C. Tsukamoto

发表

C. Tsukamoto, K. Shimada, Wanida Chitisankul, 2022, Polish Journal of Food and Nutrition Sciences.

J. Lee, S. Yang, C. Tsukamoto, 2018, TURKISH JOURNAL OF AGRICULTURE AND FORESTRY.

D. Spandidos, S. Yang, C. Tsukamoto, 2017, International journal of molecular medicine.

J. Lee, C. Tsukamoto, G. Chung, 2014, Bioscience, biotechnology, and biochemistry.

J. Lee, C. Tsukamoto, G. Chung, 2014, Genetic Resources and Crop Evolution.

D. E. Evans, C. Tsukamoto, N. Nielsen, 1997 .

A. Kikuchi, K. Harada, C. Tsukamoto, 1993, Phytochemistry.

A. Kikuchi, K. Harada, C. Tsukamoto, 1992 .

A. Kikuchi, K. Harada, C. Tsukamoto, 1993 .

C. Tsukamoto, M. Shimoyamada, S. Kudou, 1992, Bioscience, biotechnology, and biochemistry.

C. Tsukamoto, G. Fenwick, K. Price, 1991 .

C. Tsukamoto, Ke-jing Wang, Xianghua Li, 2017, Genetic Resources and Crop Evolution.

O. F. Saraiva, C. B. Hoffmann-Campo, P. R. Galerani, 2004 .

S. Yang, C. Tsukamoto, G. Chung, 2012, Chromatographia.

S. Yang, C. Tsukamoto, G. Chung, 2018, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

C. Tsukamoto, T. Ono, Abdullah Al Mahfuz, 2004, Journal of agricultural and food chemistry.

C. Tsukamoto, T. Ishiguro, T. Wada, 2006, Bioscience, biotechnology, and biochemistry.

C. Tsukamoto, T. Ishiguro, S. Shimada, 2003, Bioscience, biotechnology, and biochemistry.