J. Fanzo

发表

Jessica Fanzo, Sara Glass, S. Glass, 2017, Current opinion in biotechnology.

J. Fanzo, S. K. Reaves, Libin Cui, 2001, American journal of physiology. Cell physiology.

J. Fanzo, S. K. Reaves, Libin Cui, 2002, American journal of physiology. Cell physiology.

W. Willett, J. Rockström, D. Tilman, 2018, Nature.

J. Fanzo, Selena Ahmed, S. Downs, 2019, Front. Sustain. Food Syst..

Fabrice DeClerck, Cheryl A. Palm, Dan F. B. Flynn, 2011, PloS one.

J. Fanzo, F. DeClerck, C. Palm, 2011, Food and nutrition bulletin.

E. Frison, J. Fanzo, F. Burchi, 2011, International journal of environmental research and public health.

C. Hawkes, L. Grummer-Strawn, C. Rosenzweig, 2018 .

J. Fanzo, Libin Cui, Lei Zhu, 2002, American journal of physiology. Cell physiology.

C. Barrett, J. Fanzo, A. Jones, 2021, Frontiers in Sustainable Food Systems.

J. Fanzo, R. Kolesnick, B. Rueda, 2003, Cancer biology & therapy.

M. Gibney, J. Fanzo, A. Labrique, 2016, Annals of Nutrition and Metabolism.

Mark D. Bardini, Benjamin P. Bryant, Mary Kay Gugerty, 2019, Current Opinion in Environmental Sustainability.

S. Christensen, Pete Smith, B. Bryan, 2020, The Lancet. Planetary health.

Ravensara S. Travillian, Myron Anthony Godinho, Jai K Das, 2020, The Lancet.

J. Fanzo, Amelia J Hood, C. Davis, 2020, Physiology & Behavior.

J. Fanzo, J. Bernstein, Anne Barnhill, 2022, Food Ethics.

Matthew M. Graziose, J. Fanzo, 2017 .

Matthew M. Graziose, K. Kraemer, J. Ingram, 2015, Advances in nutrition.

S. Morris, J. Fanzo, A. Raza, 2020, Global Food Security.

J. Fanzo, F. DeClerck, G. Kennedy, 2015, Proceedings of the National Academy of Sciences of the United States of America.

J. Fanzo, Rebecca McLaren, Gianna Bonis-Profumo, 2019, Advances in Food Security and Sustainability.

J. Fanzo, S. Jang, A. Pernis, 2002, The Journal of Biological Chemistry.

Cullen S. Hendrix, Jennifer J. Silver, Jessica A. Gephart, 2021, Science.

Jessica A. Gephart, Christopher M. Free, E. Rimm, 2021, Nature.

Jessica A. Gephart, Christina C. Hicks, D. Little, 2021, Global Food Security.

Jessica A. Gephart, B. Halpern, F. Micheli, 2021, Nature Food.

A. Drewnowski, K. Kraemer, J. Blumberg, 2020, Current developments in nutrition.

Elizabeth R. Bageant, P. Thornton, Jianbo Shen, 2020, Nature Sustainability.

Jessica A. Gephart, Christina C. Hicks, E. Selig, 2022, Nature Food.

J. Fanzo, C. Davis, 2021 .

J. Fanzo, C. Davis, 2021, Palgrave Studies in Agricultural Economics and Food Policy.

A. Drewnowski, John J. A. Ingram, J. Fanzo, 2016 .

C. Hawkes, M. Herrero, S. Vermeulen, 2020, Nature Food.

J. Fanzo, S. Downs, 2021, Nature Reviews Disease Primers.

J. Shiffman, J. Fanzo, Y. Shawar, 2022, International journal of health policy and management.

J. Fanzo, A. Thow, J. Negin, 2016, Food and nutrition bulletin.

J. Fanzo, C. Davis, 2021 .

A. Thorne-Lyman, J. Fanzo, Martin W. Bloem, 2020, The American journal of clinical nutrition.

Guoyao Wu, P. Pingali, J. Fanzo, 2014, Annals of the New York Academy of Sciences.

J. Fanzo, Anne Barnhill, 2021, Ethics & International Affairs.

J. Fanzo, C. Davis, 2021, Global Food Systems, Diets, and Nutrition.

J. Fanzo, W. Masters, Norbert L. W. Wilson, 2021, Appetite.

J. Fanzo, F. DeClerck, C. Palm, 2012 .

J. Fanzo, K. MacManus, Khristopher Nicholas, 2018, Global Health: Science and Practice.

Martin W. Bloem, J. Fanzo, S. Pee, 2017 .

J. Fanzo, S. Sinharoy, 2019, Annals of the New York Academy of Sciences.

M. Herrero, Janet Ann ranganathan, J. Fanzo, 2020, Food and nutrition bulletin.

J. Fanzo, S. Jang, A. Pernis, 2003, The Journal of experimental medicine.

W. Willett, J. Rockström, D. Tilman, 2018, Nature.

Narasimha D. Rao, R. DeFries, J. Fanzo, 2018 .

Jessica Fanzo, J. Fanzo, D. Hunter, 2013 .

K. Kraemer, M. Gibney, J. Fanzo, 2016 .

P. Pingali, M. Herrero, S. Henson, 2020, Global Food Security.

Sojib Bin Zaman, Kidane Tadesse Gebremariam, Ireneous N. Soyiri, 2020, Nature Medicine.

P. Thornton, Jianbo Shen, C. Barrett, 2021, Environmental Research Letters.

S. Rubino, L. Naldi, M. Naghavi, 2019, The Lancet. Public health.

J. Fanzo, Rebecca McLaren, 2019, Handbook of Eating and Drinking.

Qinzhong Chen, J. Fanzo, S. Jang, 2006, The Journal of clinical investigation.

J. Fanzo, C. Davis, 2021, Global Food Systems, Diets, and Nutrition.

J. Fanzo, Jowel Choufani, Rebecca McLaren, 2018, Global Food Security.

P. Newell, B. Sovacool, Sanya Carley, 2022, Nature Human Behaviour.

R. DeFries, J. Fanzo, P. Mondal, 2021, Environmental Research Letters.

J. Fanzo, K. Davis, D. Dobermann, 2015, Food and nutrition bulletin.

J. Fanzo, C. Davis, 2019, Current Obesity Reports.

P. Dominguez-Salas, C. Lachat, J. Fanzo, 2021, Food Security.

J. Shiffman, J. Fanzo, Y. Shawar, 2021, International journal of health policy and management.

R. DeFries, J. Fanzo, S. Wood, 2015, Science.

C. Hawkes, J. Fanzo, Elizabeth L. Fox, 2020, Global Food Security.

J. Fanzo, Ty Beal, F. Ortenzi, 2023, The Lancet. Planetary health.

C. Hawkes, L. Grummer-Strawn, C. Rosenzweig, 2019 .

Elizabeth R. Bageant, Jialin Liu, C. Barrett, 2022, Sustainable Development Goals Series.

Jessica A. Gephart, Christina C. Hicks, D. Little, 2023, Nature.

T. Dayan, J. Fanzo, I. Perfecto, 2023, The Lancet Planetary Health.

R. Naylor, J. Fanzo, Safari Fang, 2023, Food Policy.

R. DeFries, S. Andelman, J. Reganold, 2010, Nature.

H. Lotze-Campen, O. Edenhofer, J. Fanzo, 2021, Nature Food.

D. Tilman, P. Scarborough, M. Rayner, 2022, Proceedings of the National Academy of Sciences of the United States of America.

J. Fanzo, 2019, Data in Nutrition- Magazine -2019.

J. Fanzo, L. Haddad, J. R. Moncayo, 2021, The Lancet.

J. Fanzo, A. Jones, Q. Marshall, 2021, Agriculture.

P. Kolsteren, C. Lachat, J. Fanzo, 2015, Food and nutrition bulletin.

S. de Pee, Martin W. Bloem, J. Fanzo, 2021, The American journal of clinical nutrition.

F. Branca, J. Fanzo, W. Masters, 2023 .

J. Fanzo, Selena Ahmed, S. Downs, 2022, Global Food Security.

R. DeFries, J. Fanzo, S. Wood, 2018, Nature Sustainability.

J. Fanzo, A. Morgan, 2020, Current Environmental Health Reports.

J. Fanzo, L. Haddad, Martin W. Bloem, 2020, Nature Food.

J. Fanzo, 2019, Agriculture for improved nutrition: seizing the momentum.

J. Fanzo, P. Pronyk, 2011, Food and nutrition bulletin.

Jeffrey D Sachs, Rik Leemans, Shahid Naeem, 2012, Journal of environmental monitoring : JEM.

J. Fanzo, B. Cogill, F. Mattei, 2012 .

J. Fanzo, J. Wesseler, G. Brunori, 2021, Nature Food.

C. Hawkes, J. Rockström, D. Tilman, 2019 .

J. Fanzo, C. Davis, 2021 .

J. Fanzo, Stan Becker, 2023, Population and Environment.

J. Fanzo, H. Swartz, 2019, Sustainable diets: linking nutrition and food systems.

A. Drewnowski, B. Swinburn, Martin W. Bloem, 2023, Proceedings of the National Academy of Sciences of the United States of America.