A. Thapa

Organ meat consumption and risk of nonalcoholic fatty liver disease: the TCLSIH study.

Shunming Zhang, G. Meng, Qing Zhang, 2022, The British journal of nutrition.

Ultra-processed food intake is associated with grip strength decline in middle-aged and older adults: a prospective analysis of the TCLSIH study

Shunming Zhang, G. Meng, Qing Zhang, 2021, European Journal of Nutrition.

Melatonin Enhances Chondrocytes Survival Through Hyaluronic Acid Production and Mitochondria Protection

A. Thapa, Ying Xie, Ziyi Peng, 2021 .

The longitudinal associations between sweet potato intake and the risk of non-alcoholic fatty liver disease: the TCLSIH cohort study

Shunming Zhang, G. Meng, Qing Zhang, 2022, International journal of food sciences and nutrition.

Edible mushrooms as a potent therapeutics of subclinical thyroid dysfunction among adults, especially in obese individuals: a prospective cohort study

Shunming Zhang, G. Meng, Qing Zhang, 2022, Food Science and Human Wellness.

Serum Uric Acid is Independently Related to New-Onset Anemia in General Population: Results from the TCLSIH Cohort Study

Shunming Zhang, G. Meng, Qing Zhang, 2021, SSRN Electronic Journal.

Green tea consumption and risk of depressive symptoms: Results from the TCLSIH Cohort Study.

Shunming Zhang, G. Meng, Qing Zhang, 2022, Journal of affective disorders.

Association between consumption of edible seaweeds and newly diagnosed non‐alcohol fatty liver disease: The TCLSIH Cohort Study

Shunming Zhang, G. Meng, Qing Zhang, 2020, Liver international : official journal of the International Association for the Study of the Liver.

Edible mushroom consumption and incident hyperuricemia: results from the TCLSIH cohort study.

Shunming Zhang, G. Meng, Qing Zhang, 2021, Food & function.

Social isolation and depression onset among middle-aged and older adults in China: Moderating effects of education and gender differences.

A. Thapa, Bin Yu, Lizhi Guo, 2021, Journal of affective disorders.