R. Hannisdal
发表
L. Madsen,
Q. T. Ho,
M. Bank,
2021,
Environment international.
R. Hannisdal,
J. Regueiro,
N. Negreira,
2017
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K. Kristiansen,
P. Kiilerich,
L. Madsen,
2019,
The Journal of nutritional biochemistry.
M. Ibáñez,
F. Hernández,
B. Lunestad,
2016,
Chemosphere.
P. Ueland,
R. Hannisdal,
A. Svardal,
2008,
Clinical chemistry.
L. Madsen,
B. Lunestad,
A. Maage,
2015,
Environment international.
L. Madsen,
R. Hannisdal,
A. Lundebye,
2017,
Environmental research.
R. Hannisdal,
A. L. Rudjord,
A. Volynkin,
2019,
Journal of environmental radioactivity.
G. Kleter,
R. Hannisdal,
H. Marvin,
2020
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P. Ueland,
R. Hannisdal,
T. Grimsrud,
2010,
The Journal of nutrition.
P. Ueland,
R. Hannisdal,
T. Grimsrud,
2010
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P. Ueland,
R. Hannisdal,
A. Svardal,
2009,
Clinical chemistry.
L. Madsen,
B. Nilsen,
S. Frantzen,
2018,
Environment international.
L. Madsen,
S. Frantzen,
M. Sanden,
2020,
Environment international.
R. Hannisdal,
O. Samuelsen,
I. Johnsen,
2021,
Frontiers in Marine Science.
B. Lunestad,
R. Hannisdal,
A. Ervik,
2015,
The Science of the total environment.
B. Lunestad,
R. Hannisdal,
H. Wergeland,
2019,
Aquaculture.
B. Lunestad,
P. Olsvik,
R. Hannisdal,
2018,
Journal of applied toxicology : JAT.
B. Lunestad,
R. Hannisdal,
Ann-Lisbeth Agnalt,
2014,
Aquatic toxicology.
L. Madsen,
B. Lunestad,
R. Hannisdal,
2020,
Aquaculture.
B. Lunestad,
R. Hannisdal,
Ann-Lisbeth Agnalt,
2020
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B. Lunestad,
R. Hannisdal,
O. Samuelsen,
2015
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Per Magne Ueland,
S. Eussen,
P. Ueland,
2009,
The Journal of nutrition.
R. Hannisdal,
J. Regueiro,
N. Negreira,
2019,
Food chemistry.
L. Madsen,
B. Lunestad,
L. Frøyland,
2018
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B. Lunestad,
R. Hannisdal,
H. Wergeland,
2019,
Front. Vet. Sci..
R. Hannisdal,
A. Volynkin,
H. Skjerdal,
2017
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L. Madsen,
Q. T. Ho,
L. Frøyland,
2021,
Food chemistry.
R. Hannisdal,
O. J. Nøstbakken,
A. Duinker,
2023,
Food chemistry.
R. Hoogenveen,
R. Hannisdal,
B. Bokkers,
2018,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
S. Eussen,
P. Ueland,
R. Hannisdal,
2009,
The Journal of nutrition.
K. Kristiansen,
P. Kiilerich,
L. Madsen,
2019,
The Journal of nutritional biochemistry.