K. Fukuda

发表

M. Okuyama, W. Saburi, H. Mori, 2008 .

Efficient preparation of sialyloligosaccharides from bovine colostrum facilitated by an improved thin-layer chromatographic monitoring system

K. Fukuda, T. Terabayashi, S. Endo, 2014 .

Determination of Sialyl and Neutral Oligosaccharide Levels in Transition and Mature Milks of Samoan Women, Using Anthranilic Derivatization Followed by Reverse Phase High Performance Liquid Chromatography

K. Fukuda, T. Urashima, S. Asakuma, 2010, Bioscience, biotechnology, and biochemistry.

Bovine lactoferrin stimulates anchorage-independent cell growth via membrane-associated chondroitin sulfate and heparan sulfate proteoglycans in PC12 cells.

K. Fukuda, T. Urashima, T. Ishii, 2007, Journal of pharmacological sciences.

Mutational Analysis of Target Enzyme Recognition of the β-Trefoil Fold Barley α-Amylase/Subtilisin Inhibitor*

Birte Svensson, Kenji Fukuda, B. Svensson, 2005, Journal of Biological Chemistry.

Structural determination of the oligosaccharides in the milk of a giant anteater (Myrmecophaga tridatyla)

K. Fukuda, Y. Uemura, T. Urashima, 2008 .

The predominance of type I oligosaccharides is a feature specific to human breast milk.

K. Fukuda, T. Urashima, S. Asakuma, 2012, Advances in nutrition.

Characterisation of sugar nucleotides in colostrum of dairy domestic farms animals

K. Fukuda, T. Urashima, S. Asakuma, 2021 .

Factors affecting decreasing viscosity of the culture medium during the stationary growth phase of exopolysaccharide-producing Lactobacillus fermentum MTCC 25067

K. Fukuda, T. Urashima, H. Bochimoto, 2020, Bioscience of microbiota, food and health.

Chemical structures of oligosaccharides in milks of the American black bear (Ursus americanus americanus) and cheetah (Acinonyx jubatus)

K. Fukuda, T. Urashima, Tadao Saito, 2019, Glycoconjugate Journal.

Chemical structures of oligosaccharides in milk of the raccoon (Procyon lotor)

K. Fukuda, T. Urashima, Tadao Saito, 2018, Glycoconjugate Journal.

Identification of sialyl oligosaccharides including an oligosaccharide nucleotide in colostrum of an addax (Addax nasomaculatus) (Subfamily Antelopinae).

K. Fukuda, T. Urashima, Masashi Sasaki, 2018, Animal science journal = Nihon chikusan Gakkaiho.

Chemical characterization of the milk oligosaccharides of some Artiodactyla species including giraffe (Giraffa camelopardalis), sitatunga (Tragelaphus spekii), deer (Cervus nippon yesoensis) and water buffalo (Bubalus bubalis)

K. Fukuda, T. Urashima, Tadao Saito, 2018, Glycoconjugate Journal.

Human Milk Oligosaccharides and Innate Immunity

J. Hirabayashi, K. Fukuda, T. Urashima, 2020 .

Can an ancestral condition for milk oligosaccharides be determined? Evidence from the Tasmanian echidna (Tachyglossus aculeatus setosus).

N. Davies, K. Fukuda, T. Urashima, 2014, Glycobiology.

Rheological characteristics and supramolecular structure of the exopolysaccharide produced by Lactobacillus fermentum MTCC 25067.

K. Fukuda, T. Urashima, S. Ikeda, 2019, Carbohydrate polymers.

Evolution of milk oligosaccharides: Origin and selectivity of the ratio of milk oligosaccharides to lactose among mammals.

K. Fukuda, T. Urashima, T. Katayama, 2021, Biochimica et biophysica acta. General subjects.

Evolution of milk oligosaccharides and lactose: a hypothesis.

K. Fukuda, T. Urashima, M. Messer, 2012, Animal : an international journal of animal bioscience.

Discovery of a potent and short-acting oral calcilytic with a pulsatile secretion of parathyroid hormone.

K. Fukuda, Hiromasa Hashimoto, Teruhiko Inoue, 2011, ACS medicinal chemistry letters.

Structure determination of the exopolysaccharide of Lactobacillus fermentum TDS030603-a revision.

K. Fukuda, T. Urashima, G. Gerwig, 2013, Carbohydrate research.

Studies on a Neutral Exopolysaccharide of Lactobacillus fermentum TDS030603

K. Fukuda, T. Urashima, I. Arai, 2007 .

Chemical characterisation of oligosaccharides in commercially pasteurised dromedary camel (Camelus dromedarius) milk

K. Fukuda, T. Urashima, Tadao Saito, 2013 .

Recent Advances in Studies on Milk Oligosaccharides of Cows and Other Domestic Farm Animals

K. Fukuda, T. Urashima, S. Asakuma, 2013, Bioscience, biotechnology, and biochemistry.

Chemical characterization of acidic oligosaccharides in milk of the red kangaroo (Macropus rufus)

K. Fukuda, T. Urashima, Tadao Saito, 2012, Glycoconjugate Journal.

Effects of carbohydrate source on physicochemical properties of the exopolysaccharide produced by Lactobacillus fermentum TDS030603 in a chemically defined medium

K. Fukuda, Tadashi Nakamura, T. Urashima, 2010 .

Improved determination of milk oligosaccharides using a single derivatization with anthranilic acid and separation by reversed-phase high-performance liquid chromatography.

K. Fukuda, Tadashi Nakamura, T. Urashima, 2009, Journal of chromatography. A.

Milk Oligosaccharides in Non-bovine Milks

K. Fukuda, T. Urashima, T. Katayama, 2020 .

Chemical characterization of oligosaccharides in the milk of six species of New and Old world monkeys

W. Dittus, K. Fukuda, T. Urashima, 2010, Glycoconjugate Journal.

Chemical characterization of milk oligosaccharides of the common wombat (Vombatus ursinus).

B. Green, K. Newgrain, K. Fukuda, 2016, Animal science journal = Nihon chikusan Gakkaiho.

Characterization of two novel sialyl N-acetyllactosaminyl nucleotides separated from ovine colostrum

K. Fukuda, Tadashi Nakamura, T. Urashima, 2016, Glycoconjugate Journal.

Structural characterization of neutral and acidic oligosaccharides in the milks of strepsirrhine primates: greater galago, aye-aye, Coquerel’s sifaka and mongoose lemur

K. Fukuda, T. Urashima, Tadao Saito, 2012, Glycoconjugate Journal.

An enzyme family reunion — similarities, differences and eccentricities in actions on α-glucans

B. Svensson, A. Blennow, R. Haser, 2008, Biologia.

Interactions between Barley α-Amylases, Substrates, Inhibitors and Regulatory Proteins

B. Svensson, M. Willemoës, K. Maeda, 2006 .

Proteinaceous α-amylase inhibitors

B. Svensson, K. Fukuda, B. C. Bønsager, 2004 .

Chemical characterization of the oligosaccharides in Bryde's whale (Balaenoptera edeni) and Sei whale (Balaenoptera borealis lesson) milk.

K. Fukuda, Y. Uemura, T. Urashima, 2007, Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology.

Complete Genome Sequence of Lactobacillus fermentum MTCC 25067 (Formerly TDS030603), a Viscous Exopolysaccharide-Producing Strain Isolated from Indian Fermented Milk

K. Fukuda, T. Urashima, J. Prajapati, 2017, Genome Announcements.

Preparation, Structures, and Properties of New Monocarbenium Ion Compounds Stabilized by a 3-Guaiazulenyl Group and an Azobenzene Unit : Comparative Studies on Three Delocalized π-Electron Systems

K. Fukuda, S. Takekuma, H. Takekuma, 2009 .

Intrauterine infusion of low levels of interferon‐tau on day‐8 post‐estrus stimulates the bovine endometrium to secrete apolipoprotein‐A1: A possible implication for early embryo tolerance

K. Imakawa, K. Fukuda, A. Miyamoto, 2022, American journal of reproductive immunology.

Is it feasible to control pathogen infection by competitive binding of probiotics to the host?

K. Fukuda, 2017, Virulence.

Chemical characterization of the oligosaccharides in Bactrian camel (Camelus bactrianus) milk and colostrum.

T. Saito, K. Fukuda, T. Urashima, 2010, Journal of dairy science.

Purification and Characterization of a Novel Exo-β-1,3-1,6-glucanase from the Fruiting Body of the Edible Mushroom Enoki (Flammulina velutipes)

K. Fukuda, T. Urashima, I. Arai, 2008, Bioscience, biotechnology, and biochemistry.

Effect of Human Milk Oligosaccharides on Messenger Ribonucleic Acid Expression of Toll-like Receptor 2 and 4, and of MD2 in the Intestinal Cell Line HT-29

K. Fukuda, Tadashi Nakamura, T. Urashima, 2010 .

Adhesion properties of Lactobacillus rhamnosus mucus-binding factor to mucin and extracellular matrix proteins

K. Fukuda, T. Urashima, Yuji Yamamoto, 2015, Bioscience, biotechnology, and biochemistry.

Identification of Essential Ionizable Groups and Evaluation of Subsite Affinities in the Active Site of β-D-Glucosidase F1 from a Streptomyces sp.

M. Okuyama, H. Mori, A. Kimura, 2002, Bioscience, biotechnology, and biochemistry.

Kinetic Studies on Substrate Specificity and Active Site of β-D-Glucosidase F1 from Streptomyces sp.

M. Okuyama, H. Mori, A. Kimura, 2002 .

In Vitro Probiotic Characterization and Safety Assessment of Lactic Acid Bacteria Isolated from Raw Milk of Japanese-Saanen Goat (Capra hircus)

K. Fukuda, T. Urashima, Eiki Yamasaki, 2022, Animals : an open access journal from MDPI.

Changes in the bovine whey proteome during the early lactation period.

K. Fukuda, T. Urashima, A. Senda, 2011, Animal science journal = Nihon chikusan Gakkaiho.

Enzymatic synthesis and RNA interference of nucleosides incorporating stable isotopes into a base moiety.

K. Fukuda, M. Shiraishi, Atsuhiro Tanabe, 2015, Bioorganic & medicinal chemistry.

Ruthenium-catalyzed s-propargylation of thiols enables the rapid synthesis of propargylic sulfides.

K. Fukuda, K. Wada, Y. Morisaki, 2002, Journal of the American Chemical Society.

4-O-Acetyl-sialic acid (Neu4,5Ac2) in acidic milk oligosaccharides of the platypus (Ornithorhynchus anatinus) and its evolutionary significance.

K. Fukuda, T. Urashima, Tadao Saito, 2015, Glycobiology.

4-O-Acetyl-sialic acid (Neu4,5Ac 2 ) in acidic milk oligosaccharides of the platypus (Ornithorhynchus anatinus) and its evolutionary

K. Fukuda, T. Urashima, Tadao Saito, 2015 .

Chemical characterization of oligosaccharides in chimpanzee, bonobo, gorilla, orangutan, and siamang milk or colostrum.

K. Fukuda, Y. Uemura, T. Urashima, 2009, Glycobiology.

Structural determination of the oligosaccharides in the milk of an Asian elephant (Elephas maximus).

L. Yon, K. Fukuda, Y. Uemura, 2006, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Effects of prebiotic oligosaccharides consumption on the growth and expression profile of cell surface-associated proteins of a potential probiotic Lactobacillus rhamnosus FSMM15

K. Fukuda, T. Urashima, I. Sujaya, 2015, Bioscience of microbiota, food and health.

Chemical characterization of milk oligosaccharides of the tiger quoll (Dasyurus maculatus), a marsupial

B. Green, K. Newgrain, K. Fukuda, 2016, Glycoconjugate Journal.

Chemical characterization of milk oligosaccharides of the eastern quoll (Dasyurus viverrinus)

K. Fukuda, Tadashi Nakamura, T. Urashima, 2015, Glycoconjugate Journal.

Erratum to: Chemical characterization of milk oligosaccharides of the common brushtail possum (Trichosurus vulpecula)

K. Fukuda, Tadashi Nakamura, T. Urashima, 2014, Glycoconjugate Journal.

Chemical characterization of milk oligosaccharides of the common brushtail possum (Trichosurus vulpecula)

K. Fukuda, Tadashi Nakamura, T. Urashima, 2014, Glycoconjugate journal.

Chemical characterization of milk oligosaccharides of the koala (Phascolarctos cinereus)

K. Fukuda, Tadashi Nakamura, T. Urashima, 2013, Glycoconjugate Journal.

Chemical characterization of milk oligosaccharides of the common brushtail possum (Trichosurus vulpecula)

K. Fukuda, Tadashi Nakamura, T. Urashima, 2014, Glycoconjugate Journal.

K. Fukuda, T. Urashima, Tadao Saito, 2018, Glycoconjugate Journal.

Chemical characterization of milk oligosaccharides of the eastern quoll (Dasyurus viverrinus)

B. Green, K. Fukuda, Tadashi Nakamura, 2015, Glycoconjugate Journal.

Chemical characterization of milk oligosaccharides of the koala (Phascolarctos cinereus)

K. Fukuda, Tadashi Nakamura, T. Urashima, 2013, Glycoconjugate Journal.

Chemical characterization of acidic oligosaccharides in milk of the red kangaroo (Macropus rufus)

K. Fukuda, T. Urashima, Tadao Saito, 2012, Glycoconjugate Journal.

Barley α-amylase/subtilisin inhibitor: structure, biophysics and protein engineering

Birte Svensson, Kenji Fukuda, B. Svensson, 2004 .

Chemical structures of oligosaccharides in milk of the raccoon (Procyon lotor)

K. Fukuda, T. Urashima, Tadao Saito, 2018, Glycoconjugate Journal.

Characterization and Expression Analysis of the Exopolysaccharide Gene Cluster in Lactobacillus fermentum TDS030603

K. Fukuda, T. Urashima, N. Takakuwa, 2009, Bioscience, biotechnology, and biochemistry.

Neutral and acidic milk oligosaccharides of the striped skunk (Mephitidae: Mephitis mephitis).

K. Fukuda, T. Urashima, Tadao Saito, 2013, Animal science journal = Nihon chikusan Gakkaiho.

Chemical characterization of milk oligosaccharides of an African lion (Panthera leo) and a clouded leopard (Neofelis nebulosa).

C. Packer, K. Fukuda, Y. Uemura, 2010, Animal science journal = Nihon chikusan Gakkaiho.

Chemical characterization of milk oligosaccharides of a spotted hyena (Crocuta crocuta).

Shunji Takahashi, K. Fukuda, Y. Uemura, 2009, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Enhancement of Exopolysaccharide Production of Lactobacillus fermentum TDS030603 by Modifying Culture Conditions

K. Fukuda, T. Urashima, Tala Shi, 2014, Bioscience of microbiota, food and health.

A naturally occurring αs1‐casein‐derived peptide in bovine milk inhibits apoptosis of granulosa cells induced by serum‐free conditions

K. Fukuda, T. Urashima, T. Ishii, 2014, Journal of peptide science : an official publication of the European Peptide Society.

Evolution of Milk Oligosaccharides of Carnivora and Artiodactyla: Significance of the Ratio of Oligosaccharides to Lactose in Milk

K. Fukuda, T. Urashima, O. Oftedal, 2020 .

Chemical characterization of milk oligosaccharides of the island flying fox (Pteropus hypomelanus) (Chiroptera: Pteropodidae).

T. Kunz, W. Hood, K. Fukuda, 2011, Animal science journal = Nihon chikusan Gakkaiho.

Preparation and Structures of New Azobenzene Derivatives with a 3-Guaiazulenylvinyl Group

K. Fukuda, S. Takekuma, H. Takekuma, 2009 .

Short communication: evidence for the presence of a putative odorant-binding protein in bovine colostrum.

K. Fukuda, T. Terabayashi, T. Urashima, 2009, Journal of dairy science.

Exploring Potential Bioactive Peptides in Fermented Bactrian Camel’s Milk and Mare’s Milk Made by Mongolian Nomads

K. Fukuda, T. Urashima, K. Ganzorig, 2020, Foods.

A study of the native-denatured (N⇌D) transition in lysozyme I. Detection of the transition by product analyses of protease digests

K. Yagishita, K. Fukuda, T. Imoto, 1974 .

Biased mutagenesis in the N-terminal region by degenerate oligonucleotide gene shuffling enhances secretory expression of barley alpha-amylase 2 in yeast.

B. Svensson, R. Haser, K. Fukuda, 2005, Protein engineering, design & selection : PEDS.

Binding of carbohydrates and protein inhibitors to the surface of alpha-amylases

N. Juge, B. Svensson, M. Willemoës, 2005 .

Purification, Characterization, and Sequence Analysis of Two α-Amylase Isoforms from Azuki Bean, Vigna angularis, Showing Different Affinity towards β-Cyclodextrin Sepharose

M. Okuyama, W. Saburi, H. Mori, 2003 .

Anchorless cell surface proteins function as laminin‐binding adhesins in Lactobacillus rhamnosus FSMM22

K. Fukuda, T. Urashima, Yuji Yamamoto, 2017, FEMS microbiology letters.

In vitro safety assessments and antimicrobial activities of Lactobacillus rhamnosus strains isolated from a fermented mare's milk.

K. Fukuda, H. Kurazono, T. Urashima, 2017, Animal science journal = Nihon chikusan Gakkaiho.

Enzyme labeling in steroid enzyme immunoassays. Comparison of the p-nitrophenyl ester and N-succinimidyl ester methods.

K. Fukuda, H. Hosoda, Y. Gotoh, 1991, Chemical & pharmaceutical bulletin.

Purification, Rheological Characterization, and Visualization of Viscous, Neutral, Hetero-exopolysaccharide Produced by Lactic Acid Bacteria.

K. Fukuda, T. Urashima, D. Kondoh, 2018, Methods in molecular biology.

Lactose or milk oligosaccharide: which is significant among mammals?

K. Fukuda, T. Urashima, T. Katayama, 2023, Animal frontiers : the review magazine of animal agriculture.

Structural characterization of neutral and acidic oligosaccharides in the milks of strepsirrhine primates: greater galago, aye-aye, Coquerel’s sifaka and mongoose lemur

K. Fukuda, T. Urashima, Tadao Saito, 2012, Glycoconjugate Journal.

Chemical characterisation of saccharides in the milk of a reindeer (Rangifer tarandus tarandus)

K. Fukuda, T. Urashima, Tadao Saito, 2014 .

Lactose or milk oligosaccharide: which is significant among mammals?

K. Fukuda, T. Urashima, T. Katayama, 2023, Animal frontiers : the review magazine of animal agriculture.

Isolation of Potential Probiotic Lactobacillus rhamnosus Strains from Traditional Fermented Mare Milk Produced in Sumbawa Island of Indonesia

K. Fukuda, T. Urashima, Yuji Yamamoto, 2012, Bioscience, biotechnology, and biochemistry.

Cloning, Monoclonal Antibody Production, and Bodily Distribution Pattern of a Bovine Lipocalin

R. Bruckmaier, K. Fukuda, T. Urashima, 2012, Bioscience, biotechnology and biochemistry.

4-O-Acetyl-sialic acid (Neu4,5Ac2) in acidic milk oligosaccharides of the platypus (Ornithorhynchus anatinus) and its evolutionary significance.

K. Fukuda, T. Urashima, Tadao Saito, 2015, Glycobiology.