F. Sinesio

发表

Antonella Macagnano, Roberto Paolesse, Arnaldo D'Amico, 2000 .

F. Sinesio, E. Moneta, A. Raffo, 2018, European Food Research and Technology.

Ursula Kretzschmar, Nicolaas Busscher, Marjo Särkkä-Tirkkonen, 2015, Journal of Food Science and Technology.

F. Sinesio, E. Moneta, A. Raffo, 2022, European Food Research and Technology.

Fiorella Sinesio, Marina Peparaio, Mathilde Causse, 2010, Journal of food science.

Chloé Friguet, Fiorella Sinesio, Mathilde Causse, 2010, Journal of food science.

Antonella Macagnano, Roberto Paolesse, Arnaldo D'Amico, 1998 .

F. Sinesio, E. Moneta, M. Esti, 2010, Analytica chimica acta.

F. Gasperi, L. Torri, J. Prescott, 2018, Food Quality and Preference.

Fiorella Sinesio, F. Sinesio, E. Moneta, 1997 .

Elisabetta Moneta, Fiorella Sinesio, Anna Saba, 2018, Food research international.

Jean A. McEwan, Elisabetta Moneta, Silvia Abbà, 2019, Food Quality and Preference.

Elisabetta Moneta, Fiorella Sinesio, Anna Saba, 2019, Food research international.

F. Sinesio, E. Moneta, M. Peparaio, 2018, Food Quality and Preference.

Fiorella Sinesio, F. Paoletti, F. Sinesio, 1993 .