Yuanyuan Li

发表

Preventing H2O2-induced toxicity in primary cerebellar granule neurons via activating the PI3- K/Akt/GSK3β pathway by kukoamine from Lycii Cortex

Yifan Han, Yuanyuan Li, Sheng-quan Hu, 2015 .

Quality control of Lycium chinense and Lycium barbarum cortex (Digupi) by HPLC using kukoamines as markers

Yuanyuan Li, Ye-Qing Huang, H. Cheung, 2017, Chinese Medicine.

A Metabolomics Approach to Investigate Kukoamine B—A Potent Natural Product With Anti-diabetic Properties

Yuanyuan Li, H. Cheung, T. Fennell, 2019, Front. Pharmacol..

Identification of kukoamines as the novel markers for quality assessment of Lycii Cortex

Yuanyuan Li, Ye-Qing Huang, H. Cheung, 2014 .

Identification and Characterization of Kukoamine Metabolites by Multiple Ion Monitoring Triggered Enhanced Product Ion Scan Method with a Triple-Quadruple Linear Ion Trap Mass Spectrometer.

Yuanyuan Li, Ye-Qing Huang, H. Cheung, 2015, Journal of agricultural and food chemistry.

Simultaneous determination of flavonoid analogs in Scutellariae Barbatae Herba by β-cyclodextrin and acetonitrile modified capillary zone electrophoresis.

Yuanyuan Li, H. Cheung, Hongyan Sun, 2013, Talanta.

Sensitivity improvement of kukoamine determination by complexation with dihydrogen phosphate anions in capillary zone electrophoresis

Yuanyuan Li, Ye-Qing Huang, H. Cheung, 2015, Electrophoresis.

Chemical Constituents and Bioactivities of Plantaginis Herba

Yuanyuan Li, Ye-Qing Huang, H. Cheung, 2015 .

Chemical Profiling of Lobelia chinensis with High-Performance Liquid Chromatography/Quadrupole Time-of-Flight Mass Spectrometry (HPLC/Q-TOF MS) Reveals Absence of Lobeline in the Herb

Yuanyuan Li, Ye-Qing Huang, H. Cheung, 2018, Molecules.