D. Just

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Consumption of Economic Information in Agriculture

David Zilberman, Steve Wu, D. Zilberman, 2002 .

Harnessing the Internet for Farmers

David R. Just, Richard E. Just, R. Just, 2001 .

Total Lunchroom Makeovers: Using the Principles of Asymmetric Paternalism to Address New School Lunchroom Guidelines

Andrew S. Hanks, David R. Just, Brian Wansink, 2012 .

Trigger Foods: The Influence of “Irrelevant” Alternatives in School Lunchrooms

Andrew S. Hanks, David R. Just, Brian Wansink, 2012, Agricultural and Resource Economics Review.

Healthy Convenience: Nudging Students to Make Healthier Choices in the Lunchroom

Andrew S. Hanks, Laura E Smith, B. Wansink, 2011, Journal of public health.

The Welfare Impacts of Commodity Price Volatility: Evidence from Rural Ethiopia

C. Barrett, D. Just, Marc F. Bellemare, 2011 .

How biofuels policies affect the level of grains and oilseed prices: Theory, models and evidence

D. Drabik, D. Just, H. Gorter, 2013 .

The Social Costs and Benefits of Biofuels: The Intersection of Environmental, Energy and Agricultural Policy

D. Just, H. Gorter, 2010 .

The Economics of a Blend Mandate for Biofuels

D. Just, Harry de Gorter, 2009 .

Marketing Vegetables in Elementary School Cafeterias to Increase Uptake

Andrew S. Hanks, D. Just, A. Brumberg, 2016, Pediatrics.

Smarter Lunchrooms: Using Behavioral Economics to Improve Meal Selection

B. Wansink, D. Just, 2009 .

Obesity: Can Behavioral Economics Help?

D. Just, C. Payne, 2009, Annals of behavioral medicine : a publication of the Society of Behavioral Medicine.

Production Decision Making under Price Ambiguity: An Experimental Evidence

D. Just, Marc F. Bellemare, Y. Lee, 2018 .

The Social Costs and Benefits of U.S. Biofuel Policies with Pre-Existing Distortions

David R. Just, Harry de Gorter, D. Just, 2009 .

Consumer Financed Export Subsidies and the Agreement on Agriculture

D. Just, H. Gorter, Jaclyn D. Kropp, 2007 .

Evidence-based policy and food consumer behaviour: how empirical challenges shape the evidence

D. Just, Anne T. Byrne, 2019, European Review of Agricultural Economics.

The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods

B. Wansink, D. Just, W. Schulze, 2014, Public Health Nutrition.

Shopper marketing nutrition interventions

D. Just, C. Payne, Mihai Niculescu, 2014, Physiology & Behavior.

The Socially Optimal Import Tariff and Tax Credit for Ethanol with Farm Subsidies

D. Just, Harry de Gorter, Qinwen Tan, 2009, Agricultural and Resource Economics Review.

The Economics of the U.S. Ethanol Import Tariff with a Blend Mandate and Tax Credit

D. Just, Harry de Gorter, 2008 .

The Law of Unintended Consequences: How the U.S. Biofuel Tax Credit with a Mandate Subsidizes Oil Consumption and Has No Impact on Ethanol Consumption

D. Just, Harry de Gorter, 2008 .

What Drives Merger Decision Making Behavior? Don't Seek, Don't Find, and Don't Change Your Mind

David R. Just, D. Just, Vicki L. Bogan, 2009 .

The Role of Variety in Increasing the Consumption of Fruits and Vegetables Among Children

Joseph Price, D. Just, J. Lund, 2012, Agricultural and Resource Economics Review.

Expected Utility Calibration for Continuous Distributions

D. Just, H. Peterson, 2003 .

Team Gender Diversity and Investment Decision Making Behavior

D. Just, C. Dev, V. Bogan, 2013 .

Smarter Lunchrooms - Does Changing Environments Really Give More Nutritional Bang for the Buck?

L. N. Thomas, B. Wansink, D. Just, 2014 .

Smarter lunchrooms can address new school lunchroom guidelines and childhood obesity.

Andrew S. Hanks, Brian Wansink, Andrew S Hanks, 2013, The Journal of pediatrics.

Pre-sliced fruit in school cafeterias: children's selection and intake.

Andrew S. Hanks, B. Wansink, D. Just, 2013, American journal of preventive medicine.

Mindless Eating and Healthy Heuristics for the Irrational.

Brian Wansink, David R Just, B. Wansink, 2009, The American economic review.

Healthy Convenience: Nudging Students to Make Healthier Choices in the Lunchroom

B. Wansink, D. Just, Laura E. Smith, 2011, Journal of public health.

The Flat-Rate Pricing Paradox: Conflicting Effects of “All-You-Can-Eat” Buffet Pricing

Brian Wansink, David R Just, B. Wansink, 2011, The Review of Economics and Statistics.

Disrupting the Default Choice: The Contentious Case of Chocolate Milk

B. Wansink, D. Just, Laura E. Smith, 2011 .

The Perverse Effects of Biofuel Public-Sector Policies

D. Drabik, D. Just, H. Gorter, 2013 .

The Welfare Economics of an Excise-Tax Exemption for Biofuels and the Interaction Effects with Farm Subsidies

D. Just, Harry de Gorter, 2007 .

Information, Processing Capacity, and Judgment Bias in Risk Assessment

D. Just, 2002 .

Peak-end pizza: prices delay evaluations of quality

B. Wansink, D. Just, Ozge Sigirci, 2015 .

The Hidden Cost of Regulation: Emotional Responses to Command and Control

Andrew S. Hanks, D. Just, 2015 .

The impact of OECD biofuels policies on developing countries

D. Drabik, D. Just, H. Gorter, 2013 .

Production Incentives from Static Decoupling: Entry, Exit and Use Exclusion Restrictions

D. Just, Jaclyn D. Kropp, 2009 .

Bt-cotton and secondary pests

P. Pinstrup-Andersen, D. Just, Shenghui Wang, 2008 .

A plant to plate pilot: a cold‐climate high school garden increased vegetable selection but also waste

Andrew S. Hanks, B. Wansink, D. Just, 2015, Acta paediatrica.

Effect of information formats on information services: analysis of four selected agricultural commodities in the USA

D. Zilberman, D. Just, S. Wolf, 2006 .

Connecting Saving and Food Security: Evidence from an Asset‐Building Program for Families in Poverty

D. Just, A. Snyder, Cäzilia Loibl, 2017 .

Nudging Ourselves? The Limits of Incentivizing "Good Behavior"

B. Fasolo, Joan Costa-Font, D. Just, 2014 .

Methodological Challenges in Estimating the LifetimeMedicalCareCostExternalityofObesity

D. Just, D. Levitsky, Robert C. Schell, 2021 .

The Welfare Economics of Biofuel Tax Credits and Mandates

D. Just, H. Gorter, 2010 .

Funky Chicken: Temporary Quality Failures Influence Heavy Users the Least

B. Wansink, C. Turvey, D. Just, 2016 .

Differential Nutritional Responses across Various Income Sources Among East African Pastoralists: Intrahousehold Effects, Missing Markets and Mental Accounting

C. Barrett, D. Just, Kira M Villa, 2011 .

Experimental Economics and the Economics of Contracts

Steven Y. Wu, D. Just, 2009 .

WHO WEARS THE PANTS IN THE FAMILY: POWER DISTRIBUTION IN FAMILY CONSUMPTION

D. Zilberman, Amir Heiman, D. Just, 2000 .

Can changing the position of online menu items increase selection of fruit and vegetable snacks? A cluster randomized trial within an online canteen ordering system in Australian primary schools.

D. Just, Jia Ying Ooi, L. Wolfenden, 2019, The American journal of clinical nutrition.

Who Will Pay for Increasing Biofuel Mandates? Incidence of the Renewable Fuel Standard Given a Binding Blend Wall

D. Just, Harry de Gorter, C. Korting, 2018, American Journal of Agricultural Economics.

Food Choice: Behavioral Aspects

B. Wansink, D. Just, 2013 .

Viewpoint: Is the ban on deception necessary or even desirable?

D. Just, 2019, Food Policy.

Featured Article The Social Costs and Benefits of Biofuels: The Intersection of Environmental, Energy and Agricultural Policy

D. Just, H. Gorter, 2010 .

School lunch debit card payment systems are associated with lower Nutrition and higher calories

B. Wansink, D. Just, 2014, Obesity.

School Lunch Debit Cards are Associated with Lower Nutrition and Higher Calories

B. Wansink, D. Just, 2013 .

Lunch Line Redesign: Making School Lunchrooms Smarter

B. Wansink, D. Just, Laura E. Smith, 2011 .

MARKET EFFECTS AND WELFARE IMPACTS OF THE RENEWABLE FUEL STANDARD

D. Just, Anthony J. Radich, H. Gorter, 2019 .

The Economics of Biofuel Policies

D. Drabik, D. Just, H. Gorter, 2015 .

Comment on “The Renewable Fuel Standard in Competitive Equilibrium: Market and Welfare Effects”

D. Just, 2017 .

The Economics of a Blender's Tax Credit versus a Tax Exemption: The Case of U.S. "Splash and Dash" Biodiesel Exports to the European Union

D. Drabik, D. Just, H. Gorter, 2011 .

Biofuel policies and food grain commodity prices 2006-2012: all boom and no bust?

D. Drabik, D. Just, H. Gorter, 2013 .

Demystifying RINs: A Partial Equilibrium Model of U.S. Biofuels Markets

D. Just, C. Korting, 2017 .

The Economics of Brazil's Ethanol‐Sugar Markets, Mandates, and Tax Exemptions

G. Timilsina, D. Drabik, D. Just, 2015 .

Biosecurity, Terrorism, and Food Consumption Behavior: Using Experimental Psychology to Analyze Choices Involving Fear

B. Wansink, C. Turvey, D. Just, 2009 .

Lunch, recess and nutrition: responding to time incentives in the cafeteria.

Joseph Price, D. Just, 2015, Preventive medicine.

A Behavioral Intervention Increases Consumption of a New Biofortified Food by School Children: Evidence from a Field Experiment in Nigeria

P. E. Abidin, J. Okello, D. Just, 2021, The European Journal of Development Research.

Fundamental misunderstanding of the relation between energy density (kcal/g) and energy cost ($/kcal).

D. Just, T. Nansel, D. Haynie, 2011, The American journal of clinical nutrition.

What is free food worth? A nonmarket valuation approach to estimating the welfare effects of food pantry services

D. Just, Anne T. Byrne, 2022, American Journal of Agricultural Economics.

Behavioral framing and consumer acceptance of new food technologies: Factors influencing consumer demand for active packaging

D. Just, J. Goddard, 2022, Agribusiness.

The Welfare Economics of a Biofuel Tax Credit and the Interaction Effects with Price Contingent Farm Subsidies

D. Just, Harry de Gorter, David R. Just, 2009 .

On the EU–U.S. Biodiesel ‘Splash & Dash' Controversy: Causes, Consequences and Policy Recommendations

D. Drabik, D. Just, H. Gorter, 2010 .

Why Sustainability Standards for Biofuel Production Make Little Economic Sense

D. Just, Harry de Gorter, 2009 .

Food away from home and the reversal of the calorie intake decline in India

S. K. Srivastava, D. Just, D. Kolady, 2020, Food Security.

Cross‐Subsidization Due to Inframarginal Support in Agriculture: A General Theory and Empirical Evidence

D. Just, Harry de Gorter, David R. Just, 2008 .

The interaction of religion and family members’ influence on food decisions

D. Zilberman, Amir Heiman, D. Just, 2007 .

Producer group participation in the trade adjustment assistance program for farmers before and after the American Recovery and Reinvestment Act of 2009

Nancy H. Chau, D. Just, Y. Lee, 2019, Food Policy.

Review: Private food assistance in high income countries: A guide for practitioners, policymakers, and researchers

D. Just, Anne T. Byrne, 2022, Food Policy.

Production Incentives from Static Decoupling: Land Use Exclusion Restrictions

D. Just, David R. Just, Jaclyn D. Kropp, 2013 .

Calibrating the wealth effects of decoupled payments: Does decreasing absolute risk aversion matter?

D. Just, 2011 .

Nationalism in the produce aisle: Using country of origin labels to stir patriotism and animosity

Amir Heiman, D. Just, 2021, Q Open.

Hitting the Jackpot or Hitting the Skids: Entertainment, Poverty, and the Demand for State Lotteries

Daniel H. Simon, Garrick Blalock, D. Just, 2007 .

Behavioral Economics, Food Assistance, and Obesity

D. Just, 2006, Agricultural and Resource Economics Review.

Incorporating family interactions and socioeconomic variables into family production functions: The case of demand for meats

D. Zilberman, Amir Heiman, D. Just, 2001 .

Global identification of risk preferences with revealed preference data

David R. Just, Richard E. Just, R. Just, 2011 .

Do Free Goods Stick to Poor Households? Experimental Evidence on Insecticide Treated Bednets

C. Barrett, D. Just, V. Hoffmann, 2009 .

How Do Health and Social Insurance Programmes Affect the Land and Labour Allocations of Farm Households? Evidence from Taiwan

D. Just, C. Meyerhoefer, Hung‐Hao Chang, 2011 .

INCENTIVIZING NUTRITIOUS DIETS: A FIELD EXPERIMENT OF RELATIVE PRICE CHANGES AND HOW THEY ARE FRAMED

Andrew S. Hanks, B. Wansink, D. Just, 2016 .

Clinical decisions. Regulation of sugar-sweetened beverages.

B. Wansink, D. Just, T. Farley, 2012, The New England journal of medicine.

FUN FACTS ABOUT FRUITS AND VEGETABLES CAN IMPROVE CONSUMPTION

D. Just, M. vanDellen, S. Panda, 2022 .

Appetite self‐regulation: Environmental and policy influences on eating behaviors

D. Just, A. Ammerman, J. Chriqui, 2017, Obesity.

Marketing Vegetables: Leveraging Branded Media to Increase Vegetable Uptake in Elementary Schools

Andrew S. Hanks, David R. Just, Adam Brumberg, 2015 .

Practical Application and Discernability of Risky Choice Models

R. Just, D. Just, 2009 .

Methodological Challenges in Estimating the Lifetime Medical Care Cost Externality of Obesity

D. Just, D. Levitsky, Robert C. Schell, 2021, Journal of Benefit-Cost Analysis.

The Other Half: An Examination of Monthly Food Pantry Cycles in the Context of SNAP Benefits

D. Just, Anne T. Byrne, 2021 .

Tarnishing Silver Bullets: Bt Technology Adoption, Bounded Rationality and the Outbreak of Secondary Pest Infestations in China

David R. Just, Shenghui Wang, Per Pinstrup-Andersen, 2006 .

A review of the behavioral risk research with special application to developing countries

D. Just, 2007 .

The role of socioeconomic factors and lifestyle variables in attitude and the demand for genetically modified foods.

D. Zilberman, Amir Heiman, D. Just, 2000 .

Smoking, drinking, and the distribution of adult body weight

B. Lin, D. Just, Hung‐Hao Chang, 2010 .

Smarter Lunchrooms: Libertarian Paternalism Can Address New School Lunchroom Guidelines and Childhood Obesity

Andrew S. Hanks, B. Wansink, D. Just, 2012 .

Food and consumer behavior: why the details matter

D. Just, G. Gabrielyan, 2016 .

From Coke to Coors: A Field Study of a Fat Tax and Its Unintended Consequences

Andrew S. Hanks, B. Wansink, D. Just, 2013 .

Shopper marketing nutrition interventions: Social norms on grocery carts increase produce spending without increasing shopper budgets☆

D. Just, C. Payne, Mihai Niculescu, 2015, Preventive medicine reports.

Reliability and accuracy of real-time visualization techniques for measuring school cafeteria tray waste: validating the quarter-waste method.

Andrew S. Hanks, Brian Wansink, Andrew S Hanks, 2014, Journal of the Academy of Nutrition and Dietetics.

Why Farmers Sometimes Love Risks: Evidence from India

D. Just, A. Chari, A. Maertens, 2011, Economic Development and Cultural Change.

Empirical Challenges for Risk Preferences and Production

R. Just, D. Just, Sivalai V. Khantachavana, 2010 .

The Welfare Impacts of Commodity Price Fluctuations: Evidence from Rural Ethiopia

C. Barrett, D. Just, Marc F. Bellemare, 2010 .

Is Expected Utility Theory Applicable? A Revealed Preference Test

D. Just, H. Peterson, David R. Just, 2010 .

Risk, Overconfidence and Production in a Competitive Equilibrium

D. Zilberman, D. Just, Ying Cao, 2009 .

Is Risk Aversion Really Correlated with Wealth? How Estimated Probabilities Introduce Spurious Correlation

Travis J. Lybbert, T. Lybbert, D. Just, 2007 .

Whose Fast and Whose Feast? Intrahousehold Asymmetries in Dietary Diversity Response Among East African Pastoralists

C. Barrett, D. Just, Kira M Villa, 2011 .

Concession Stand Makeovers: A Pilot Study of Offering Healthy Foods at High School Concession Stands

Andrew S. Hanks, B. Wansink, D. Just, 2014, Journal of public health.

Internal and External Validity in Economics Research: Tradeoffs between Experiments, Field Experiments, Natural Experiments, and Field Data

David R. Just, Brian E. Roe, B. Roe, 2009 .

Livelihood Disruption and Venture Creation: Entrepreneurship as Technology Adoption A Comparison between Kentucky and Shaanxi Farmers

D. Just, H. Pushkarskaya, R. Kong, 2011 .

The Welfare Impacts of Commodity Price Volatility: Reply

C. Barrett, D. Just, Marc F. Bellemare, 2016 .

Analyzing the economics of food loss and waste reductions in a food supply chain

D. Drabik, D. Just, C. Reynolds, 2020 .

Comparison of Customer Reviews for Local and Chain Restaurants: Multilevel Approach to Google Reviews Data

D. Just, Beril Yalçinkaya, 2023 .

Money-Back Guarantees and the Value of Decision Time: An Empirical Analysis

D. Zilberman, Amir Heiman, D. Just, 2005 .

The limits of defaults: why french fries trump apple slices

D. Just, B. Wansink, 2016, BMC Research Notes.

Lower buffet prices lead to less taste satisfaction (1019.16)

B. Wansink, D. Just, Ozge Sigirci, 2014 .

Understanding the effect of producers’ attitudes, perceived norms, and perceived behavioral control on intentions to use antimicrobials prudently on New York dairy farms

D. Just, L. Warnick, D. Nydam, 2019, PloS one.

Could Behavioral Economics Help Improve Diet Quality for Nutrition Assistance Program Participants?

B. Wansink, D. Just, Lisa Mancino, 2007 .

Factors Affecting the Allocation of Trade Promotions in the U.S. Food Distribution System

D. Just, M. Gómez, Laoura M. Maratou, 2007 .

Existing Food Habits and Recent Choices Lead to Disregard of Food Safety Announcements

B. Wansink, C. Turvey, D. Just, 2015 .

Cognitive Dissonance, Confirmatory Bias and Inadequate Information Processing: Evidence from Experimental Auctions

B. Wansink, D. Just, Ying Cao, 2014 .

Mindless Eating and Environmental Cues

B. Wansink, D. Just, C. Payne, 2009 .

Why behavioral economics matters to global food policy

D. Just, G. Gabrielyan, 2016 .

New Year’s Res-Illusions: Food Shopping in the New Year Competes with Healthy Intentions

Andrew S. Hanks, B. Wansink, D. Just, 2014, PloS one.

New Year’s res‐Illusions: food shopping in the New Year competes with healthy intentions (811.22)

Andrew S. Hanks, B. Wansink, D. Just, 2014 .

Fast food, soft drink and candy intake is unrelated to body mass index for 95% of American adults

B. Wansink, D. Just, 2015, Obesity science & practice.

Using Incentives to Encourage Healthy Eating in Children

Joseph Price, D. Just, 2013, The Journal of Human Resources.

Institutional Relations in Agricultural Information Systems

D. Zilberman, D. Just, S. Wolf, 2001 .

Internet Access and Farm Household Income – Empirical Evidence using a Semi‐parametric Assessment in Taiwan

D. Just, Hung‐Hao Chang, 2009 .

Team Gender Diversity and Investment Decision Making Behavior

D. Just, C. Dev, V. Bogan, 2013 .

Do Behavioral Interventions Increase the Intake of Biofortified Foods in School Lunch Meals? Evidence from a Field Experiment with Elementary School Children in Ethiopia

J. Okello, D. Just, N. Kwikiriza, 2022, Current developments in nutrition.

Attractive names sustain increased vegetable intake in schools.

B. Wansink, D. Just, C. Payne, 2012, Preventive medicine.

Can branding improve school lunches?

B. Wansink, D. Just, C. Payne, 2012, Archives of pediatrics & adolescent medicine.

Influencing the food choices of SNAP consumers: Lessons from economics, psychology and marketing

D. Just, G. Gabrielyan, 2018, Food Policy.

Who’s Adopting Smarter Lunchroom Approach? Individual Characteristics of Innovative Food Service Directors

B. Wansink, D. Just, G. Gabrielyan, 2015 .

Default options, incentives and food choices: evidence from elementary-school children

Joseph Price, D. Just, 2013, Public Health Nutrition.

Between data and decisions: the organization of agricultural economic information systems

David R. Just, David Zilberman, Steven A. Wolf, 2001 .

Cross-Subsidization and Exit Deterrence due to Infra-Marginal Support: Implications for Agricultural Policy Analysis

D. Just, H. Gorter, Jaclyn D. Kropp, 2007 .

Nutrition Report Cards: An Opportunity to Improve School Lunch Selection

David R. Just, Brian Wansink, B. Wansink, 2013, PloS one.

A Behavioral Intervention Increases Consumption of a New Biofortified Food by School Children: Evidence from a Field Experiment in Nigeria

P. E. Abidin, J. Okello, D. Just, 2021, The European Journal of Development Research.

Are the poor really more trustworthy? A micro‐lending experiment

C. Turvey, D. Just, Jaclyn D. Kropp, 2009 .

Self-employment and mental health

D. Just, V. Bogan, A. Fertig, 2014, Review of Economics of the Household.

Empirical Identification of Behavioral Choice Models Under Risk

David R. Just, Richard E. Just, R. Just, 2016 .

Risk Averters that Love Risk? Marginal Risk Aversion in Comparison to a Reference Gamble

Travis J. Lybbert, T. Lybbert, D. Just, 2009 .

Average vs. Marginal Risk Aversion: Reconciling Simultaneously Risk Averse and Risk Loving Behavior

Travis J. Lybbert, T. Lybbert, D. Just, 2007 .

Healthy Concessions: High School Students' Responses to Healthy Concession Stand Changes.

Andrew S. Hanks, B. Wansink, D. Just, 2017, The Journal of school health.

Default options , incentives and food choices

D. Just, 2012 .

Fruit-Promoting Smarter Lunchrooms Interventions: Results From a Cluster RCT.

B. Wansink, D. Just, G. Gabrielyan, 2017, American journal of preventive medicine.

Food pantry selection solutions: a randomized controlled trial in client-choice food pantries to nudge clients to targeted foods

B. Wansink, D. Just, Norbert L. W. Wilson, 2016, Journal of public health.

Notice of Retraction. Wansink B, Just DR, Payne CR. Can Branding Improve School Lunches? Arch Pediatr Adolesc Med. 2012;166(10):967-968. JAMA Pediatr. doi:10.1001/archpediatrics.2012.999.

B. Wansink, D. Just, C. Payne, 2017, JAMA pediatrics.

Chocolate Milk Consequences: A Pilot Study Evaluating the Consequences of Banning Chocolate Milk in School Cafeterias

Andrew S. Hanks, B. Wansink, D. Just, 2014, PloS one.

“Big men” in the office: The gender-specific influence of weight upon persuasiveness

K. Kniffin, D. Just, V. Bogan, 2019, PloS one.

The Economics of U.S. Ethanol Import Tariffs with a Consumption Mandate and Tax Credit

D. Just, Harry de Gorter, David R. Just, 2008 .

Ethanol and Corn Prices: The Role of US Tax Credits, Mandates, and Imports

D. Just, H. Gorter, 2010 .

'Water' in the U.S. Ethanol Tax Credit and Mandate: Implications for Rectangular Deadweight Costs and the Corn-Oil Price Relationship

David R. Just, Harry de Gorter, D. Just, 2008 .

Pre-Ordering School Lunch Encourages Better Food Choices by Children

Andrew S. Hanks, B. Wansink, D. Just, 2013, JAMA pediatrics.

Who's adopting the smarter lunchroom approach? Individual characteristics of innovative food service directors.

B. Wansink, D. Just, G. Gabrielyan, 2017, Evaluation and program planning.

Damage from Secondary Pests and the Need for Refuge in China

David R. Just, D. Just, Per Pinstrup-Andersen, 2006 .

Producer Attitudes Toward Output Price Risk: Experimental Evidence from the Lab and from the Field

D. Just, Marc F. Bellemare, Y. Lee, 2020 .

Cognitive Dissonance under Food-Borne Risk: A Lab Experiment

D. Just, Ying Cao, 2010 .

The Behavioral Welfare Paradox: Practical, Ethical and Welfare Implications of Nudging

D. Just, 2017, Agricultural and Resource Economics Review.

Was Sandmo Right? Experimental Evidence on Attitudes to Price Risk and Uncertainty

D. Just, Marc F. Bellemare, Y. Lee, 2015 .

Experimental Evidence on Attitudes to Price Risk and Uncertainty

D. Just, Marc F. Bellemare, Y. Lee, 2015 .

Principles of risk management service relations in agriculture

D. Zilberman, D. Just, S. Wolf, 2003 .

Distributional Implications of the Internet: Can Price Discrimination Improve Farmers’ Welfare?

R. Just, D. Just, 2005 .

Endogenous Responses to Paternalism : Examining Psychological Reactance in the Lab and the Field 1 Jakina Debnam

D. Just, 2017 .

Economic Factors Affecting Lottery Sales: An Examination of Maine State Lottery Sales

D. Just, G. Gabrielyan, 2017 .

A prospect theory approach to assessing changes in parameters of insurance contracts with an application to money-back guarantees

D. Zilberman, Amir Heiman, D. Just, 2015 .

One Man's Tall is Another Man's Small: How the Framing of Portion-Size Influences Food Choice

B. Wansink, D. Just, 2013, Health economics.

The Hidden Costs of Regulation: Emotional Responses to Command and Control

Andrew S. Hanks, D. Just, 2015 .

Behavior, Production and Competition

D. Zilberman, D. Just, 2005 .

Economic shocks and lottery sales: an examination of Maine State lottery sales

D. Just, G. Gabrielyan, 2020 .

Food Insecurity, Financial Shocks, and Financial Coping Strategies among Households with Elementary School Children in Wisconsin

D. Just, C. Gundersen, J. Collins, 2017 .

THE ILLUSION OF CONTROL, COGNITIVE DISSONANCE AND FARMER PERCEPTION OF GM CROPS

D. Just, M. Roberts, 2004 .

Self Control and Food Consumption at Home and in the Wild - Empirical Evidence of the Age Cohorts in Taiwan

D. Just, Tangel Chang, Hung‐Hao Chang, 2010 .

A Report from the Economic Research Service

D. Just, Lisa Mancino, B. Wansink, 2007 .

The Role of Nudges in Reducing Food Waste

David R. Just, Jeffrey Swigert, D. Just, 2016 .

Healthy Foods First: Students Take the First Lunchroom Food 11% More Often Than the Third

B. Wansink, D. Just, 2011 .

Health Information Availability and the Consumption of Eggs: Are Consumers Bayesians?

D. Just, Hung‐Hao Chang, 2007 .

Move the Fruit: Putting Fruit in New Bowls and New Places Doubles Lunchroom Sales

B. Wansink, D. Just, Laura E. Smith, 2011 .

What Is in a Name? Giving Descriptive Names to Vegetables Increases Lunchroom Sales

B. Wansink, D. Just, Laura E. Smith, 2011 .

The Behavioral Economics of Healthier School Lunch Payment Systems

B. Wansink, D. Just, C. Payne, 2011 .

Better School Meals on a Budget: Using Behavioral Economics and Food Psychology to Improve Meal Selection

Brian Wansink, B. Wansink, D. Just, 2010 .

Smarter Lunchrooms: Payment Systems that Nudge Healthier School Lunch Choices

B. Wansink, D. Just, C. Payne, 2010 .

College cafeteria snack food purchases become less healthy with each passing week of the semester

B. Wansink, D. Just, M. Shimizu, 2012, Public Health Nutrition.

The Fixed Price Paradox : Conflicting Effects of “ All-You-Can-Eat ” Pricing A

David R. Just, Brian Wansink, B. Wansink, 2008 .

Chefs move to schools. A pilot examination of how chef-created dishes can increase school lunch participation and fruit and vegetable intake

Andrew S. Hanks, B. Wansink, D. Just, 2014, Appetite.

On the policy relevance of agricultural economics

D. Just, 2023, European Review of Agricultural Economics.

Confirmatory Bias under Food-Borne Risk: A Lab Experiment

B. Wansink, D. Just, Ying Cao, 2010 .

Finger Fruits: Pre-Sliced Fruit in Schools Increases Selection and Intake

Andrew S. Hanks, David R. Just, Brian Wansink, 2012 .

College cafeteria snack food purchases become less healthy with each passing week of the semester

B. Wansink, D. Just, Prerna Saini, 2012, Public Health Nutrition.

The Law of Unintended Consequences: How the U.S. Biofuel Tax Credit with a Mandate Subsidizes Oil Consumption and Has No Impact on Ethanol Consumption

D. Just, Harry de Gorter, 2008 .

The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods

B. Wansink, D. Just, W. Schulze, 2014, Public Health Nutrition.

The Implications of Alternative Biofuel Policies on Carbon Leakage

D. Drabik, D. Just, H. Gorter, 2010 .

The Economics of Alternative Energy Sources and Globalization

Joe L. Outlaw, T. J. Stevens, Chad M. Hellwinckel, 2012 .

The Welfare Impacts of Price Fluctuations: Evidence from Rural Ethiopia

C. Barrett, D. Just, Marc F. Bellemare, 2010 .

Pests and Agricultural Production under Climate Change

Holly A. Ameden, D. Just, 2001 .

Estimating Risk Preferences in the Presence of Bifurcated Wealth Dynamics: Can We Identify Static Risk Aversion Amidst Dynamic Risk Responses?

Travis J. Lybbert, C. Barrett, D. Just, 2013 .

Estimating Risk Preferences in the Presence of Bifurcated Wealth Dynamics: Do We Misattribute Dynamic Risk Responses to Static Risk Aversion?

Travis J. Lybbert, C. Barrett, D. Just, 2010 .

Shopper marketing nutrition interventions

D. Just, C. Payne, Mihai Niculescu, 2014, Physiology & Behavior.

Bank Accounts, Nonbank Financial Transaction Products, and Food Insecurity among Households with Children

K. Fitzpatrick, D. Just, C. Gundersen, 2017 .

Biosecurity Terrorism, Food Safety, and Food Consumption: Using Experimental Psychology to Analyze Economic Behavior

B. Wansink, C. Turvey, D. Just, 2008 .

Trayless cafeterias lead diners to take less salad and relatively more dessert

B. Wansink, D. Just, 2013, Public Health Nutrition.

Pre-sliced fruit in school cafeterias: children's selection and intake.

Andrew S. Hanks, B. Wansink, D. Just, 2013, American journal of preventive medicine.

Attractive names sustain increased vegetable intake in schools.

B. Wansink, D. Just, C. Payne, 2012, Preventive Medicine.

Who's adopting the smarter lunchroom approach? Individual characteristics of innovative food service directors.

B. Wansink, D. Just, G. Gabrielyan, 2017, Evaluation and program planning.

An Assessment of Tray Waste Measurement Techniques

Andrew S. Hanks, B. Wansink, D. Just, 2012 .

Trayless cafeterias lead diners to take less salad and relatively more dessert – ERRATUM

B. Wansink, D. Just, 2015, Public Health Nutrition.

Going Trayless: Unintended Nutritional Consequences of Trayless Cafeterias

B. Wansink, D. Just, Mitsuru Shimizu, 2011 .

Concession Stand Makeovers: A Field Study of Serving Healthy Foods at High School Concession Stands

Andrew S. Hanks, B. Wansink, D. Just, 2014 .