A. Heath

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Study protocol: associations between dietary patterns, cognitive function and metabolic syndrome in older adults – a cross-sectional study

J. Coad, C. Haskell-Ramsay, Karen D. Mumme, 2019, BMC Public Health.

Early Intervention to Encourage Physical Activity in Infants and Toddlers: A Randomized Controlled Trial.

A. Heath, Chris Moir, K. Meredith-Jones, 2016, Medicine and science in sports and exercise.

Prevention of Overweight in Infancy (POI.nz) study: a randomised controlled trial of sleep, food and activity interventions for preventing overweight from birth

A. Heath, B. Taylor, A. Gray, 2011, BMC public health.

The relative validity and reproducibility of an iron food frequency questionnaire for identifying iron-related dietary patterns in young women.

J. Coad, C. Conlon, B. Jones, 2012, Journal of the Academy of Nutrition and Dietetics.

Modifiable “Predictors” of Zinc Status in Toddlers

A. Heath, Rachael W Taylor, S. Samman, 2018, Nutrients.

Are changes in food consumption patterns associated with lower biochemical zinc status among women from Dunedin, New Zealand?

A. Heath, C. Skeaff, R. Gibson, 2001, The British journal of nutrition.

Long-Term Follow-Up of a Randomized Controlled Trial to Reduce Excessive Weight Gain in Infancy: Protocol for the Prevention of Overweight in Infancy (POI) Follow-Up Study at 11 Years

T. Sullivan, A. Heath, K. Meredith-Jones, 2020, JMIR research protocols.

Using compositional principal component analysis to describe children's gut microbiota in relation to diet and body composition.

A. Heath, B. Taylor, A. Gray, 2019, The American journal of clinical nutrition.

Healthcare professionals’ and mothers’ knowledge of, attitudes to and experiences with, Baby-Led Weaning: a content analysis study

A. Heath, Rachael W Taylor, Sonya L. Cameron, 2012, BMJ Open.

Targeting Sleep, Food, and Activity in Infants for Obesity Prevention: An RCT

A. Heath, B. Taylor, A. Gray, 2017, Pediatrics.

Anticipatory guidance to prevent infant sleep problems within a randomised controlled trial: infant, maternal and partner outcomes at 6 months of age

A. Heath, B. Taylor, A. Gray, 2017, BMJ Open.

Impact of an early-life intervention on the nutrition behaviors of 2-y-old children: a randomized controlled trial.

E. O. Watson, A. Heath, B. Taylor, 2015, The American journal of clinical nutrition.

Safe sleep practices in a New Zealand community and development of a Sudden Unexpected Death in Infancy (SUDI) risk assessment instrument

A. Heath, B. Taylor, A. Gray, 2014, BMC Pediatrics.

Dietary patterns and cognitive function in older New Zealand adults: the REACH study

C. Haskell-Ramsay, Karen D. Mumme, P. V. von Hurst, 2022, European Journal of Nutrition.

Iron Status and Self-Perceived Health, Well-Being, and Fatigue in Female University Students Living in New Zealand

J. Coad, C. Conlon, W. Stonehouse, 2012, Journal of the American College of Nutrition.

Clinical implications of changes in the modern diet: iron intake, absorption and status.

A. Heath, S. Fairweather-Tait, 2002, Best practice & research. Clinical haematology.

Associations between dietary patterns and the metabolic syndrome in older adults in New Zealand: the REACH study

J. Coad, C. Haskell-Ramsay, Karen D. Mumme, 2021, British Journal of Nutrition.

24-h movement behaviors from infancy to preschool: cross-sectional and longitudinal relationships with body composition and bone health

A. Heath, K. Meredith-Jones, B. Taylor, 2018, International Journal of Behavioral Nutrition and Physical Activity.

RAPID RESPONSE FROM BMJ.COM

M. Worwood, A. Heath, S. Fairweather-Tait, 2002, BMJ : British Medical Journal.

Dietary strategies to improve the iron and zinc nutriture of young women following a vegetarian diet

A. Heath, R. Gibson, U. Donovan, 1997, Plant foods for human nutrition.

Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey

A. Heath, C. Horwath, L. Houghton, 2020, JMIR research protocols.

Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey (Preprint)

A. Heath, C. Horwath, L. Houghton, 2019 .

Population groups at risk of zinc deficiency in Australia and New Zealand

A. Heath, R. Gibson, 2011 .

Blood Loss Is a Stronger Predictor of Iron Status in Men Than C282Y Heterozygosity or Diet

A. Heath, A. Gray, M. Roe, 2008, Journal of the American College of Nutrition.

Dietary treatment of iron deficiency?

A. Heath, C. Skeaff, R. Gibson, 2002, The American journal of clinical nutrition.

Population estimates of folate intake from food analyses

A. Heath, S. Gibson, C. Murray, 2022 .

Selenium intakes and plasma selenium of New Zealand toddlers: secondary analysis of a randomised controlled trial

A. Heath, Rachael W Taylor, C. Thomson, 2022, British Journal of Nutrition.

The role of blood loss and diet in the aetiology of mild iron deficiency in premenopausal adult New Zealand women

A. Heath, Sheila M. Williams, C. Skeaff, 2001, Public Health Nutrition.

Effect of SNPs on iron metabolism

A. Heath, M. Roe, S. Fairweather-Tait, 2007, Genes & Nutrition.

Health implications of iron overload: the role of diet and genotype.

A. Heath, S. Fairweather-Tait, 2003, Nutrition reviews.

Parent-led or baby-led? Associations between complementary feeding practices and health-related behaviours in a survey of New Zealand families

A. Heath, Rachael W Taylor, S. Cameron, 2013, BMJ Open.

Risk of suboptimal iron and zinc nutriture among adolescent girls in Australia and New Zealand: causes, consequences, and solutions.

A. Heath, E. Ferguson, R. Gibson, 2002, Asia Pacific journal of clinical nutrition.

Eating frequency in relation to BMI in very young children: a longitudinal analysis

A. Heath, B. Taylor, A. Gray, 2017, Public Health Nutrition.

Impact of a modified version of baby-led weaning on iron intake and status: a randomised controlled trial

A. Heath, B. Taylor, Rachael W Taylor, 2018, BMJ Open.

Quantities of foods consumed by 12- to 24-month-old New Zealand children

A. Heath, E. Ferguson, E. Szymlek-Gay, 2010 .

Development and pilot testing of Baby-Led Introduction to SolidS - a version of Baby-Led Weaning modified to address concerns about iron deficiency, growth faltering and choking

A. Heath, S. Cameron, R. Taylor, 2015, BMC Pediatrics.

Relative Validity and Reproducibility of a Food Frequency Questionnaire to Assess Energy Intake from Minimally Processed and Ultra-Processed Foods in Young Children

A. Heath, J. Haszard, C. Leong, 2019, Nutrients.

Longitudinal study of diet and iron deficiency anaemia in infants during the first two years of life.

W. Parnell, A. Heath, C. Cleghorn, 2002, Asia Pacific journal of clinical nutrition.

Nutritional quality and acceptability of a weekly vegetarian lunch in primary-school canteens in Ghent, Belgium: ‘Thursday Veggie Day’

I. Huybrechts, S. De Henauw, A. Heath, 2012, Public Health Nutrition.

Association between the faecal short-chain fatty acid propionate and infant sleep

A. Heath, B. Taylor, B. Galland, 2020, European Journal of Clinical Nutrition.

Fecal Microbiotas of Indonesian and New Zealand Children Differ in Complexity and Bifidobacterial Taxa during the First Year of Life

A. Heath, G. Tannock, L. Houghton, 2019, Applied and Environmental Microbiology.

Mediation Analysis as a Means of Identifying Dietary Components That Differentially Affect the Fecal Microbiota of Infants Weaned by Modified Baby-Led and Traditional Approaches

A. Heath, G. Tannock, B. Lawley, 2018, Applied and Environmental Microbiology.

A Baby-Led Approach to Eating Solids and Risk of Choking

A. Heath, B. Taylor, Sheila M. Williams, 2016, Pediatrics.

How different are baby-led weaning and conventional complementary feeding? A cross-sectional study of infants aged 6–8 months

A. Heath, J. Haszard, L. Fangupo, 2016, BMJ Open.

How Feasible Is Baby-Led Weaning as an Approach to Infant Feeding? A Review of the Evidence

A. Heath, S. Cameron, R. Taylor, 2012, Nutrients.

A longitudinal study of breastfeeding and weaning practices during the first year of life in Dunedin, New Zealand.

W. Parnell, A. Heath, C. Cleghorn, 2002, Journal of the American Dietetic Association.

Nutritional Implications of Baby-Led Weaning and Baby Food Pouches as Novel Methods of Infant Feeding: Protocol for an Observational Study

P. V. von Hurst, C. Conlon, A. Heath, 2021, JMIR research protocols.

Compared with Cow Milk, a Growing-Up Milk Increases Vitamin D and Iron Status in Healthy Children at 2 Years of Age: The Growing-Up Milk-Lite (GUMLi) Randomized Controlled Trial.

Yannan Jiang, C. Wall, A. Heath, 2018, The Journal of nutrition.

11. Intake and dietary sources of heme and non-heme iron in children and adolescents: recommendations for preventing iron deficiency

I. Huybrechts, A. Heath, B. Sarriá, 2016 .

Relative validity and reproducibility of an FFQ to determine nutrient intakes of New Zealand toddlers aged 12–24 months

E. O. Watson, A. Heath, P. Skidmore, 2015, Public Health Nutrition.

Red meat and a fortified manufactured toddler milk drink increase dietary zinc intakes without affecting zinc status of New Zealand toddlers.

A. Heath, A. Gray, E. Ferguson, 2010, The Journal of nutrition.

Serum prohepcidin concentration: no association with iron absorption in healthy men; and no relationship with iron status in men carrying HFE mutations, hereditary haemochromatosis patients undergoing phlebotomy treatment, or pregnant women

R. Foxall, A. Heath, M. Roe, 2007, British Journal of Nutrition.

Zinc Intake, Zinc Bioavailability and Plasma Zinc in Obese Adolescents with Clinical Insulin Resistance Following Low Energy Diets

L. Baur, C. Cowell, S. Garnett, 2016, Annals of Nutrition and Metabolism.

Parental feeding practices associated with children's eating and weight: What are parents of toddlers and preschool children doing?

A. Heath, C. Russell, K. Campbell, 2018, Appetite.

Modified Version of Baby-Led Weaning Does Not Result in Lower Zinc Intake or Status in Infants: A Randomized Controlled Trial.

A. Heath, B. Taylor, S. Samman, 2018, Journal of the Academy of Nutrition and Dietetics.

Baby-Led Introduction to SolidS (BLISS) study: a randomised controlled trial of a baby-led approach to complementary feeding

A. Heath, B. Taylor, Sheila M. Williams, 2015, BMC Pediatrics.

Māori first foods: a Māori centred approach to understanding infant complementary feeding practices within Māori whānau

C. Wall, A. Heath, L. T. Te Morenga, 2021, Kōtuitui: New Zealand Journal of Social Sciences Online.

Validation of a questionnaire method for estimating extent of menstrual blood loss in young adult women.

A. Heath, C. Skeaff, R. Gibson, 1999, Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements.

Iron deficiency and cognitive function in female university students

J. Podd, J. Coad, C. Conlon, 2009 .

Iron absorption in male C282Y heterozygotes.

R. Foxall, A. Heath, M. Roe, 2005, The American journal of clinical nutrition.

Substrate Use Prioritization by a Coculture of Five Species of Gut Bacteria Fed Mixtures of Arabinoxylan, Xyloglucan, β-Glucan, and Pectin

A. Heath, B. Galland, G. Tannock, 2019, Applied and Environmental Microbiology.

Can Dietary Treatment of Non-Anemic Iron Deficiency Improve Iron Status?

A. Heath, C. Skeaff, R. Gibson, 2001, Journal of the American College of Nutrition.

Long-Term Follow-Up of a Randomized Controlled Trial to Reduce Excessive Weight Gain in Infancy: Protocol for the Prevention of Overweight in Infancy (POI) Follow-Up Study at 11 Years

T. Sullivan, A. Heath, K. Meredith-Jones, 2020, JMIR research protocols.

Dietary approaches to assessing iron-related nutrition

A. Heath, K. Beck, 2013, Current opinion in clinical nutrition and metabolic care.

Meal-based intake assessment tool: relative validity when determining dietary intake of Fe and Zn and selected absorption modifiers in UK men

A. Heath, M. Roe, S. Fairweather-Tait, 2005, British Journal of Nutrition.

Influence of an iron intervention on the zinc status of young adult New Zealand women with mild iron deficiency

A. Heath, Sheila M. Williams, R. Gibson, 2010, British Journal of Nutrition.

Suboptimal iron status and associated dietary patterns and practices in premenopausal women living in Auckland, New Zealand

J. Coad, C. Conlon, W. Stonehouse, 2013, European Journal of Nutrition.

Blood Donation, Being Asian, and a History of Iron Deficiency Are Stronger Predictors of Iron Deficiency than Dietary Patterns in Premenopausal Women

J. Coad, C. Conlon, B. Jones, 2014, BioMed research international.

Predictors of vitamin D status and its association with parathyroid hormone in young New Zealand children.

A. Heath, A. Gray, E. Ferguson, 2010, The American journal of clinical nutrition.

Is iron and zinc nutrition a concern for vegetarian infants and young children in industrialized countries?

A. Heath, R. Gibson, E. Szymlek-Gay, 2014, The American journal of clinical nutrition.

Associations between activity, sedentary and sleep behaviours and psychosocial health in young children: a longitudinal compositional time-use study

A. Heath, K. Meredith-Jones, B. Galland, 2023, Journal of Activity, Sedentary and Sleep Behaviors.

Red Meat Consumption and Serum Lipids and Fatty Acids in Toddlers: Secondary Outcomes of a Randomized Controlled Trial

A. Heath, A. Gray, E. Ferguson, 2018, Journal of pediatric gastroenterology and nutrition.

Food-based strategies improve iron status in toddlers: a randomized controlled trial12.

A. Heath, A. Gray, E. Ferguson, 2009, The American journal of clinical nutrition.

Investigating the moderators and mediators of an effective sleep intervention in the Prevention of Overweight in Infancy (POI) randomized controlled trial: Exploratory analyses

A. Heath, K. Meredith-Jones, B. Galland, 2022, Clinical obesity.

Sleep, nutrition, and physical activity interventions to prevent obesity in infancy: follow-up of the Prevention of Overweight in Infancy (POI) randomized controlled trial at ages 3.5 and 5 y.

A. Heath, K. Meredith-Jones, B. Taylor, 2018, The American journal of clinical nutrition.

Validation and calibration of the Eating Assessment in Toddlers FFQ (EAT FFQ) for children, used in the Growing Up Milk – Lite (GUMLi) randomised controlled trial

Yannan Jiang, C. Wall, A. Heath, 2020, British Journal of Nutrition.

Rates of common communicable illnesses in non-anaemic 12-24 month old South Island, New Zealand children.

A. Heath, A. Gray, E. Ferguson, 2009, The New Zealand medical journal.

The relative validity of a computerized food frequency questionnaire for estimating intake of dietary iron and its absorption modifiers

A. Heath, C. Skeaff, R. Gibson, 2000, European Journal of Clinical Nutrition.

Food fussiness and early feeding characteristics of infants following Baby-Led Weaning and traditional spoon-feeding in New Zealand: An internet survey

P. V. von Hurst, C. Conlon, A. Heath, 2018, Appetite.

Higher Body Iron Is Associated with Greater Depression Symptoms among Young Adult Men but not Women: Observational Data from the Daily Life Study

T. Conner, A. Heath, M. Polak, 2015, Nutrients.

Energy, Sugars, Iron, and Vitamin B12 Content of Commercial Infant Food Pouches and Other Commercial Infant Foods on the New Zealand Market

A. Heath, J. Haszard, E. Fleming, 2021, Nutrients.

Examining the accuracy of the New Zealand B4 School Check universal health service anthropometric measurements of children.

A. Heath, B. Taylor, A. Gray, 2019, The New Zealand medical journal.

Three-year follow-up of a randomised controlled trial to reduce excessive weight gain in the first two years of life: protocol for the POI follow-up study

A. Heath, K. Meredith-Jones, B. Taylor, 2016, BMC Public Health.

Effect of a Baby-Led Approach to Complementary Feeding on Infant Growth and Overweight: A Randomized Clinical Trial

A. Heath, B. Taylor, Sheila M. Williams, 2017, JAMA pediatrics.

Relative Validity and Reproducibility of a Food Frequency Questionnaire for Assessing Dietary Patterns and Food Group Intake in Older New Zealand Adults: The Researching Eating, Activity, and Cognitive Health Study.

J. Coad, C. Haskell-Ramsay, Karen D. Mumme, 2021, Journal of the Academy of Nutrition and Dietetics.

Vitamin D-fortified milk achieves the targeted serum 25-hydroxyvitamin D concentration without affecting that of parathyroid hormone in New Zealand toddlers.

A. Heath, A. Gray, E. Ferguson, 2011, The Journal of nutrition.

Relative Validity and Reproducibility of a Food Frequency Questionnaire to Assess Nutrients and Food Groups of Relevance to the Gut Microbiota in Young Children

A. Heath, G. Tannock, J. Haszard, 2018, Nutrients.

Parenting style and family type, but not child temperament, are associated with television viewing time in children at two years of age

A. Heath, B. Taylor, A. Gray, 2017, PloS one.

Physical activity and inactivity trajectories associated with body composition in pre-schoolers

A. Heath, Chris Moir, K. Meredith-Jones, 2018, International Journal of Obesity.

Relative Validity and Reproducibility of a Semi-Quantitative Food Frequency Questionnaire for Determining Nutrient Intake in Older Adults in New Zealand: The REACH Study

Karen D. Mumme, P. V. von Hurst, C. Conlon, 2022, Nutrients.

Relative validity and reproducibility of a food frequency questionnaire for identifying the dietary patterns of toddlers in New Zealand.

E. O. Watson, A. Heath, P. Skidmore, 2015, Journal of the Academy of Nutrition and Dietetics.

Iodine-fortified toddler milk improves dietary iodine intakes and iodine status in toddlers: a randomised controlled trial

S. Skeaff, A. Heath, A. Gray, 2019, European Journal of Nutrition.

Dietary Patterns, Their Nutrients, and Associations with Socio-Demographic and Lifestyle Factors in Older New Zealand Adults

J. Coad, C. Haskell-Ramsay, Karen D. Mumme, 2020, Nutrients.

Impact of a Modified Version of Baby-Led Weaning on Dietary Variety and Food Preferences in Infants

A. Heath, B. Taylor, B. Wheeler, 2018, Nutrients.

Impact of a Modified Version of Baby-Led Weaning on Infant Food and Nutrient Intakes: The BLISS Randomized Controlled Trial

R. McLean, A. Heath, B. Taylor, 2018, Nutrients.

The cost of baby-led vs. parent-led approaches to introducing complementary foods in New Zealand

A. Heath, R. Taylor, L. Fangupo, 2020, European Journal of Clinical Nutrition.