E. Kwofie

发表

M. Ngadi, Izuchukwu John, E. Kwofie, 2020, Environmental Sustainability.

M. Ngadi, E. Kwofie, V. Okonkwo, 2021, Ultrasonics sonochemistry.

M. Ngadi, E. Kwofie, 2019, Byproducts from Agriculture and Fisheries.

M. Ngadi, E. Kwofie, V. Okonkwo, 2021, Food and Bioprocess Technology.

M. Ngadi, E. Kwofie, P. Adewale, 2022, Innovative Food Science & Emerging Technologies.

Michael Ngadi, E. M. Kwofie, M. Ngadi, 2017 .

M. Ngadi, E. Kwofie, P. Adewale, 2022, Journal of Food Engineering.

E. Kwofie, P. Agyemang, 2021, Frontiers in Sustainable Food Systems.

E. Kwofie, J. Baum, Raphael Aidoo, 2023, Journal of Cleaner Production.

M. Ngadi, E. Kwofie, P. Adewale, 2023, Sustainable Production and Consumption.

M. Ngadi, E. Kwofie, P. Adewale, 2023, Trends in Food Science & Technology.

Christopher T. Kucha, E. Kwofie, Arturo A Mayorga-Martínez, 2023, Critical reviews in food science and nutrition.

E. Kwofie, Raphael Aidoo, Vincent Abe-Inge, 2024, Trends in Food Science & Technology.

Christopher T. Kucha, E. Kwofie, S. Mahal, 2024, Frontiers in nutrition.

M. Ngadi, E. Kwofie, E. Ellis, 2019 .