V. Deiss

发表

Negative emotional state shortens the duration of the chewing sequence

L. Rossignol, V. Deiss, L. Rossignol, 2009 .

Effects of a chronic stress treatment on vaccinal response in lambs.

A. Boissy, A. Destrez, V. Deiss, 2017, Animal : an international journal of animal bioscience.

Long-term exposure to unpredictable and uncontrollable aversive events alters fearfulness in sheep.

A. Boissy, A. Destrez, X. Boivin, 2013, Animal : an international journal of animal bioscience.

Effects of stray voltage on the physiology of stress, growth performance and carcass parameters in Romane male lambs

V. Deiss, C. Duvaux-Ponter, K. Rigalma, 2010 .

Chronic stress induces pessimistic-like judgment and learning deficits in sheep

A. Boissy, A. Destrez, V. Deiss, 2013 .

Emotions generated by meat and other food products in women

S. Droit-Volet, P. Schlich, S. Rousset, 2005, British Journal of Nutrition.

Cloning of the human parvovirus B19 genome and structural analysis of its palindromic termini.

J. Tratschin, V. Deiss, M. Weitz, 1990, Virology.

Does reduction of fearfulness tend to reduce pessimistic-like judgment in lambs?

A. Boissy, C. Belzung, A. Destrez, 2012 .

Consciousness, unconsciousness and death in the context of slaughter. Part I. Neurobiological mechanisms underlying stunning and killing.

V. Deiss, C. Terlouw, C. Bourguet, 2016, Meat science.

Stunning of pigs with different gas mixtures: Behavioural and physiological reactions.

V. Deiss, T. Astruc, E. Terlouw, 2021, Meat science.

Understanding the Determination of Meat Quality Using Biochemical Characteristics of the Muscle: Stress at Slaughter and Other Missing Keys

C. Berri, B. Picard, J. Hocquette, 2021, Foods.

Classification of pig calls produced from birth to slaughter according to their emotional valence and context of production

Lisette M. C. Leliveld, M. Špinka, A. Boissy, 2022, Scientific Reports.

Young Blond d’Aquitaine, Angus and Limousin bulls differ in emotional reactivity: Relationships with animal traits, stress reactions at slaughter and post-mortem muscle metabolism

A. Boissy, V. Deiss, E. Terlouw, 2015 .

Behavioural and physiological reactions of cattle in a commercial abattoir: relationships with organisational aspects of the abattoir and animal characteristics.

V. Deiss, E. Terlouw, C. Bourguet, 2011, Meat science.

Pre-slaughter conditions, animal stress and welfare: current status and possible future research.

C. Berri, C. Arnould, E. Le Bihan-Duval, 2008, Animal : an international journal of animal bioscience.

Genetic × environment variation in sheep lines bred for divergent resistance to strongyle infection

G. Tosser-Klopp, V. Deiss, G. Sallé, 2021, Evolutionary applications.

Strongyle-resistant sheep express their potential across environments and leave limited scope for parasite plasticity

N. Holroyd, G. Tosser-Klopp, J. Cotton, 2020, bioRxiv.

Comparing Gas and Electrical Stunning: Effects on Meat Quality of Pigs When Pre-Stunning Physical Activity Is Minimal

V. Deiss, T. Astruc, E. Terlouw, 2021, Foods.

cattle Effects of feed deprivation on behavioral reactivity and physiological status in Holstein

A. Boissy, V. Deiss, S. Andanson, 2013 .

Effects of feed deprivation on behavioral reactivity and physiological status in Holstein cattle.

A. Boissy, V. Deiss, S. Andanson, 2011, Journal of animal science.

Regional brain variations of cytochrome oxidase activity and motor coordination in Girk2 Wv (Weaver) mutant mice

L. Naudon, V. Deiss, Robert Lalonde, 2006, Neuroscience.

Cytochrome oxidase activity in the olfactory system of staggerer mutant mice

V. Deiss, Robert Lalonde, C. Strazielle, 2001, Brain Research.

Regional brain variations of cytochrome oxidase activity and motor co-ordination in staggerer mutant mice

V. Deiss, Robert Lalonde, C. Strazielle, 1999, Neuroscience.

Hyposmia for Butanol and Vanillin in Mutant Staggerer Male Mice

V. Deiss, C. Baudoin, Claude Baudoin, 1997, Physiology & Behavior.

Discrimination of Olfactory Sexual Cues in Staggerer Mutant Male Mice

V. Deiss, C. Féron, C. Baudoin, 1999, Physiology & Behavior.

Olfactory learning abilities in staggerer mutant mice.

V. Deiss, C. Baudoin, 1999, Comptes rendus de l'Academie des sciences. Serie III, Sciences de la vie.

The valence of the long-lasting emotional experiences with various handlers modulates discrimination and generalization of individual humans in sheep.

A. Boissy, A. Destrez, X. Boivin, 2013, Journal of animal science.

Measuring judgement bias and emotional reactivity in sheep following long-term exposure to unpredictable and aversive events

A. Boissy, V. Deiss, Caroline Lee, 2011, Physiology & Behavior.

Sensory plate organs of the antenna in the Meenoplidae-kinnaridae group (Hemiptera: Fulgoromorpha)

T. Bourgoin, V. Deiss, 1994 .

Consciousness, unconsciousness and death in the context of slaughter. Part II. Evaluation methods.

V. Deiss, C. Terlouw, C. Bourguet, 2016, Meat science.

Hedonism as a predictor of attitudes of young French women towards meat

S. Rousset, V. Deiss, Olivier Audebert, 2006, Appetite.

Origins of movements following stunning and during bleeding in cattle.

V. Deiss, E. Terlouw, C. Mallet, 2015, Meat science.

Characterising the emotional reactivity of cows to understand and predict their stress reactions to the slaughter procedure

Alain Boissy, A. Boissy, V. Deiss, 2010 .

An assessment of the impact of rumenocentesis on pain and stress in cattle and the effect of local anaesthesia.

I. Veissier, V. Deiss, M. Doreau, 2012, Veterinary journal.

Can emotional reactivity predict stress responses at slaughter in sheep

A. Boissy, V. Deiss, S. Ligout, 2009 .

[Epidemiology of HIV-1 infection in Bern--application of molecular methods].

A. Telenti, V. Deiss, J. von Overbeck, 1994, Swiss medical weekly.

Repeated exposure to positive events induces optimistic-like judgment and enhances fearfulness in chronically stressed sheep

A. Boissy, A. Destrez, V. Deiss, 2014 .

Vocal expression of emotional valence in pigs across multiple call types and contexts

Lisette M. C. Leliveld, M. Špinka, A. Boissy, 2019 .