J. Variyam

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Fringe Benefits Provision by Rural Small Businesses

J. Variyam, D. Kraybill, 1998 .

Mother's Nutrition Knowledge and Children's Dietary Intakes

B. Lin, J. Variyam, J. Blaylock, 1999 .

Can Food Stamps Do More to Improve Food Choices? An Economic Perspective

Ephraim S. Leibtag, M. Nord, M. Andrews, 2007 .

Small Firms' Choice of Business Strategies*

David S. Kraybill, J. Variyam, D. Kraybill, 1993 .

Maternal Nutrition Knowledge and Children's Diet Quality and Nutrient Intakes.

J. Variyam, J. Blaylock, James R. Blaylock, 1999 .

Choose a variety of grains daily, especially whole grains: a challenge for consumers.

B. Lin, J. Variyam, L. Kantor, 2001, The Journal of nutrition.

Understanding Healthy Lifestyles: The Role of Choice and the Environment

J. Variyam, J. McDonald, C. Hernández-Quevedo, 2013 .

Many Americans Falsely Optimistic About Their Diets

J. Variyam, Young-sook Shim, 2000 .

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men.

E. Rimm, W. Willett, F. Hu, 2000, The American journal of clinical nutrition.

Acculturation Erodes the Diet Quality of U.S Hispanics

J. Variyam, L. Aldrich, 2000 .

Technological Changes Contribute to Rise in Obesity

J. Variyam, 2004 .

USDA's Healthy Eating Index and Nutrition Information

J. Variyam, J. Blaylock, D. Smallwood, 1998 .

Modelling nutrition knowledge, attitudes, and diet-disease awareness: the case of dietary fibre.

J. Variyam, J. Blaylock, D. Smallwood, 1996, Statistics in medicine.

Preferences of Citizens for Agricultural Policies: Evidence from a National Survey

J. Variyam, J. Jordan, J. Epperson, 1990 .

The Role of Dietary Information

J. Variyam, J. Blaylock, D. Smallwood, 2010 .

Obesity Policy and the Law of Unintended Consequences

E. Golan, F. Kuchler, J. Variyam, 2005 .

New Health Information Is Reshaping Food Choices

E. Golan, J. Variyam, 2002 .

Who Knew? Perception and Reality of Cholesterol in Our Diets

J. Variyam, J. Blaylock, John L. Bishow, 1999 .

Characterizing the Distribution of Macronutrient Intake Among U.S. Adults: A Quantile Regression Approach

J. Variyam, J. Blaylock, D. Smallwood, 2002 .

Factors Affecting the Macronutrient Intake of U.S. Adults

J. Variyam, Jayachandran N. Variyam, 2003 .

Electronic Report from the Economic Research Service

J. Variyam, Jayachandran N. Variyam, 2003 .

Economics, food choices, and nutrition

J. Variyam, J. Blaylock, D. Smallwood, 1999 .

Nutrition Labeling in the Food-Away-From-Home Sector: An Economic Assessment

J. Variyam, 2005 .

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women.

W. Willett, F. Hu, G. Colditz, 2000, The American journal of clinical nutrition.

The Decline in Consumer Use of Food Nutrition Labels, 1995-2006

J. Variyam, Jessica E Todd, 2012 .

Managerial Inputs and the Growth of Rural Small Firms

J. Variyam, D. Kraybill, 1994 .

Mistakes were made: misperception as a barrier to reducing overweight

F. Kuchler, J. Variyam, F Kuchler, 2003, International Journal of Obesity.

Modeling Nutrient Intake: The Role of Dietary Information

J. Variyam, J. Blaylock, D. Smallwood, 1995 .

Overweight Children: Is Parental Nutrition Knowledge a Factor?

J. Variyam, 2001 .

Valuing The Health Benefits Of Nutrition Labeling: A Case Study For Meat And Poultry Products

F. Kuchler, J. Variyam, S. Crutchfield, 2001 .

A Probit Latent Variable Model of Nutrition Information and Dietary Fiber Intake

J. Variyam, J. Blaylock, D. Smallwood, 1996 .

FOOD AND AGRICULTURAL COMMODITY CONSUMPTION IN THE UNITED STATES: LOOKING AHEAD TO 2020

B. Lin, J. Variyam, J. Cromartie, 2003 .

Food prices and obesity: long-run effect in US metropolitan areas

F. Chaloupka, J. Variyam, Xin Xu, 2009 .

Diet-Health Information and Nutrition: The Intake of Dietary Fats and Cholesterol

J. Variyam, J. Blaylock, D. Smallwood, 1997 .

Information, endogeneity, and consumer health behaviour: application to dietary intakes

J. Variyam, J. Blaylock, D. Smallwood, 1999 .

INFORMATIONAL EFFECTS OF NUTRIENT INTAKE DETERMINANTS ON CHOLESTEROL CONSUMPTION

J. Variyam, J. Blaylock, D. Smallwood, 1998 .

Consumer misperceptions of diet quality.

J. Variyam, J. Blaylock, Y. Shim, 2001, Journal of nutrition education.

Health Status and Health Care Access of Farm and Rural Populations

A. Mishra, M. Ahearn, J. Variyam, 2012 .

REDUCED-RANK MODELS FOR NUTRITION KNOWLEDGE ASSESSMENT

J. Variyam, J. Blaylock, D. Smallwood, 1998 .

Empirical evidence on determinants of firm growth

David S. Kraybill, J. Variyam, D. Kraybill, 1992 .

Do nutrition labels improve dietary outcomes?

J. Variyam, 2008, Health economics.

Nutrition Labels and Obesity

J. Variyam, J. Cawley, 2006 .

A New, Obesity-specific Healthy Eating Index (OS-HEI)

J. Gil, J. Variyam, A. Radwan, 2015 .

Designs for Measuring How the School Breakfast Program Affects Learning

P. Gleason, Jonathan Jacobson, J. Variyam, 2001 .

Food and Agricultural Commodity Consumption in the United States

B. Lin, J. Variyam, J. Cromartie, 2003 .

The Well-Being of U.S. Farm Workers: A Look at Health

A. Mishra, J. Variyam, 2005 .

The price is right - economics and the rise in obesity.

J. Variyam, 2005 .

Economic Perceptions and Agricultural Policy Preferences

J. Variyam, J. Jordan, 1991 .

Pros and cons of proposed interventions to promote healthy eating.

E. Finkelstein, S. French, J. Variyam, 2004, American journal of preventive medicine.

Cointegration, common features, and persistence in U.S. farm output

J. Variyam, 1996 .

Relative Food Prices and Obesity in U.S. Metropolitan Areas: 1976-2001

Zhenxiang Zhao, F. Chaloupka, J. Variyam, 2014, PloS one.

Agricultural Policies: Evidence from a National Survey

J. Variyam, J. Jordan, J. Epperson, 2016 .

Unlocking the Mystery Between Nutrition Knowledge and Diet Quality

J. Variyam, J. Blaylock, 1998 .

NHANES: Development of a flexible consumer behavior survey module

B. Lin, J. Variyam, 2007 .

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women.

G. Colditz, M. McCullough, B. Rosner, 2000, The American journal of clinical nutrition.

Will Calorie Labeling in Restaurants Make a Difference

Lisa Mancino, J. Variyam, Lisa Mancino, 2011 .

Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men.

D. Feskanich, J. Variyam, W. Willett, 2000, The American journal of clinical nutrition.

The Effects of Employer Size and Human Capital on Rural Wages and Employee Benefits. SRDC Series No. 170.

J. Variyam, D. Kraybill, 1993 .

Food prices and obesity: long-run effect in US metropolitan areas

F. Chaloupka, J. Variyam, Xin Xu, 2009 .