F. Icier

发表

Taner Baysal, Filiz Içier, F. Icier, 2004, Critical reviews in food science and nutrition.

Zafer Erbay, Filiz Icier, F. Icier, 2010, Critical reviews in food science and nutrition.

F. Icier, Gamze Turgay-İzzetoğlu, Ö. F. Çokgezme, 2022, Food and Bioprocess Technology.

F. Icier, Duygu Ozmen, O. F. Cokgezme, 2021 .

F. Icier, Gamze Turgay-İzzetoğlu, Ö. F. Çokgezme, 2022, Food and Bioprocess Technology.

A. Hepbasli, M. T. Balta, F. Icier, 2010 .

F. Icier, H. Yıldız, S. Sabancı, 2018, Journal of the science of food and agriculture.

F. Icier, S. Otles, V. Ozyurt, 2019, The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology.

F. Icier, Ö. F. Çokgezme, Deniz Döner, 2022, Separation and Purification Technology.

F. Icier, S. Sabancı, O. F. Cokgezme, 2020, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

F. Icier, H. Bozkurt, 2012 .

Coskan Ilicali, Filiz Icier, F. Icier, 2005 .

F. Icier, M. Çevik, 2019, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

G. Akdemir Evrendilek, T. Baysal, F. Icier, 2012, Food Engineering Reviews.

F. Icier, G. Yıldız-Turp, P. Kendirci, 2013, Meat science.

F. Icier, O. Kaya, O. F. Cokgezme, 2020 .

F. Icier, S. Sabancı, 2019, International Journal of Food Engineering.

F. Icier, O. F. Cokgezme, 2019, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Arif Hepbasli, Zafer Erbay, Filiz Icier, 2010 .

F. Icier, O. F. Cokgezme, 2023, The Physics of Fluids.

Zafer Erbay, Arif Hepbasli, Filiz Icier, 2010 .

F. Icier, B. M. Çabas, 2021, Food and Bioprocess Technology.

A. Hepbasli, M. T. Balta, F. Icier, 2010 .

F. Icier, Deniz Döner, 2023, Journal of Food Engineering.

F. Icier, O. F. Cokgezme, Damla Bayana, 2024, Sustainable Energy Technologies and Assessments.