D. Romagnolo

发表

Conjugated linoleic acid inhibits cell proliferation through a p53-dependent mechanism: effects on the expression of G1-restriction points in breast and colon cancer cells.

B. Jeffy, M. Q. Kemp, D. Romagnolo, 2003, The Journal of nutrition.

Electrophoretic analysis of ruminal degradability of corn proteins.

C. Polan, D. Romagnolo, W. Barbeau, 1994, Journal of dairy science.

Galactopoiesis, Seasonal Effects

L. Baumgard, D. Romagnolo, R. Collier, 2015 .

Lactation | Galactopoiesis, Seasonal Effects

L. Baumgard, D. Romagnolo, R. Collier, 2011 .

Aryl Hydrocarbon Receptor-Mediated Carcinogenesis and Modulation by Dietary Xenobiotic and Natural Ligands

D. Romagnolo, O. Selmin, Stephanie C. Degner, 2010 .

BRCA1 as target for breast cancer prevention and therapy.

D. Romagnolo, O. Selmin, A. Romagnolo, 2014, Anti-cancer agents in medicinal chemistry.

Epigenetics of breast cancer: Polycyclic aromatic hydrocarbons as risk factors

B. Jeffy, D. Romagnolo, Brandon D. Jeffy, 2002, Environmental and molecular mutagenesis.

Nutrition and Cancer Conjugated Linoleic Acid Inhibits Cell Proliferation through a p 53-Dependent Mechanism : Effects on the Expression of G 1-Restriction Points in Breast and Colon Cancer Cells 1

B. Jeffy, M. Q. Kemp, D. Romagnolo, 2003 .

Cyclooxygenase-2 Promoter Activation by the Aromatic Hydrocarbon Receptor in Breast Cancer MCF-7 Cells: Repressive Effects of Conjugated Linoleic Acid

M. Q. Kemp, D. Romagnolo, Stephanie C. Degner, 2007, Nutrition and cancer.

The ligand status of the aromatic hydrocarbon receptor modulates transcriptional activation of BRCA-1 promoter by estrogen.

M. Q. Kemp, D. Romagnolo, O. Selmin, 2006, Cancer research.

Deoxycholate, an Endogenous Tumor Promoter and DNA Damaging Agent, Modulates BRCA-1 Expression in Apoptosis-Sensitive Epithelial Cells: Loss of BRCA-1 Expression in Colonic Adenocarcinomas

A. Bhattacharyya, H. Bernstein, H. Garewal, 2003, Nutrition and cancer.

Health Benefits of Traditional Culinary and Medicinal Mediterranean Plants

D. Romagnolo, A. Papoutsis, Stephanie C. Degner, 2009, Complementary and Alternative Therapies and the Aging Population.

Mediterranean Diet and Prevention of Chronic Diseases

D. Romagnolo, O. Selmin, 2017, Nutrition today.

Flavonoids and Cancer Prevention: A Review of the Evidence

D. Romagnolo, O. Selmin, 2012, Journal of nutrition in gerontology and geriatrics.

Mediterranean Diet and Neurodegenerative Diseases

D. Romagnolo, O. Selmin, A. Romagnolo, 2016 .

Bioactive Compounds and Cancer

J. Milner, D. Romagnolo, J. Milner, 2010 .

Building the Mediterranean Pyramid: Part B—Balancing the Plate

D. Romagnolo, O. Selmin, K. A. Jackson, 2016 .

Mediterranean Diet, Inflammatory Bowel Diseases, and Colon Cancer

T. Doetschman, D. Romagnolo, O. Selmin, 2016 .

Disruption of cell cycle kinetics by benzo[a]pyrene: inverse expression patterns of BRCA-1 and p53 in MCF-7 cells arrested in S and G2.

B. Jeffy, D. Romagnolo, E. Chen, 2000, Neoplasia.

Epigenetics of breast cancer: Modifying role of environmental and bioactive food compounds.

D. Romagnolo, Jonathan T Grunwald, O. Selmin, 2016, Molecular nutrition & food research.

Cancer Biology and Nutrigenomics

J. Milner, D. Romagnolo, 2010 .

Involvement of a specificity proteins-binding element in regulation of basal and estrogen-induced transcription activity of the BRCA1 gene

M. Q. Kemp, D. Romagnolo, Stephanie C. Degner, 2008, Breast Cancer Research.

Epigenetic Activation of BRCA1 by Genistein In Vivo and Triple Negative Breast Cancer Cells Linked to Antagonism toward Aryl Hydrocarbon Receptor

T. Doetschman, D. Romagnolo, O. Selmin, 2019, Nutrients.

Transcriptional activation of the gp91phox NADPH oxidase subunit by TPA in HL‐60 cells

D. Romagnolo, M. Powell, D. Samuelson, 2001, Journal of leukocyte biology.

Nuclear Receptors and Epigenetic Regulation

D. Romagnolo, O. Selmin, A. Romagnolo, 2019, Handbook of Nutrition, Diet, and Epigenetics.

Mediterranean Diet and Lifestyle in a Modern World Context

D. Romagnolo, O. Selmin, 2016 .

Arsenic-induced BRCA1 CpG promoter methylation is associated with the downregulation of ERα and resistance to tamoxifen in MCF7 breast cancer cells and mouse mammary tumor xenografts

D. Romagnolo, O. Selmin, Micah G. Donovan, 2019, International journal of oncology.

Nuclear receptors and epigenetic regulation: opportunities for nutritional targeting and disease prevention.

Janos Zempleni, J. Zempleni, D. Romagnolo, 2014, Advances in nutrition.

n-6 Linoleic Acid Induces Epigenetics Alterations Associated with Colonic Inflammation and Cancer

T. Doetschman, D. Romagnolo, O. Selmin, 2019, Nutrients.

An estrogen receptor-alpha/p300 complex activates the BRCA-1 promoter at an AP-1 site that binds Jun/Fos transcription factors: repressive effects of p53 on BRCA-1 transcription.

B. Jeffy, G. Bowden, J. Beliakoff, 2005, Neoplasia.

A Villin-Driven Fxr Transgene Modulates Enterohepatic Bile Acid Homeostasis and Response to an n-6-Enriched High-Fat Diet

T. Doetschman, D. Romagnolo, O. Selmin, 2020, International journal of molecular sciences.

Epigenetics of Endocrine Tumors in Women and Dietary Prevention

D. Romagnolo, O. Selmin, 2015 .

Expression of Cytosolic NADP+-Dependent Isocitrate Dehydrogenase in Bovine Mammary Epithelium: Modulation by Regulators of Differentiation and Metabolic Effectors

D. Romagnolo, A. Capuco, Wenjing Liu, 2006, Experimental biology and medicine.

Gestational Exposure as Epigenetic Modifier of Breast Cancer Risk

D. Romagnolo, O. Selmin, 2015 .

Trichloroethylene Induces Methylation of the Serca2 Promoter in H9c2 Cells and Embryonic Heart

D. Romagnolo, A. Papoutsis, O. Selmin, 2011, Cardiovascular Toxicology.

Rosmarinic acid antagonizes activator protein-1-dependent activation of cyclooxygenase-2 expression in human cancer and nonmalignant cell lines.

D. Romagnolo, Stephanie C. Degner, Kristen A. Scheckel, 2008, The Journal of nutrition.

Resveratrol prevents epigenetic silencing of BRCA-1 by the aromatic hydrocarbon receptor in human breast cancer cells.

D. Romagnolo, A. Papoutsis, G. Wondrak, 2010, The Journal of nutrition.

Mediterranean Diet: Prevention of Colorectal Cancer

T. Doetschman, D. Romagnolo, O. Selmin, 2017, Front. Nutr..

Herbal Supplements in the Prevention and Treatment of Cancer

D. Romagnolo, O. Selmin, 2013 .

Degradability of Soybean Meal Protein Fractions as Determined by Sodium Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis

C. Polan, D. Romagnolo, W. Barbeau, 1990 .

Ruminal degradability of subfractions of protein sources as determined by gel electrophoresis

D. Romagnolo, 1988 .

Response of Holstein and Brown Swiss cows fed alfalfa hay-based diets to supplemental methionine at two stages of lactation.

D. Romagnolo, D. Armstrong, S. Denise, 2001, Journal of dairy science.

Transgenic approaches for modifying the mammary gland to produce therapeutic proteins.

D. Romagnolo, R. Diaugustine, Donato Romagnolo, 1994, Environmental health perspectives.

Do Olive and Fish Oils of the Mediterranean Diet Have a Role in Triple Negative Breast Cancer Prevention and Therapy? An Exploration of Evidence in Cells and Animal Models

L. Neumayer, D. Romagnolo, O. Selmin, 2020, Frontiers in Nutrition.

Opportunities and challenges for nutritional proteomics in cancer prevention.

J. Milner, D. Romagnolo, 2012, The Journal of nutrition.

Opportunities and challenges for nutritional proteomics in cancer prevention.

J. Milner, D. Romagnolo, J. Milner, 2012, The Journal of nutrition.

Dietary fat and obesity as modulators of breast cancer risk: Focus on DNA methylation

D. Romagnolo, O. Selmin, Spencer N. Wren, 2020, British journal of pharmacology.

BRCA-1 promoter hypermethylation and silencing induced by the aromatic hydrocarbon receptor-ligand TCDD are prevented by resveratrol in MCF-7 cells.

D. Romagnolo, A. Papoutsis, O. Selmin, 2012, The Journal of nutritional biochemistry.

Prevention of Breast Cancer by Food Bioactives in Relation to Cancer Subtypes

D. Romagnolo, O. Selmin, Micah G Donovan, 2019, Epigenetics of Cancer Prevention.

Constitutive expression of AhR and BRCA-1 promoter CpG hypermethylation as biomarkers of ERα-negative breast tumorigenesis

D. Romagnolo, A. Papoutsis, O. Selmin, 2015, BMC Cancer.

Epigenetics of BRCA-1–Related Breast Tumorigenesis and Dietary Prevention

D. Romagnolo, O. Selmin, 2014 .

Epigenetic Regulation and Dietary Control of Triple Negative Breast Cancer

L. Neumayer, D. Romagnolo, O. Selmin, 2020, Frontiers in Nutrition.

Gestational exposure to the AhR agonist 2,3,7,8‐tetrachlorodibenzo‐p‐dioxin induces BRCA‐1 promoter hypermethylation and reduces BRCA‐1 expression in mammary tissue of rat offspring: Preventive effects of resveratrol

D. Romagnolo, A. Papoutsis, O. Selmin, 2015, Molecular carcinogenesis.

Genistein Prevents BRCA1 CpG Methylation and Proliferation in Human Breast Cancer Cells with Activated Aromatic Hydrocarbon Receptor

T. Doetschman, D. Romagnolo, A. Papoutsis, 2017, Current developments in nutrition.

Trans-10, cis-12 conjugated linoleic acid inhibits prolactin-induced cytosolic NADP+ -dependent isocitrate dehydrogenase expression in bovine mammary epithelial cells.

D. Romagnolo, Stephanie C. Degner, Wenjing Liu, 2006, The Journal of nutrition.

The mammary gland: protein factory of the future.

D. Romagnolo, R. Diaugustine, 1994, Environmental health perspectives.

n-6 High Fat Diet Induces Gut Microbiome Dysbiosis and Colonic Inflammation

T. Doetschman, D. Romagnolo, Nick Greenfield, 2021, International journal of molecular sciences.

Inactivation of Adenomatous Polyposis Coli Reduces Bile Acid/Farnesoid X Receptor Expression through Fxr gene CpG Methylation in Mouse Colon Tumors and Human Colon Cancer Cells.

Jeffrey W. Smith, T. Doetschman, P. Lance, 2016, The Journal of nutrition.

Aryl Hydrocarbon Receptor Diet and Breast Cancer Risk

D. Romagnolo, O. Selmin, Micah G Donovan, 2018, The Yale journal of biology and medicine.

Transcriptional activation of the membrane‐bound progesterone receptor (mPR) by dioxin, in endocrine‐responsive tissues

D. Romagnolo, O. Selmin, P. A. Thorne, 2005, Molecular reproduction and development.

Bisphenols and Risk of Breast Cancer: A Narrative Review of the Impact of Diet and Bioactive Food Components

L. Neumayer, D. Romagnolo, O. Selmin, 2020, Frontiers in Nutrition.

Overexpression of ovine insulin-like growth factor-I stimulates autonomous autocrine or paracrine growth in bovine mammary-derived epithelial cells.

D. Romagnolo, T. Mcfadden, R. Akers, 1992, Molecular endocrinology.

Phytoalexins in cancer prevention.

C. Davis, J. Milner, D. Romagnolo, 2012, Frontiers in Bioscience.

2 Cancer Biology and Nutrigenomics

J. Milner, D. Romagnolo, 2010 .

Estrogen upregulation of BRCA1 expression with no effect on localization

C. Afshari, D. Romagnolo, J. Barrett, 1998, Molecular carcinogenesis.

Factors in the Causation of Female Cancers and Prevention

D. Romagnolo, I. Vucenik, 2010 .

Proteomic approaches to predict bioavailability of fatty acids and their influence on cancer and chronic disease prevention.

D. Romagnolo, B. de Roos, 2012, The Journal of nutrition.

Activation of the aromatic hydrocarbon receptor pathway is not sufficient for transcriptional repression of BRCA-1: requirements for metabolism of benzo[a]pyrene to 7r,8t-dihydroxy-9t,10-epoxy-7,8,9,10-tetrahydrobenzo[a]pyrene.

B. Jeffy, D. Romagnolo, E. Chen, 2002, Cancer research.

Targeting of aryl hydrocarbon receptor-mediated activation of cyclooxygenase-2 expression by the indole-3-carbinol metabolite 3,3'-diindolylmethane in breast cancer cells.

D. Romagnolo, A. Papoutsis, O. Selmin, 2009, The Journal of nutrition.

Conjugated linoleic acid attenuates cyclooxygenase-2 transcriptional activity via an anti-AP-1 mechanism in MCF-7 breast cancer cells.

G. T. Bowden, M. Q. Kemp, D. Romagnolo, 2006, The Journal of nutrition.

Inhibition of BRCA‐1 expression by benzo[a]pyrene and its diol epoxide

B. Jeffy, G. T. Bowden, D. Romagnolo, 1999, Molecular carcinogenesis.

Induction of the transferrin receptor gene by benzo[a]pyrene in breast cancer MCF‐7 cells: Potential as a biomarker of PAH exposure

M. Q. Kemp, D. Romagnolo, O. Selmin, 2006, Environmental and molecular mutagenesis.

Involvement of a specificity proteins-binding element in regulation of basal and estrogen-induced transcription activity of the BRCA1 gene

M. Q. Kemp, D. Romagnolo, Stephanie C. Degner, 2008, Breast Cancer Research.

Constitutive expression of AhR and BRCA-1 promoter CpG hypermethylation as biomarkers of ERα-negative breast tumorigenesis

D. Romagnolo, A. Papoutsis, O. Selmin, 2015, BMC Cancer.

Nuclear Receptors and Epigenetic Regulation

D. Romagnolo, O. Selmin, A. Romagnolo, 2019, Handbook of Nutrition, Diet, and Epigenetics.

Aryl Hydrocarbon Receptor Diet and Breast Cancer Risk

D. Romagnolo, O. Selmin, Micah G Donovan, 2018, The Yale journal of biology and medicine.

Nutritional targeting of cyclooxygenase-2 for colon cancer prevention.

D. Romagnolo, A. Papoutsis, O. Selmin, 2010, Inflammation & allergy drug targets.

Rosmarinic acid antagonizes activator protein-1-dependent activation of cyclooxygenase-2 expression in human cancer and nonmalignant cell lines.

D. Romagnolo, Stephanie C. Degner, Kristen A. Scheckel, 2008, The Journal of nutrition.