F. Gu

发表

Supplementing N-carbamoylglutamate in late gestation increases newborn calf weight by enhanced placental expression of mTOR and angiogenesis factor genes in dairy cows

F. Gu, Luyi Jiang, Linyu Xie, 2021, Animal nutrition.

Short communication: Effects of dietary N-carbamoylglutamate supplementation on the milk amino acid profile and mozzarella cheese quality in mid-lactating dairy cows.

F. Gu, D.M. Wang, D.T. Yang, 2020, Journal of dairy science.

N-carbamoylglutamate supplementation in late-gestation dairy cows is associated with increased newborn weight and improved nutrient supply in the placentome

F. Gu, Luyi Jiang, Linyu Xie, 2020 .

Supplementation with N-carbamoylglutamate during the transition period improves the function of neutrophils and reduces inflammation and oxidative stress in dairy cows.

F. Gu, D.M. Wang, J.X. Liu, 2022, Journal of dairy science.

Dietary supplementation with N-carbamoylglutamate initiated from the prepartum stage improves lactation performance of postpartum dairy cows

F. Gu, Luyi Jiang, Diming Wang, 2020, Animal nutrition.

In vitro rumen fermentation characteristics of substrate mixtures with soybean meal partially replaced by microbially fermented yellow wine lees

F. Gu, J. Liu, K. Yao, 2020, Italian Journal of Animal Science.

Single-cell RNA-Aequencing Reveals Novel Myofibroblasts with Epithelial Cell-Like Features in the Mammary Gland of Dairy Cattle

F. Gu, Huizeng Sun, T. Valencak, 2020 .

Microbiota-host crosstalk in the newborn and adult rumen at single-cell resolution

F. Gu, Jian-xin Liu, Hui-Zeng Sun, 2022, BMC biology.

Multi-omics revealed the effects of rumen-protected methionine on the nutrient profile of milk in dairy cows.

F. Gu, Jianxin Liu, Huizeng Sun, 2021, Food research international.

The particulate passage rate, nutrient composition and fermentation characteristics across gastrointestinal tracts in lactating dairy cows fed three different forage source diets

F. Gu, J. Liu, B. Wang, 2018, Journal of animal physiology and animal nutrition.

Cross-tissue single-cell transcriptomic landscape reveals the key cell subtypes and their potential roles in the nutrient absorption and metabolism in dairy cattle

F. Gu, T. Valencak, Senlin Zhu, 2021, Journal of advanced research.

Short communication: Effects of dietary addition of N-carbamoylglutamate on milk composition in mid-lactating dairy cows.

F. Gu, J. Liu, H. Y. Liu, 2018, Journal of dairy science.

The hindgut microbiome contributes to host oxidative stress in postpartum dairy cows by affecting glutathione synthesis process

F. Gu, Qingbiao Xu, Jinxiu Hou, 2023, Microbiome.

Blood neutrophil extracellular traps: a novel target for the assessment of mammary health in transition dairy cows

F. Gu, Huizeng Sun, Fengqi Zhao, 2022, Journal of Animal Science and Biotechnology.

Age- and Microbiota-Dependent Cell Stemness Plasticity Revealed by Cattle Cell Landscape

F. Gu, T. Valencak, Hui-Zeng Sun, 2023, Research.