B. Marion

发表

COMPETITION AND TRADE PRACTICE POLICIES: AN OVERVIEW

B. Marion, 1997 .

An Evaluation of the Economic Basis for Antitrust Policy in the Food Industry

B. Marion, T. Sporleder, 1976 .

The Impact of Packer Buyer Concentration on Live Cattle Prices

B. Marion, Jeffrey C. Marquardt, Frederick E. Geithman, 1986 .

The Influence of Consumer Price Information on Retail Pricing and Consumer Behavior

Bruce W. Marion, B. Marion, D. Grant Devine, 1980 .

The Structural And Performance Effects Of Retail Mergers

B. Marion, 1985 .

Interrelationships of market structure, competitive behavior, and market|firm performance: The state of knowledge and some research opportunities

B. Marion, 1986 .

The Food retailing industry: Market structure, profits, and prices

B. Marion, 1979 .

Concentration change in selected food manufacturing industries: The influence of mergers vs. internal growth

B. Marion, Donghwan Kim, 1991 .

A Prospective Assessment of the Impacts of Bovine Somatotropin: A Case Study of Wisconsin

B. Marion, R. Wills, 1990 .

History , Current Status , and Emerging Issues in Public Outlook Program

B. Marion, Aaron Johnson, 1998 .

Domestic Market Structure and Performance in Global Markets: Theory and Empirical Evidence from U.S. Food Manufacturing Industries

B. Marion, Donghwan Kim, 1995 .

Interpreting and Enforcing Section 2 of the Capper-Volstead Act

Alden C. Manchester, Edward V. Jesse, Bruce W. Marion, 1982 .

Short-Run Predictive Models for Retail Meat Sales

F. E. Walker, B. Marion, 1978 .

Government Regulation of Competition in the Food Industry

B. Marion, 1979 .

Concentration-price relations in regional fed cattle markets

Bruce W. Marion, B. Marion, Frederick E. Geithman, 1995 .