C. Clary

发表

Active design of built environments for increasing levels of physical activity in adults: the ENABLE London natural experiment study.

D. Cook, A. Rudnicka, C. Owen, 2020, Public health research.

Association between Activity Space Exposure to Food Establishments and Individual Risk of Overweight

Y. Kestens, C. Clary, M. Daniel, 2012, PloS one.

The effect of moving to East Village, the former London 2012 Olympic and Paralympic Games Athletes' Village, on mode of travel (ENABLE London study, a natural experiment)

D. Cook, A. Rudnicka, C. Owen, 2020, International Journal of Behavioral Nutrition and Physical Activity.

Evaluating the effect of change in the built environment on mental health and subjective well-being: a natural experiment

D. Cook, A. Rudnicka, C. Owen, 2020, Journal of Epidemiology & Community Health.

Should we use absolute or relative measures when assessing foodscape exposure in relation to fruit and vegetable intake? Evidence from a wide-scale Canadian study.

Y. Kestens, C. Clary, M. Shareck, 2015, Preventive medicine.

The Local Food Environment and Fruit and Vegetable Intake: A Geographically Weighted Regression Approach in the ORiEL Study.

Y. Kestens, S. Cummins, D. Lewis, 2016, American journal of epidemiology.

Associations between home and school neighbourhood food environments and adolescents’ fast-food and sugar-sweetened beverage intakes: findings from the Olympic Regeneration in East London (ORiEL) Study

S. Cummins, D. Lewis, C. Clary, 2018, Public Health Nutrition.

Longitudinal impact of changes in the residential built environment on physical activity: findings from the ENABLE London cohort study

D. Cook, A. Rudnicka, C. Owen, 2020, International Journal of Behavioral Nutrition and Physical Activity.

OP79 The effect of moving to east village (the former london 2012 olympic games athletes village) on physical activity and adiposity levels

B. Giles-Corti, S. Cummins, B. Ram, 2018, Oral presentations.

An open-source tool to identify active travel from hip-worn accelerometer, GPS and GIS data

Alicja R. Rudnicka, Christopher G. Owen, Steven Cummins, 2018, International Journal of Behavioral Nutrition and Physical Activity.

Media representations of opposition to the ‘junk food advertising ban’ on the Transport for London (TfL) network: A thematic content analysis of UK news and trade press

M. Petticrew, Jean Adams, A. Lake, 2021, SSM - population health.

Field validation of secondary data sources: a novel measure of representativity applied to a Canadian food outlet database

Yan Kestens, Christelle M Clary, Y. Kestens, 2013, International Journal of Behavioral Nutrition and Physical Activity.

Addressing equity in interventions to reduce air pollution in urban areas: a systematic review

S. Deguen, C. Clary, A. Brousselle, 2014, International Journal of Public Health.

Geographic Variability in the Association between Socioeconomic Status and BMI in the USA and Canada

Y. Kestens, S. Subramanian, C. Clary, 2014, PloS one.

The effect of moving to East Village, the former London 2012 Olympic and Paralympic Games Athletes' Village, on physical activity and adiposity (ENABLE London): a cohort study

D. Cook, A. Rudnicka, C. Owen, 2019, The Lancet. Public health.

Housing, neighbourhood and sociodemographic associations with adult levels of physical activity and adiposity: baseline findings from the ENABLE London study

D. Cook, A. Rudnicka, C. Owen, 2018, BMJ Open.

Weekend and weekday associations between the residential built environment and physical activity: Findings from the ENABLE London study

D. Cook, A. Rudnicka, C. Owen, 2020, PloS one.

Between exposure, access and use: Reconsidering foodscape influences on dietary behaviours

Y. Kestens, S. Matthews, C. Clary, 2017, Health & place.

Enduring challenges in estimating the effect of the food environment on obesity.

S. Cummins, C. Clary, M. Shareck, 2017, The American journal of clinical nutrition.

Spatial variations in environment-diet relationships

Y. Kestens, C. Clary, N. Smith, 2016 .

Should we use absolute or relative measures when assessing foodscape exposure in relation to fruit and vegetable intake? Evidence from a wide-scale Canadian study.

Y. Kestens, C. Clary, M. Shareck, 2015, Preventive medicine.