G. Jard
发表
Arnaud Hélias,
Jean-Philippe Steyer,
Jean-Philippe Delgenès,
2012
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H. Carrère,
J. Delgenès,
J. Steyer,
2013
.
H. Carrère,
J. Delgenès,
J. Steyer,
2013,
Bioresource technology.
G. Jard,
H. Eutamene,
M. Lévêque,
2018,
European Journal of Nutrition.
G. Jard,
F. Mathieu,
A. Lebrihi,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
M. Delaforge,
G. Jard,
F. André,
2010
.
J. P. Steyer,
Michel Torrijos,
Claire Dumas,
2012
.
G. Jard,
H. Eutamene,
D. Sicard,
2022,
Journal of dairy science.
G. Jard,
H. Eutamene,
H. Tormo,
2019,
Journal of dairy science.
G. Jard,
J. Daydé,
M. Reyrolle,
2023,
International Dairy Journal.
C. Raynaud,
G. Jard,
M. Cocaign-Bousquet,
2022,
Journal of food microbiology.
G. Jard,
Y. Chiffoleau,
M. Samson,
2022,
Foods.
G. Jard,
H. Eutamene,
D. Sicard,
2023,
Foods.
G. Jard,
H. Eutamene,
R. El Rammouz,
2023,
International Dairy Journal.
G. Jard,
H. Eutamene,
D. Sicard,
2022,
Foods.