J. Park

Anti-diabetic effect of purple corn extract on C57BL/KsJ db/db mice

Jae-Yong Lee, S. Lim, Bo Huang, 2015, Nutrition research and practice.

Co-treatment with Fermented Black Raspberry and Red Ginseng Extracts Improves Lipid Metabolism and Obesity in Rats Fed with a High-fat and High-cholesterol Diet

Su Jung Lee, J. Park, P. Park, 2015 .

Astilbe Chinensis ethanol extract suppresses inflammation in macrophages via NF-κB pathway

J. Park, Hyo-Jin An, Bo-Ram Jin, 2020, BMC Complementary Medicine and Therapies.

Identification and Quantification of Flavonoids in Korean Wild Grape (Meoru grape, Vitis coignetiae) and Its Pomace

J. Park, Young‐Hee Kang, K. Shim, 2014 .

Screening and compound isolation from natural plants for anti-allergic activity

E. Choung, J. Park, S. Kang, 2011 .

Purple corn extract alleviates 2,4-dinitrochlorobenzene-induced atopic dermatitis-like phenotypes in BALB/c mice

Jae-Yong Lee, S. Lim, H. Suh, 2021, Animal cells and systems.

Antioxidative Constituents from Fruit of Sorbaria sorbifolia var. stellipila MAX.

J. Park, Min-woo Han, S. Kang, 2011 .

Studies on Standardization of Licorice Based on Its Active Components with On-line HPLC Bioassay System

S. Lim, Jae-Seung Hong, Zhiqiang Wang, 2014 .