A. Genovese

发表

A. Genovese, N. Caporaso, R. Sacchi, 2021, Applied Sciences.

L. Manna, C. Giannini, Yang Zhang, 2010, Journal of the American Chemical Society.

A. Genovese, R. Sacchi, P. Piombino, 2015 .

Jack A. Gilbert, Danilo Ercolini, Alessandro Genovese, 2016, Scientific Reports.

A. Genovese, P. Piombino, A. Gambuti, 2007 .

P. Guardia, L. Manna, A. Genovese, 2013, ACS nano.

C. Sangregorio, P. Guardia, A. Riedinger, 2013, Journal of the American Chemical Society.

M. R. Kim, L. Manna, A. Falqui, 2011, Journal of the American Chemical Society.

A. Genovese, N. Caporaso, D. Formisano, 2018, Critical reviews in food science and nutrition.

A. Genovese, N. Caporaso, R. Sacchi, 2018, Journal of the science of food and agriculture.

A. Genovese, R. Sacchi, Tiziana Rispoli, 2018, Journal of the science of food and agriculture.

L. Manna, S. Marras, R. Cingolani, 2010, Nano letters.

J. Smajic, P. Costa, A. Genovese, 2021, Advanced Materials Interfaces.

A. Diaspro, P. Wagener, S. Barcikowski, 2012, Nanoscale.

A. Genovese, N. Caporaso, R. Sacchi, 2015, Food chemistry.

L. Manna, A. Genovese, A. Casu, 2014, Journal of the American Chemical Society.

A. Genovese, N. Caporaso, R. Sacchi, 2015, Journal of agricultural and food chemistry.

A. Genovese, P. Piombino, A. Gambuti, 2017, European Food Research and Technology.

A. Genovese, R. Sacchi, A. Langellotti, 2020, Journal of the science of food and agriculture.

A. Genovese, L. Moio, P. Etiévant, 2003 .

M. R. Kim, L. Manna, A. Genovese, 2011, ACS nano.

A. Chambery, Daniel Patrick Smith, J. Gilbert, 2014, PloS one.

Maurizio Ugliano, Alessandro Genovese, Luigi Moio, 2003, Journal of agricultural and food chemistry.

Maurizio Ugliano, Alessandro Genovese, Paola Piombino, 2004, Journal of agricultural and food chemistry.

R. Linforth, I. Fisk, A. Genovese, 2018, Food research international.

Alessandro Genovese, Paola Piombino, Maria Tiziana Lisanti, 2013, Food and Bioprocess Technology.

A. Genovese, A. Gambuti, L. Moio, 2005, American Journal of Enology and Viticulture.

A. Genovese, P. Piombino, A. Gambuti, 2014, Food chemistry.

Christophe Lefevre, Alessandro Genovese, Liberato Manna, 2014, Journal of materials chemistry. B.

A. Genovese, R. Sacchi, A. Salvati, 2022, Food research international.

Alessandro Genovese, Liberato Manna, Mirko Prato, 2013, Nano letters.

F. Sarghini, A. Genovese, R. Sacchi, 2022, Journal of Food Composition and Analysis.

A. Genovese, N. Caporaso, R. Sacchi, 2017 .

Roberto Comparelli, Roberto Cingolani, Giovanni Bertoni, 2011, Journal of the American Chemical Society.

A. Diaspro, R. Cingolani, A. Genovese, 2013, Physical chemistry chemical physics : PCCP.

Sergei Lopatin, Francesco Gentile, Tania Limongi, 2015, Science Advances.

J. I. Climente, J. Q. Grim, G. Rainò, 2015, Nature Communications.

Andrea Falqui, Elisa Sogne, Alberto Casu, 2015, Microscopy research and technique.

A. Genovese, R. Sacchi, R. Tudisco, 2023, Applied Sciences.

L. Manna, S. Marras, A. Falqui, 2010, Microscopy research and technique.

A. Genovese, P. Manfrinetti, A. Provino, 2016, Physical review letters.

Marinella Striccoli, Liberato De Caro, M. L. Curri, 2011 .

A. Malagoli, A. Genovese, C. Bernini, 2017, IEEE Transactions on Applied Superconductivity.

M. R. Kim, L. Manna, A. Falqui, 2011, Journal of the American Chemical Society.

M. R. Kim, L. Manna, A. Genovese, 2011, ACS nano.

A. Diaspro, P. Wagener, S. Barcikowski, 2012, Nanoscale.

L. Manna, A. Genovese, M. Prato, 2013, Nano letters.

A. Genovese, N. Caporaso, R. Sacchi, 2015, Journal of Agricultural and Food Chemistry.