M. Farràs
发表
J. Ordovás,
M. Fitó,
M. Covas,
2020,
Molecular nutrition & food research.
A. Martí,
R. Lamuela-Raventós,
D. Corella,
2016,
British Journal of Nutrition.
M. Fitó,
R. de la Torre,
A. Remaley,
2014,
Arteriosclerosis, thrombosis, and vascular biology.
M. Fitó,
A. Remaley,
M. Covas,
2014
.
M. Fitó,
M. Farràs,
O. Castañer,
2020,
Seminars in cancer biology.
A. Remaley,
M. Covas,
R. Valls,
2018,
Molecular nutrition & food research.
R. Valls,
M. Motilva,
M. Farràs,
2014,
Molecular nutrition & food research.
B. Amadi,
R. Guerrant,
M. Farràs,
2018,
PloS one.
M. Fitó,
M. Farré,
R. Valls,
2014
.
R. Valls,
M. Motilva,
M. Farràs,
2014,
Journal of agricultural and food chemistry.
M. Fitó,
M. Covas,
R. Valls,
2017
.
M. Schulze,
A. Tjønneland,
E. Weiderpass,
2022,
Frontiers in Nutrition.
M. Covas,
R. Valls,
A. Pedret,
2017,
Molecular nutrition & food research.
R. de la Torre,
M. Covas,
R. Valls,
2015,
PloS one.
M. Fitó,
M. Covas,
I. Subirana,
2022,
Antioxidants.
M. Fitó,
M. Motilva,
Laura Rubió,
2020,
Biomedicines.
M. Fitó,
M. Covas,
R. Valls,
2015,
Food chemistry.
G. Frost,
M. Farràs,
L. Martinez-Gili,
2020,
Nutrients.
M. Fitó,
R. de la Torre,
M. Farré,
2017,
European Journal of Nutrition.
M. Farràs,
F. Blanco-Vaca,
Marina Canyelles,
2018,
International journal of molecular sciences.
M. Giera,
M. Fitó,
A. Remaley,
2021,
Molecular nutrition & food research.
M. Farràs,
J. Escolà-Gil,
L. Cedó,
2019,
Current medicinal chemistry.
M. Fitó,
M. Farràs,
Á. Hernáez,
2016,
Current opinion in lipidology.
M. Fitó,
R. de la Torre,
A. Remaley,
2015,
The Journal of nutrition.
R. Baños,
A. Sureda,
I. Salaverria,
2019,
European Journal of Nutrition.
M. Covas,
M. Farràs,
M. Fíto,
2012,
Current vascular pharmacology.
M. Fitó,
M. Farràs,
Marina Canyelles,
2020,
Nutrients.
Isaac Subirana,
Rosa Solà,
M. Fitó,
2013,
The Journal of nutritional biochemistry.
A. Sureda,
I. Salaverria,
M. Stampfer,
2020,
European Journal of Nutrition.
M. Schulze,
R. Tumino,
M. Farràs,
2023,
Antioxidants.
M. Fitó,
M. Farré,
I. Subirana,
2015,
Molecular nutrition & food research.
M. Fitó,
M. Covas,
I. Subirana,
2019,
Nutrients.
M. Fitó,
R. de la Torre,
M. Covas,
2018,
The Journal of nutritional biochemistry.
M. Farràs,
A. Agudo,
A. Cano,
2023,
Seminars in cancer biology.