Y. Kishimoto
发表
Reiko Ohmori,
K. Kondo,
Harumi Uto-Kondo,
2008
.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2019,
Disease markers.
W. Ajiki,
Y. Kokubo,
H. Yatsuya,
2017,
Clinical nutrition.
K. Kondo,
Y. Kishimoto,
H. Yoshida,
2016,
Marine drugs.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2019,
Journal of atherosclerosis and thrombosis.
K. Kondo,
Y. Kishimoto,
K. Wada,
2019,
European Journal of Nutrition.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2015,
Nutrients.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2017
.
K. Kondo,
Y. Kishimoto,
T. Goda,
2018,
European Journal of Nutrition.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2017,
Journal of nutritional science and vitaminology.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2015,
Journal of nutritional science and vitaminology.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2020,
Journal of nutritional science and vitaminology.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2020,
Disease markers.
K. Kondo,
H. Sone,
Harumi Uto-Kondo,
2009,
British Journal of Nutrition.
K. Kondo,
Y. Kishimoto,
Y. Sagesaka,
2016,
Nutrition research.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2021,
International heart journal.
K. Kondo,
Y. Kishimoto,
Yuiko Tanaka,
2015,
International journal of dermatology.
Inhibitory effects of balsamic vinegar on LDL oxidation and lipid accumulation in THP-1 macrophages.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2010,
Journal of nutritional science and vitaminology.
K. Kondo,
Harumi Uto-Kondo,
Y. Kishimoto,
2013,
International journal of food sciences and nutrition.
K. Kondo,
Harumi Uto-Kondo,
Y. Kishimoto,
2012,
Journal of nutritional science and vitaminology.
K. Kondo,
Y. Kishimoto,
M. Tani,
2013,
European Journal of Clinical Nutrition.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2017,
Food research international.
K. Kondo,
Y. Kishimoto,
K. Iida,
2020,
Nutrients.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2018,
Asia Pacific journal of clinical nutrition.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2015,
Nutrition research.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2012,
Journal of oleo science.
K. Kondo,
Y. Kishimoto,
K. Iida,
2015,
Molecular nutrition & food research.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2018,
Journal of atherosclerosis and thrombosis.
K. Kondo,
Y. Kishimoto,
K. Iida,
2019,
Nutrition research.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2022,
Medical sciences.
K. Kondo,
Y. Kishimoto,
Y. Fukushima,
2021,
Journal of nutritional science and vitaminology.
Reiko Ohmori,
K. Kondo,
Harumi Uto-Kondo,
2007
.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2020,
Clinica chimica acta; international journal of clinical chemistry.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2018,
Disease markers.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2020,
Disease markers.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2020,
Clinica chimica acta; international journal of clinical chemistry.
K. Kondo,
Harumi Uto-Kondo,
C. Kiyose,
2007,
Journal of clinical biochemistry and nutrition.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2022,
International journal of molecular sciences.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2016,
Journal of nutritional science and vitaminology.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2018,
Stroke.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2018,
Journal of atherosclerosis and thrombosis.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2017,
Medicine.
K. Kondo,
Y. Kishimoto,
Y. Fukushima,
2020,
Clinical, cosmetic and investigational dermatology.
K. Kondo,
Y. Kishimoto,
K. Utsunomiya,
2009,
Journal of nutritional science and vitaminology.
K. Kondo,
Y. Kishimoto,
A. Kumagai,
2014,
Journal of nutritional science.
Reiko Ohmori,
K. Kondo,
Harumi Uto-Kondo,
2009,
The Journal of nutrition.
K. Kondo,
Y. Kishimoto,
K. Iida,
2018,
Oxidative medicine and cellular longevity.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2009
.
K. Kondo,
Y. Kishimoto,
K. Iida,
2016,
Antioxidants.
S. Hirakawa,
K. Kondo,
Y. Kishimoto,
2019,
Food & nutrition research.
K. Kondo,
Y. Kishimoto,
Y. Fukushima,
2020
.
Y. Momiyama,
K. Kondo,
Y. Kishimoto,
2019,
International journal of molecular sciences.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2019,
Journal of atherosclerosis and thrombosis.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2022,
Journal of clinical medicine research.
K. Kondo,
H. Sone,
Harumi Uto-Kondo,
2010,
European journal of nutrition.
Y. Momiyama,
K. Kondo,
Y. Kishimoto,
2021,
International journal of molecular sciences.
K. Kondo,
Y. Kishimoto,
K. Iida,
2017,
Atherosclerosis Supplements.
Hisanori Kato,
Kenji Saito,
H. Kato,
2014,
Genes & Nutrition.
K. Kondo,
Y. Kishimoto,
Y. Fukushima,
2021,
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition.
H. Kato,
Y. Kishimoto,
W. Aw,
2014,
Genes & Nutrition.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2023,
Nutrients.
Y. Kishimoto,
Y. Nishimoto,
Masatake Kudoh,
2023,
Frontiers in Nutrition.
K. Kondo,
Y. Kishimoto,
Y. Masuda,
2023,
Journal of Nutritional Science.
S. Yamashita,
T. Okamura,
M. Kuzuya,
2020,
Journal of atherosclerosis and thrombosis.
K. Kondo,
Y. Kishimoto,
K. Utsunomiya,
2009,
Journal of atherosclerosis and thrombosis.
K. Kondo,
Y. Kishimoto,
Emi Saita,
2011,
Journal of clinical biochemistry and nutrition.
Reiko Ohmori,
Y. Momiyama,
K. Kondo,
2017,
Arteriosclerosis, thrombosis, and vascular biology.
K. Kondo,
Y. Kishimoto,
Yuiko Tanaka,
2015,
International journal of dermatology.
Y. Kishimoto,
T. Shimoyama,
H. Hirakawa,
1980,
The Tohoku journal of experimental medicine.
Reiko Ohmori,
Y. Momiyama,
Y. Kishimoto,
2023,
Biomedicines.
Y. Kishimoto,
2021
.
W. Ajiki,
Y. Kokubo,
H. Yatsuya,
2017,
Clinical nutrition.
Reiko Ohmori,
Y. Momiyama,
Y. Kishimoto,
2024,
Heart and vessels.