L. Ren

Antitumor activity of mushroom polysaccharides: a review.

Y. Hemar, L. Ren, C. Perera, 2012, Food & function.

Efficient purification of sophorolipids via chemical modifications coupled with extractions and their potential applications as antibacterial agents

L. Ren, Q. Ma, Yu Du, 2020 .

Structural features of a novel polysaccharide isolated from a New Zealand Maori mushroom Iliodiction cibarium.

Y. Hemar, L. Ren, C. Perera, 2015, Carbohydrate research.

Antibacterial and antioxidant activities of aqueous extracts of eight edible mushrooms

G. Krissansen, Y. Hemar, L. Ren, 2014 .

The physicochemical properties of a new class of anticancer fungal polysaccharides: a comparative study.

Y. Hemar, L. Ren, C. Perera, 2013, Carbohydrate polymers.

Physicochemical characteristics and immunoregulatory activities of polysaccharides from five cultivars of Chrysanthemi Flos

Wenyuan Gao, L. Ren, P. Zhao, 2022, Food science & nutrition.