Yuhan Li

IMPACTS OF TAKING, TRADE AND CONSUMPTION OF TERRESTRIAL MIGRATORY SPECIES FOR WILD MEAT

R. Nasi, L. Coad, J. Willis, 2021 .

“Saving Lives, Protecting Livelihoods, and Safeguarding Nature”: Risk-Based Wildlife Trade Policy for Sustainable Development Outcomes Post-COVID-19

E. Milner‐Gulland, Yuhan Li, D. Challender, 2020, Frontiers in Ecology and Evolution.

Investigating the risks of removing wild meat from global food systems

E. Milner‐Gulland, Michael A. Clark, David R. Williams, 2021, Current Biology.

International media coverage of the Bolivian jaguar trade

Yuhan Li, E. Milner‐Gulland, A. Hinsley, 2021, People and Nature.

The value of China’s ban on wildlife trade and consumption

L. P. Koh, Yuhan Li, J. Lee, 2021, Nature Sustainability.

Antimicrobial Resistance and Genomic Epidemiology of tet(X4)-Bearing Bacteria of Pork Origin in Jiangsu, China

Zhiqiang Wang, Yuhan Li, Ruichao Li, 2022, Genes.

Mixed selling of different poultry species facilitates emergence of public-health-threating avian influenza viruses

M. Zhang, M. Blinov, Yuhan Li, 2023, Emerging microbes & infections.