C. Garagarza

发表

Zinc Deficient Intake in Hemodialysis Patients: A Path to a High Mortality Risk.

Mariana Pinto, C. Sousa Guerreiro, C. Garagarza, 2021, Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation.

Nutritional status and overhydration: can bioimpedance spectroscopy be useful in haemodialysis patients?

C. Garagarza, Aníbal Ferreira, Patrícia João-Matias, 2013, Nefrologia : publicacion oficial de la Sociedad Espanola Nefrologia.

Evaluating haemodialysis patient's nutritional status: Body mass index or body cell mass index?

C. Garagarza, A. Valente, C. Caetano, 2019, Nephrology.

Diet quality, assessed by the Healthy Eating Index-2010, and exercise associated factors of obesity: a cross-sectional study

C. Garagarza, A. Valente, I. San Mauro Martín, 2020 .

Potassium Intake—(Un)Expected Non-Predictor of Higher Serum Potassium Levels in Hemodialysis DASH Diet Consumers

Mariana Pinto, C. Garagarza, A. Valente, 2022, Nutrients.

Dietary Advice in Hemodialysis Patients: Impact of a Telehealth Approach During the COVID-19 Pandemic

C. Garagarza, A. Valente, T. Oliveira, 2021, Journal of Renal Nutrition.

Coffee consumption in hemodialysis patients: how many?

C. Garagarza, A. Valente, C. Caetano, 2018, European Journal of Clinical Nutrition.

Hypophosphatemia: nutritional status, body composition, and mortality in hemodialysis patients

C. Garagarza, A. Valente, C. Caetano, 2017, International Urology and Nephrology.

Nutritional parameters as mortality predictors in haemodialysis: Differences between genders

C. Garagarza, A. Valente, C. Caetano, 2017, Journal of renal care.

Effect of personalized nutritional counseling in maintenance hemodialysis patients

C. Garagarza, A. Valente, C. Caetano, 2015, Hemodialysis international. International Symposium on Home Hemodialysis.

Hydration Status: Influence of Exercise and Diet Quality

C. Garagarza, A. Valente, I. San Mauro Martín, 2019, American journal of lifestyle medicine.

Body Composition and Mortality Predictors in Hemodialysis Patients.

C. Garagarza, A. Valente, C. Caetano, 2016, Journal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation.

Influence of Body Composition and Nutrition Parameters in Handgrip Strength: Are There Differences by Sex in Hemodialysis Patients?

C. Garagarza, A. Valente, A. L. Flores, 2018, Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition.

MON-PP149: Magnesium and Body Composition are Associated with Mortality in Prevalent Hemodialysis Patients: Myth or Reality?

C. Garagarza, A. Valente, C. Caetano, 2015 .

Water and beverage consumption among a Mediterranean sample.

C. Garagarza, A. Valente, I. San Mauro Martín, 2015, Nutricion hospitalaria.

Effect of an intradialytic protein-rich meal intake in nutritional and body composition parameters on hemodialysis patients.

C. Garagarza, A. Valente, C. Caetano, 2017, Clinical nutrition ESPEN.

Nutritional status and overhydration: can bioimpedance spectroscopy be useful in haemodialysis patients?

C. Garagarza, Aníbal Ferreira, Patrícia João-Matias, 2013, Nefrologia : publicacion oficial de la Sociedad Espanola Nefrologia.