G. Jard

发表

Arnaud Hélias, Jean-Philippe Steyer, Jean-Philippe Delgenès, 2012 .

G. Jard, F. Mathieu, A. Lebrihi, 2011, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

G. Jard, H. Eutamene, R. El Rammouz, 2023, International Dairy Journal.