A. Gambuti

发表

A. Genovese, P. Piombino, A. Gambuti, 2007 .

A. Gambuti, L. Moio, M. Forino, 2020 .

A. Gambuti, L. Moio, V. de Freitas, 2021, European Food Research and Technology.

A. Genovese, P. Piombino, A. Gambuti, 2017, European Food Research and Technology.

A. Gambuti, L. Moio, R. Romano, 2016, Food chemistry.

A. Gambuti, L. Moio, A. Rinaldi, 2012, European Food Research and Technology.

A. Gambuti, A. Waterhouse, A. Peterson, 2015, American Journal of Enology and Viticulture.

A. Gambuti, L. Moio, M. Forino, 2020, European Food Research and Technology.

A. Gambuti, L. Moio, M. Forino, 2021, European Food Research and Technology.

A. Gambuti, L. Moio, A. Waterhouse, 2019, American Journal of Enology and Viticulture.

Maurizio Ugliano, Alessandro Genovese, Paola Piombino, 2004, Journal of agricultural and food chemistry.

A. Gambuti, L. Moio, M. Forino, 2021, International journal of molecular sciences.

Alessandro Genovese, Paola Piombino, Maria Tiziana Lisanti, 2013, Food and Bioprocess Technology.

A. Genovese, A. Gambuti, L. Moio, 2005, American Journal of Enology and Viticulture.

A. Genovese, P. Piombino, A. Gambuti, 2014, Food chemistry.

A. Gambuti, L. Moio, M. Forino, 2019, Journal of Agricultural and Food Chemistry.

A. Gambuti, L. Moio, G. Blaiotta, 2020, European Food Research and Technology.

R. Vecchio, F. Caracciolo, L. Cembalo, 2018, Journal of the science of food and agriculture.

R. Capuano, A. Gambuti, L. Moio, 2021, European Food Research and Technology.

A. Gambuti, L. Moio, M. Stornaiuolo, 2023, Journal of Functional Foods.

A. Gambuti, M. Forino, L. Falivene, 2023, Food chemistry.

G. Barone, G. Graziano, F. Catanzano, 1997, Journal of Biochemistry (Tokyo).

R. Symoneaux, P. Darriet, Jordi Ballester, 2023 .