Qiuxiang Zhang

发表

Potential of gut microbiome for detection of autism spectrum disorder.

Wei Chen, Tong Wu, Hongchao Wang, 2020, Microbial pathogenesis.

Identification of TLR2/TLR6 signalling lactic acid bacteria for supporting immune regulation

P. de Vos, Qiuxiang Zhang, Hao Zhang, 2016, Scientific Reports.

Mucosal delivery of allergen peptides expressed by Lactococcus lactis inhibit allergic responses in a BALB/c mouse model

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2016, Applied Microbiology and Biotechnology.

Modulation of peanut-induced allergic immune responses by oral lactic acid bacteria-based vaccines in mice

H. Zhang, G. Wang, Wei Chen, 2014, Applied Microbiology and Biotechnology.

Adverse effect of nisin resistance protein on nisin-induced expression system in Lactococcus lactis.

Qiuxiang Zhang, Xiaobo Liang, Jin Zhong, 2010, Microbiological research.

Effects of Limosilactobacillus fermentum CCFM1139 on experimental periodontitis in rats.

Wei Chen, Wenwei Lu, Qiuxiang Zhang, 2021, Food & function.

Oral administration of Lactobacillus rhamnosus CCFM0528 improves glucose tolerance and cytokine secretion in high-fat-fed, streptozotocin-induced type 2 diabetic mice

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2014 .

Immunomodulatory Effects of Different Lactic Acid Bacteria on Allergic Response and Its Relationship with In Vitro Properties

Wei Chen, Qiuxiang Zhang, F. Tian, 2016, PloS one.

Screening for potential new probiotic based on probiotic properties and α-glucosidase inhibitory activity

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2014 .

Determining Antioxidant Activities of Lactobacilli Cell-Free Supernatants by Cellular Antioxidant Assay: A Comparison with Traditional Methods

Wei Chen, Qiuxiang Zhang, Zhennan Gu, 2015, PloS one.

Antidiabetic effect of Lactobacillus casei CCFM0412 on mice with type 2 diabetes induced by a high-fat diet and streptozotocin.

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2014, Nutrition.

Genetically Engineered Lactococcus lactis Protect against House Dust Mite Allergy in a BALB/c Mouse Model

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2014, PloS one.

Protective Effects of a Novel Probiotic Bifidobacterium pseudolongum on the Intestinal Barrier of Colitis Mice via Modulating the Pparγ/STAT3 Pathway and Intestinal Microbiota

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Foods.

Protective Effects of Lactobacillus plantarum CCFM8246 against Copper Toxicity in Mice

G. Wang, Xiaoxiao Li, Wei Chen, 2015, PloS one.

Characterization of peptides available to different bifidobacteria

H. Zhang, Zheng Gu, Qiuxiang Zhang, 2022, LWT.

Inhibitory effect of Lactobacillus gasseri CCFM1201 on Gardnerella vaginalis in mice with bacterial vaginosis

H. Zhang, Wei Chen, Qiuxiang Zhang, 2022, Archives of Microbiology.

Protective effect of Streptococcus thermophilus CCFM218 against house dust mite allergy in a mouse model

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2015 .

Lactic Acid Bacteria and Food-Based Allergy

Qiuxiang Zhang, A. Narbad, 2018 .

Suppression of dust mite allergy by mucosal delivery of a hypoallergenic derivative in a mouse model

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2015, Applied Microbiology and Biotechnology.

Lactobacillus plantarum CCFM639 alleviates aluminium toxicity

H. Zhang, G. Wang, Wei Chen, 2015, Applied Microbiology and Biotechnology.

Determining antioxidant activities of lactobacilli by cellular antioxidant assay in mammal cells

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2015 .

Surface-Layer Protein from Lactobacillus acidophilus NCFM Inhibits Lipopolysaccharide-Induced Inflammation through MAPK and NF-κB Signaling Pathways in RAW264.7 Cells.

Qiuxiang Zhang, Rongrong Lu, Li Zhang, 2018, Journal of agricultural and food chemistry.

Comparison of Selenium-Enriched Lactobacillus paracasei, Selenium-Enriched Yeast, and Selenite for the Alleviation of DSS-Induced Colitis in Mice

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2022, Nutrients.

Intestinal Microbiomics and Metabolomics Insights into the Hepatoprotective Effects of Lactobacillus paracasei CCFM1222 Against the Acute Liver Injury in Mice

H. Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Probiotics and Antimicrobial Proteins.

Cellular model to assess the antioxidant activity of lactobacilli

W. Chen, Wei Chen, Qiuxiang Zhang, 2015 .

Ethanol Extract of Licorice Alleviates HFD-Induced Liver Fat Accumulation in Association with Modulation of Gut Microbiota and Intestinal Metabolites in Obesity Mice

Fei Liu, Wei Chen, Qiuxiang Zhang, 2022, Nutrients.

Absorption, metabolism, and functions of hyaluronic acid and its therapeutic prospects in combination with microorganisms: A review.

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2022, Carbohydrate polymers.

Capsaicin, the Spicy Ingredient of Chili Peppers: Effects on Gastrointestinal Tract and Composition of Gut Microbiota at Various Dosages

H. Zhang, Wei Chen, Qiuxiang Zhang, 2022, Foods.

Inosine Pretreatment Attenuates LPS-Induced Lung Injury through Regulating the TLR4/MyD88/NF-κB Signaling Pathway In Vivo

H. Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Nutrients.

Chapter 2 Identification of TLR 2 / TLR 6 signalling lactic acid bacteria for supporting immune regulation

P. Vos, Qiuxiang Zhang, Hao Zhang, 2019 .

Anti-aging effects and mechanisms of anthocyanins and their intestinal microflora metabolites.

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2022, Critical reviews in food science and nutrition.

Expression of hepatitis B virus surface antigen determinants in Lactococcus lactis for oral vaccination.

Qiuxiang Zhang, Jin Zhong, Liandong Huan, 2011, Microbiological research.

[Expression and characterization of a new class IIa bacteriocin].

Wei Chen, Qiuxiang Zhang, Hao Zhang, 2011, Sheng wu gong cheng xue bao = Chinese journal of biotechnology.

Surface-layer protein from Lactobacillus acidophilus NCFM attenuates tumor necrosis factor-α-induced intestinal barrier dysfunction and inflammation.

Qiuxiang Zhang, Rongrong Lu, Xin Zhang, 2019, International journal of biological macromolecules.

Lactobacillus rhamnosus CCFM1107 treatment ameliorates alcohol-induced liver injury in a mouse model of chronic alcohol feeding

H. Zhang, G. Wang, W. Chen, 2015, Journal of Microbiology.

A surface-layer protein from Lactobacillus acidophilus NCFM induces autophagic death in HCT116 cells requiring ROS-mediated modulation of mTOR and JNK signaling pathways.

Qiuxiang Zhang, Xian Cheng, Rongrong Lu, 2019, Food & function.

Lactobacillus rhamnosus Strains Relieve Loperamide-Induced Constipation via Different Pathways Independent of Short-Chain Fatty Acids

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2020, Frontiers in Cellular and Infection Microbiology.

Suppression of dust mite allergy by mucosal delivery of a hypoallergenic derivative in a mouse model

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2015, Applied Microbiology and Biotechnology.

Production of conjugated fatty acids in probiotic-fermented walnut milk with the addition of lipase

H. Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, LWT.

Effects of Zn-Enriched Bifidobacterium longum on the Growth and Reproduction of Rats

Fei Liu, Wei Chen, Qiuxiang Zhang, 2022, Nutrients.

Protective effect of surface layer proteins isolated from four Lactobacillus strains on hydrogen-peroxide-induced HT-29 cells oxidative stress.

Qiuxiang Zhang, Rongrong Lu, Bin-Bin Zhao, 2017, International journal of biological macromolecules.

Screening of adhesive lactobacilli with antagonistic activity against Campylobacter jejuni

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2014 .

The protective role of glycine betaine in Lactobacillus plantarum ST-III against salt stress

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2014 .

Inhibitory Effect of Lactobacillus plantarum CCFM8724 towards Streptococcus mutans- and Candida albicans-Induced Caries in Rats

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2020, Oxidative medicine and cellular longevity.

Effect of Trehalose and Lactose Treatments on the Freeze-Drying Resistance of Lactic Acid Bacteria in High-Density Culture

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Microorganisms.

Isolation and identification of antioxidant peptides derived from whey protein enzymatic hydrolysate by consecutive chromatography and Q-TOF MS.

Qiuxiang Zhang, Rongrong Lu, Yu-Fang Ling, 2013, The Journal of dairy research.

Screening of lactobacilli with antagonistic activity against enteroinvasive Escherichia coli

Wei Chen, Qiuxiang Zhang, Hao Zhang, 2013 .

Absorption, metabolism, bioactivity, and biotransformation of epigallocatechin gallate.

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2023, Critical reviews in food science and nutrition.

System-wide analysis of manganese starvation-induced metabolism in key elements of Lactobacillus plantarum

Y. Tong, Wei Chen, Q. Zhai, 2017 .

Dynamics changes in physicochemical properties, volatile metabolites, non-volatile metabolites, and physiological functions of barley juice during Bifidobacterium infantis fermentation.

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Food chemistry.

Enhancement of ester formation in Camembert cheese by addition of ethanol

L. Xiaoming, Wei Chen, Qiuxiang Zhang, 2017 .

Antagonistic activities of lactobacilli against Helicobacter pylori growth and infection in human gastric epithelial cells.

H. Zhang, Wei Chen, Qiuxiang Zhang, 2012, Journal of food science.

Fibroblasts Impact Goblet Cell Responses to Lactic Acid Bacteria After Exposure to Inflammatory Cytokines and Mucus Disruptors

P. de Vos, Qiuxiang Zhang, Hao Zhang, 2019, Molecular nutrition & food research.

Lactic Acid Bacteria May Impact Intestinal Barrier Function by Modulating Goblet Cells

P. de Vos, Qiuxiang Zhang, Hao Zhang, 2018, Molecular nutrition & food research.

Optimization of environmental factors in a dual in vitro biofilm model of Candida albicans–Streptococcus mutans

H. Zhang, Wei Chen, Qiuxiang Zhang, 2022, Letters in applied microbiology.

Lactobacillus paracasei CCFM1223 Protects against Lipopolysaccharide-Induced Acute Liver Injury in Mice by Regulating the “Gut–Liver” Axis

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Microorganisms.

Improvement of Freeze-Dried Survival of Lactiplantibacillus plantarum Based on Cell Membrane Regulation

H. Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Microorganisms.

Comparative Genomics of Lactobacillus crispatus from the Gut and Vagina Reveals Genetic Diversity and Lifestyle Adaptation

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2020, Genes.

Potential Probiotic Properties of Blautia producta Against Lipopolysaccharide-Induced Acute Liver Injury

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Probiotics and antimicrobial proteins.

Multi-Omics Reveals the Inhibition of Lactiplantibacillus plantarum CCFM8724 in Streptococcus mutans-Candida albicans Mixed-Species Biofilms

Wei Chen, Wenwei Lu, Qiuxiang Zhang, 2021, Microorganisms.

Research advances with regards to clinical outcome and potential mechanisms of the cholesterol-lowering effects of probiotics

H. Zhang, Wei Chen, Qiuxiang Zhang, 2012 .

Ellagic acid and intestinal microflora metabolite urolithin A: A review on its sources, metabolic distribution, health benefits, and biotransformation

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2022, Critical reviews in food science and nutrition.

Genome Sequencing Reveals Unique Mutations in Characteristic Metabolic Pathways and the Transfer of Virulence Genes between V. mimicus and V. cholerae

Qiuxiang Zhang, Duochun Wang, B. Kan, 2011, PloS one.

Protective effects of lactic acid bacteria on gut epithelial barrier dysfunction are Toll like receptor 2 and protein kinase C dependent.

P. de Vos, Qiuxiang Zhang, Hao Zhang, 2020, Food & function.

Effects of inulin on the plasma lipid profile of normolipidemic and hyperlipidemic subjects: a meta-analysis of randomized controlled trials

Wei Chen, Qiuxiang Zhang, Hao Zhang, 2012 .

Isolation and Characterization of a New Fusaricidin-Type Antibiotic Produced by Paenibacillus bovis sp. nov BD3526

Qiuxiang Zhang, Zhenmin Liu, Zhengjun Wu, 2020, Current Microbiology.

Lactobacillus rhamnosus CCFM1107 treatment ameliorates alcohol-induced liver injury in a mouse model of chronic alcohol feeding

Wei Chen, Qiuxiang Zhang, Hao Zhang, 2015, Journal of Microbiology.

Lactic acid bacteria secrete toll like receptor 2 stimulating and macrophage immunomodulating bioactive factors

P. de Vos, Qiuxiang Zhang, Hao Zhang, 2020 .

Inhibitory and preventive effects of Lactobacillus plantarum FB-T9 on dental caries in rats

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2019, Journal of oral microbiology.

Postbiotics Prepared Using Lactobacillus paracasei CCFM1224 Prevent Nonalcoholic Fatty Liver Disease by Modulating the Gut Microbiota and Liver Metabolism

H. Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, International journal of molecular sciences.

Lactic Acid Bacteria and Bacteriocins

Qiuxiang Zhang, 2019, Lactic Acid Bacteria.

Systematic understanding of the potential manganese-adsorption components of a screened Lactobacillus plantarum CCFM436

Y. Tong, Wei Chen, Qiuxiang Zhang, 2016 .

Bifidobacterium longum CCFM1206 Promotes the Biotransformation of Glucoraphanin to Sulforaphane That Contributes to Amelioration of Dextran-Sulfate-Sodium-Induced Colitis in Mice.

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Journal of agricultural and food chemistry.

Cyanidin Alleviated CCl4-Induced Acute Liver Injury by Regulating the Nrf2 and NF-κB Signaling Pathways

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2022, Antioxidants.

Effects of Lacticaseibacillus casei fermentation on the bioactive compounds, volatile and non-volatile compounds, and physiological properties of barley beverage

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Food Bioscience.

Murein hydrolase activity of surface layer proteins from Lactobacillus acidophilus against Escherichia coli.

Qiuxiang Zhang, Rongrong Lu, Jun Meng, 2015, International journal of biological macromolecules.

Characterization of surface layer proteins and its role in probiotic properties of three Lactobacillus strains.

Qiuxiang Zhang, Zhen Sun, Rongrong Lu, 2014, International journal of biological macromolecules.

Surface layer protein from Lactobacillus acidophilus NCFM inhibit intestinal pathogen-induced apoptosis in HT-29 cells.

Qiuxiang Zhang, Rongrong Lu, Jun Meng, 2017, International journal of biological macromolecules.

Exploring the Dose–Effect Relationship of Bifidobacterium longum in Relieving Loperamide Hydrochloride-Induced Constipation in Rats through Colon-Released Capsules

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, International journal of molecular sciences.

Blautia producta displays potential probiotic properties against dextran sulfate sodium-induced colitis in mice

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Food Science and Human Wellness.

Protective Effects of Naringenin and Apigenin in Ameliorating Skin Damage via Mediating the Nrf2 and NF-κB Pathways in Mice

Hao Zhang, J. Li, Qiuxiang Zhang, 2023, Foods.

Modulation of peanut-induced allergic immune responses by oral lactic acid bacteria-based vaccines in mice

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2014, Applied Microbiology and Biotechnology.

Recent advance in quality preservation of non-thermal preservation technology of fresh mushroom: a review.

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Critical reviews in food science and nutrition.

Lactobacillus plantarum CCFM639 alleviates aluminium toxicity

Wei Chen, Q. Zhai, Qiuxiang Zhang, 2016, Applied Microbiology and Biotechnology.

Mucosal delivery of allergen peptides expressed by Lactococcus lactis inhibit allergic responses in a BALB/c mouse model

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2016, Applied Microbiology and Biotechnology.

Development of House Dust Mite Vaccine.

Qiuxiang Zhang, Chunqing Ai, 2016, Methods in molecular biology.

Protective effect of whey protein hydrolysates against hydrogen peroxide-induced oxidative stress on PC12 cells

Qiuxiang Zhang, Huixin Yu, Samuel Mburu Kamau, 2012, Biotechnology Letters.

Improvement of the Lyophilization Survival Rate of Lactobacillus casei via Regulation of Its Surface Substances

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, Foods.

The Effect of Proline on the Freeze-Drying Survival Rate of Bifidobacterium longum CCFM 1029 and Its Inherent Mechanism

H. Zhang, Qiuxiang Zhang, Jianxin Zhao, 2022, International journal of molecular sciences.

Urolithin A Produced by Novel Microbial Fermentation Possesses Anti-aging Effects by Improving Mitophagy and Reducing Reactive Oxygen Species in Caenorhabditis elegans.

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2023, Journal of agricultural and food chemistry.

Recent updates in anti-glycation strategies: selection of natural products and lactic acid bacteria as potential inhibitors based on the multi-pathway anti-glycation targets.

Wei Chen, Qiuxiang Zhang, Jianxin Zhao, 2023, Critical reviews in food science and nutrition.

Effects of Streptococcus thermophilus Fermentation on the Flavors and Antioxidant Properties of Barley Juice

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Fermentation.

Isolation, identification and characterization of human intestinal bacteria with the ability to utilize chloramphenicol as the sole source of carbon and energy.

L. Xiaoming, Qiuxiang Zhang, F. Tian, 2012, FEMS microbiology ecology.

Intestinal microbiomics and hepatic metabolomics insights into the potential mechanisms of probiotic Bifidobacterium pseudolongum CCFM1253 prevents the acute liver injury in mice.

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Journal of the science of food and agriculture.

Influence of consumption of probiotics on the plasma lipid profile: a meta-analysis of randomised controlled trials.

Wei Chen, Qiuxiang Zhang, F. Tian, 2011, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Hydrophobicity of whey protein hydrolysates enhances the protective effect against oxidative damage on PC 12 cells

Qiuxiang Zhang, Huixin Yu, Zhen Sun, 2014, Journal of Dairy Research.

Antagonistic activities of lactobacilli against Helicobacter pylori growth and infection in human gastric epithelial cells.

H. Zhang, Wei Chen, Qiuxiang Zhang, 2012, Journal of food science.

Oral application of lactic acid bacteria following treatment with antibiotics inhibits allergic airway inflammation

Qiuxiang Zhang, F. Tian, Xiaoming Liu, 2015, Journal of Applied Microbiology.

Effects of in vitro fecal fermentation on the metabolism and antioxidant properties of cyanidin-3-O-glucoside.

Qiuxiang Zhang, Jianxin Zhao, F. Tian, 2023, Food chemistry.

Lactobacillus crispatus CCFM1339 Inhibits Vaginal Epithelial Barrier Injury Induced by Gardnerella vaginalis in Mice

Qiuxiang Zhang, Jianxin Zhao, Xin Tang, 2024, Biomolecules.

Improving the utilization efficiency of nitrogen source through co-culture of Lactobacillus strains with different nitrogen source metabolisms

Qiuxiang Zhang, Jianxin Zhao, Xin Tang, 2024, LWT.

Characterization of physicochemical properties and flavor profiles of fermented Chinese bamboo shoots (suansun) from Liuzhou and Guilin

Hao Zhang, Qiuxiang Zhang, Jianxin Zhao, 2023, Food Bioscience.

Inhibition of the NF-κB and mTOR targets by urolithin A attenuates D-galactose-induced aging in mice.

Qiuxiang Zhang, Jianxin Zhao, Xin Tang, 2023, Food & function.

Improvement of inflammatory bowel disease by lactic acid bacteria-derived metabolites: a review.

Qiuxiang Zhang, Jianxin Zhao, Xin Tang, 2023, Critical reviews in food science and nutrition.