A. Ross
发表
L. Öhman,
L. Böhn,
S. Störsrud,
2020,
Neurogastroenterology and motility : the official journal of the European Gastrointestinal Motility Society.
T. R. Licht,
K. Kristiansen,
H. Nielsen,
2018,
Nature Communications.
A. Ross,
I. Undeland,
Cecilia Svelander,
2015,
The Journal of nutrition.
Stephen J. Bruce,
R. Bibiloni,
S. Moco,
2013,
The Journal of nutrition.
A. Ross,
2014,
Proceedings of the Nutrition Society.
Y. Guitton,
Otto Savolainen,
A. Ross,
2020,
Meat science.
Z. Ramadan,
A. Fuerholz,
C. Poussin,
2010,
Analytical chemistry.
T. Hansen,
O. Pedersen,
L. Lauritzen,
2017,
Nutrition research.
T. Sørensen,
K. Kyvik,
A. Ross,
2010
.
Otto Savolainen,
A. Ross,
M. V. Lind,
2016,
European Journal of Epidemiology.
A. Ross,
Alicia Zangger,
S. Guiraud,
2014,
Food chemistry.
M. Camilleri,
J. Larson,
A. Rubio‐Tapia,
2019,
Gastroenterology.
J. Murray,
A. Ross,
E. Marietta,
2017,
Alimentary pharmacology & therapeutics.
J. Kirwan,
A. Ross,
S. Malin,
2019,
Molecular nutrition & food research.
R. Martin,
A. Ross,
G. Savage,
1999,
Journal of agricultural and food chemistry.
A. Ross,
G. Savage,
L. Vanhanen,
2000
.
N. Pineau,
A. Ross,
S. Kochhar,
2009,
British Journal of Nutrition.
T. Stellingwerff,
C. Chou,
G. Williamson,
2014,
Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.
A. Ross,
S. Kochhar,
E. Pouteau,
2013,
PloS one.
Caleigh M Sawicki,
P. Jacques,
A. Ross,
2018,
Nutrients.
O. Kennedy,
A. Ross,
F. Thielecke,
2016,
European Journal of Nutrition.
Otto Savolainen,
A. Ross,
A. Sandberg,
2016,
Journal of proteome research.
S. Moco,
A. Ross,
S. Kochhar,
2013
.
S. Toubro,
A. Astrup,
I. Tetens,
2012,
The Journal of nutrition.
J. Kirwan,
A. Ross,
S. Kochhar,
2018,
Metabolism: clinical and experimental.
P. Åman,
A. Ross,
A. Kamal-Eldin,
2004,
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.
P. Åman,
A. Ross,
A. Kamal-Eldin,
2001
.
P. Åman,
A. Ross,
A. Kamal-Eldin,
2003,
Journal of agricultural and food chemistry.
G. Hallmans,
P. Åman,
A. Ross,
2003,
The Journal of nutrition.
S. Bölte,
B. Jacobsson,
M. Vahter,
2018,
BMJ Open.
Stephen J. Bruce,
A. Ross,
S. Rezzi,
2010,
Journal of agricultural and food chemistry.
P. Gluckman,
K. Godfrey,
S. Saw,
2015,
Asia Pacific journal of clinical nutrition.
A. Ross,
I. Undeland,
Cecilia Svelander,
2015
.
H. Rasmussen,
A. Lichtenstein,
J. Blumberg,
2016,
European Journal of Nutrition.
A. Ross,
2013
.
Plasma alkylresorcinols, biomarkers of whole-grain intake, are related to lower BMI in older adults.
Stephen J. Bruce,
S. Booth,
A. Lichtenstein,
2012,
The Journal of nutrition.
K. Redeuil,
A. Ross,
S. Rezzi,
2010,
Rapid communications in mass spectrometry : RCM.
I. Rowland,
P. Åman,
K. B. Bach Knudsen,
2003,
British Journal of Nutrition.
S. Moco,
A. Ross,
2015
.
Partho Sen,
Otto Savolainen,
A. Ross,
2017,
Molecular nutrition & food research.
P. Åman,
A. Ross,
A. Kamal-Eldin,
2004,
Journal of chromatography. A.
Stephen J. Bruce,
R. Bibiloni,
A. Ross,
2011,
British Journal of Nutrition.
H. Adlercreutz,
P. Åman,
A. Serena,
2006,
British Journal of Nutrition.
P. Åman,
B. Vessby,
A. Ross,
2004
.
P. Åman,
A. Ross,
E. Lundin,
2003
.
G. Hallmans,
P. Åman,
A. Ross,
2003,
The Journal of nutrition.
A. Ross,
Roberto King,
C. Harriman,
2021
.
C. Seal,
A. Ross,
F. Thielecke,
2017,
Advances in nutrition.
O. Kennedy,
A. Ross,
F. Thielecke,
2015,
The Journal of nutrition.
P. Åman,
A. Ross,
A. Kamal-Eldin,
2004,
Journal of agricultural and food chemistry.
P. Åman,
A. Ross,
A. Kamal-Eldin,
2005,
British Journal of Nutrition.
J. Kirwan,
A. Ross,
K. Minehira,
2013,
International journal of endocrinology.
A. Ross,
2019,
Whole Grains and their Bioactives.
A. Ross,
F. Murphy,
E. Maes,
2021
.
P. Åman,
B. Vessby,
A. Ross,
2004,
The Journal of nutrition.
T. Hansen,
O. Pedersen,
L. Lauritzen,
2018,
Nutrition, metabolism, and cardiovascular diseases : NMCD.
A. Ross,
M. Kristensen,
Pernille L B Hollænder,
2015,
The American journal of clinical nutrition.
T. Hansen,
O. Pedersen,
L. Lauritzen,
2016
.
C. Seal,
A. Ross,
J. Jones,
2021,
Nutrients.
C. Seal,
P. Jacques,
A. Ross,
2015,
The American journal of clinical nutrition.
S. Jebb,
C. Seal,
I. Brownlee,
2012
.
A. Ross,
2003
.
A. Ross,
2003
.
L. Lauritzen,
A. Ross,
M. Kristensen,
2019,
The American journal of clinical nutrition.
Otto Savolainen,
A. Ross,
G. Karlsson,
2017,
Food chemistry.
H. Synal,
K. Wertz,
S. Tannenbaum,
2011,
The American journal of clinical nutrition.
A. Ross,
S. Kochhar,
2009,
Journal of agricultural and food chemistry.
A. Ross,
J. Mann,
Silke Neumann,
2020,
Diabetes Care.
A. Ross,
Angela A Pridal,
W. Böttger,
2018,
Food chemistry.
A. Ross,
M. Yoo,
M. Farouk,
2021,
Food chemistry.
A. Ross,
C. Realini,
Renyu Zhang,
2022,
Food chemistry.
S. Navaneethan,
J. Kirwan,
A. Ross,
2016,
The Journal of nutrition.
P. Åman,
A. Ross,
A. Kamal-Eldin,
2004,
Nutrition reviews.
R. Landberg,
A. Ross,
N. Scheers,
2020,
Nutrition reviews.
A. Eldridge,
A. Ross,
F. Robin,
2017,
Critical reviews in food science and nutrition.
T. R. Licht,
K. Kristiansen,
H. Nielsen,
2018,
Nature Communications.
I. Nookaew,
Otto Savolainen,
A. Ross,
2016,
Nutrients.
S. Moco,
A. Ross,
F. Martin,
2013
.
Å. Johansson,
U. Gyllensten,
M. Ingman,
2006,
Croatian medical journal.
Å. Johansson,
U. Gyllensten,
P. Sjölander,
2009,
International journal of circumpolar health.
Å. Johansson,
U. Gyllensten,
P. Sjölander,
2009
.
Å. Johansson,
U. Gyllensten,
M. Ingman,
2006
.
Differences between Arterial and Venous Umbilical Cord Plasma Metabolome and Association with Parity
B. Jacobsson,
Otto Savolainen,
A. Ross,
2022,
Metabolites.
L. Öhman,
Bani Ahluwalia,
M. Magnusson,
2022,
Molecules.
A. Ross,
M. Yoo,
M. Farouk,
2021,
Meat science.
A. Ross,
M. Yoo,
M. Farouk,
2022,
Trends in Food Science & Technology.
J. V. Vanden Heuvel,
P. Kris-Etherton,
S. Lemieux,
2014,
The American journal of clinical nutrition.
J. Kirwan,
A. Ross,
K. Minehira,
2013
.
A. Subbaraj,
A. Ross,
S. Hardwick,
2023,
Sustainability.
H. Blair,
A. Ross,
N. López-Villalobos,
2022,
Animals : an open access journal from MDPI.
R. L. Nielsen,
T. R. Licht,
K. Kristiansen,
2017,
Gut.
A. Ross,
2012,
Journal of nutrition and metabolism.
A. Poulev,
R. Fielding,
Shengping Yang,
2021,
Current developments in nutrition.
L. Öhman,
H. Törnblom,
M. Simrén,
2021,
Cells.
F. Paccaud,
A. Ross,
S. Rezzi,
2011,
Food & nutrition research.
G. Bergström,
B. Fagerberg,
Otto Savolainen,
2017,
The American journal of clinical nutrition.
K. Mannerkorpi,
A. Ross,
Elvira Lange,
2019,
Rheumatology International.
A. Ross,
F. Thielecke,
M. Kristensen,
2017,
Nutrients.
I. Nookaew,
A. Ross,
N. Scheers,
2019,
International journal of molecular sciences.
I. Nookaew,
Otto Savolainen,
A. Ross,
2017,
Nutrients.
Otto Savolainen,
A. Ross,
2014
.
Wei Jia,
M. Su,
A. Ross,
2018,
Molecular nutrition & food research.
L. Lauritzen,
A. Ross,
M. Kristensen,
2019,
The American journal of clinical nutrition.
A. Ross,
2012,
Journal of agricultural and food chemistry.
T. Hansen,
O. Pedersen,
L. Lauritzen,
2016,
The Journal of nutrition.
A. Ross,
M. Farouk,
M. Staincliffe,
2022,
Journal of proteomics.
G. Bergström,
B. Fagerberg,
Otto Savolainen,
2017,
PloS one.
Otto Savolainen,
A. Ross,
A. Sandberg,
2021,
PloS one.
J. Kirwan,
Otto Savolainen,
A. Ross,
2016,
Analytical biochemistry.
P. Jacques,
A. Ross,
N. McKeown,
2023,
Advances in nutrition.
A. Ross,
E. Maes,
J. Marsh,
2022,
International journal of cosmetic science.
S. Jebb,
C. Seal,
I. Brownlee,
2012,
The American journal of clinical nutrition.
A. Ross,
L. Hulthén,
Cecilia Svelander,
2018,
European Journal of Nutrition.
T. R. Licht,
K. Kristiansen,
H. Nielsen,
2018,
Nature Communications.
J. Kirwan,
A. Ross,
S. Kochhar,
2018,
Metabolism: clinical and experimental.
J. Kirwan,
Otto Savolainen,
A. Ross,
2016,
Analytical biochemistry.
C. Seal,
P. Jacques,
A. Ross,
2015,
The American journal of clinical nutrition.
Stephen J. Bruce,
R. Bibiloni,
S. Moco,
2013,
The Journal of nutrition.
G. Bergström,
B. Fagerberg,
Otto Savolainen,
2017,
The American journal of clinical nutrition.
Otto Savolainen,
A. Ross,
Katharina Dihm,
2017,
Food chemistry.