K. Fraser
发表
Karl Fraser,
Mingshu Cao,
Susanne Rasmussen,
2019,
Communications Biology.
J. Keenan,
R. Gearry,
N. Talley,
2020,
Inflammatory Intestinal Diseases.
K. Fraser,
Mingshu Cao,
S. Rasmussen,
2015
.
K. Fraser,
S. Rasmussen,
S. Harrison,
2014,
Food chemistry.
K. Fraser,
G. Cooper,
S. Poppitt,
2019,
Metabolites.
K. Fraser,
W. Young,
N. Roy,
2016,
Metabolomics.
K. Fraser,
C. Jones,
C. Voisey,
2020,
Journal of agricultural and food chemistry.
K. Fraser,
D. Cameron-Smith,
K. Wagner,
2019,
Front. Nutr..
K. Fraser,
S. Rasmussen,
S. Harrison,
2012
.
K. Fraser,
D. Rowan,
John M. Allen,
2002
.
K. Fraser,
Lane Ga,
M. Yu,
2008
.
K. Fraser,
N. López-Villalobos,
W. McNabb,
2007
.
K. Fraser,
W. Young,
N. Roy,
2019,
The Journal of nutrition.
K. Fraser,
D. Pacheco,
J. Burke,
2007
.
T. Dinan,
J. Cryan,
K. Fraser,
2019,
Scientific Reports.
K. Fraser,
W. Roe,
B. Gartrell,
2019,
Toxicon : official journal of the International Society on Toxinology.
K. Fraser,
W. Young,
N. Roy,
2019,
Nutrients.
K. Fraser,
S. Rasmussen,
S. Harrison,
2012
.
D. Trégouët,
P. Morange,
K. Fraser,
2020,
Arteriosclerosis, thrombosis, and vascular biology.
Jan Huege,
K. Fraser,
Mingshu Cao,
2016,
Physiologia plantarum.
K. Fraser,
N. Cox,
G. Lane,
2006
.
Y. H. Kim,
A. Subbaraj,
K. Fraser,
2016,
Meat science.
M. Kussmann,
K. Fraser,
C. Wall,
2022,
Pilot and Feasibility Studies.
K. Fraser,
S. Rasmussen,
S. Harrison,
2009,
Analytical biochemistry.
K. Fraser,
S. Poppitt,
M. Kruger,
2022,
FASEB journal : official publication of the Federation of American Societies for Experimental Biology.
K. Fraser,
2003
.
K. Fraser,
G. Lane,
L. Foo,
2006,
Journal of Chemical Ecology.
K. Fraser,
W. McNabb,
N. Schreurs,
2004
.
K. Fraser,
Lane Ga,
1999
.
K. Fraser,
M. Abshirini,
F. Wolber,
2021,
Metabolites.
K. Fraser,
C. Wall,
W. Young,
2022,
PloS one.
Variation in antimicrobial action of proanthocyanidins from Dorycnium rectum against rumen bacteria.
K. Fraser,
A. Molan,
G. Lane,
2004,
Phytochemistry.
K. Fraser,
F. Fine,
J. Trouverie,
2019,
Seed Science Research.
J. Keenan,
R. Gearry,
N. Talley,
2021,
Metabolites.
V. Arcus,
K. Fraser,
S. Rasmussen,
2012,
Phytochemistry.
J. Newman,
K. Fraser,
S. Rasmussen,
2011
.
K. Fraser,
C. Baudry,
D. Darmaun,
2018,
FASEB journal : official publication of the Federation of American Societies for Experimental Biology.
Peramine and other fungal alkaloids are exuded in the guttation fluid of endophyte-infected grasses.
K. Fraser,
A. Koulman,
G. Lane,
2007,
Phytochemistry.
K. Fraser,
S. Rasmussen,
P. Jameson,
2012
.
K. Fraser,
D. Cameron-Smith,
A. Hodgkinson,
2018,
Nutrients.
K. Fraser,
B. Jones,
S. Poppitt,
2022,
Frontiers in Clinical Diabetes and Healthcare.
K. Fraser,
W. Young,
K. Armstrong,
2022,
Metabolites.
Lipidomics of Brain Tissues in Rats Fed Human Milk from Chinese Mothers or Commercial Infant Formula
L. Day,
A. Subbaraj,
K. Fraser,
2019,
Metabolites.
K. Fraser,
S. Rasmussen,
S. Harrison,
2011,
Analytical and bioanalytical chemistry.
K. Fraser,
G. Lane,
N. Schreurs,
2005
.
K. Fraser,
W. Young,
N. Roy,
2017
.
S. Loveday,
K. Fraser,
N. Roy,
2020,
Trends in Food Science & Technology.
K. Fraser,
D. Pacheco,
G. Cosgrove,
2009
.
K. Fraser,
Mingshu Cao,
S. Rasmussen,
2008,
Phytochemistry.
Jolon M. Dyer,
K. Fraser,
Mingshu Cao,
2015,
Fungal genetics and biology : FG & B.
G. Gill,
Jan Huege,
K. Fraser,
2018,
BMC Plant Biology.
K. Fraser,
Mingshu Cao,
M. Faville,
2017,
Front. Plant Sci..
Karl Fraser,
Mingshu Cao,
Susanne Rasmussen,
2014,
Metabolomics.
K. Fraser,
Mingshu Cao,
S. Rasmussen,
2007,
Rapid communications in mass spectrometry : RCM.
K. Fraser,
S. Rasmussen,
A. Koulman,
2013,
PLoS pathogens.
K. Fraser,
B. Scott,
D. Takemoto,
2012,
FEBS letters.
K. Fraser,
S. Rasmussen,
A. Parsons,
2012,
Methods in molecular biology.
J. Newman,
K. Fraser,
S. Rasmussen,
2008,
Plant Physiology.
K. Fraser,
D. Panaccione,
G. Lane,
2003,
Journal of agricultural and food chemistry.
K. Fraser,
S. Rasmussen,
P. Jameson,
2012,
Annals of botany.
K. Fraser,
K. Richardson,
J. Salminen,
2022,
Frontiers in Plant Science.
K. Fraser,
Vern Collette,
Kerry Hancock,
2016,
Journal of agricultural and food chemistry.
K. Fraser,
M. Tavendale,
S. Sivakumaran,
2004
.
K. Fraser,
G. Lane,
L. Foo,
2004,
Journal of agricultural and food chemistry.
K. Fraser,
G. Lane,
L. Foo,
2007,
Phytochemical analysis : PCA.
K. Fraser,
D. Harding,
L. Meagher,
2011,
Journal of agricultural and food chemistry.
K. Fraser,
G. Lane,
O. A. Young,
2003
.
K. Fraser,
N. Roy,
W. McNabb,
2002
.
K. Fraser,
S. Rasmussen,
C. Jones,
2012,
Plant Physiology.
K. Fraser,
S. Rasmussen,
C. Jones,
2012
.
K. Fraser,
N. Roy,
W. McNabb,
2004
.
K. Fraser,
S. Rasmussen,
S. Harrison,
2012,
Food chemistry.
K. Fraser,
J. Galano,
T. Durand,
2021,
Food chemistry. Molecular sciences.
Karl Fraser,
Eric Altermann,
Marc A. Bailie,
2021
.
K. Fraser,
N. Roy,
A. Herren,
2020,
Journal of dairy science.
L. Day,
A. Subbaraj,
K. Fraser,
2019,
European Journal of Nutrition.
J. Keenan,
R. Gearry,
N. Talley,
2023,
Metabolites.
Harjinder Singh,
K. Fraser,
A. Ye,
2021,
Foods.
K. Fraser,
W. Young,
N. Roy,
2017,
American journal of physiology. Gastrointestinal and liver physiology.
C. Craigie,
A. Subbaraj,
K. Fraser,
2018,
Meat science.
K. Fraser,
Mingshu Cao,
D. Rowan,
2010,
Journal of biomedicine & biotechnology.
K. Fraser,
K. Hollingsworth,
G. Cooper,
2021,
International Journal of Obesity.
K. Fraser,
A. Ye,
Anant C. Dave,
2022,
Journal of dairy science.
A. Subbaraj,
K. Fraser,
S. Wakelin,
2015,
Analytical and Bioanalytical Chemistry.
K. Fraser,
G. Cooper,
S. Poppitt,
2020,
Nutrition & Metabolism.
A. Subbaraj,
Jan Huege,
K. Fraser,
2019,
Communications Biology.
K. Fraser,
P. Gerard,
B. H. Schwendel,
2018
.
Karl Fraser,
Susanne Rasmussen,
K. Fraser,
2013
.
M. J. Hickey,
K. Fraser,
D. Pacheco,
2007
.
K. Fraser,
S. Rasmussen,
S. Harrison,
2015,
Crop and Pasture Science.
K. Fraser,
D. Cameron-Smith,
A. Milan,
2020,
Current Developments in Nutrition.
K. Fraser,
D. Cameron-Smith,
N. Roy,
2022,
European Journal of Nutrition.
J. Totman,
K. Fraser,
C. Henry,
2018,
International journal of environmental research and public health.
Karl Fraser,
Nicola M. Schreurs,
Nicolas Lopez-Villalobos,
2007
.
K. Fraser,
Mingshu Cao,
A. Koulman,
2006
.
K. Fraser,
F. Wolber,
N. Roy,
2020,
BMC Musculoskeletal Disorders.
K. Fraser,
D. Cameron-Smith,
N. Roy,
2023,
European Journal of Nutrition.
K. Fraser,
W. Young,
N. Roy,
2019,
Microorganisms.
G. Gill,
Jan Huege,
K. Fraser,
2018,
BMC Plant Biology.
K. Fraser,
A. Ridler,
F. Wolber,
2018,
Bone reports.
K. Fraser,
D. Leathwick,
P. Green,
2021,
Veterinary parasitology.
Analysis of Low Molecular Weight Metabolites in Tea Using Mass Spectrometry-Based Analytical Methods
K. Fraser,
S. Rasmussen,
S. Harrison,
2014,
Critical reviews in food science and nutrition.
Karl Fraser,
Mingshu Cao,
Susanne Rasmussen,
2013,
Metabolites.
Jan Huege,
K. Fraser,
Mingshu Cao,
2014,
Metabolomics.
K. Fraser,
Mingshu Cao,
S. Harrison,
2018,
Metabolomics.
K. Fraser,
W. Young,
J. Dalziel,
2023,
International journal of molecular sciences.
S. Loveday,
K. Fraser,
N. Roy,
2020,
STAR protocols.
K. Fraser,
A. Ye,
Anant C. Dave,
2022,
Journal of dairy science.
K. Fraser,
C. Baudry,
D. Darmaun,
2018,
FASEB journal : official publication of the Federation of American Societies for Experimental Biology.
K. Fraser,
A. Ye,
Anant C. Dave,
2023,
Current research in food science.
Analysis of Low Molecular Weight Metabolites in Tea Using Mass Spectrometry-Based Analytical Methods
K. Fraser,
S. Rasmussen,
S. Harrison,
2014,
Critical reviews in food science and nutrition.
K. Fraser,
Mingshu Cao,
S. Rasmussen,
2008,
Phytochemistry.
K. Fraser,
A. Koulman,
N. Roy,
2006
.