D. Hu

发表

International Journal of Hospitality Management Work Environment and Atmosphere: the Role of Organizational Support in the Creativity Performance of Tourism and Hospitality Organizations

Chang‐yen Tsai, Jeou-Shyan Horng, Chih-Hsing Liu, 2022 .

Assessing the influence of supply chain collaboration value innovation, supply chain capability and competitive advantage in Taiwan's networking communication industry

S. Liao, D. Hu, Lingyun Ding, 2017 .

Developing a scale measurement of market uncertainty: A Cluster Analysis on Taiwan's financial services

S. Liao, Wen-Jung Chang, D. Hu, 2009, 2009 IEEE International Conference on Industrial Engineering and Engineering Management.

Supply chain collaboration and innovation capability: the moderated mediating role of quality management

S. Liao, D. Hu, Yii-Shun Shih, 2018, Total Quality Management & Business Excellence.

Developing a sustainable competitive advantage: absorptive capacity, knowledge transfer and organizational learning

S. Liao, D. Hu, Chih-Chiang Chen, 2017 .

Relationships among organizational culture, knowledge acquisition, organizational learning, and organizational innovation in Taiwan's banking and insurance industries

S. Liao, Wen-Jung Chang, D. Hu, 2012 .

Assessing the influence of leadership style, organizational learning and organizational innovation

S. Liao, D. Hu, Chih-Chiang Chen, 2017 .

The role of knowledge sharing and LMX to enhance employee creativity in theme park work team

Shu-Hsien Liao, Da-Chian Hu, S. Liao, 2018 .

Developing a sustainable service innovation framework for the hospitality industry

Jeou-Shyan Horng, Chang-Yen Tsai, Sheng-Fang Chou, 2017 .

Awakening student creativity: Empirical evidence in a learning environment context

Chang‐yen Tsai, Jeou-Shyan Horng, Chih-Hsing Liu, 2015 .

Missing link between knowledge management and organizational performance—Empirical evidence in Taiwan

S. Liao, D. Hu, C. C. Wu, 2010, 2010 IEEE International Conference on Industrial Engineering and Engineering Management.

Does corporate image really enhance consumer’s behavioural intentions?

Chang‐yen Tsai, Jeou-Shyan Horng, Chih-Hsing Liu, 2018, Asia Pacific Journal of Tourism Research.

Repurchase intention in a physical store: moderated mediating role of electronic word-of-mouth

S. Liao, D. Hu, Yiwen Fang, 2022, International Journal of Retail & Distribution Management.

Consumer Perceived Service Quality and Purchase Intention: Two Moderated Mediation Models Investigation

S. Liao, D. Hu, Huan-Lun Chou, 2022, SAGE Open.

Developing a sustainable competitive advantage: absorptive capacity, knowledge transfer and organizational learning

S. Liao, D. Hu, Chih-Chiang Chen, 2016, The Journal of Technology Transfer.

Comparison of competing models and multi-group analysis of organizational culture, knowledge transfer, and innovation capability: an empirical study of the Taiwan semiconductor industry

Shu-Hsien Liao, Da-chian Hu, S. Liao, 2015 .

Marketing Management in the Hotel Industry: A Systematic Literature Review by Using Text Mining

Jeou-Shyan Horng, Chih-Hsing Liu, D. Hu, 2022, Sustainability.

The Role of Perceived Insider Status in Employee Creativity: Developing and Testing a Mediation and Three-Way Interaction Model

Chang‐yen Tsai, Jeou-Shyan Horng, Chih-Hsing Liu, 2016 .

The mediating effect of psychological contract in the relationships between paternalistic leadership and turnover intention for foreign workers in Taiwan

S. Liao, D. Hu, R. Widowati, 2017 .

Exploring the relationship between proactive personality, work environment and employee creativity among tourism and hospitality employees

Chang‐yen Tsai, Jeou-Shyan Horng, Chih-Hsing Liu, 2016 .

Entrepreneurial Orientation, Organizational Learning, and Performance in Hospitality and Tourism Start-ups: The ESCAPE Perspective

Jeou-Shyan Horng, Chih-Hsing Liu, D. Hu, 2021, International Journal of Hospitality & Tourism Administration.

Relationships between knowledge acquisition, absorptive capacity and innovation capability: an empirical study on Taiwan’s financial and manufacturing industries

Shu-hsien Liao, Chi-chuan Wu, Da-chian Hu, 2010, J. Inf. Sci..

Knowledge Acquisition, Absorptive Capacity, and Innovation Capability: An Empirical Study of Taiwan's Knowledge-Intensive Industries

Shu-Hsien Liao, Da-Chian Hu, S. Liao, 2009 .

The relationship between leader-member relations, job satisfaction and organizational commitment in international tourist hotels in Taiwan

S. Liao, D. Hu, H. Chung, 2009 .

Risk and opportunity for online purchase intention - A moderated mediation model investigation

Shu-Hsien Liao, Yu-Chun Chung, Da-Chian Hu, 2021, Telematics Informatics.

Role of big data capabilities in enhancing competitive advantage and performance in the hospitality sector: Knowledge-based dynamic capabilities view

Tai-Yi Yu, Jeou-Shyan Horng, Chih-Hsing Liu, 2022, Journal of Hospitality and Tourism Management.

Supply chain integration, capability and performance – a business-to-business network cooperation

S. Liao, D. Hu, Szu-Ting Chen, 2021, Journal of Business & Industrial Marketing.

A study on the customer-based brand equity of Taiwanese and Indonesian teenagers for a global brand

S. Liao, D. Hu, R. Widowati, 2011 .

Organizational culture, organizational citizenship behavior, knowledge sharing and innovation: a study of indigenous people production organizations

Wen-Jung Chang, Da-Chian Hu, Panay Keliw, 2021, J. Knowl. Manag..

Employee emotional intelligence, organizational citizen behavior and job performance: a moderated mediation model investigation

S. Liao, D. Hu, Y. Huang, 2022, Employee Relations: The International Journal.

LMX and employee satisfaction: mediating effect of psychological capital

D. Hu, Shu-sien Liao, Yu-Chun Chung, 2017 .

Offline-to-online and online-to-offline (a reciprocal O2O model): re-patronage in an omni-channel

D. Hu, Shu-Hsien Liao, Hui-Ling Liu, 2024, International Journal of Retail & Distribution Management.