M. Lindström

发表

Expression of Signal Transduction System Encoding Genes of Yersinia pseudotuberculosis IP32953 at 28°C and 3°C

P. Somervuo, Eveliina Palonen, M. Lindström, 2011, PloS one.

Detection of Clostridium botulinum by Multiplex PCR in Foods and Feces

M. Lindström, H. Korkeala, M. Nevas, 2006 .

Hazard and control of group II (non-proteolytic) Clostridium botulinum in modern food processing.

Hannu Korkeala, M. Lindström, H. Korkeala, 2006, International journal of food microbiology.

Laboratory Diagnostics of Botulism

Hannu Korkeala, M. Lindström, H. Korkeala, 2006, Clinical Microbiology Reviews.

Type C bovine botulism outbreak due to carcass contaminated non-acidified silage

M. Lindström, H. Korkeala, J. Myllykoski, 2008, Epidemiology and Infection.

Plant, animal and food pathogens analyzed using genome-wide microarrays: towards improved diagnostics and control of bacterial pathogens

P. Somervuo, P. Auvinen, M. Lindström, 2008 .

Group I Clostridium botulinum strains show significant variation in growth at low and high temperatures.

M. Lindström, H. Korkeala, K. Hinderink, 2009, Journal of food protection.

Multiplex PCR for Detection of Botulinum Neurotoxin-Producing Clostridia in Clinical, Food, and Environmental Samples

M. Peck, M. Lindström, H. Korkeala, 2009, Applied and Environmental Microbiology.

Novel insights into the epidemiology of Clostridium perfringens type A food poisoning.

M. Lindström, H. Korkeala, A. Heikinheimo, 2011, Food microbiology.

Occurrence and growth of Listeria monocytogenes in packaged raw milk.

M. Lindström, H. Castro, Marjo Ruusunen, 2017, International journal of food microbiology.

Positive Regulation of Botulinum Neurotoxin Gene Expression by CodY in Clostridium botulinum ATCC 3502

M. Lindström, H. Korkeala, E. Dahlsten, 2014, Applied and Environmental Microbiology.

Botulinum Neurotoxin Risks and Detection in Environment, Agriculture and Food Chains

M. Lindström, H. Korkeala, R. Keto-Timonen, 2014 .

cspB encodes a major cold shock protein in Clostridium botulinum ATCC 3502.

P. Somervuo, J. Heap, M. Lindström, 2011, International journal of food microbiology.

Pan-Genomic Analysis of Clostridium botulinum Group II (Non-Proteolytic C. botulinum) Associated with Foodborne Botulism and Isolated from the Environment

A. T. Carter, S. Stringer, M. Peck, 2020, Toxins.

Two-Component Signal Transduction System CBO0787/CBO0786 Represses Transcription from Botulinum Neurotoxin Promoters in Clostridium botulinum ATCC 3502

J. Heap, M. Lindström, H. Korkeala, 2013, PLoS pathogens.

Longitudinal Study on Shiga Toxin – producing Escherichia coli and Campylobacter jejuni 1 on Finnish Dairy Farms and in Raw Milk 2 3

M. Lindström, J. Ranta, M. Hakkinen, 2019 .

Comparison of Clostridium botulinum genomes shows the absence of cold shock protein coding genes in type E neurotoxin producing strains

P. Somervuo, P. Auvinen, L. Paulin, 2013 .

Neutralization of Botulinum Neurotoxin Type E by a Humanized Antibody

M. Lindström, H. Korkeala, M. Hust, 2016, Toxins.

Historical Perspectives and Guidelines for Botulinum Neurotoxin Subtype Nomenclature

Suzanne R. Kalb, S. Stringer, B. Singh, 2017, Toxins.

Food-borne Pathogenic Clostridia

M. Lindström, H. Korkeala, 2013 .

Elimination of Botulinum Neurotoxin (BoNT) Type B from Drinking Water by Small-Scale (Personal-Use) Water Purification Devices and Detection of BoNT in Water Samples

M. Hänninen, M. Lindström, H. Korkeala, 2005, Applied and Environmental Microbiology.

Longitudinal study of the occurrence , persistence and contamination routes of Listeria monocytogenes 1 genotypes on three Finnish dairy cattle farms

M. Lindström, H. Korkeala, M. Hakkinen, 2017 .

Type C Botulism Due to Toxic Feed Affecting 52,000 Farmed Foxes and Minks in Finland

M. Lindström, H. Korkeala, M. Nevas, 2004, Journal of Clinical Microbiology.

Infant Botulism Acquired from Household Dust Presenting as Sudden Infant Death Syndrome

E. Vuori, M. Lindström, H. Korkeala, 2005, Journal of Clinical Microbiology.

Genomic and Phenotypic Characterization of Clostridium botulinum Isolates from an Infant Botulism Case Suggests Adaptation Signatures to the Gut

M. Lindström, H. Korkeala, Tommi Mäklin, 2022, mBio.

Infant botulism with prolonged faecal excretion of botulinum neurotoxin and Clostridium botulinum for 7 months

M. Lindström, H. Korkeala, T. Lönnqvist, 2013, Epidemiology and Infection.

Prevalence and diversity of Clostridium botulinum types A, B, E and F in honey produced in the Nordic countries.

M. Lindström, H. Korkeala, M. Nevas, 2005, International journal of food microbiology.

High prevalence of Clostridium botulinum types A and B in honey samples detected by polymerase chain reaction.

M. Lindström, H. Korkeala, M. Nevas, 2002, International journal of food microbiology.

Sequencing the Botulinum Neurotoxin Gene and Related Genes in Clostridium botulinum Type E Strains Reveals orfx3 and a Novel Type E Neurotoxin Subtype

M. Lindström, H. Korkeala, Ying Chen, 2007, Journal of bacteriology.

Multiplex PCR Assay for Detection and Identification of Clostridium botulinum Types A, B, E, and F in Food and Fecal Material

M. Lindström, H. Korkeala, M. Nevas, 2001, Applied and Environmental Microbiology.

PCR assay for differentiating between Group I (proteolytic) and Group II (nonproteolytic) strains of Clostridium botulinum.

P. Somervuo, M. Lindström, H. Korkeala, 2008, International journal of food microbiology.

Fur animal botulism hazard due to feed.

M. Lindström, H. Korkeala, J. Myllykoski, 2011, Research in veterinary science.

Laboratory diagnostics of botulism Lindström

M. Lindström, H. Korkeala, 2022 .

High prevalence of Clostridium botulinum in vegetarian sausages.

M. Lindström, H. Korkeala, R. Keto-Timonen, 2020, Food microbiology.

Looking for the X Factor in Bacterial Pathogenesis: Association of orfX-p47 Gene Clusters with Toxin Genes in Clostridial and Non-Clostridial Bacterial Species

M. Lindström, M. Nowakowska, François P Douillard, 2019, Toxins.

Diversity of Proteolytic Clostridium botulinum Strains, Determined by a Pulsed-Field Gel Electrophoresis Approach

M. Peck, M. Lindström, H. Korkeala, 2005, Applied and Environmental Microbiology.

Contamination routes of Clostridium botulinum in the honey production environment.

M. Lindström, H. Korkeala, M. Nevas, 2006, Environmental microbiology.

The CLO3403/CLO3404 Two-Component System of Clostridium botulinum E1 Beluga Is Important for Cold Shock Response and Growth at Low Temperatures

Eveliina Palonen, M. Lindström, H. Korkeala, 2013, Applied and Environmental Microbiology.

The two-component system CBO2306/CBO2307 is important for cold adaptation of Clostridium botulinum ATCC 3502.

M. Lindström, H. Korkeala, Marita A Isokallio, 2013, International journal of food microbiology.

Involvement of Two-Component System CBO0366/CBO0365 in the Cold Shock Response and Growth of Group I (Proteolytic) Clostridium botulinum ATCC 3502 at Low Temperatures

P. Somervuo, J. Heap, M. Lindström, 2012, Applied and Environmental Microbiology.

Quantitative Real-Time Reverse Transcription-PCR Analysis Reveals Stable and Prolonged Neurotoxin Cluster Gene Activity in a Clostridium botulinum Type E Strain at Refrigeration Temperature

M. Lindström, H. Korkeala, J. Lindén, 2008, Applied and Environmental Microbiology.

Functional csdA is needed for effective adaptation and initiation of growth of Clostridium botulinum ATCC 3502 at suboptimal temperature.

M. Lindström, H. Korkeala, H. Söderholm, 2015, International journal of food microbiology.

Alternative Sigma Factors SigF, SigE, and SigG Are Essential for Sporulation in Clostridium botulinum ATCC 3502

M. Lindström, H. Korkeala, Zhen Zhang, 2014, Applied and Environmental Microbiology.

botulinum Strain ATCC 3502 Stress Tolerance of Group I Clostridium Alternative Sigma Factor SigK Has a Role in

M. Lindström, E. Dahlsten, David G Kirk, 2014 .

Involvement of Clostridium botulinum ATCC 3502 Sigma Factor K in Early-Stage Sporulation

M. Lindström, H. Korkeala, E. Dahlsten, 2012, Applied and Environmental Microbiology.

Humans as Reservoir for Enterotoxin Gene–carrying Clostridium perfringens Type A

P. E. Granum, M. Lindström, H. Korkeala, 2006, Emerging infectious diseases.

Evaluation of normalization reference genes for RT-qPCR analysis of spo0A and four sporulation sigma factor genes in Clostridium botulinum Group I strain ATCC 3502.

Eveliina Palonen, M. Lindström, H. Korkeala, 2014, Anaerobe.

Hot-Smoked Fish Products Vacuum-Packaged Model Fish Media and in E Spores in Clostridium botulinum Thermal Inactivation of Nonproteolytic

M. Peck, M. Lindström, H. Korkeala, 2013 .

Growth of group II Clostridium botulinum strains at extreme temperatures.

M. Lindström, H. Korkeala, Y. Derman, 2011, Journal of food protection.

The detection and prevalence of Clostridium botulinum in pig intestinal samples.

M. Lindström, H. Korkeala, M. Nevas, 2006, International journal of food microbiology.

The prevalence of Clostridium botulinum in European river lamprey (Lampetra fluviatilis) in Finland.

M. Lindström, H. Korkeala, K. Björkroth, 2006, International journal of food microbiology.

Thermal Inactivation of Nonproteolytic Clostridium botulinum Type E Spores in Model Fish Media and in Vacuum-Packaged Hot-Smoked Fish Products

M. Peck, M. Lindström, H. Korkeala, 2003, Applied and Environmental Microbiology.

Safety Evaluation of Sous Vide-Processed Products with Respect to Nonproteolytic Clostridium botulinum by Use of Challenge Studies and Predictive Microbiological Models

R. Ahvenainen, M. Lindström, H. Korkeala, 2000, Applied and Environmental Microbiology.

Role of flhA and motA in growth of Listeria monocytogenes at low temperatures.

P. Somervuo, M. Lindström, H. Korkeala, 2011, International journal of food microbiology.

Role of csp genes in NaCl, pH, and ethanol stress response and motility in Clostridium botulinum ATCC 3502.

M. Lindström, H. Korkeala, H. Söderholm, 2015, Food microbiology.

Important Role of Class I Heat Shock Genes hrcA and dnaK in the Heat Shock Response and the Response to pH and NaCl Stress of Group I Clostridium botulinum Strain ATCC 3502

P. Somervuo, J. Heap, M. Lindström, 2011, Applied and Environmental Microbiology.

Proteolytic Clostridium botulinum type B in the gastric content of a patient with type E botulism due to whitefish eggs.

M. Lindström, H. Korkeala, M. Nevas, 2004, Foodborne pathogens and disease.

Two cases of food-borne botulism in Finland caused by conserved olives, October 2011.

N. Forss, A. Järvinen, M. Lindström, 2011, Euro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin.

Two cases of food-borne botulism in Finland caused by conserved olives. Euro Surveill 16(49):20034

N. Forss, A. Järvinen, M. Lindström, 2011 .

Transcriptomic Analysis of (Group I) Clostridium botulinum ATCC 3502 Cold Shock Response

P. Somervuo, M. Lindström, H. Korkeala, 2014, PloS one.

Antibacterial efficiency of Finnish spice essential oils against pathogenic and spoilage bacteria.

M. Lindström, H. Korkeala, M. Nevas, 2004, Journal of food protection.

Cold Shock Proteins: A Minireview with Special Emphasis on Csp-family of Enteropathogenic Yersinia

Eveliina Palonen, M. Lindström, H. Korkeala, 2016, Front. Microbiol..

Diagnostics of Clostridium botulinum and thermal control of nonproteolytic C. botulinum in refrigerated processed foods

M. Lindström, 2003 .

Identification of Clostridium botulinum with API 20 A, Rapid ID 32 A and RapID ANA II.

M. Lindström, H. Korkeala, S. Hielm, 1999, FEMS Immunology & Medical Microbiology.

Genomic Epidemiology and Phenotyping Reveal on-Farm Persistence and Cold Adaptation of Raw Milk Outbreak-Associated Yersinia pseudotuberculosis

M. Lindström, H. Korkeala, M. Hakkinen, 2019, Front. Microbiol..

Adaptation of enteropathogenic Yersinia to low growth temperature

Eveliina Palonen, M. Lindström, H. Korkeala, 2010, Critical reviews in microbiology.

Heat shock and prolonged heat stress attenuate neurotoxin and sporulation gene expression in group I Clostridium botulinum strain ATCC 3502

P. Somervuo, M. Lindström, H. Korkeala, 2017, PloS one.

Comparative Genomic Hybridization Analysis Shows Different Epidemiology of Chromosomal and Plasmid-Borne cpe-Carrying Clostridium perfringens Type A

P. Somervuo, M. Lindström, H. Korkeala, 2012, PloS one.

Screening of the two-component-system histidine kinases of Listeria monocytogenes EGD-e. LiaS is needed for growth under heat, acid, alkali, osmotic, ethanol and oxidative stresses.

M. Skurnik, M. Lindström, H. Korkeala, 2017, Food microbiology.

Heat Resistance Mediated by pLM58 Plasmid-Borne ClpL in Listeria monocytogenes

M. Lindström, H. Korkeala, Mariella Aalto-Araneda, 2017, mSphere.

Comparative genomic analyses reveal broad diversity in botulinum-toxin-producing Clostridia

Leonard A. Smith, J. Foster, B. Foley, 2016, BMC Genomics.

Food hygienic research and education in veterinary schools: the presence and the future

M. Lindström, H. Korkeala, M. Fredriksson-Ahomaa, 2003 .

Mobile Elements Harboring Heavy Metal and Bacitracin Resistance Genes Are Common among Listeria monocytogenes Strains Persisting on Dairy Farms

M. Lindström, H. Korkeala, François P Douillard, 2021, mSphere.

Neurotoxin synthesis is positively regulated by the sporulation transcription factor Spo0A in Clostridium botulinum type E

M. Lindström, H. Korkeala, Gerald Mascher, 2017, Environmental microbiology.

Crystal structures of OrfX1, OrfX2 and the OrfX1–OrfX3 complex from the orfX gene cluster of botulinum neurotoxin E1

K. Lam, M. Lindström, M. Dorner, 2023, FEBS letters.

Clostridium tyrobutyricum strains show wide variation in growth at different NaCl, pH, and temperature conditions.

M. Lindström, H. Korkeala, Anu Surakka, 2012, Journal of food protection.

Clostridium botulinum in Cattle and Dairy Products

M. Lindström, H. Korkeala, J. Myllykoski, 2010, Critical reviews in food science and nutrition.

Inhibition of growth of nonproteolytic Clostridium botulinum type B in sous vide cooked meat products is achieved by using thermal processing but not nisin.

R. Ahvenainen, M. Lindström, H. Korkeala, 2001, Journal of food protection.

CRISPR-Cas9-Based Toolkit for Clostridium botulinum Group II Spore and Sporulation Research

M. Lindström, M. Nowakowska, N. Minton, 2021, Frontiers in Microbiology.

Specific Isolation of Clostridium botulinum Group I Cells by Phage Lysin Cell Wall Binding Domain with the Aid of S-Layer Disruption

M. Lindström, H. Korkeala, François P Douillard, 2022, International journal of molecular sciences.

Construction and validation of safe Clostridium botulinum Group II surrogate strain producing inactive botulinum neurotoxin type E toxoid

M. Lindström, N. Minton, M. Dorner, 2022, Scientific Reports.

Phage lysin that specifically eliminates Clostridium botulinum Group I cells

M. Lindström, H. Korkeala, François P Douillard, 2020, Scientific Reports.

Two-Component-System Histidine Kinases Involved in Growth of Listeria monocytogenes EGD-e at Low Temperatures

M. Lindström, H. Korkeala, A. Markkula, 2015, Applied and Environmental Microbiology.

Arcobacter species and their pulsed-field gel electrophoresis genotypes in Finnish raw milk during summer 2011.

M. Hänninen, M. Lindström, Marjo Ruusunen, 2013, Journal of food protection.

Comparative Genome Analysis and Spore Heat Resistance Assay Reveal a New Component to Population Structure and Genome Epidemiology Within Clostridium perfringens Enterotoxin-Carrying Isolates

M. Lindström, H. Korkeala, R. Keto-Timonen, 2021, Frontiers in Microbiology.

Mobile elements habouring heavy metal and bacitracin resistance cassettes are common among Listeria monocytogenes persisting on dairy farms

M. Lindström, H. Korkeala, François P Douillard, 2021, bioRxiv.

LISTERIA MONOCYTOGENES ON DAIRY FARMS

M. Lindström, H. Korkeala, François P Douillard, 2021 .

A European-wide dataset to uncover adaptive traits of Listeria monocytogenes to diverse ecological niches

M. Lindström, H. Korkeala, T. Kramarenko, 2022, Scientific Data.

Sporulation Strategies and Potential Role of the Exosporium in Survival and Persistence of Clostridium botulinum

M. Lindström, H. Korkeala, François P Douillard, 2022, International journal of molecular sciences.

Mechanisms of food processing and storage-related stress tolerance in Clostridium botulinum.

M. Lindström, H. Korkeala, E. Dahlsten, 2015, Research in microbiology.

Pathogenic bacteria in Finnish bulk tank milk.

M. Hänninen, M. Lindström, S. Hellström, 2013, Foodborne pathogens and disease.

Occurrence, Persistence, and Contamination Routes of Listeria monocytogenes Genotypes on Three Finnish Dairy Cattle Farms: a Longitudinal Study

M. Lindström, H. Korkeala, M. Hakkinen, 2017, Applied and Environmental Microbiology.

Listeria monocytogenesSerotypes 1/2c and 3c PossessinlH

M. Lindström, H. Korkeala, A. Markkula, 2011 .

Listeria monocytogenes serotypes 1/2c and 3c possess inlH.

M. Lindström, H. Korkeala, A. Markkula, 2011, Foodborne pathogens and disease.

The Cold-Induced Two-Component System CBO0366/CBO0365 Regulates Metabolic Pathways with Novel Roles in Group I Clostridium botulinum ATCC 3502 Cold Tolerance

P. Somervuo, M. Lindström, H. Korkeala, 2013, Applied and Environmental Microbiology.

Comparative Genomic Hybridization Analysis of Two Predominant Nordic Group I (Proteolytic) Clostridium botulinum Type B Clusters

A. T. Carter, P. Somervuo, P. Auvinen, 2009, Applied and Environmental Microbiology.

Analysis of Clostridium botulinum Serotype E Strains by Using Multilocus Sequence Typing, Amplified Fragment Length Polymorphism, Variable-Number Tandem-Repeat Analysis, and Botulinum Neurotoxin Gene Sequencing

Leonard A. Smith, S. Davis, B. Foley, 2011, Applied and Environmental Microbiology.

Genes encoding putative DEAD-box RNA helicases in Listeria monocytogenes EGD-e are needed for growth and motility at 3°C.

M. Lindström, H. Korkeala, A. Markkula, 2012, Environmental microbiology.

Requirement for RNA Helicase CsdA for Growth of Yersinia pseudotuberculosis IP32953 at Low Temperatures

P. Somervuo, Eveliina Palonen, M. Lindström, 2011, Applied and Environmental Microbiology.

A European-wide dataset to uncover adaptive traits of Listeria monocytogenes to diverse ecological niches

M. Lindström, H. Korkeala, T. Kramarenko, 2022, Scientific data.

Difficulties in Diagnosing Food-Borne Botulism

N. Forss, M. Lindström, E. Kolho, 2012, Case Reports in Neurology.

Alternative Sigma Factor σE Has an Important Role in Stress Tolerance of Yersinia pseudotuberculosis IP32953

P. Somervuo, Eveliina Palonen, M. Lindström, 2013, Applied and Environmental Microbiology.

Sequencing of virulence genes shows limited genetic variability in Yersinia pseudotuberculosis.

P. Somervuo, M. Skurnik, Eveliina Palonen, 2013, Foodborne pathogens and disease.

Enumeration and Isolation of cpe-Positive Clostridium perfringens Spores from Feces

M. Lindström, H. Korkeala, A. Heikinheimo, 2004, Journal of Clinical Microbiology.

Inhibition of toxigenesis of group II (nonproteolytic) Clostridium botulinum type B in meat products by using a reduced level of nitrite.

E. Puolanne, M. Lindström, H. Korkeala, 2012, Journal of food protection.

Longitudinal Study of Shiga Toxin-Producing Escherichia coli and Campylobacter jejuni on Finnish Dairy Farms and in Raw Milk

M. Lindström, J. Ranta, M. Hakkinen, 2019, Applied and Environmental Microbiology.