A. Taheri-Garavand

发表

Prandtl number of optimum biodiesel from food industrial waste oil and diesel fuel blend for diesel engine

Bukola Olalekan Bolaji, M. A. Waheed, B. O. Bolaji, 2021 .

Physical and mechanical properties of hemp seed

A. Taheri-Garavand, S. Gharibzahedi, A. Nassiri, 2012 .

Energy elevation and economic analysis of canola production in Iran a case study: Mazandaran province

K. Haghani, A. Taheri-Garavand, A. Asakereh, 2010 .

Effect of temperature, relative humidity and air velocity on drying kinetics and drying rate of basil leaves.

A. Keyhani, S. Rafiee, A. Taheri-Garavand, 2011 .

Artificial neural Network−Genetic algorithm modeling for moisture content prediction of savory leaves drying process in different drying conditions

Venkatesh Meda, Leila Naderloo, Amin Taheri-Garavand, 2018, Engineering in Agriculture, Environment and Food.

Hybrid response surface methodology–artificial neural network optimization of drying process of banana slices in a forced convective dryer

A. Taheri-Garavand, Golmohammad Khoobbakht, F. Karimi, 2018, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Physical properties of safflower stalk

S. Mohtasebi, A. Taheri-Garavand, F. Shahbazi, 2011 .

Study on Some Morphological and Physical Characteristics of Tomato Used in Mass Models to Characterize Best Post Harvesting Options

A. Keyhani, S. Rafiee, A. Taheri-Garavand, 2011 .

Study on some morphological and physical Characteristics of sweet lemon used in mass models

A. Taheri-Garavand, A. Nassiri, 2010 .

A Traveling Time Model as Function of Water Density and Vegetable Size, Shape and Density

A. Keyhani, S. Rafiee, A. Taheri-Garavand, 2010 .

Study on Effective Moisture Diffusivity, Activation Energy and Mathematical Modeling of Thin Layer Drying Kinetics of Bell Pepper

A. Keyhani, S. Rafiee, A. Taheri-Garavand, 2011 .

Application of artificial neural networks for the prediction of performance and exhaust emissions in IC engine using biodiesel-diesel blends containing quantum dot based on carbon doped

O. Samuel, A. Taheri-Garavand, Tarahom Mesri-Gundoshmian, 2022, Energy Conversion and Management: X.

Optimization of an air drying process for Artemisia absinthium leaves using response surface and artificial neural network models

Shahin Rafiee, Amin Taheri-Garavand, M. Karimi, 2012 .

An artificial neural network approach for non-invasive estimation of essential oil content and composition through considering drying processing factors: A case study in Mentha aquatica

Shirin Taghipour, Amin Taheri-Garavand, Soodabeh Fatahi, 2021 .

Modeling the kinetics of essential oil content and main constituents of mint ( Mentha aquatica L.) leaves during thin‐layer drying process using response surface methodology

M. Omid, A. Taheri-Garavand, Hasan Mumivand, 2021 .

Employment of artificial neural networks for non-invasive estimation of leaf water status using color features: a case study in Spathiphyllum wallisii

Amin Taheri-Garavand, Soodabeh Fatahi, Dimitrios Fanourakis, 2021, Acta Physiologiae Plantarum.

Starch-Polyvinyl Alcohol-Based Films Reinforced with Chitosan Nanoparticles: Physical, Mechanical, Structural, Thermal and Antimicrobial Properties

A. Taheri-Garavand, I. Cacciotti, F. Shahbazi, 2022, Applied Sciences.

Deep learning-based appearance features extraction for automated carp species identification

Amin Taheri-Garavand, Amin Nasiri, Ashkan Banan, 2020 .

Smart deep learning-based approach for non-destructive freshness diagnosis of common carp fish

Yudong Zhang, Amin Taheri-Garavand, Amin Nasiri, 2020 .

Image-based deep learning automated sorting of date fruit

Yudong Zhang, Amin Taheri-Garavand, Amin Nasiri, 2019, Postharvest Biology and Technology.

An automatic sorting system for unwashed eggs using deep learning

Mahmoud Omid, Amin Taheri-Garavand, Amin Nasiri, 2020 .

Automated In Situ Seed Variety Identification via Deep Learning: A Case Study in Chickpea

M. Omid, N. Nikoloudakis, A. Taheri-Garavand, 2021, Plants.

Identification of Fresh-Chilled and Frozen-Thawed Chicken Meat and Estimation of their Shelf Life Using an E-Nose Machine Coupled Fuzzy KNN

A. Taheri-Garavand, E. Mirzaee‐Ghaleh, Jesús Lozano, 2019, Food Analytical Methods.

Meat quality evaluation based on computer vision technique: A review.

Mahmoud Omid, Amin Taheri-Garavand, Yoshio Makino, 2019, Meat science.

Real-time nondestructive monitoring of Common Carp Fish freshness using robust vision-based intelligent modeling approaches

Amin Taheri-Garavand, Ashkan Banan, Yoshio Makino, 2019, Comput. Electron. Agric..

Biogas production and electrical power potential, challenges and barriers from municipal solid waste (MSW) for developing countries: A review study in Iran

A. Jahanbakhshi, A. Taheri-Garavand, M. Rezaei, 2023, Journal of Agriculture and Food Research.

A nondestructive intelligent approach to real‐time evaluation of chicken meat freshness based on computer vision technique

Miguel de la Guardia, Amin Taheri-Garavand, Feizollah Shahbazi, 2019, Journal of Food Process Engineering.

Intelligent fault diagnosis of cooling radiator based on deep learning analysis of infrared thermal images

Mahmoud Omid, Giovanni Maria Carlomagno, Amin Taheri-Garavand, 2019, Applied Thermal Engineering.

Modeling of Basil Leaves Drying by GA–ANN

Shahin Rafiee, Payam Javadikia, Amin Taheri-Garavand, 2013 .