R. Wyse

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Associations between characteristics of the home food environment and fruit and vegetable intake in preschool children: A cross-sectional study

Luke Wolfenden, Nicole Nathan, Rebecca Wyse, 2011, BMC public health.

Nudge strategies to improve healthcare providers’ implementation of evidence-based guidelines, policies and practices: a systematic review of trials included within Cochrane systematic reviews

N. Nathan, R. Sutherland, S. Yoong, 2020, Implementation Science.

The effectiveness of canteen manager audit and feedback reports and online menu-labels in encouraging healthier food choices within students’ online lunch orders: A pilot cluster randomised controlled trial in primary school canteens in New South Wales, Australia

R. Sutherland, R. Wyse, F. Stacey, 2021, Appetite.

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

N. Nathan, K. Bartlem, R. Sutherland, 2017, The Cochrane database of systematic reviews.

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

K. Bartlem, R. Sutherland, F. Tzelepis, 2019, The Cochrane database of systematic reviews.

Interventions for increasing fruit and vegetable consumption in children aged 5 years and under.

P. McElduff, L. Wolfenden, B. Britton, 2012, The Cochrane database of systematic reviews.

Translation of tobacco control programs in schools: findings from a rapid review of systematic reviews of implementation and dissemination interventions.

L. Wolfenden, R. Wyse, S. Yoong, 2014, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

Translation of Two Healthy Eating and Active Living Support Programs for Parents of 2–6-Year-Old Children: Outcomes of the ‘Time for Healthy Habits’ Parallel Partially Randomised Preference Trial

R. Jones, A. Okely, C. Rissel, 2021, Nutrients.

A Three-Arm Randomised Controlled Trial of High- and Low-Intensity Implementation Strategies to Support Centre-Based Childcare Service Implementation of Nutrition Guidelines: 12-Month Follow-Up

J. Wiggers, S. Yoong, L. Wolfenden, 2020, International journal of environmental research and public health.

Factors that influence the implementation of dietary guidelines regarding food provision in centre based childcare services: A systematic review.

N. Nathan, J. Wiggers, S. Yoong, 2017, Preventive medicine.

Multistrategy childcare-based intervention to improve compliance with nutrition guidelines versus usual care in long day care services: a study protocol for a randomised controlled trial

J. Wiggers, S. Yoong, L. Wolfenden, 2016, BMJ Open.

A randomised controlled trial of an intervention to increase the implementation of a healthy canteen policy in Australian primary schools: study protocol

N. Nathan, R. Sutherland, J. Wiggers, 2014, Implementation Science.

A randomised controlled trial and mediation analysis of the ‘Healthy Habits’, telephone-based dietary intervention for preschool children

P. McElduff, J. Bowman, L. Wolfenden, 2013, International Journal of Behavioral Nutrition and Physical Activity.

OBESITY PREVENTION POLICIES AND PRACTICES IN AUSTRALIAN PRIMARY SCHOOLS 2006-2013: HOW FAR HAVE WE COME?

N. Nathan, J. Wiggers, S. Yoong, 2014 .

A randomised controlled trial of an intervention to facilitate the implementation of healthy eating and physical activity policies and practices in childcare services

P. McElduff, J. Wiggers, S. Yoong, 2014, BMJ Open.

CAFÉ: a multicomponent audit and feedback intervention to improve implementation of healthy food policy in primary school canteens: a randomised controlled trial

C. Oldmeadow, N. Nathan, R. Sutherland, 2016, International Journal of Behavioral Nutrition and Physical Activity.

Strategies to improve the implementation of healthy eating, physical activity and obesity prevention policies, practices or programmes within childcare services.

S. Yoong, F. Tzelepis, M. Kingsland, 2020, The Cochrane database of systematic reviews.

Parent Fruit and Vegetable Consumption Outcomes from the Translational ‘Time for Healthy Habits’ Trial: Secondary Outcomes from a Partially Randomized Preference Trial

R. Jones, A. Okely, C. Rissel, 2022, International journal of environmental research and public health.

Adoption of obesity prevention policies and practices by Australian primary schools: 2006 to 2013.

N. Nathan, L. Wolfenden, J. Wiggers, 2015, Health education research.

A Cross-Sectional Study of the Nutritional Quality of New South Wales High School Student Food and Drink Purchases Made via an Online Canteen Ordering System

R. Sutherland, T. Clinton-McHarg, S. Yoong, 2021, Nutrients.

Can changing the position of online menu items increase selection of fruit and vegetable snacks? A cluster randomized trial within an online canteen ordering system in Australian primary schools.

D. Just, Jia Ying Ooi, L. Wolfenden, 2019, The American journal of clinical nutrition.

Factors associated with the implementation of a vegetable and fruit program in a population of Australian elementary schools

N. Nathan, L. Wolfenden, R. Sutherland, 2017, Health education research.

A randomised controlled trial of an active telephone-based recruitment strategy to increase childcare-service staff attendance at a physical activity and nutrition training workshop.

S. Yoong, L. Wolfenden, R. Wyse, 2013, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

Time to focus on implementation: the need to re‐orient research on physical activity in childcare services

T. Clinton-McHarg, S. Yoong, L. Wolfenden, 2016, Australian and New Zealand journal of public health.

Factors associated with early childhood education and care service implementation of healthy eating and physical activity policies and practices in Australia: a cross-sectional study

N. Nathan, R. Sutherland, J. Wiggers, 2015, Translational behavioral medicine.

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

N. Nathan, K. Bartlem, R. Sutherland, 2018, The Cochrane database of systematic reviews.

The price of healthy and unhealthy foods in Australian primary school canteens

J. Wiggers, T. Clinton-McHarg, Jia Ying Ooi, 2017, Australian and New Zealand journal of public health.

The efficacy of a multi-strategy choice architecture intervention on improving the nutritional quality of high school students’ lunch purchases from online canteens (Click & Crunch High Schools): a cluster randomized controlled trial

R. Sutherland, T. Clinton-McHarg, S. Yoong, 2022, International Journal of Behavioral Nutrition and Physical Activity.

Adaptation of public health initiatives: expert views on current guidance and opportunities to advance their application and benefit.

A. Bauman, Maria E. Fernandez, J. Attia, 2019, Health education research.

Investigating differences between traditional (paper bag) ordering and online ordering from primary school canteens: a cross-sectional study comparing menu, usage and lunch order characteristics

R. Sutherland, R. Wyse, Tessa Delaney, 2020, Public Health Nutrition.

The efficacy of a multi-strategy behavioral intervention on improving the nutritional quality of high school students’ lunch purchases from online canteens (Click & Crunch High Schools): a pilot cluster randomized controlled trial. (Preprint)

R. Sutherland, T. Clinton-McHarg, S. Yoong, 2021 .

Vegetable and fruit breaks in Australian primary schools: prevalence, attitudes, barriers and implementation strategies.

A. Milat, N. Nathan, E. Campbell, 2011, Health education research.

Perceived Provision of Perioperative Information and Care by Patients Who Have Undergone Surgery for Colorectal Cancer: A Cross-Sectional Study

R. Sanson-Fisher, Elise Mansfield, R. Wyse, 2022, International journal of environmental research and public health.

Economic evaluation of a web-based menu planning intervention to improve childcare service adherence with dietary guidelines

P. Reeves, J. Wiggers, S. Yoong, 2020, Implementation Science.

Characteristics of the home food environment that mediate immediate and sustained increases in child fruit and vegetable consumption: mediation analysis from the Healthy Habits cluster randomised controlled trial

L. Wolfenden, R. Wyse, A. Bisquera, 2015, International Journal of Behavioral Nutrition and Physical Activity.

School-Based Nutrition Interventions in Children Aged 6 to 18 Years: An Umbrella Review of Systematic Reviews

E. Campbell, R. Wyse, F. Stacey, 2021, Nutrients.

The Effectiveness of Interventions Delivered Using Digital Food Environments to Encourage Healthy Food Choices: A Systematic Review and Meta-Analysis

S. Yoong, L. Wolfenden, A. Grady, 2021, Nutrients.

Strategies to improve the implementation of healthy eating, physical activity and obesity prevention policies, practices or programmes within childcare services.

V. Welch, J. Wiggers, S. Yoong, 2016, The Cochrane database of systematic reviews.

A cluster randomised trial of a telephone-based intervention for parents to increase fruit and vegetable consumption in their 3- to 5-year-old children: study protocol

E. Campbell, J. Bowman, J. Wiggers, 2010, BMC public health.

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

F. Tzelepis, L. Wolfenden, R. Wyse, 2020, The Cochrane database of systematic reviews.

Interventions for increasing fruit and vegetable consumption in preschool aged children

P. McElduff, L. Wolfenden, B. Britton, 2010 .

Effectiveness of an intervention to facilitate the implementation of healthy eating and physical activity policies and practices in childcare services: a randomised controlled trial

P. McElduff, J. Wiggers, T. Clinton-McHarg, 2015, Implementation Science.

A cluster randomized controlled trial of a telephone-based parent intervention to increase preschoolers’ fruit and vegetable consumption 1–3

Luke Wolfenden, John Wiggers, Rebecca Wyse, 2012 .

Two-year follow-up of a randomised controlled trial to assess the sustainability of a school intervention to improve the implementation of a school-based nutrition policy.

N. Nathan, R. Sutherland, J. Wiggers, 2019, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

Strategies for enhancing the implementation of school-based policies or practices targeting risk factors for chronic disease.

A. Bauman, A. Milat, N. Nathan, 2017, The Cochrane database of systematic reviews.

5-Year Follow-Up of a Telephone Intervention to Increase Fruit and Vegetable Consumption in Preschoolers: The ‘Healthy Habits’ Cluster Randomised Trial

J. Wiggers, L. Wolfenden, R. Wyse, 2020, Nutrients.

Cluster randomised controlled trial of an online intervention to improve healthy food purchases from primary school canteens: a study protocol of the ‘click & crunch’ trial

K. Ball, C. Oldmeadow, J. Attia, 2019, BMJ Open.

A cross-sectional study of the nutritional quality of student canteen purchases from New South Wales primary-school canteens

R. Sutherland, J. Wiggers, L. Wolfenden, 2019, Public Health Nutrition.

Availability of food and beverage items on school canteen menus and association with items purchased by children of primary-school age

N. Nathan, J. Wiggers, T. Clinton-McHarg, 2018, Public Health Nutrition.

Cluster randomised controlled trial of a consumer behaviour intervention to improve healthy food purchases from online canteens: study protocol

K. Ball, C. Rissel, R. Sutherland, 2017, BMJ Open.

A cluster randomised controlled trial of a telephone-based intervention targeting the home food environment of preschoolers (The Healthy Habits Trial): the effect on parent fruit and vegetable consumption

L. Wolfenden, R. Wyse, K. Campbell, 2014, International Journal of Behavioral Nutrition and Physical Activity.

Randomized controlled trial of a telephone-based intervention for child fruit and vegetable intake: long-term follow-up.

E. Campbell, J. Bowman, J. Wiggers, 2014, The American journal of clinical nutrition.

Randomized controlled trial of a telephone-based intervention for child fruit and vegetable intake : long-term follow-up 1 – 3

E. Campbell, J. Bowman, J. Wiggers, 2014 .

Increasing the fruit and vegetable consumption of preschool children

Rebecca Jane Wyse, R. Wyse, Rebecca J Wyse, 2013 .

Effectiveness of a multi-strategy intervention in increasing the implementation of vegetable and fruit breaks by Australian primary schools: a non-randomized controlled trial

P. Morgan, A. Milat, N. Nathan, 2012, BMC Public Health.

A cluster randomized controlled trial of a telephone-based parent intervention to increase preschoolers’ fruit and vegetable consumption123

E. Campbell, J. Bowman, J. Wiggers, 2012, The American journal of clinical nutrition.

A pilot study of a telephone-based parental intervention to increase fruit and vegetable consumption in 3–5-year-old children

E. Campbell, J. Bowman, J. Wiggers, 2011, Public Health Nutrition.

Strategies to improve the implementation of policies, practices or programmes in sporting organisations targeting poor diet, physical inactivity, obesity, risky alcohol use or tobacco use: a systematic review

A. Bauman, C. Rissel, J. Wiggers, 2018, BMJ Open.

Measuring implementation behaviour of menu guidelines in the childcare setting: confirmatory factor analysis of a theoretical domains framework questionnaire (TDFQ)

C. Oldmeadow, J. Wiggers, T. Clinton-McHarg, 2017, International Journal of Behavioral Nutrition and Physical Activity.

Improving the impact of obesity prevention interventions in the childcare setting: The need for a systematic application of implementation science

D. Ward, S. Yoong, L. Wolfenden, 2017, Journal of paediatrics and child health.

Childcare Service Centers’ Preferences and Intentions to Use a Web-Based Program to Implement Healthy Eating and Physical Activity Policies and Practices: A Cross-Sectional Study

Luke Wolfenden, Pennie Dodds, Nicole Nathan, 2015, Journal of medical Internet research.

Multi-strategic intervention to enhance implementation of healthy canteen policy: a randomised controlled trial

C. Bell, C. Oldmeadow, N. Nathan, 2017, Implementation Science.

Child-level evaluation of a web-based intervention to improve dietary guideline implementation in childcare centers: a cluster-randomized controlled trial

C. Rissel, V. Flood, R. Sutherland, 2020, The American journal of clinical nutrition.

Optimisation: defining and exploring a concept to enhance the impact of public health initiatives

Luke Wolfenden, John Wiggers, Melanie Kingsland, 2019, Health Research Policy and Systems.

A randomised controlled trial of an online menu planning intervention to improve childcare service adherence to dietary guidelines: a study protocol

C. Rissel, V. Flood, J. Wiggers, 2017, BMJ Open.

Cluster randomized controlled trial of a consumer behavior intervention to improve healthy food purchases from online canteens.

K. Ball, C. Rissel, R. Sutherland, 2017, The American journal of clinical nutrition.

Validity of a measure to assess healthy eating and physical activity policies and practices in Australian childcare services

N. Nathan, J. Wiggers, S. Yoong, 2014, BMC Public Health.

Effectiveness of a Web-Based Menu-Planning Intervention to Improve Childcare Service Compliance With Dietary Guidelines: Randomized Controlled Trial

C. Rissel, V. Flood, J. Wiggers, 2020, Journal of medical Internet research.

A cluster randomised trial to evaluate a physical activity intervention among 3-5 year old children attending long day care services: study protocol

P. Morgan, J. Wiggers, L. Wolfenden, 2010, BMC public health.

A Cluster Randomized Controlled Trial Evaluating the Impact of Tailored Feedback on the Purchase of Healthier Foods from Primary School Online Canteens

K. Ball, L. Wolfenden, R. Wyse, 2021, Nutrients.

Improving the implementation of nutrition guidelines in childcare centres improves child dietary intake: findings of a randomised trial of an implementation intervention

J. Wiggers, S. Yoong, L. Wolfenden, 2017, Public Health Nutrition.

Associations between Digital Health Intervention Engagement and Dietary Intake: A Systematic Review

J. Dray, R. Sutherland, S. Yoong, 2021, Nutrients.

A systematic review and meta-analysis of whole of community interventions to prevent excessive population weight gain.

S. Allender, L. Millar, P. McElduff, 2014, Preventive medicine.

Assessing the potential impact of a front-of-pack nutritional rating system on food availability in school canteens: A randomised controlled trial

N. Nathan, R. Sutherland, J. Wiggers, 2018, Appetite.

Home environment predictors of vegetable and fruit intakes among Australian children aged 18 months

D. Crawford, K. Lacy, S. McNaughton, 2019, Appetite.

Online food delivery systems and their potential to improve public health nutrition: a response to ‘A narrative review of online food delivery in Australia’

L. Wolfenden, R. Wyse, Tessa Delaney, 2021, Public Health Nutrition.

Assessment of the School Nutrition Environment: A Study in Australian Primary School Canteens.

N. Nathan, R. Sutherland, J. Wiggers, 2015, American journal of preventive medicine.

Dietary intake and physical activity levels of children attending Australian childcare services.

J. Wiggers, T. Clinton-McHarg, S. Yoong, 2017, Nutrition & dietetics: the journal of the Dietitians Association of Australia.

Association of parental investment of time and cost in food provisioning with adherence to dietary guidelines for the consumption of fruits, vegetables and non-core foods in pre-schoolers

T. Burrows, R. Wyse, S. Yoong, 2018, Public Health Nutrition.

Translation of two healthy eating and active living support programs for parents of 2–6 year old children: a parallel partially randomised preference trial protocol (the ‘time for healthy habits’ trial)

R. Jones, A. Okely, C. Rissel, 2020, BMC Public Health.

Validity of four measures in assessing school canteen menu compliance with state-based healthy canteen policy.

N. Nathan, R. Sutherland, J. Wiggers, 2016, Health promotion journal of Australia : official journal of Australian Association of Health Promotion Professionals.

A pilot randomized controlled trial examining the impact of a sleep intervention targeting home routines on young children's (3–6 years) physical activity

N. Nathan, S. Yoong, L. Wolfenden, 2018, Pediatric obesity.

Open Access Study Protocol a Cluster Randomised Trial of a Telephone-based Intervention for Parents to Increase Fruit and Vegetable Consumption in Their 3-to 5-year-old Children: Study Protocol

Brennan, J. Bowman, J. Wiggers, 2022 .

Learnings from efforts to synthesise evidence on the COVID-19 incubation period

K. Kypri, J. Wiggers, L. Wolfenden, 2021, Public Health.

Strategies to improve the implementation of healthy eating, physical activity and obesity prevention policies, practices or programmes within childcare services.

S. Yoong, F. Tzelepis, M. Kingsland, 2020, The Cochrane database of systematic reviews.

Telephone and Web-Based Delivery of Healthy Eating and Active Living Interventions for Parents of Children Aged 2 to 6 Years: Mixed Methods Process Evaluation of the Time for Healthy Habits Translation Trial

A. Okely, C. Rissel, Vincy Li, 2022, Journal of Medical Internet Research.

Open Access Study Protocol a Cluster Randomised Trial of a Telephone-based Intervention for Parents to Increase Fruit and Vegetable Consumption in Their 3-to 5-year-old Children: Study Protocol

Brennan, J. Bowman, J. Wiggers, 2022 .