proteomes of the barley aleurone layer: A model system for plant signalling and protein secretion

B. Svensson, C. Finnie, A. Shahpiri, 2011, Proteomics.

Proteomic and activity profiles of ascorbate-glutathione cycle enzymes in germinating barley embryo.

B. Svensson, C. Finnie, A. Shahpiri, 2010, Phytochemistry.

Spatio‐temporal changes in germination and radical elongation of barley seeds tracked by proteome analysis of dissected embryo, aleurone layer, and endosperm tissues

P. Roepstorff, B. Svensson, C. Finnie, 2007, Proteomics.

Expression of cDNAs encoding barley alpha-amylase 1 and 2 in yeast and characterization of the secreted proteins.

B. Svensson, M. Søgaard, Birte Svensson, 1990, Gene.

Enhancing gel strength of Thermoproteus uzoniensis 4-α-glucanotransferase modified starch by amylosucrase treatment.

Yuxiang Bai, B. Svensson, Yanli Wang, 2022, International journal of biological macromolecules.

Distinct effects of different α-amylases on cross-linked tapioca starch and gel-improving mechanism

Yuxiang Bai, B. Svensson, Yanli Wang, 2022, Food Hydrocolloids.

Plasma membrane proteome analysis identifies a role of barley membrane steroid binding protein in root architecture response to salinity.

Eswarayya Ramireddy, T. Schmülling, B. Svensson, 2018, Plant, cell & environment.

Implications of high‐temperature events and water deficits on protein profiles in wheat (Triticum aestivum L. cv. Vinjett) grain

B. Svensson, C. Finnie, D. Jiang, 2011, Proteomics.

The maltodextrin transport system and metabolism in Lactobacillus acidophilus NCFM and production of novel α‐glucosides through reverse phosphorolysis by maltose phosphorylase

B. Svensson, Martin J. Baumann, Hiroyuki Nakai, 2009, The FEBS journal.

Hormone-dependence of gene and protein expression in barley aleurone & Characterization of NADPH-dependent thioredoxin reductase/thioredoxin system in barley seeds

B. Svensson, C. Finnie, A. Shahpiri, 2008 .

Recent development of phosphorylases possessing large potential for oligosaccharide synthesis.

Birte Svensson, Ken'ichi Ohtsubo, K. Ohtsubo, 2013, Current opinion in chemical biology.

Efficient one-pot enzymatic synthesis of alpha-(1-->4)-glucosidic disaccharides through a coupled reaction catalysed by Lactobacillus acidophilus NCFM maltose phosphorylase.

B. Svensson, Hiroyuki Nakai, M. Abou Hachem, 2010, Carbohydrate research.

Chemoenzymatic synthesis of nove functional oligosaccharides as prebiotics

K. Ohtsubo, B. Svensson, Hiroyuki Nakai, 2011 .

Barley seed proteomics from spots to structures.

B. Svensson, C. Finnie, 2009, Journal of proteomics.

Differential appearance of isoforms and cultivar variation in protein temporal profiles revealed in the maturing barley grain proteome

P. Roepstorff, B. Svensson, C. Finnie, 2006 .

Enzymatic preparation and potential applications of agar oligosaccharides: a review.

Long Chen, Yaoqi Tian, Yuxiang Bai, 2022, Critical reviews in food science and nutrition.

Plant Plasma Membrane Proteomics: Challenges and Possibilities

B. Svensson, C. Finnie, H. Mock, 2011 .

Recent advances in enzyme biotechnology on modifying gelatinized and granular starch

B. Svensson, A. Blennow, Chengfang Pang, 2022, Trends in Food Science & Technology.

Improved production of gamma-cyclodextrin from high-concentrated starch using enzyme pretreatment under swelling condition.

Yuxiang Bai, Xiaoxiao Li, Hangyan Ji, 2022, Carbohydrate polymers.

Starch-binding domains as CBM families-history, occurrence, structure, function and evolution.

Š. Janeček, B. Svensson, E. Macgregor, 2019, Biotechnology advances.

Relation between domain evolution, specificity, and taxonomy of the alpha-amylase family members containing a C-terminal starch-binding domain.

Š. Janeček, B. Svensson, E. Macgregor, 2003, European journal of biochemistry.

Regional distant sequence homology between amylases, α‐glucosidases and transglucanosylases

B. Svensson, 1988 .

High-Throughput In Vitro Screening for Inhibitors of Cereal α-Glucosidase.

M. Rejžek, Michael D Rugen, B. Svensson, 2018, Methods in molecular biology.

Energetic and mechanistic studies of glucoamylase using molecular recognition of maltose OH groups coupled with site-directed mutagenesis.

B. Svensson, M. Sierks, 2000, Biochemistry.

Structure and energetics of the glucoamylase-isomaltose transition-state complex probed by using modeling and deoxygenated substrates coupled with site-directed mutagenesis.

B. Svensson, T. P. Frandsen, M. Palcic, 1996, Journal of Molecular Biology.

Aspergillus nidulansα‐galactosidase of glycoside hydrolase family 36 catalyses the formation of α‐galacto‐oligosaccharides by transglycosylation

B. Svensson, Martin J. Baumann, Hiroyuki Nakai, 2010, The FEBS journal.

B. Svensson, M. Sierks, K. Bock, 1992, Biochemistry.

Two secondary carbohydrate binding sites on the surface of barley alpha-amylase 1 have distinct functions and display synergy in hydrolysis of starch granules.

B. Svensson, S. Bozonnet, M. Abou Hachem, 2009, Biochemistry.

Synthesis of alkylated deoxynojirimycin and 1,5-dideoxy-1,5-iminoxylitol analogues: polar side-chain modification, sulfonium and selenonium heteroatom variants, conformational analysis, and evaluation as glycosidase inhibitors.

B. Svensson, B. M. Pinto, B. Johnston, 2004, Journal of the American Chemical Society.

Synthesis of 1,4-anhydro-D-xylitol heteroanalogues of the naturally occurring glycosidase inhibitor salacinol and their evaluation as glycosidase inhibitors

B. Svensson, B. M. Pinto, B. Johnston, 2002 .

Chemical modification of carboxyl groups in glucoamylase from Aspergillus niger

B. Svensson, A. Clarke, H. Møller, 1988 .

Structure and functional roles of surface binding sites in amylolytic enzymes

B. Svensson, D. Cockburn, 2016 .

Complexes of glucoamylase with maltoside heteroanalogues: bound ligand conformations by use of transferred NOE experiments and molecular modeling.

B. Svensson, B. M. Pinto, T. Weimar, 2000, Biochemistry.

Site-directed mutagenesis of the catalytic base glutamic acid 400 in glucoamylase from Aspergillus niger and of tyrosine 48 and glutamine 401, both hydrogen-bonded to the gamma-carboxylate group of glutamic acid 400.

B. Svensson, T. P. Frandsen, M. Sierks, 1994, Biochemistry.

Production of enzymatically active recombinant full-length barley high pI alpha-glucosidase of glycoside family 31 by high cell-density fermentation of Pichia pastoris and affinity purification.

B. Svensson, Shukun Yu, H. Naested, 2006, Protein expression and purification.

Efficient chemoenzymatic oligosaccharide synthesis by reverse phosphorolysis using cellobiose phosphorylase and cellodextrin phosphorylase from Clostridium thermocellum.

B. Svensson, Martin J. Baumann, Hiroyuki Nakai, 2010, Biochimie.

5-Thio-d-glycopyranosylamines and their amidinium salts as potential transition-state mimics of glycosyl hydrolases: synthesis, enzyme inhibitory activities, X-ray crystallography, and molecular modeling

B. Svensson, B. M. Pinto, D. Kuntz, 2005 .

Tyrosine 105 and Threonine 212 at Outermost Substrate Binding Subsites –6 and +4 Control Substrate Specificity, Oligosaccharide Cleavage Patterns, and Multiple Binding Modes of Barley α-Amylase 1*

B. Svensson, Gabriel Paës, K. S. Bak-Jensen, 2004, Journal of Biological Chemistry.

Glucoamylase mutants with decreased Km-values for C-6 substituted isomaltosides

B. Svensson, T. P. Frandsen, M. Palcic, 1998 .

Key aromatic residues at subsites +2 and +3 of glycoside hydrolase family 31 α-glucosidase contribute to recognition of long-chain substrates.

B. Svensson, M. Okuyama, H. Mori, 2013, Biochimica et biophysica acta.

Proteomics of disulfide and cysteine oxidoreduction.

B. Svensson, K. Maeda, C. Finnie, 2007 .

Asp271 is critical for substrate interaction with the surface binding site in β‐agarase a from Zobellia galactanivorans

B. Svensson, M. Czjzek, M. Tiwari, 2018, Proteins.

Enzymology and Structure of the GH13_31 Glucan 1,6-α-Glucosidase That Confers Isomaltooligosaccharide Utilization in the Probiotic Lactobacillus acidophilus NCFM

B. Svensson, L. Lo Leggio, M. S. Møller, 2012, Journal of bacteriology.

Isothermal titration calorimetry and surface plasmon resonance allow quantifying substrate binding to different binding sites of Bacillus subtilis xylanase.

J. Chory, J. Delcour, C. Courtin, 2012, Analytical biochemistry.

New insight into structure/function relationships in plant alpha-amylase family GH13 members.

Š. Janeček, B. Svensson, A. Blennow, 2010 .

Identification and Characterization of a β-N-Acetylhexosaminidase with a Biosynthetic Activity from the Marine Bacterium Paraglaciecola hydrolytica S66T

B. Svensson, P. Stougaard, T. Visnapuu, 2020, International journal of molecular sciences.

Identification and Characterization of a β-N-Acetylhexosaminidase with a Biosynthetic Activity from the Marine Bacterium

B. Svensson, P. Stougaard, T. Visnapuu, 2020 .

Crystal structure of α-galactosidase from Lactobacillus acidophilus NCFM: insight into tetramer formation and substrate binding.

P. Coutinho, B. Svensson, L. Lo Leggio, 2011, Journal of molecular biology.

Fusarium graminearum and Its Interactions with Cereal Heads: Studies in the Proteomics Era

B. Svensson, C. Finnie, Fen Yang, 2013, Front. Plant Sci..

Structural and Mechanical Properties of Thin Films of Bovine Submaxillary Mucin versus Porcine Gastric Mucin on a Hydrophobic Surface in Aqueous Solutions.

Kirsi I. Pakkanen, Seunghwan Lee, B. Svensson, 2016, Langmuir : the ACS journal of surfaces and colloids.

Localization of an O-glycosylated site in the recombinant barley alpha-amylase 1 produced in yeast and correction of the amino acid sequence using matrix-assisted laser desorption/ionization mass spectrometry of peptide mixtures.

P. Roepstorff, J. Andersen, B. Svensson, 1994, Biological mass spectrometry.

Isolation and characterization of inhibitors of animal cell-free protein synthesis from barley seeds

B. Svensson, F. Poulsen, K. Asano, 1984 .

The Effect of Selected Synbiotics on Microbial Composition and Short-Chain Fatty Acid Production in a Model System of the Human Colon

L. Jespersen, M. Jakobsen, B. Svensson, 2012, PloS one.

Roles of the N-terminal domain and remote substrate binding subsites in activity of the debranching barley limit dextrinase.

B. Svensson, M. S. Møller, Susan Andersen, 2020, Biochimica et biophysica acta. Proteins and proteomics.

Recombinant production and characterisation of two related GH5 endo-β-1,4-mannanases from Aspergillus nidulans FGSC A4 showing distinctly different transglycosylation capacity.

B. Svensson, Martin J. Baumann, Hiroyuki Nakai, 2011, Biochimica et biophysica acta.

Reduced turnover of the elongation factor EF-1 X ribosome complex after treatment with the protein synthesis inhibitor II from barley seeds.

B. Svensson, F. Poulsen, L. Nilsson, 1986, Biochimica et biophysica acta.

An NAD+–dependent sirtuin depropionylase and deacetylase (Sir2La) from the probiotic bacterium Lactobacillus acidophilus NCFM

B. Svensson, C. Olsen, N. Rajabi, 2018, bioRxiv.

An NAD+–dependent sirtuin depropionylase and deacetylase (Sir2La) from the probiotic bacterium Lactobacillus acidophilus NCFM

B. Svensson, C. Olsen, N. Rajabi, 2018, bioRxiv.

Influence of a protein synthesis inhibitor from barley seeds upon different steps of animal cell-free protein synthesis

B. Svensson, F. Poulsen, L. Nilsson, 1986 .

Recent insight in α-glucan metabolism in probiotic bacteria

T. Klaenhammer, B. Svensson, M. S. Møller, 2014, Biologia.

Two marine GH29 α-L-fucosidases from an uncultured Paraglaciecola sp. specifically hydrolyze fucosyl-N-acetylglucosamine regioisomers

B. Svensson, P. Stougaard, D. Tezé, 2021, bioRxiv.

Discovery of α-l-arabinopyranosidases from human gut microbiome expands the diversity within glycoside hydrolase family 42

B. Svensson, L. Lo Leggio, M. Kitaoka, 2017, The Journal of Biological Chemistry.

Distinct substrate specificities of three glycoside hydrolase family 42 β-galactosidases from Bifidobacterium longum subsp. infantis ATCC 15697.

B. Svensson, M. Nishimoto, M. Kitaoka, 2014, Glycobiology.

Transcriptional and functional analysis of galactooligosaccharide uptake by lacS in Lactobacillus acidophilus

R. Barrangou, T. Klaenhammer, B. Svensson, 2011, Proceedings of the National Academy of Sciences.

Complementing DIGE proteomics and DNA subarray analyses to shed light on Oenococcus oeni adaptation to ethanol in wine-simulated conditions.

L. Cocolin, B. Svensson, K. Rantsiou, 2015, Journal of proteomics.

Binding Sites for Oligosaccharide Repeats from Lactic Acid Bacteria Exopolysaccharides on Bovine β-Lactoglobulin Identified by NMR Spectroscopy

B. Svensson, B. Kragelund, G. Peters, 2021, ACS omega.

Alginate Trisaccharide Binding Sites on the Surface of β-Lactoglobulin Identified by NMR Spectroscopy: Implications for Molecular Network Formation

B. Svensson, B. Kragelund, Emil G. P. Stender, 2019, ACS omega.

The Role of Extracellular Matrix Quality in Pulmonary Fibrosis

M. Karsdal, B. Svensson, P. Hägglund, 2014, Respiration.

Initial proteome analysis of mature barley seeds and malt

P. Roepstorff, B. Svensson, O. Østergaard, 2002, Proteomics.

A Kunitz-type cysteine protease inhibitor from cauliflower and Arabidopsis

B. Svensson, J. Rogers, M. Oufattole, 2006 .

Proteomic and genetic analysis of wheat endosperm albumins and globulins using deletion lines of cultivar Chinese Spring

B. Svensson, Sabrina Bousbata, G. Branlard, 2012, Theoretical and Applied Genetics.

Community-intrinsic properties enhance keratin degradation from bacterial consortia

S. Sørensen, B. Svensson, A. Brejnrod, 2020, PloS one.

Crystal structure of an essential enzyme in seed starch degradation: barley limit dextrinase in complex with cyclodextrins.

B. Svensson, A. Henriksen, M. B. Vester-Christensen, 2010, Journal of molecular biology.

Comparison of crystal structures of barley -amylase 1 and 2: implications for isozyme dierences in stability and activity

B. Svensson, R. Haser, N. Aghajari, 2002 .

Metabolic Profiling of Interspecies Interactions During Sessile Bacterial Cultivation Reveals Growth and Sporulation Induction in Paenibacillus amylolyticus in Response to Xanthomonas retroflexus

S. Sørensen, P. Dorrestein, B. Svensson, 2022, Frontiers in Cellular and Infection Microbiology.

A new clan of CBM families based on bioinformatics of starch‐binding domains from families CBM20 and CBM21

Š. Janeček, B. Svensson, M. Machovič, 2005, The FEBS journal.

α-Amylase: an enzyme specificity found in various families of glycoside hydrolases

Š. Janeček, B. Svensson, E. Macgregor, 2014, Cellular and Molecular Life Sciences.

Structural and evolutionary aspects of two families of non-catalytic domains present in starch and glycogen binding proteins from microbes, plants and animals.

Š. Janeček, B. Svensson, E. Macgregor, 2011, Enzyme and microbial technology.

Barley α-amylase/subtilisin inhibitor: structure, biophysics and protein engineering

Birte Svensson, Kenji Fukuda, B. Svensson, 2004 .

A CBM20 low‐affinity starch‐binding domain from glucan, water dikinase

B. Svensson, A. Blennow, M. A. Hachem, 2009, FEBS letters.

The ‘pair of sugar tongs’ site on the non‐catalytic domain C of barley α‐amylase participates in substrate binding and activity

B. Svensson, M. Willemoës, R. Haser, 2007, The FEBS journal.

The structure of barley alpha-amylase isozyme 1 reveals a novel role of domain C in substrate recognition and binding: a pair of sugar tongs.

B. Svensson, R. Haser, H. Driguez, 2003, Structure.

The starch‐binding domain family CBM41—An in silico analysis of evolutionary relationships

Š. Janeček, B. Svensson, E. Macgregor, 2017, Proteins.

Designer nanosomes: Selective engineering of dockerin-containing enzymes into chimeric scaffoldins to form defined nanocreactors

E. Bayer, R. Lamed, B. Svensson, 2002 .

Comparison of barley malt alpha-amylase isozymes 1 and 2: construction of cDNA hybrids by in vivo recombination and their expression in yeast.

N. Juge, B. Svensson, G. Marchis-Mouren, 1993, Gene.

A remote but significant sequence homology between glycoside hydrolase clan GH‐H and family GH31

Š. Janeček, B. Svensson, E. Macgregor, 2007, FEBS letters.

Structural biology of starch-degrading enzymes and their regulation.

B. Svensson, M. S. Møller, 2016, Current opinion in structural biology.

Functional diversity of three tandem C-terminal carbohydrate-binding modules of a β-mannanase

B. Henrissat, B. Svensson, M. S. Møller, 2021, The Journal of biological chemistry.

Starch- and glycogen-debranching and branching enzymes: Prediction of structural features of the catalytic (β/α)8-barrel domain and evolutionary relationship to other amylolytic enzymes

H. Jespersen, B. Henrissat, B. Svensson, 1993, Journal of protein chemistry.

Interactions of barley α-amylase isozymes with Ca2 + , substrates and proteinaceous inhibitors

N. Juge, B. Svensson, S. Tranier, 2006 .

Enzymatic synthesis of β-xylosyl-oligosaccharides by transxylosylation using two β-xylosidases of glycoside hydrolase family 3 from Aspergillus nidulans FGSC A4.

B. Svensson, Martin J. Baumann, Hiroyuki Nakai, 2011, Carbohydrate research.

Structure and function of α-glucan debranching enzymes

B. Svensson, A. Henriksen, M. S. Møller, 2016, Cellular and Molecular Life Sciences.

Rational Enzyme Design without Structural Knowledge: A Sequence-Based Approach for Efficient Generation of Transglycosylases.

Y. Sanejouand, B. Svensson, M. O’Donohue, 2021, Chemistry.

Identification, cloning and characterization of two thioredoxin h isoforms, HvTrxh1 and HvTrxh2, from the barley seed proteome.

B. Svensson, K. Maeda, C. Finnie, 2003, European journal of biochemistry.

A Bacterial Glucanotransferase Can Replace the Complex Maltose Metabolism Required for Starch to Sucrose Conversion in Leaves at Night*

Oliver Ebenhöh, Birte Svensson, Martin Rejzek, 2013, The Journal of Biological Chemistry.

The structure of Lactococcus lactis thioredoxin reductase reveals molecular features of photo-oxidative damage

B. Svensson, P. Hägglund, O. Björnberg, 2017, Scientific Reports.

Lactococcus lactis thioredoxin reductase is sensitive to light inactivation.

B. Svensson, P. Hägglund, O. Björnberg, 2015, Biochemistry.

Recent insight into oligosaccharide uptake and metabolism in probiotic bacteria

R. Barrangou, T. Klaenhammer, B. Svensson, 2013 .

An update on carbohydrate binding modules

P. Simpson, D. Kilburn, B. Svensson, 2002 .

Oligosaccharide Binding to Barley α-Amylase 1*

B. Svensson, R. Haser, H. Mori, 2005, Journal of Biological Chemistry.

Differences in conformational stability of barley alpha-amylase isozymes 1 and 2. Role of charged groups and isozyme 2 specific salt-bridges

B. Svensson, T. E. Gottschalk, M. T. Jensen, 2003 .

Isolation and characterization of the gene encoding the starch debranching enzyme limit dextrinase from germinating barley.

R. Leah, V. Planchot, B. Svensson, 1999, Biochimica et biophysica acta.

Limited proteolysis in the carboxy-terminal region of barley β-amylase

B. Svensson, R. Lundgard, 1986 .

Crystal Structure of Barley Limit Dextrinase-Limit Dextrinase Inhibitor (LD-LDI) Complex Reveals Insights into Mechanism and Diversity of Cereal Type Inhibitors*

B. Svensson, A. Henriksen, M. S. Møller, 2015, The Journal of Biological Chemistry.

Structure of the starch-debranching enzyme barley limit dextrinase reveals homology of the N-terminal domain to CBM21.

B. Svensson, A. Henriksen, M. S. Møller, 2012, Acta crystallographica. Section F, Structural biology and crystallization communications.

Multi‐site substrate binding and interplay in barley α‐amylase 1

B. Svensson, R. Haser, S. Bozonnet, 2008, FEBS letters.

Molecular structure of a barley alpha-amylase-inhibitor complex: implications for starch binding and catalysis.

B. Svensson, R. Haser, A. Kadziola, 1998, Journal of molecular biology.

Specificity modulation of barley alpha-amylase through biased random mutagenesis involving a conserved tripeptide in beta --> alpha loop 7 of the catalytic (beta/alpha)(8)-barrel domain.

B. Svensson, R. Haser, D. Tull, 2001, Biochemistry.

Modulation of the multisubstrate specificity of Thermus maltogenic amylase by truncation of the N-terminal domain and by a salt-induced shift of the monomer/dimer equilibrium.

M. Kim, J. Kim, B. Oh, 2001, Biochemistry.

Responses of barley root and shoot proteomes to long-term nitrogen deficiency, short-term nitrogen starvation and ammonium.

J. Schjoerring, B. Svensson, C. Finnie, 2011, Plant, cell & environment.

Structural basis for arabinoxylo‐oligosaccharide capture by the probiotic Bifidobacterium animalis subsp. lactis Bl‐04

B. Svensson, D. Slotboom, A. Vujičić-Žagar, 2013, Molecular microbiology.

In vitro growth of four individual human gut bacteria on oligosaccharides produced by chemoenzymatic synthesis.

T. R. Licht, A. Meyer, B. Svensson, 2013, Food & function.

Simulated gastrointestinal digestion of protein alginate complexes: effects of whey protein cross-linking and the composition and degradation of alginate.

B. Svensson, R. Ipsen, Ines Greco, 2022, Food & function.

Exo‐ and surface proteomes of the probiotic bacterium Lactobacillus acidophilus NCFM

B. Svensson, Hasan Ufuk Celebioglu, 2017, Proteomics.

Lytic polysaccharide monooxygenases and other oxidative enzymes are abundantly secreted by Aspergillus nidulans grown on different starches

B. Svensson, M. Arntzen, G. Vaaje-Kolstad, 2016, Biotechnology for Biofuels.

Biochemical and kinetic characterisation of a novel xylooligosaccharide-upregulated GH43 β-d-xylosidase/α-l-arabinofuranosidase (BXA43) from the probiotic Bifidobacterium animalis subsp. lactis BB-12

K. I. Sørensen, B. Svensson, S. Jacobsen, 2013, AMB Express.

AFM Images of Complexes between Amylose and Aspergillus niger Glucoamylase Mutants, Native and Mutant Starch Binding Domains: A Model for the Action of Glucoamylase

B. Svensson, A. P. Gunning, G. Williamson, 2005 .

Both binding sites of the starch-binding domain of Aspergillus niger glucoamylase are essential for inducing a conformational change in amylose.

N. Juge, B. Svensson, A. P. Gunning, 2001, Journal of molecular biology.

Location of repeat elements in glucansucrases of Leuconostoc and Streptococcus species.

Š. Janeček, B. Svensson, R. Russell, 2000, FEMS microbiology letters.

Quantitative Label-Free Comparison of the Metabolic Protein Fraction in Old and Modern Italian Wheat Genotypes by a Shotgun Approach

B. Svensson, P. De Vita, R. Saletti, 2021, Molecules.

Qualitative proteomic comparison of metabolic and CM-like protein fractions in old and modern wheat Italian genotypes by a shotgun approach.

B. Svensson, R. Saletti, V. Cunsolo, 2020, Journal of proteomics.

A redox-dependent dimerization switch regulates activity and tolerance for reactive oxygen species of barley seed glutathione peroxidase.

J. Bunkenborg, B. Svensson, P. Hägglund, 2015, Plant physiology and biochemistry : PPB.

Plant redox proteomics.

B. Svensson, P. Hägglund, C. Finnie, 2011, Journal of proteomics.

Induction of transcription factor CEBP homology protein mediates hypoglycaemia‐induced necrotic cell death in human neuroblastoma cells

B. Svensson, D. Kögel, J. Prehn, 2006, Journal of neurochemistry.

The extracellular proteome of Bifidobacterium animalis subsp. lactis BB‐12 reveals proteins with putative roles in probiotic effects

Birgitte Stuer-Lauridsen, B. Svensson, S. Jacobsen, 2011, Proteomics.

Combined Transcriptome and Proteome Analysis of Bifidobacterium animalis subsp. lactis BB-12 Grown on Xylo-Oligosaccharides and a Model of Their Utilization

Susanne Jacobsen, Birte Svensson, Birgitte Stuer-Lauridsen, 2010, Applied and Environmental Microbiology.

An ATP Binding Cassette Transporter Mediates the Uptake of α-(1,6)-Linked Dietary Oligosaccharides in Bifidobacterium and Correlates with Competitive Growth on These Substrates*

B. Svensson, D. Slotboom, M. Abou Hachem, 2016, The Journal of Biological Chemistry.

A Snapshot into the Metabolism of Isomalto-oligosaccharides in Probiotic Bacteria

R. Barrangou, T. Klaenhammer, B. Svensson, 2013 .

Primary structure of barwin: a barley seed protein closely related to the C-terminal domain of proteins encoded by wound-induced plant genes.

F M Poulsen, P. Højrup, P. Roepstorff, 1992, Biochemistry.

Seed thioredoxin h.

B. Svensson, H. Yano, P. Hägglund, 2016, Biochimica et biophysica acta.

Investigation of Starch Binding Domains for Improvement of Starch degradation

B. Svensson, C. Christiansen, A. Viksø‐Nielsen, 2009 .

Comparison of two pig intestinal brush border peptidases with the corresponding renal enzymes.

B. Svensson, M. Staun, H. Sjöström, 1979, Hoppe-Seyler's Zeitschrift fur physiologische Chemie.

Comparative fermentation of insoluble carbohydrates in an in vitro human feces model spiked with Lactobacillus acidophilus NCFM

L. Jespersen, B. Svensson, A. Blennow, 2013 .

Barley alpha-amylase bound to its endogenous protein inhibitor BASI: crystal structure of the complex at 1.9 A resolution.

B. Svensson, R. Haser, K. Rodenburg, 1998, Structure.

A meta-proteomics approach to study the interspecies interactions affecting microbial biofilm development in a model community

S. Sørensen, B. Svensson, P. Hägglund, 2017, Scientific Reports.

STATUS OF SUSTAINABLE STRAWBERRY PRODUCTION WITHIN EUROPE

B. Svensson, L. Manici, T. Tuovinen, 2004 .

Preparation and enzymatic properties of subtilisin Novo chemically attached to soluble DEAE-dextran and insoluble DEAE-sephadex.

B. Svensson, 1976, Biochimica et biophysica acta.

Barley germination: Spatio-temporal considerations for designing and interpreting ‘omics’ experiments

B. Svensson, T. H. Roberts, S. N. Daneri-Castro, 2016 .

Two Lactococcus lactis thioredoxin paralogues play different roles in responses to arsenate and oxidative stress.

B. Svensson, P. Hägglund, M. Kilstrup, 2015, Microbiology.

The Lactococcus lactis Thioredoxin System

B. Svensson, P. Hägglund, Petr Efler, 2013 .

Structure-function relationships in glucoamylases encoded by variant Saccharomycopsis fibuligera genes.

B. Svensson, J. Ševčík, T. Christensen, 1999, European journal of biochemistry.

Synbiotic Lactobacillus acidophilus NCFM and cellobiose does not affect human gut bacterial diversity but increases abundance of lactobacilli, bifidobacteria and branched-chain fatty acids: a randomized, double-blinded cross-over trial.

S. Sørensen, L. Jespersen, M. Jakobsen, 2014, FEMS microbiology ecology.

A Simplified Chromatographic Approach to Purify Commercially Available Bovine Submaxillary Mucins (BSM)

Kirsi I. Pakkanen, Seunghwan Lee, B. Svensson, 2015, Preparative biochemistry & biotechnology.

Proteolytic Degradation of Bovine Submaxillary Mucin (BSM) and Its Impact on Adsorption and Lubrication at a Hydrophobic Surface.

Seunghwan Lee, B. Svensson, M. Abou Hachem, 2015, Langmuir : the ACS journal of surfaces and colloids.

Overexpression, purification, and characterization of recombinant barley alpha-amylases 1 and 2 secreted by the methylotrophic yeast Pichia pastoris.

P. Roepstorff, N. Juge, J. Andersen, 1996, Protein expression and purification.

Enhanced Expression and Substrate Specificity Changes of Barley $\alpha$-Amylase Isozyme 2 in E. coli by Substitution of the $42^{nd}$ Alanine Residue with Proline

B. Svensson, Tae-Jip Kim, Seung-Ho Choi, 2010 .

Characterization of Barley ${\alpha}$-Amylase Chimeric Enzymes Expressed in Pichia pastoris

B. Svensson, Tae-Jip Kim, Seung-Ho Choi, 2010 .

Biased mutagenesis in the N-terminal region by degenerate oligonucleotide gene shuffling enhances secretory expression of barley alpha-amylase 2 in yeast.

B. Svensson, R. Haser, K. Fukuda, 2005, Protein engineering, design & selection : PEDS.

Binding of carbohydrates and protein inhibitors to the surface of alpha-amylases

N. Juge, B. Svensson, M. Willemoës, 2005 .

Enhanced Amylolytic Activity in Germinating Barley through Synthesis of a Bacterial Alpha -amylase

B. Svensson, D. Tull, S. Knudsen, 2003 .

Effects of calcium ion concentration on starch hydrolysis of barley alpha-amylase isozymes.

B. Svensson, Jung-mi Park, Tae-Jip Kim, 2008, Journal of microbiology and biotechnology.

Kinetics and energetics of the binding between barley alpha-amylase/subtilisin inhibitor and barley alpha-amylase 2 analyzed by surface plasmon resonance and isothermal titration calorimetry.

Birte Svensson, B. Svensson, Peter K Nielsen, 2003, Biochemistry.

Electrospray Mass Spectrometry Characterization of Post-Translational Modifications of Barley α-Amylase 1 Produced in Yeast

P. Roepstorff, J. Andersen, B. Svensson, 1993, Bio/Technology.

Aspects of the barley seed proteome during development and germination.

B. Svensson, K. Maeda, C. Finnie, 2004, Biochemical Society transactions.

Dietary Nutrients, Proteomes, and Adhesion of Probiotic Lactobacilli to Mucin and Host Epithelial Cells

B. Svensson, Hasan Ufuk Celebioglu, 2018, Microorganisms.

A β1‐6/β1‐3 galactosidase from Bifidobacterium animalis subsp. lactis Bl‐04 gives insight into sub‐specificities of β‐galactoside catabolism within Bifidobacterium

B. Svensson, L. Lo Leggio, M. Kitaoka, 2014, Molecular microbiology.

Food-derived non-phenolic α-amylase and α-glucosidase inhibitors for controlling starch digestion rate and guiding diabetes-friendly recipes

Zhengyu Jin, Yuxiang Bai, Xiaoxiao Li, 2022, LWT.

An exoproteome approach to monitor safety of a cheese-isolated Lactococcus lactis

B. Svensson, S. Jacobsen, E. Pessione, 2013 .

Rational Enzyme Design Without Structural Knowledge: A Sequence-Based Approach for Efficient Generation of Glycosylation Catalysts

E. Karlsson, Y. Sanejouand, B. Svensson, 2020 .

Discovery of proteins involved in the interaction between prebiotics carbohydrates and probiotics & whole proteome analysis of the probiotic strain Bifidobacterium animalis susp. lactis BB-12

Birgitte Stuer-Lauridsen, B. Svensson, S. Jacobsen, 2010 .

A novel twist on molecular interactions between thioredoxin and nicotinamide adenine dinucleotide phosphate‐dependent thioredoxin reductase

B. Svensson, P. Hägglund, C. Finnie, 2014, Proteins.

Molecular Recognition in NADPH-Dependent Plant Thioredoxin Systems-Catalytic Mechanisms, Structural Snapshots and Target Identifications

B. Svensson, K. Maeda, P. Hägglund, 2009 .

Crystal structures of barley thioredoxin h isoforms HvTrxh1 and HvTrxh2 reveal features involved in protein recognition and possibly in discriminating the isoform specificity

B. Svensson, K. Maeda, P. Hägglund, 2008, Protein science : a publication of the Protein Society.

Impact of Alginate Mannuronic-Guluronic Acid Contents and pH on Protein Binding Capacity and Complex Size.

B. Svensson, R. Ipsen, P. Westh, 2021, Biomacromolecules.

Wheat ATIs: Characteristics and Role in Human Disease

C. Mills, P. Shewry, A. America, 2021, Frontiers in Nutrition.

A 39 kd barley seed protein of the serpin superfamily inhibits α-chymotrypsin

B. Svensson, R. Lundgard, 1989 .

Cost-effective and controllable synthesis of isomalto/malto-polysaccharides from β-cyclodextrin by combined action of cyclodextrinase and 4,6-α-glucanotransferase GtfB.

Yuxiang Bai, Xiaoxiao Li, Hangyan Ji, 2023, Carbohydrate Polymers.

Identification of thioredoxin h‐reducible disulphides in proteomes by differential labelling of cysteines: Insight into recognition and regulation of proteins in barley seeds by thioredoxin h

B. Svensson, K. Maeda, C. Finnie, 2005, Proteomics.

Structure of Hordeum vulgare NADPH-dependent thioredoxin reductase 2. Unwinding the reaction mechanism

B. Svensson, P. Hägglund, C. Finnie, 2009, Acta crystallographica. Section D, Biological crystallography.

Production of active, insect-specific scorpion neurotoxin in yeast.

B. Svensson, P. Bougis, S. Cestèle, 1994, European journal of biochemistry.

Activity and thermal stability of genetically truncated forms of Aspergillus glucoamylase.

B. Svensson, M. Sierks, Z. Nikolov, 1990, Gene.

NMR spectroscopy of exchangeable protons of glucoamylase and of complexes with inhibitors in the 9-15-ppm range.

B. Svensson, L. Firsov, D. Metzler, 1994, European journal of biochemistry.

Levels of circulating MMP-7 degraded elastin are elevated in pulmonary disorders.

M. Karsdal, B. Svensson, P. Hägglund, 2015, Clinical biochemistry.

Characterization, Crystallization and Preliminary X-ray Crystallographic Analysis of the Complex between Barley α-Amylase and the Bifunctional α-Amylase/Subtilisin Inhibitor from Barley Seeds

B. Svensson, R. Haser, F. Vallée, 1994 .

Structural studies on the O-glycosidically linked carbohydrate chains of glucoamylase G1 from Aspergillus niger.

B. Svensson, S. Svensson, B. Nilsson, 1984, European journal of biochemistry.

Use of immobilised glucoamylase G2 for separation of enantiomers

B. Svensson, A. Karlsson, I. Arfwidsson, 2001 .

Designing starch derivatives with desired structures and functional properties via rearrangements of glycosidic linkages by starch-active transglycosylases.

L. Dijkhuizen, Yuxiang Bai, Xiaoxiao Li, 2023, Critical reviews in food science and nutrition.

Rational engineering of Lactobacillus acidophilus NCFM maltose phosphorylase into either trehalose or kojibiose dual specificity phosphorylase.

B. Svensson, Hiroyuki Nakai, J. Duus, 2010, Protein engineering, design & selection : PEDS.

Functional Roles of Starch Binding Domains and Surface Binding Sites in Enzymes Involved in Starch Biosynthesis

B. Svensson, M. S. Møller, C. Wilkens, 2018, Front. Plant Sci..

Affinity Electrophoresis for Analysis of Catalytic Module-Carbohydrate Interactions.

B. Svensson, D. Cockburn, C. Wilkens, 2017, Methods in molecular biology.

Amylolytic glycoside hydrolases

Š. Janeček, B. Svensson, 2016, Cellular and Molecular Life Sciences.

Interfacial enzyme kinetics reveals degradation mechanisms behind resistant starch

B. Svensson, A. Blennow, M. S. Møller, 2023, Food Hydrocolloids.

Interfacial Catalysis during Amylolytic Degradation of Starch Granules: Current Understanding and Kinetic Approaches

B. Svensson, A. Blennow, M. S. Møller, 2023, Molecules.

Surface binding sites in carbohydrate active enzymes: An emerging picture of structural and functional diversity

B. Svensson, D. Cockburn, 2013 .

The starch binding domain of glucoamylase from Aspergillus niger: overview of its structure, function, and role in raw-starch hydrolysis

N. Juge, B. Svensson, A. P. Gunning, 2002 .

Importance of Inactivation Methodology in Enzymatic Processing of Raw Potato Starch: NaOCl as Efficient α-Amylase Inactivation Agent

B. Svensson, S. Christensen, O. B. Sørensen, 2023, Molecules.

An 1,4-α-Glucosyltransferase Defines a New Maltodextrin Catabolism Scheme in Lactobacillus acidophilus

B. Svensson, L. Lo Leggio, M. S. Møller, 2020, Applied and Environmental Microbiology.

The Reducing Capacity of Thioredoxin on Oxidized Thiols in Boiled Wort.

B. Svensson, P. Hägglund, M. N. Lund, 2017, Journal of agricultural and food chemistry.

Kinetic and thermodynamic properties of two barley thioredoxin h isozymes, HvTrxh1 and HvTrxh2

B. Svensson, J. Winther, K. Maeda, 2010, FEBS letters.

Identification of thioredoxin target disulfides in proteins released from barley aleurone layers.

Lea M. Harder, J. Bunkenborg, B. Svensson, 2010, Journal of proteomics.

Gut bacterial alginate degrading enzymes.

B. Svensson, C. Wilkens, Mette E. Rønne, 2023, Essays in biochemistry.

Dissecting molecular interactions involved in recognition of target disulfides by the barley thioredoxin system.

B. Svensson, K. Maeda, P. Hägglund, 2012, Biochemistry.

Identification of thioredoxin target disulfides using isotope-coded affinity tags.

J. Bunkenborg, B. Svensson, K. Maeda, 2014, Methods in molecular biology.

Quest of novel GH20 N-acetyl hexosaminidasetransglycosylating catalysts: functional screening, data mining and semi-rational mutagenesis

B. Svensson, P. Stougaard, T. Visnapuu, 2017 .

Deamidation and glycation of a Bacillus licheniformis α-amylase during industrial fermentation can improve detergent wash performance

B. Svensson, C. Andersen, S. Kaasgaard, 2021, Amylase.

K. I. Sørensen, B. Svensson, S. Jacobsen, 2013, AMB Express.

Exploration of the Transglycosylation Activity of Barley Limit Dextrinase for Production of Novel Glycoconjugates

M. Rejžek, B. Svensson, J. Holck, 2023, Molecules.

Improved Hydrolysis of Granular Starches by a Psychrophilic α-Amylase Starch Binding Domain-Fusion.

Yu Wang, B. Svensson, A. Blennow, 2023, Journal of agricultural and food chemistry.

A serologically assessed neo-epitope biomarker of cellular fibronectin degradation is related to pulmonary fibrosis.

M. Karsdal, B. Svensson, O. Hilberg, 2023, Clinical biochemistry.

Involvement of individual subsites and secondary substrate binding sites in multiple attack on amylose by barley alpha-amylase.

N. Juge, B. Svensson, H. Mori, 2005, Biochemistry.

II . OP . 2 Transcriptome analysis of cells carrying Type II Csp 231 I restriction-modification system reveals the unexpected link between its C regulatory protein and rac prophage

B. Svensson, P. Stougaard, T. Visnapuu, 2018 .

Isozyme hybrids within the protruding third loop domain of the barley alpha-amylase (beta/alpha)8-barrel. Implication for BASI sensitivity and substrate affinity.

N. Juge, B. Svensson, K. Rodenburg, 1995, FEBS letters.

Site-directed Mutagenesis of Histidine 93, Aspartic Acid 180, Glutamic Acid 205, Histidine 290, and Aspartic Acid 291 at the Active Site and Tryptophan 279 at the Raw Starch Binding Site in Barley &-Amylase 1"

B. Svensson, Morten SBgaardS, Anders Kadziolagll, 2001 .

A 10 kD barley basic protein transfers phosphatidylcholine from liposomes to mitochondria

B. Svensson, J. Kader, C. G. Kannangara, 1989 .

alpha-1,4-glucan lyases producing 1,5-anhydro-D-fructose from starch and glycogen have sequence similarity to alpha-glucosidases.

B. Svensson, J. Marcussen, S. Yu, 1999, Biochimica et biophysica acta.

Insights into physiological traits of Bifidobacterium animalis subsp. lactis BB-12 through membrane proteome analysis.

K. Hjernø, Birgitte Stuer-Lauridsen, B. Svensson, 2012, Journal of proteomics.

Substrate binding mechanism of Glu180-->Gln, Asp176-->Asn, and wild-type glucoamylases from Aspergillus niger.

B. Svensson, K. Olsen, B. Stoffer, 1996, Biochemistry.

Immobilization of β-glucanase and studies on its degradation of barley β-glucan

B. Svensson, M. Ottesen, 1978 .

An efficient arabinoxylan-debranching α-l-arabinofuranosidase of family GH62 from Aspergillus nidulans contains a secondary carbohydrate binding site

B. Svensson, B. Kragelund, P. Dupree, 2016, Applied Microbiology and Biotechnology.

Combined Transcriptome and Proteome Analysis of Bifidobacterium animalis subsp. lactis BB-12 Grown on Xylo-Oligosaccharides and a Model of Their Utilization

Birgitte Stuer-Lauridsen, B. Svensson, S. Jacobsen, 2010, Applied and Environmental Microbiology.

Plant proteomics in Europe--COST action FA0603.

B. Svensson, J. Renaut, J. Jorrín-Novo, 2011, Journal of Proteomics.

Amalyse modifications during production and application

Ole Nørregaard Jensen, Susanne Jacobsen, Connie Nielsen, 2012 .

Mutational modulation of substrate bond-type specificity and thermostability of glucoamylase from Aspergillus awamori by replacement with short homologue active site sequences and thiol/disulfide engineering.

B. Svensson, T. P. Frandsen, H. Fierobe, 1996, Biochemistry.

Glucoamylase mutants in the conserved active-site segment Trp170-Tyr175 located at a distance from the site of catalysis.

B. Svensson, T. P. Frandsen, J. Lehmbeck, 1997, Protein Engineering.

An enzymatic approach to quantify branching on the surface of starch granules by interfacial catalysis

B. Svensson, A. Blennow, M. S. Møller, 2023, Food Hydrocolloids.

1H, 13C, 15N resonance assignment of the enzyme KdgF from Bacteroides eggerthii

B. Svensson, F. Aachmann, Emil G. P. Stender, 2022, Biomolecular NMR Assignments.

A Thermophilic 4-α-Glucanotransferase from Thermoproteus Uzoniensis Retards the Long-Term Retrogradation but Maintains the Short-Term Gelation Strength of Tapioca Starch.

Zhengyu Jin, Yuxiang Bai, Xiaoxiao Li, 2020, Journal of agricultural and food chemistry.

Fascinating facets of function and structure of amylolytic enzymes of glycoside hydrolase family 13

N. Juge, B. Svensson, M. Prætorius-Ibba, 2002 .

Discriminating between different proteins in the microstructure of acidified milk gels by super-resolution microscopy

B. Svensson, R. Ipsen, Z. Glover, 2023, Food Hydrocolloids.

In situ SAXS study of non-fat milk model systems during heat treatment and acidification.

B. Svensson, R. Ipsen, J. Kirkensgaard, 2022, Food research international.

Effect of temperature and Ca2+ on the degree of multiple attack exhibited by mesophilic and thermophilic α-amylases

B. Svensson, B. Kramhøft, 1998 .

Molecular insights into alginate β‐lactoglobulin A multivalencies—The foundation for their amorphous aggregates and coacervation

B. Svensson, B. Kragelund, P. Westh, 2022, Protein science : a publication of the Protein Society.

Tuning alginate β-lactoglobulin complex coacervation by modulating pH and temperature.

B. Svensson, P. Westh, F. Aachmann, 2023, Soft Matter.

Lactococcus lactis thioredoxin reductase is sensitive to light inactivation.

B. Svensson, P. Hägglund, O. Björnberg, 2015, Biochemistry.

Proteomic and activity profiles of ascorbate-glutathione cycle enzymes in germinating barley embryo.

B. Svensson, C. Finnie, A. Shahpiri, 2010, Phytochemistry.

In vitro growth of four individual human gut bacteria on oligosaccharides produced by chemoenzymatic synthesis.

T. R. Licht, A. Meyer, B. Svensson, 2013, Food & function.

Two‐dimensional gel‐based alkaline proteome of the probiotic bacterium Lactobacillus acidophilus NCFM

B. Svensson, S. Lahtinen, S. Jacobsen, 2012, Proteomics.

Proteome reference map of Lactobacillus acidophilus NCFM and quantitative proteomics towards understanding the prebiotic action of lactitol

B. Svensson, Abida Sultan, S. Lahtinen, 2011, Proteomics.

A β1‐6/β1‐3 galactosidase from Bifidobacterium animalis subsp. lactis Bl‐04 gives insight into sub‐specificities of β‐galactoside catabolism within Bifidobacterium

B. Svensson, L. Lo Leggio, M. Kitaoka, 2014, Molecular microbiology.

Dissecting molecular interactions involved in recognition of target disulfides by the barley thioredoxin system.

B. Svensson, K. Maeda, P. Hägglund, 2012, Biochemistry.

From proteomics to structural studies of cytosolic/mitochondrial-type thioredoxin systems in barley seeds.

B. Svensson, C. Finnie, A. Shahpiri, 2009, Molecular plant.

Structural basis for arabinoxylo‐oligosaccharide capture by the probiotic Bifidobacterium animalis subsp. lactis Bl‐04

B. Svensson, D. Slotboom, M. Abou Hachem, 2013, Molecular microbiology.

May 08, 2020 Fusarium graminearum and Its Interactions with Cereal Heads: Studies in

B. Svensson, C. Finnie, D. Collinge, 2013 .

Thermodynamics of inhibitor binding to mutant forms of glucoamylase from Aspergillus niger determined by isothermal titration calorimetry.

B. Svensson, T. P. Frandsen, C. Berland, 1995, Biochemistry.

Crystal structure of an essential enzyme in seed starch degradation: barley limit dextrinase in complex with cyclodextrins.

B. Svensson, A. Henriksen, M. B. Vester-Christensen, 2010, Journal of molecular biology.

STRUCTURE AND FUNCTION OF BARLEY MALT α-AMYLASE

B. Svensson, J. Abe, M. Søgaard, 1993 .

Exploring the Plant-Microbe Interface by Profiling the Surface-Associated Proteins of Barley Grains.

B. Svensson, C. Finnie, Abida Sultan, 2016, Journal of proteome research.

Dynamic Light Scattering Evidence for a Ligand-Induced Motion between the Two Domains of Glucoamylase G1 of Aspergillus niger with Heterobivalent Substrate Analogues.

B. Henrissat, B. Svensson, S. Cottaz, 1999, Angewandte Chemie.

Crystallographic complexes of glucoamylase with maltooligosaccharide analogs: relationship of stereochemical distortions at the nonreducing end to the catalytic mechanism.

B. Svensson, L. Firsov, A. Aleshin, 1996, Biochemistry.

Complementing DIGE proteomics and DNA subarray analyses to shed light on Oenococcus oeni adaptation to ethanol in wine-simulated conditions.

L. Cocolin, B. Svensson, K. Rantsiou, 2015, Journal of proteomics.

Ten years of CAZypedia: a living encyclopedia of carbohydrate-active enzymes.

Spencer J. Williams, T. Pons, R. Pickersgill, 2018, Glycobiology.