Jieun Kim

发表

A 24-week intervention based on nutrition care process improves diet quality, body mass index, and motivation in children and adolescents with obesity.

So Yeong Lee, Jieun Kim, Seulki Oh, 2020, Nutrition research.

Effect of Wheat Flour Noodles with Bombyx mori Powder on Glycemic Response in Healthy Subjects

Jieun Kim, Hyunjung Lim, Do-Yeon Kim, 2016, Preventive nutrition and food science.

Coexistence of metabolic syndrome and osteopenia associated with social inequalities and unhealthy lifestyle among postmenopausal women in South Korea: the 2008 to 2011 Korea National Health and Nutritional Examination Survey (KNHANES).

Jieun Kim, Hyunjung Lim, Hansongyi Lee, 2020, Menopause.

Association between the dietary inflammatory index and bone markers in postmenopausal women

So Young Park, Jieun Kim, Hyunjung Lim, 2022, PloS one.

Relationship between Low Vegetable Consumption, Increased High-Sensitive C-Reactive Protein Level, and Cardiometabolic Risk in Korean Adults with Tae-Eumin: A Cross-Sectional Study

Jieun Kim, Y. Baek, Siwoo Lee, 2021, Evidence-based complementary and alternative medicine : eCAM.

Low nutritional status links to the prevalence of pre-metabolic syndrome and its cluster in metabolically high-risk Korean adults

Jieun Kim, Y. Baek, Siwoo Lee, 2021, Medicine.

Nutritional Management in Childhood Obesity

Jieun Kim, Hyunjung Lim, 2019, Journal of obesity & metabolic syndrome.

Child health promotion program in South Korea in collaboration with US National Aeronautics and Space Administration: Improvement in dietary and nutrition knowledge of young children

Charles W. Lloyd, Youfa Wang, Jieun Kim, 2016, Nutrition research and practice.

Association between Dietary Patterns and Handgrip Strength: Analysis of the Korean National Health and Nutrition Examination Survey Data Between 2014 and 2017

Jieun Kim, Hyunjung Lim, Do-Yeon Kim, 2020, Nutrients.

Association between dietary patterns and handgrip strength: analysis of the Korean National Health and Nutrition Examination Survey data between 2014 and 2017 CURRENT STATUS: UNDER REVIEW

Jieun Kim, Do-Yeon Kim, Kyung Hee University, 2020 .

Association of Cardiometabolic Multimorbidity Pattern with Dietary Factors among Adults in South Korea

Jieun Kim, Hyunjung Lim, Do-Yeon Kim, 2020, Nutrients.

Association of Dietary Factors With Grip Strength, Body Fat, and Prevalence of Sarcopenic Obesity in Rural Korean Elderly With Cardiometabolic Multimorbidity

Jieun Kim, Y. Baek, Siwoo Lee, 2022, Frontiers in Nutrition.

Effectiveness of Teacher-Led Nutritional Lessons in Altering Dietary Habits and Nutritional Status in Preschool Children: Adoption of a NASA Mission X-Based Program

Youfa Wang, Jieun Kim, Hyunjung Lim, 2019, Nutrients.

Trends in measures of handgrip strength from 2014 to 2017 among Korean adolescents using the Korean National Health and Nutrition Examination Survey Data

Jieun Kim, Hyunjung Lim, H. Koh, 2019, BMC Research Notes.

Effects of dietary protein sources and their adequacy on muscle function, body composition, and risk of sarcopenic obesity in South Korean populations: A cross-sectional study

Jieun Kim, 2022 .

Association between dietary patterns and handgrip strength: analysis of the Korean National Health and Nutrition Examination Survey data between 2014 and 2017 CURRENT

Jieun Kim, Do-Yeon Kim, Kyung Hee University, 2020 .

Effect of an extract of Pinus koraiensis leaves, Lycium chinense fruit, and Saururus chinensis (Lour.) Baill. leaves on liver function in excessive drinkers: A randomized, double-blind, placebo-controlled trial

Sung-Hoon Kim, Jieun Kim, Ju Hyun Park, 2021 .

Fennel (Foeniculum vulgare) and Fenugreek (Trigonella foenum-graecum) Tea Drinking Suppresses Subjective Short-term Appetite in Overweight Women

Jieun Kim, Hyunjung Lim, R. Choue, 2015, Clinical nutrition research.

Nutritional Therapy for Asian Patients at Risk for Atherosclerotic Cardiovascular Disease

Jieun Kim, Hyunjung Lim, Do-Yeon Kim, 2019, Journal of lipid and atherosclerosis.

The influence of sex and age on the relationship between sleep duration and metabolic syndrome in Korean adults.

Kyungwon Oh, Jieun Kim, H. Kim, 2013, Diabetes research and clinical practice.

Assessment of Diet Quality by Weight Status and Its Association with Obesity in Children and Adolescents

Jieun Kim, YoonMyung Kim, H. Jang, 2017 .

Dietary glutamic acid and aspartic acid as biomarkers for predicting diabetic retinopathy

S. Rhee, S. Chon, J. Woo, 2021, Scientific Reports.

Evidence-based Nutritional Intervention Protocol for Korean Moderate-Severe Obese Children and Adolescents

Jieun Kim, YoonMyung Kim, H. Jang, 2019, Clinical nutrition research.

Associations between School Lunch and Obesity in Korean Children and Adolescents Based on the Korea National Health and Nutrition Examination Survey 2017–2019 Data: A Cross-Sectional Study

Jieun Kim, Hyunjung Lim, Kyu-Ri Park, 2023, Nutrients.

Child health promotion program in South Korea in collaboration with US National Aeronautics and Space Administration: Improvement in dietary and nutrition knowledge of young children

Charles W. Lloyd, Youfa Wang, Jieun Kim, 2016, Nutrition research and practice.

Relationship in Quality of Diet, Food Habit and Feeding Practice in Children with Pervasive Developmental Disorder and Their Caregiver

Jieun Kim, Hyunjung Lim, Do-Yeon Kim, 2019, Clinical nutrition research.

Evidence-based customized nutritional intervention improves body composition and nutritional factors for highly-adherent children and adolescents with moderate to severe obesity

Jieun Kim, YoonMyung Kim, H. Jang, 2020, Nutrition research and practice.

Differences of Socio-psychology, Eating Behavior, Diet Quality and Quality of Life in South Korean Women according to Their Weight Status

Jieun Kim, Hyunjung Lim, R. Choue, 2016, Clinical nutrition research.

Engaging Fathers Through Nutrition Behavior Communication Change Does Not Increase Child Dietary Diversity in a Cluster Randomized Control Trial in Rural Ethiopia.

J. Hoddinott, Jieun Kim, Y. Han, 2022, The Journal of nutrition.