J. Koort

发表

Bovine mastitis caused by coagulase-negative staphylococci may persist.

J. Björkroth, S. Taponen, J. Koort, 2007 .

Probiotic properties of Lactobacillus isolates originating from porcine intestine and feces.

A. Palva, J. Koort, H. Söderholm, 2010, Anaerobe.

Effect of a multispecies lactobacillus formulation as a feeding supplement on the performance and immune function of piglets

J. Björkroth, A. Palva, J. Koort, 2015 .

Polyphasic Taxonomic Studies of Lactic Acid Bacteria Associated with Non-fermented Meats

J. Koort, 2006 .

Identification and antimicrobial resistance of Streptococcus uberis and Streptococcus parauberis isolated from bovine milk samples.

J. Björkroth, J. Koort, A. Pitkälä, 2008, Journal of dairy science.

A Comparative Characterization of Different Host-sourced Lactobacillus ruminis Strains and Their Adhesive, Inhibitory, and Immunomodulating Functions

I. von Ossowski, A. Palva, J. Koort, 2017, Front. Microbiol..

Genetic basis of penicillin resistance of S. aureus isolated in bovine mastitis

S. Taponen, J. Koort, S. Pyörälä, 2012, Acta Veterinaria Scandinavica.

Bovine-associated CNS species resist phagocytosis differently

S. Taponen, J. Koort, H. Simojoki, 2013, BMC Veterinary Research.

Technical Improvement To Prevent DNA Degradation of Enteric Pathogens in Pulsed-Field Gel Electrophoresis

S. Lukinmaa, A. Siitonen, J. Koort, 2002, Journal of Clinical Microbiology.

Enterococcus hermanniensis sp. nov., from modified-atmosphere-packaged broiler meat and canine tonsils.

P. Vandamme, T. Coenye, J. Björkroth, 2004, International journal of systematic and evolutionary microbiology.

Lactobacillus curvatus subsp. melibiosus is a later synonym of Lactobacillus sakei subsp. carnosus.

P. Vandamme, J. Björkroth, J. Koort, 2004, International journal of systematic and evolutionary microbiology.

Microbial changes and growth of Listeria monocytogenes during chilled storage of brined shrimp (Pandalus borealis).

J. Björkroth, J. Koort, P. Dalgaard, 2008, International journal of food microbiology.

Testing of amplified fragment length polymorphism (AFLP) technique as a tool for molecular epidemiology of Trichinella nativa.

J. Koort, A. Sukura, K. Björkroth, 2005, Veterinary parasitology.

Role of Broiler Carcasses and Processing Plant Air in Contamination of Modified-Atmosphere-Packaged Broiler Products with Psychrotrophic Lactic Acid Bacteria

P. Auvinen, L. Paulin, J. Koort, 2006, Applied and Environmental Microbiology.

Streptococcus parauberis associated with modified atmosphere packaged broiler meat products and air samples from a poultry meat processing plant.

P. Vandamme, T. Coenye, J. Björkroth, 2006, International journal of food microbiology.

Molecular epidemiology of an outbreak caused by Salmonella enterica serovar Newport in Finland and the United Kingdom

O Lyytikäinen, A. Siitonen, J. Koort, 2000, Epidemiology and Infection.

Streptococcus alactolyticus is the dominating culturable lactic acid bacterium species in canine jejunum and feces of four fistulated dogs.

J. Koort, K. Björkroth, A. Ouwehand, 2004, FEMS microbiology letters.

Enterococcus devriesei sp. nov., associated with animal sources.

P. Vandamme, J. Björkroth, J. Koort, 2005, International Journal of Systematic and Evolutionary Microbiology.

Comparative genome analysis of 24 bovine-associated Staphylococcus isolates with special focus on the putative virulence genes

J. Blom, L. Paulin, A. Palva, 2018, PeerJ.

Bovine intramammary infections caused by coagulase-negative staphylococci may persist throughout lactation according to amplified fragment length polymorphism-based analysis.

J. Björkroth, S. Taponen, J. Koort, 2007, Journal of dairy science.

Lactobacillus oligofermentans sp. nov., Associated with Spoilage of Modified-Atmosphere-Packaged Poultry Products

P. Vandamme, T. Coenye, J. Björkroth, 2005, Applied and Environmental Microbiology.

Leuconostoc gelidum and Leuconostoc gasicomitatum strains dominated the lactic acid bacterium population associated with strong slime formation in an acetic-acid herring preserve.

J. Koort, H. Lundström, U. Lyhs, 2004, International journal of food microbiology.

Genome Sequences of Four Staphylococcus aureus Strains Isolated from Bovine Mastitis

L. Paulin, A. Palva, S. Taponen, 2015, Genome Announcements.

Developing microbial spoilage population in vacuum-packaged charcoal-broiled European river lamprey (Lampetra fluviatilis).

H. Korkeala, J. Koort, K. Björkroth, 2005, International journal of food microbiology.

Diversity of Weissella viridescens strains associated with "Morcilla de Burgos".

P. Vandamme, T. Coenye, J. Björkroth, 2006, International journal of food microbiology.

Short communication Diversity of Weissella viridescens strains associated with

P. Vandamme, T. Coenye, J. Björkroth, 2006 .

Staphylococcus agnetis sp. nov., a coagulase-variable species from bovine subclinical and mild clinical mastitis.

S. De Vliegher, S. Taponen, J. Koort, 2012, International journal of systematic and evolutionary microbiology.

Extension of the species Helicobacter bilis to include the reference strains of Helicobacter sp. flexispira taxa 2, 3 and 8 and Finnish canine and feline flexispira strains.

M. Hänninen, J. Koort, K. Björkroth, 2005, International journal of systematic and evolutionary microbiology.

Toxoplasma gondii seroprevalence in veterinarians in Finland: Older age, living in the countryside, tasting beef during cooking and not doing small animal practice associated with seropositivity

A. Virtala, J. Koort, O. Vapalahti, 2018, Zoonoses and public health.

Genomic Analysis of Staphylococcus aureus Isolates Associated With Peracute Non-gangrenous or Gangrenous Mastitis and Comparison With Other Mastitis-Associated Staphylococcus aureus Isolates

S. Taponen, J. Koort, H. Simojoki, 2021, Frontiers in Microbiology.

Redesigning and teaching veterinary microbiology laboratory exercises with combined on-site and online participation during the COVID-19 pandemic

J. Koort, Silja Åvall-Jääskeläinen, 2021, FEMS microbiology letters.

Leuconostoc gelidum and Leuconostoc gasicomitatum strains dominated the lactic acid bacterium population associated with strong slime formation in an acetic-acid herring preserve.

J. Koort, H. Lundström, U. Lyhs, 2004, International journal of food microbiology.