J. Desport

发表

Efficacy of a Ready-to-Drink Gelled Water and of a Thickening Powder in Patients with Oropharyngeal Dysphagia: a Crossover Randomized Study

J. Salle, A. Tchalla, Remy Thirion, 2021, SN Comprehensive Clinical Medicine.

ESPEN guideline clinical nutrition in neurology.

P. Singer, L. Genton, R. Dziewas, 2017, Clinical nutrition.

High metabolic level in patients with familial amyotrophic lateral sclerosis

J. Desport, P. Couratier, F. Sturtz, 2009, Amyotrophic lateral sclerosis : official publication of the World Federation of Neurology Research Group on Motor Neuron Diseases.

Phase angle is a prognostic factor for survival in amyotrophic lateral sclerosis

P. Preux, J. Desport, P. Couratier, 2008, Amyotrophic lateral sclerosis : official publication of the World Federation of Neurology Research Group on Motor Neuron Diseases.

Hypermetabolism in ALS: Correlations with Clinical and Paraclinical Parameters

P. Preux, J. Desport, P. Couratier, 2006, Neurodegenerative Diseases.

Nutritional assessment and survival in ALS patients.

P. Preux, J. Vallat, J. Desport, 2000, Amyotrophic lateral sclerosis and other motor neuron disorders : official publication of the World Federation of Neurology, Research Group on Motor Neuron Diseases.

Nutritional status is a prognostic factor for survival in ALS patients

D. Sautereau, P. Preux, J. Vallat, 1999, Neurology.

Disease progression and survival in ALS: First multi‐state model approach

M. Druet‐Cabanac, P. Preux, J. Desport, 2007, Amyotrophic lateral sclerosis : official publication of the World Federation of Neurology Research Group on Motor Neuron Diseases.

Alteration of nutritional status at diagnosis is a prognostic factor for survival of amyotrophic lateral sclerosis patients

P. Preux, P. Jésus, J. Desport, 2010, Journal of Neurology, Neurosurgery & Psychiatry.

Predictive factors for gastrostomy at time of diagnosis and impact on survival in patients with amyotrophic lateral sclerosis.

P. Preux, P. Fayemendy, P. Jésus, 2020, Clinical nutrition.

Tropical Epidemiology: Nutritional Factors

P. Fayemendy, P. Jésus, J. Desport, 2018 .

Analysis of the food consumption of 87 elderly nursing home residents, depending on food texture

P. Preux, J. Desport, H. Bonnabau, 2011, The journal of nutrition, health & aging.

Dietary sodium and potassium intakes: Data from urban and rural areas.

V. Aboyans, P. Bovet, P. Preux, 2017, Nutrition.

First assessment at home of amyotrophic lateral sclerosis (ALS) patients by a nutrition network in the French region of Limousin

P. Jésus, J. Desport, P. Couratier, 2012, Amyotrophic lateral sclerosis : official publication of the World Federation of Neurology Research Group on Motor Neuron Diseases.

Post-stroke Complications and Mortality in Burkinabè Hospitals: Relationships with Deglutition Disorders and Nutritional Status

P. Preux, J. Salle, P. Jésus, 2020, Dysphagia.

Associations between dental problems and underweight status among rural women in Burkina Faso: results from the first WHO Stepwise Approach to Surveillance (STEPS) survey

H. Tinto, O. Sombié, P. Fayemendy, 2021, Public Health Nutrition.

Changes in nutritional state and dysphagia in stroke patients monitored during a 14-d period in a Burkina Faso hospital setting.

P. Preux, P. Jésus, J. Desport, 2017, Nutrition.

Summary version of the Standards, Options and Recommendations for palliative or terminal nutrition in adults with progressive cancer (2001)

P. Bachmann, J. Desport, S. Schneider, 2003, British Journal of Cancer.

Nutritional status is a prognostic factor for survival in patients with amyotrophic lateral sclerosis.

D. Sautereau, P. Preux, J. Vallat, 1998 .

Prevalence of tachyphagia at lunch and associated factors in a population of workers

M. Druet‐Cabanac, P. Jésus, J. Desport, 2021, Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity.

Standards, Options et Recommandations : Nutrition en situation palliative ou terminale de l'adulte porteur de cancer évolutif

P. Bachmann, J. Desport, S. Schneider, 2001 .

[Standards, options and recommendations: nutritional support in palliative or terminal care of adult patients with progressive cancer].

P. Bachmann, J. Desport, S. Schneider, 2001, Bulletin du cancer.

Arguments for a Relationship Between Malnutrition and Epilepsy

B. Godet, P. Preux, J. Desport, 2011 .

Malnutrition and epilepsy: a two-way relationship.

B. Godet, P. Preux, J. Desport, 2009, Clinical nutrition.

[Hypomagnesemia associated with hypocalcemia after undetected parathyroidectomy].

J. Desport, J. Lapraz, B. Devalois, 1992, Annales francaises d'anesthesie et de reanimation.

Nutritional assessment and follow-up of residents with and without dementia in nursing homes in the Limousin region of France: A health network initiative

P. Preux, P. Jésus, J. Desport, 2012, The journal of nutrition, health & aging.

[Cardiac arrest in anesthesia and meconial myotonial dystrophy].

J. Desport, P. Pezé, H. Bertrand, 1986, Cahiers d'anesthesiologie.

Home artificial nutrition in chronic neurological disorders.

J. Desport, 2002, Clinical nutrition.

Link between Epilepsy and Malnutrition in a Rural Area of Benin

Pierre-Marie Preux, P. Preux, J. Desport, 2007, Epilepsia.

Hypermetabolism in ALS patients: an early and persistent phenomenon

J. Desport, P. Couratier, P. Couratier, 2009, Journal of Neurology.

Population-Based Evidence that Survival in Amyotrophic Lateral Sclerosis Is Related to Weight Loss at Diagnosis

Giancarlo Logroscino, Andrea Fontana, Massimiliano Copetti, 2016, Neurodegenerative Diseases.

Validation of bioelectrical impedance analysis in patients with amyotrophic lateral sclerosis.

B. Beaufrère, P. Preux, C. Bouteloup-Demange, 2003, The American journal of clinical nutrition.

Summary of the Standards, Options and Recommendations for nutritional support in patients undergoing bone marrow transplantation (2002)

J. Bourhis, P. Bachmann, J. Desport, 2003, British Journal of Cancer.

Evaluation of iodine intake and status using inductively coupled plasma mass spectrometry in urban and rural areas in Benin, West Africa.

P. Bovet, P. Preux, J. Desport, 2016, Nutrition.

Erratum to: Epidemiology of dementia in Central Africa (EPIDEMCA): protocol for a multicentre population-based study in rural and urban areas of the Central African Republic and the Republic of Congo

J. Dartigues, V. Aboyans, J. Lambert, 2016, SpringerPlus.

Epidemiology of dementia in Central Africa (EPIDEMCA): protocol for a multicentre population-based study in rural and urban areas of the Central African Republic and the Republic of Congo

J. Dartigues, V. Aboyans, J. Lambert, 2014, SpringerPlus.

[Gazeous necrosis of the liver due to hepatic artery thrombosis after liver transplantation].

J. Desport, D. Valleix, B. Descottes, 1991, Gastroenterologie clinique et biologique.

Impact of body composition on outcome in patients with early breast cancer

J. Desport, L. Venat-Bouvet, E. Deluche, 2017, Supportive Care in Cancer.

The French national protocol for Kennedy’s disease (SBMA): consensus diagnostic and management recommendations

F. Salachas, N. le Forestier, A. Echaniz-Laguna, 2020, Orphanet Journal of Rare Diseases.

B. Beaufrère, P. Preux, J. Vallat, 2001, The American journal of clinical nutrition.

Diagnosing undernutrition children and adults: new French criteria. Why, for what and for whom? A joint statement of the French National Authority for Health and French Federation of Nutrition

E. Fontaine, J. Desport, J. Delarue, 2021, British Journal of Nutrition.

Estimation of Daily Sodium and Potassium Excretion Using Spot Urine and 24‐Hour Urine Samples in a Black Population (Benin)

P. Bovet, P. Preux, J. Desport, 2016, Journal of clinical hypertension.

Undernutrition and obesity among elderly people living in two cities of developing countries: Prevalence and associated factors in the EDAC study.

M. Guerchet, P. Preux, S. Pilleron, 2017, Clinical nutrition ESPEN.

[Proposal for a predictive clinical scale in dysphagia].

P. Preux, J. Desport, J. Daviet, 1998, Revue de laryngologie - otologie - rhinologie.

Diet, alcohol consumption and cognitive disorders in Central Africa: A study from the EPIDEMCA program

J. Dartigues, M. Guerchet, P. Preux, 2015, The journal of nutrition, health & aging.

Nutrition en situation palliative

P. Bachmann, J. Desport, 2007 .

Prise en charge nutritionnelle de la cachexie cancéreuse

J. Desport, B. Raynard, 2007 .

Alteration of nutritional status at diagnosis is a prognostic factor for survival of ALS patients

P. Preux, P. Jésus, J. Desport, 2017 .

Value of magnetic resonance cholangiography in the preoperative diagnosis of common bile duct stones

Denis Sautereau, D. Sautereau, P. Bouillet, 2001, American Journal of Gastroenterology.

Twenty-nine day study of stability for six different parenteral nutrition mixtures

J. Desport, P. Feiss, F. Sultan, 1997, Critical care.

Validity of equations using knee height to predict overall height among older people in Benin.

P. Preux, P. Fayemendy, P. Jésus, 2017, Nutrition.

Predictive formulas for estimation of height in sub-Saharan African older people: A new formula (EPIDEMCA study).

M. Guerchet, P. Preux, S. Pilleron, 2020, Nutrition.

Resting energy expenditure equations in amyotrophic lateral sclerosis, creation of an ALS-specific equation.

P. Preux, P. Fayemendy, P. Jésus, 2018, Clinical nutrition.

Validation of the use of spectrophotometer (WYD iodine checker) for the determination of iodine in food salt

J. Desport, V. Agueh, A. Yemoa, 2018 .

Total body water and percentage fat mass measurements using bioelectrical impedance analysis and anthropometry in spinal cord-injured patients.

P. Ritz, P. Preux, J. Salle, 2000, Clinical nutrition.

Complications and survival following radiologically and endoscopically-guided gastrostomy in patients with amyotrophic lateral sclerosis

P. Preux, P. Bouillet, J. Desport, 2005, Amyotrophic lateral sclerosis and other motor neuron disorders : official publication of the World Federation of Neurology, Research Group on Motor Neuron Diseases.

Standards, Options and Recommendations for the use of appetite stimulants in oncology (2000)

P. Bachmann, R. Benamouzig, J. Desport, 2003, British Journal of Cancer.

Standards, Options and Recommendations (SOR) for the use of appetite stimulants in oncology

P. Bachmann, R. Benamouzig, J. Desport, 2000 .

[Standards, Options and Recommendations (SOR) for the use of appetite stimulants in oncology. Work group. Federation of the French Cancer Centres (FNCLCC)].

P. Bachmann, R. Benamouzig, J. Desport, 2000, Bulletin du cancer.

Hypermetabolism is a reality in amyotrophic lateral sclerosis compared to healthy subjects

P. Preux, S. Walrand, M. Coëffier, 2020, Journal of the Neurological Sciences.

Association between mild cognitive impairment and dementia and undernutrition among elderly people in Central Africa: some results from the EPIDEMCA (Epidemiology of Dementia in Central Africa) programme

J. Dartigues, M. Guerchet, P. Preux, 2015, British Journal of Nutrition.

Vitamin D status among patients with drug-resistant and non-drug-resistant epilepsy.

B. Godet, P. Preux, P. Fayemendy, 2020, International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition.

Nutritional status and associated factors among community-dwelling elderly.

P. Preux, P. Fayemendy, P. Jésus, 2021, Clinical nutrition ESPEN.

What can we do for ALS patients with low vital capacity needing a digestive access for enteral nutrition?

P. Preux, J. Desport, P. Couratier, 2006, Clinical nutrition.

Hypermetabolism is a deleterious prognostic factor in patients with amyotrophic lateral sclerosis

P. Preux, P. Fayemendy, P. Jésus, 2018, European journal of neurology.

Comparison of spinal magnetic resonance imaging and classical clinical factors in predicting motor capacity in amyotrophic lateral sclerosis

Jeanne M. Miller, K. Dujardin, V. Marchand-Pauvert, 2023, Journal of Neurology.

Increased resting energy expenditure compared with predictive theoretical equations in amyotrophic lateral sclerosis.

P. Preux, S. Walrand, M. Coëffier, 2020, Nutrition.

The nutritional status of older people with and without dementia living in an urban setting in Central Africa: The EDAC study

M. Guerchet, P. Preux, J. Clément, 2014, The journal of nutrition, health & aging.