Zhizhong Dong

发表

In vitro digestion of bread: How is it influenced by the bolus characteristics?

Jing Gao, Suyun Lin, Xiaoxuan Jin, 2019, Journal of texture studies.

Whole-wheat flour particle size influences dough properties, bread structure and in vitro starch digestibility.

Jing Gao, Suyun Lin, Xiaoxuan Jin, 2020, Food & function.

An advanced near real dynamic in vitro human stomach system to study gastric digestion and emptying of beef stew and cooked rice.

Xiao Dong Chen, Peng Wu, Zhizhong Dong, 2019, Food & function.

Mitochondrial dysfunction in obesity-associated nonalcoholic fatty liver disease: the protective effects of pomegranate with its active component punicalagin.

Wuyuan Lu, I. Szeto, Zhihui Feng, 2014, Antioxidants & redox signaling.

Immunohistochemical evaluation of endomannosidase distribution in rat tissues: evidence for cell type-specific expression

Zhizhong Dong, R. Spiro, J. Roth, 2000, Histochemistry and Cell Biology.

In vitro gastric digestion of cooked white and brown rice using a dynamic rat stomach model.

Xiao Dong Chen, Peng Wu, Zhizhong Dong, 2017, Food chemistry.

Reduction in Golgi apparatus dimension in the absence of a residential protein, N-acetylglucosaminyltransferase V

P. Stanley, Zhizhong Dong, M. Pierce, 2014, Histochemistry and Cell Biology.

Effect of Coarse and Superfine-ground Wheat Brans on the Microstructure and Quality Attributes of Dried White Noodle

Jing Gao, Suyun Lin, Xiaoxuan Jin, 2021, Food and Bioprocess Technology.

Effects of mulberry leaf and white kidney bean extract mix on postprandial glycaemic control in pre-diabetic subjects aged 45–65 years: a randomized controlled trial

A. Zhao, Yumei Zhang, Ying Sun, 2020 .

Risk probability model for residual metastatic lymph node in patients with papillary thyroid microcarcinoma undergoing cervical central lymph node dissection.

Zhizhong Dong, J. Qian, Jian-ming Zhang, 2021, Zhejiang da xue xue bao. Yi xue ban = Journal of Zhejiang University. Medical sciences.

A Mathematical Model to Assess the Effect of Residual Positive Lymph Nodes on the Survival of Patients With Papillary Thyroid Microcarcinoma

Zhizhong Dong, Jian-ming Zhang, C. Diao, 2022, Frontiers in Oncology.

Combination of β-glucan and Morus alba L. Leaf Extract Promotes Metabolic Benefits in Mice Fed a High-Fat Diet

Zhihui Feng, Zhizhong Dong, Jiankang Liu, 2017, Nutrients.

Bitter gourd inhibits the development of obesity-associated fatty liver in C57BL/6 mice fed a high-fat diet.

I. Szeto, Zhihui Feng, Zhizhong Dong, 2014, The Journal of nutrition.

Characterization of Key Odorants in Scallion Pancake and Investigation on Their Changes during Storage.

Zhizhong Dong, Shiqi Xu, Yuping Liu, 2021, Molecules.

Mixing Intensification with Soft-Elastic Baffle (SEB) in a Soft-Elastic Reactor (SER)

Xiao Dong Chen, Zhizhong Dong, R. Jeantet, 2021, Chemical Engineering and Processing - Process Intensification.

Mechanistic study on inhibition of porcine pancreatic α-amylase using the flavonoids from dandelion.

Xiao Dong Chen, Peng Wu, Jian Ying, 2020, Food chemistry.

The effects and mechanisms of pomegranate in the prevention and treatment of metabolic syndrome

Zhihui Feng, Zhizhong Dong, Jiankang Liu, 2020, Traditional Medicine and Modern Medicine.

Structural and mechanical characteristics of bread and their impact on oral processing: a review

Weibiao Zhou, Jing Gao, Yong Wang, 2018 .

Impact of wheat bran micronization on dough properties and bread quality: Part I - Bran functionality and dough properties.

Jing Gao, Suyun Lin, Xiaoxuan Jin, 2021, Food chemistry.

Mechanistic exploration of glycemic lowering by soluble dietary fiber ingestion: Predictive modeling and simulation

M. Woo, Zhizhong Dong, Jie Xiao, 2020 .

Impact of wheat bran micronization on dough properties and bread quality: Part II - Quality, antioxidant and nutritional properties of bread.

Jing Gao, Suyun Lin, Xiaoxuan Jin, 2022, Food chemistry.

Reduction in Golgi apparatus dimension in the absence of a residential protein, N-acetylglucosaminyltransferase V

P. Stanley, Zhizhong Dong, M. Pierce, 2014, Histochemistry and Cell Biology.

Overexpression of Parkinson's disease-associated alpha-synucleinA53T by recombinant adeno-associated virus in mice does not increase the vulnerability of dopaminergic neurons to MPTP.

J. Feldon, Zhizhong Dong, H. Büeler, 2002, Journal of neurobiology.

HEAL for Diabetes

Jian Ying, Zhizhong Dong, Chunling Wang, 2016 .

Punicalagin, an active component in pomegranate, ameliorates cardiac mitochondrial impairment in obese rats via AMPK activation

Zhihui Feng, Zhizhong Dong, Jiankang Liu, 2015, Scientific Reports.

Hsp70 gene transfer by adeno-associated virus inhibits MPTP-induced nigrostriatal degeneration in the mouse model of Parkinson disease.

H. Lipp, D. Wolfer, Zhizhong Dong, 2005, Molecular therapy : the journal of the American Society of Gene Therapy.

Dopamine-dependent neurodegeneration in rats induced by viral vector-mediated overexpression of the parkin target protein, CDCrel-1

J. Feldon, Zhizhong Dong, H. Büeler, 2003, Proceedings of the National Academy of Sciences of the United States of America.

In vitro gastric digestion of cooked white and brown rice using a dynamic rat stomach model.

Peng Wu, Zhizhong Dong, Sushil Dhital, 2017, Food chemistry.