S. Ross

发表

The promise of omics-based approaches to cancer prevention.

Daoud M. Meerzaman, Maxwell P. Lee, Qingrong Chen, 2016, Seminars in oncology.

Effect of long-term tamoxifen exposure on genotoxic and epigenetic changes in rat liver: implications for tamoxifen-induced hepatocarcinogenesis.

O. Kovalchuk, I. Pogribny, S. Ross, 2005, Carcinogenesis.

Down‐regulation of the microRNAs miR‐34a, miR‐127, and miR‐200b in rat liver during hepatocarcinogenesis induced by a methyl‐deficient diet

I. Pogribny, S. Ross, V. Tryndyak, 2009, Molecular carcinogenesis.

Difference in expression of hepatic microRNAs miR-29c, miR-34a, miR-155, and miR-200b is associated with strain-specific susceptibility to dietary nonalcoholic steatohepatitis in mice

Ivan Rusyn, I. Rusyn, T. Han, 2010, Laboratory Investigation.

Research Strategies for Nutritional and Physical Activity Epidemiology and Cancer Prevention

W. Willett, R. Sinha, G. Colditz, 2017, Cancer Epidemiology, Biomarkers & Prevention.

Epigenetic modulation and cancer: effect of metabolic syndrome?

J. Milner, S. Ross, J. Milner, 2007, The American journal of clinical nutrition.

Nutrition, microRNAs, and Human Health.

J. Zempleni, S. Ross, Beiyan Zhou, 2017, Advances in nutrition.

Transcriptomic responses provide a new mechanistic basis for the chemopreventive effects of folic acid and tributyrin in rat liver carcinogenesis

J. Fuscoe, T. Han, I. Pogribny, 2014, International journal of cancer.

Retinoic acid response elements as positive and negative regulators of the expression of the homeobox b-1 gene.

S. Ross, L. D. De Luca, 2009, Nutrition reviews.

NCI Funding Trends and Priorities in Physical Activity and Energy Balance Research Among Cancer Survivors.

L. Nebeling, S. Ross, C. Alfano, 2016, Journal of the National Cancer Institute.

Study on Human Urinary Metabolic Profiles after Consumption of Kale and Daikon Radish using a High-resolution Mass Spectrometry-Based Non-targeted and Targeted Metabolomic Approach.

P. Harrington, Pei Chen, S. Ross, 2020, Journal of agricultural and food chemistry.

An evaluation of the National Institutes of Health grants portfolio: identifying opportunities and challenges for multi-omics research that leverage metabolomics data

Krista A. Zanetti, Holly L. Nicastro, M. Haznadar, 2022, Metabolomics.

The von Hippel-Lindau (VHL) Tumor-suppressor Gene is Down-regulated by Selenium Deficiency in Caco-2 Cells and Rat Colon Mucosa

Huawei Zeng, S. Ross, E. Uthus, 2011, Biological Trace Element Research.

Nanotechnology Research : Applications in Nutritional Sciences 1 , 2

J. L. Kokini, J. Milner, J. Dwyer, 2009 .

Vitamin A in epithelial differentiation and skin carcinogenesis.

S. Ross, L. D. De Luca, N. Darwiche, 2009, Nutrition reviews.

Nutritional Links to Plausible Mechanisms Underlying Pancreatic Cancer: A Conference Report

J. Milner, S. Srivastava, S. Ross, 2003, Pancreas.

FOR THE RELATIONSHIP BETWEEN DIET AND CANCER

S. Ross, 2010 .

Evidence for the relationship between diet and cancer.

S. Ross, 2010, Experimental oncology.

Inhibition of the Cell Death Pathway in Nonalcoholic Steatohepatitis (NASH)-Related Hepatocarcinogenesis Is Associated with Histone H4 lysine 16 Deacetylation

I. Pogribny, S. Ross, O. Orisakwe, 2017, Molecular Cancer Research.

Introduction: diet, epigenetic events and cancer prevention.

J. Dwyer, M. Verma, B. Dunn, 2008, Nutrition reviews.

New technologies for nutrition research.

R. Hettich, A. Clifford, S. Ross, 2004, The Journal of nutrition.

Characterization of the variability in the extent of nonalcoholic fatty liver induced by a high‐fat diet in the genetically diverse Collaborative Cross mouse model

I. Rusyn, I. Pogribny, S. Ross, 2020, FASEB journal : official publication of the Federation of American Societies for Experimental Biology.

Hepatic epigenetic phenotype predetermines individual susceptibility to hepatic steatosis in mice fed a lipogenic methyl-deficient diet.

I. Rusyn, T. Bagnyukova, I. Pogribny, 2009, Journal of hepatology.

Beta-carotene increases lung cancer incidence in cigarette smokers.

S. Ross, L. D. De Luca, 2009, Nutrition reviews.

High Dietary Intake of Sodium Selenite Does Not Affect Gene Mutation Frequency in Rat Colon and Liver

C. Davis, Huawei Zeng, S. Ross, 2008, Biological Trace Element Research.

Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial

S. Ross, E. Jeffery, C. Charron, 2018, British Journal of Nutrition.

Status of hepatic DNA methylome predetermines and modulates the severity of non-alcoholic fatty liver injury in mice

J. Fuscoe, T. Han, I. Pogribny, 2016, BMC Genomics.

Interstrain differences in the progression of nonalcoholic steatohepatitis to fibrosis in mice are associated with altered hepatic iron metabolism.

I. Pogribny, M. Pogribna, S. Ross, 2014, The Journal of nutritional biochemistry.

Dietary Biomarkers of Intake and Exposure: Exploration with Omics Approaches

Holly L. Nicastro, F. Hu, P. Dorrestein, 2019 .

MicroRNA, Nutrition, and Cancer Prevention 1

C. Davis, S. Ross, 2011 .

Preanalytical Sample Handling Conditions and Their Effects on the Human Serum Metabolome in Epidemiologic Studies

Krista A. Zanetti, J. Sampson, S. Moore, 2021 .

Dietary selenium affects homocysteine metabolism differently in Fisher-344 rats and CD-1 mice.

S. Ross, E. Uthus, 2007, The Journal of nutrition.

Coupling global methylation and gene expression profiles reveal key pathophysiological events in liver injury induced by a methyl-deficient diet.

J. Fuscoe, T. Han, I. Pogribny, 2011, Molecular nutrition & food research.

Retinoids in embryonal development.

U. Dräger, S. Ross, U. Drager, 2000, Physiological reviews.

Garlic and Onions: Their Cancer Prevention Properties

J. Milner, S. Ross, John A Milner, 2015, Cancer Prevention Research.

Knowledge gaps in understanding the metabolic and clinical effects of excess folates/folic acid: a summary, and perspectives, from an NIH workshop.

C. Davis, I. Rosenberg, R. Finnell, 2020, The American journal of clinical nutrition.

BMI Is Associated With Increased Plasma and Urine Appearance of Glucosinolate Metabolites After Consumption of Cooked Broccoli

S. Ross, E. Jeffery, C. Charron, 2020, Frontiers in Nutrition.

Epigenetic reprogramming of liver cells in tamoxifen‐induced rat hepatocarcinogenesis

O. Kovalchuk, I. Pogribny, S. Ross, 2007, Molecular carcinogenesis.

Differential effects of dietary selenium (Se) and folate on methyl metabolism in liver and colon of rats

C. Davis, S. Ross, E. Uthus, 2006, Biological Trace Element Research.

Retinoic acid enhances adhesiveness, laminin and integrin β1 synthesis, and retinoic acid receptor expression in F9 teratocarcinoma cells

S. Ross, L. D. De Luca, R. Ahrens, 1994, Journal of cellular physiology.

The emerging role of microRNAs and nutrition in modulating health and disease.

C. Davis, S. Ross, 2014, Annual review of nutrition.

Epigenetics: Molecular Targets for Diet and Cancer Prevention

S. Ross, 2011 .

Dietary Components, Epigenetics, and Cancer

C. Davis, S. Ross, 2010 .

Epigenetic Research in Cancer Epidemiology: Trends, Opportunities, and Challenges

M. Khoury, D. Winn, S. Schully, 2013, Cancer Epidemiology, Biomarkers & Prevention.

Epigenetics of Mediterranean Diet: Altering Disease Risk

S. Ross, 2016 .

Nutritional genomic approaches to cancer prevention research.

S. Ross, 2007, Experimental oncology.

GenomIc approaches to cancer preventIon research

S. Ross, 2022 .

Diet and Epigenetics

S. Ross, 2010 .

Histone H3 lysine 9 and H4 lysine 20 trimethylation and the expression of Suv4-20h2 and Suv-39h1 histone methyltransferases in hepatocarcinogenesis induced by methyl deficiency in rats.

L. Poirier, I. Pogribny, M. Pogribna, 2006, Carcinogenesis.

The Many Faces of Obesity and Its Influence on Breast Cancer Risk

B. Dunn, S. Ross, T. Agurs-Collins, 2019, Front. Oncol..

Methyl deficiency, alterations in global histone modifications, and carcinogenesis.

I. Rusyn, I. Pogribny, S. Ross, 2007, The Journal of nutrition.

Diet and DNA Methylation Interactions in Cancer Prevention

S. Ross, 2003, Annals of the New York Academy of Sciences.

Trends in research on energy balance supported by the National Cancer Institute.

Sameer M. Siddiqi, D. Berrigan, L. Nebeling, 2013, American journal of preventive medicine.

Status of hepatic DNA methylome predetermines and modulates the severity of non-alcoholic fatty liver injury in mice

J. Fuscoe, T. Han, I. Pogribny, 2016, BMC Genomics.

Targeting the Epigenome with Bioactive Food Components for Cancer Prevention

S. Ross, F. Moreno, T. P. Ong, 2012, Lifestyle Genomics.

Early Detection and Risk Assessment Proceedings and Recommendations from the Workshop on Epigenetics in Cancer Prevention

R. Hayes, M. Verma, B. Dunn, 2003, Annals of the New York Academy of Sciences.

Broccoli consumption affects the human gastrointestinal microbiota.

Michael J. Miller, J. Kaczmarek, S. Ross, 2019, The Journal of nutritional biochemistry.

Nanotechnology research: applications in nutritional sciences.

Joseph M Betz, Karl E Friedl, Martin Philbert, 2010, The Journal of nutrition.

Irreversible global DNA hypomethylation as a key step in hepatocarcinogenesis induced by dietary methyl deficiency.

L. Poirier, Y. Dragan, I. Pogribny, 2006, Mutation research.

Proceedings of the Trans-HHS Workshop: diet, DNA methylation processes and health.

L. Poirier, S. Ross, 2002, The Journal of nutrition.

MicroRNA, nutrition, and cancer prevention.

C. Davis, S. Ross, 2011, Advances in nutrition.

Epigenetic down-regulation of the suppressor of cytokine signaling 1 (Socs1) gene is associated with the STAT3 activation and development of hepatocellular carcinoma induced by methyl-deficiency in rats

T. Bagnyukova, I. Pogribny, S. Ross, 2008, Cell cycle.

Dietary Factors, Histone Modifications, and Cancer Prevention

I. Koturbash, I. Pogribny, S. Ross, 2010 .

Pre-analytical Sample Handling Conditions and Their Effects on the Human Serum Metabolome in Epidemiological Studies.

Krista A. Zanetti, J. Sampson, S. Moore, 2020, American journal of epidemiology.

Plasma microRNAs are sensitive indicators of inter-strain differences in the severity of liver injury induced in mice by a choline- and folate-deficient diet.

I. Rusyn, I. Pogribny, S. Ross, 2012, Toxicology and applied pharmacology.

' s personal copy Plasma microRNAs are sensitive indicators of inter-strain differences in the severity of liver injury induced in mice by a choline-and folate-de fi cient diet ☆

I. Rusyn, I. Pogribny, S. Ross, 2012 .

Retinoids in chemoprevention and differentiation therapy.

C. Sigman, G. Kelloff, S. Ross, 2000, Carcinogenesis.

The Future of Metabolomic Profiling in Population-Based Research: Opportunities and Challenges

Mukesh Verma, Joshua N. Sampson, Sharon A. Ross, 2014 .

Dietary components impact histone modifications and cancer risk.

C. Davis, S. Ross, 2008, Nutrition reviews.

Perspective: Dietaryiomarkers of Intake and Exposure-Exploration with Omics Approaches.

P. Dorrestein, O. Fiehn, D. Wishart, 2019, Advances in nutrition.

Consumption of baby kale increased cytochrome P450 1A2 (CYP1A2) activity and influenced bilirubin metabolism in a randomized clinical trial

S. Ross, E. Jeffery, C. Charron, 2020 .

Gene expression profiling reveals underlying molecular mechanisms of the early stages of tamoxifen-induced rat hepatocarcinogenesis.

O. Kovalchuk, J. Fuscoe, T. Han, 2007, Toxicology and applied pharmacology.

Interstrain differences in the severity of liver injury induced by a choline‐ and folate‐deficient diet in mice are associated with dysregulation of genes involved in lipid metabolism

I. Rusyn, J. Fuscoe, T. Han, 2012, FASEB journal : official publication of the Federation of American Societies for Experimental Biology.

Symposium : New Technologies for Nutrition Research New Technologies for Nutrition Research 1

R. Hettich, A. Clifford, S. Ross, 2004 .

Allyl sulfur compounds from garlic modulate aberrant crypt formation.

J. Milner, J. Finley, S. Ross, 2006, The Journal of nutrition.

Differential expression of microRNAs during hepatocarcinogenesis induced by methyl deficiency in rats.

I. Pogribny, S. Ross, V. Tryndyak, 2008, Nutrition reviews.

A new metabolite of retinol: all-trans-4-oxo-retinol as a receptor activator and differentiation agent.

S. Ross, L. D. De Luca, 2009, Nutrition reviews.

Evidence for dietary regulation of microRNA expression in cancer cells.

C. Davis, S. Ross, 2008, Nutrition reviews.

Relative validity of a food frequency questionnaire among tin miners in China: 1992/93 and 1995/96 diet validation studies

P. Taylor, Y. Qiao, B. Graubard, 1999, Public Health Nutrition.

Prevention of Tumor Growth Driven by PIK3CA and HPV Oncogenes by Targeting mTOR Signaling with Metformin in Oral Squamous Carcinomas Expressing OCT3

V. Steele, A. Bode, I. Stijleman, 2015, Cancer Prevention Research.

Retinoic acid and methotrexate specifically increase PHA‐E‐lectin binding to a 67‐kDa glycoprotein in LA‐N‐1 human neuroblastoma cells

S. Ross, L. D. De Luca, C. Jones, 1995, International journal of cancer.

Hepatic epigenetic phenotype predetermines individual susceptibility to hepatic steatosis in mice fed a lipogenic methyl-deficient diet.

I. Rusyn, T. Bagnyukova, I. Pogribny, 2009, Journal of hepatology.

Dietary Selenium (Se) and Copper (Cu) Interact to Affect Homocysteine Metabolism in Rats

S. Ross, E. Uthus, 2008, Biological Trace Element Research.

Research Strategies for Nutritional and Physical Activity Epidemiology and Cancer Prevention

W. Willett, R. Sinha, G. Colditz, 2017, Cancer Epidemiology, Biomarkers & Prevention.

Inhibition of the Cell Death Pathway in Nonalcoholic Steatohepatitis (NASH)-Related Hepatocarcinogenesis Is Associated with Histone H4 lysine 16 Deacetylation

I. Pogribny, S. Ross, O. Orisakwe, 2017, Molecular Cancer Research.

Coupling global methylation and gene expression profiles reveal key pathophysiological events in liver injury induced by a methyl-deficient diet.

J. Fuscoe, T. Han, I. Pogribny, 2011, Molecular nutrition & food research.

Methyl deficiency, alterations in global histone modifications, and carcinogenesis.

I. Rusyn, I. Pogribny, S. Ross, 2007, The Journal of nutrition.

Study on Human Urinary Metabolic Profiles after Consumption of Kale and Daikon Radish using a High-resolution Mass Spectrometry-Based Non-targeted and Targeted Metabolomic Approach.

P. Harrington, Pei Chen, S. Ross, 2020, Journal of agricultural and food chemistry.