A. Hart

发表

Perceptions of pesticides exposure risks by operators, workers, residents and bystanders in Greece, Italy and the UK.

A Marchis, L J Frewer, P Spanoghe, 2015, The Science of the total environment.

Outcome of the public consultation on the draft Guidance of the EFSA PLH Panel on quantitative pest risk assessment

G. Gilioli, W. Werf, A. Hart, 2018, EFSA Supporting Publications.

p-EMA (I): simulating the environmental fate of pesticides for a farm-level risk assessment system

I. Dubus, Colin D. Brown, A. Hart, 2003 .

Scientific Opinion on the science behind the development of a risk assessment of Plant Protection Products on bees (Apis mellifera, Bombus spp. and solitary bees)

Noa Simon Delso, J. Boesten, G. Arnold, 2012 .

Cumulative dietary risk characterisation of pesticides that have acute effects on the nervous system

P. Craig, A. Hart, Susanne Hougaard Bennekou, 2020, EFSA journal. European Food Safety Authority.

Establishment of cumulative assessment groups of pesticides for their effects on the nervous system

F. Crivellente, A. Hart, Susanne Hougaard Bennekou, 2019, EFSA journal. European Food Safety Authority.

Cumulative dietary risk characterisation of pesticides that have chronic effects on the thyroid

P. Craig, A. Hart, Susanne Hougaard Bennekou, 2020, EFSA journal. European Food Safety Authority.

Outcome of the public consultation on the scientific report on the establishment of cumulative assessment groups of pesticides for their effects on the thyroid

F. Crivellente, A. Hart, Susanne Hougaard Bennekou, 2019, EFSA Supporting Publications.

Opinion of the Scientific Panel on Plant health, Plant protection products and their Residues on a request from Commission related to the appropriate variability factor(s) to be used for acute dietary exposure assessment of pesticide residues in fruit and vegetables.

P. Craig, J. Boesten, A. Boobis, 2005 .

Can a Participatory Approach Contribute to Food Chain Risk Analysis?

G. C. Barker, S. French, J. Maule, 2010, Risk analysis : an official publication of the Society for Risk Analysis.

Managing Food Chain Risks: Integrating Technical and Stakeholder Perspectives on Uncertainty

Simon French, John Maule, Gary C. Barker, 2006 .

Interpretation of margins of exposure for genotoxic carcinogens

P. Craig, A. Boobis, L. Rushton, 2014 .

Mechanisms underlying disruptive effects of pesticides on the thyroid function

Antonio F. Hernández, S. H. Bennekou, A. Hart, 2020 .

Approach to stochastic modelling of consumer exposure for any substance from canned foods using simulant migration data

A. Hart, L. Castle, P. Oldring, 2006, Food additives and contaminants.

Quality of Life – Integrated Benefit and Risk Analysis . Web-based tool for assessing food safety and health benefits ( N ° 022957 ) March 2010 Deliverable 31 Scientific paper on Case Study 2 , on functional food

M. Kennedy, N. D. Jong, A. Hart, 2010 .

A retain and refine approach to cumulative risk assessment.

M. Kennedy, W. D. de Boer, A. Hart, 2020, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Fish consumption during child bearing age: a quantitative risk-benefit analysis on neurodevelopment.

M. Kennedy, A. Hart, M. Zeilmaker, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

On the application of loss functions in determining assessment factors for ecological risk.

P. Craig, A. Hart, G. Hickey, 2009, Ecotoxicology and environmental safety.

Concerted action to develop a European Framework for probabilistic risk assessment of the environmental impacts of pesticides 1

A. Hart, 2003 .

Bayesian Approaches in Microbial Risk Assessment

Helen E. Clough, C. Kennedy, C. W. Anderson, 2008 .

A Bayes Linear Approach to Weight-of-Evidence Risk Assessment for Skin Allergy

Andy Hart, Jin Li, John Paul Gosling, 2013 .

Probabilistic Model to Optimize Formulation and Baiting Strategies for the Pesticide CPTH (3-chloro-4-methylaniline hydrochloride)

R. Stahl, A. Hart, D. Kohler, 2006 .

Training courses in risk assessment methodologies: uncertainty analysis, weight of evidence assessment and assessment of biological relevance

P. Craig, A. Hanberg, A. Hart, 2022, EFSA Supporting Publications.

SCIENTIFIC OPINION Potential developmental neurotoxicity of deltamethrin 1 Scientific Opinion of the Panel on Plant Protection Products and their Residues (PPR)

J. Boesten, A. Boobis, O. Meyer, 2009 .

The usefulness of total concentrations and pore water concentrations of pesticides in soil as metrics for the assessment of ecotoxicological effects

Müller, Capri, A. Boobis, 2009 .

Quantifying Experts’ Uncertainty About the Future Cost of Exotic Diseases

Andy Hart, John Paul Gosling, J. P. Gosling, 2012, Risk Analysis.

New approaches to assessing pesticide risks

A. Hart, 2001 .

Training Course on Steering an Expert Knowledge Elicitation : Final Report

John Quigley, Andy Hart, Tony O'Hagan, 2016 .

Defining Environmental Risk Assessment Criteria for Genetically Modified (GM) Mammals and Birds to be placed on the EU market

Graham C. Smith, A. Hart, J. Blackburn, 2011 .

Guidance on quantitative pest risk assessment

J. West, G. Gilioli, S. Parnell, 2018, EFSA journal. European Food Safety Authority.

Retrospective cumulative dietary risk assessment of craniofacial alterations by residues of pesticides

F. Crivellente, K. Machera, A. Hart, 2022, EFSA journal. European Food Safety Authority.

Application of the BRAFO tiered approach for benefit-risk assessment to case studies on heat processing contaminants.

Andy Hart, Alessandro Chiodini, Heiner Boeing, 2012, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Dietary exposure to chemical migrants from food contact materials: A probabilistic approach

A. Hart, L. Castle, P. Northing, 2005, Food additives and contaminants.

Selection of appropriate tumour data sets for Benchmark Dose Modelling (BMD) and derivation of a Margin of Exposure (MoE) for substances that are genotoxic and carcinogenic: considerations of biological relevance of tumour type, data quality and uncertainty assessment.

Philip Carthew, Peter Greaves, Alan Boobis, 2014, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Pesticide Risk Perceptions, Knowledge, and Attitudes of Operators, Workers, and Residents: A Review of the Literature

Andy Hart, Lynn J. Frewer, Mary Brennan, 2014 .

Prediction of inter-species differences in the toxicity of organophosphorus pesticides to wildlife - a biochemical approach

A. Hart, S. Langton, H. Thompson, 1995 .

Plant health surveys for the EU territory: an analysis of data quality and methodologies and the resulting uncertainties for pest risk assessment (PERSEUS) CFP/EFSA/PLH/2010/01

L. Marini, M. Faccoli, A. Battisti, 2014 .

Opinion on the Toxicological Relevance of the Soil and Groundwater Metabolite TBSA 1 of Tritosulfuron in the Context of the Human Risk

J. Boesten, A. Boobis, O. Meyer, 2007 .

Probabilistic risk assessment for snails, slugs, and endangered honeycreepers in diphacinone rodenticide baited areas on Hawaii, USA

A. Hart, W. Pitt, R. Sugihara, 2005, Environmental toxicology and chemistry.

Opinion of the Scientific Panel on Plant protection products and their Resi- dues on a request from the Commission on the risks associated with an in- crease of the MRL for dieldrin on courgettes 1 .

Anthony Hardy, Angelo Moretto, Jos Boesten, 2007 .

Application of Uncertainty Analysis to Ecological Risks of Pesticides

Andy Hart, William J. Warren-Hicks, A. Hart, 2010 .

Probabilistic model for estimating field mortality of target and non-target bird populations when simultaneously exposed to avicide bait.

R. Stahl, A. Hart, D. Kohler, 2005, Pest management science.

Development of a framework based on an ecosystem services approach for deriving specific protection goals for environmental risk assessment of pesticides.

Andy Hart, Ettore Capri, Matthias Liess, 2012, The Science of the total environment.

Fish, contaminants and human health: quantifying and weighing benefits and risks.

A. Hart, B. Bokkers, M. Zeilmaker, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

BRAFO tiered approach for Benefit-Risk Assessment of Foods.

Andy Hart, Alan Boobis, Alistair Hunt, 2012, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Qalibra: a general model for food risk-benefit assessment that quantifies variability and uncertainty.

Helen Owen, Marc Kennedy, Andy Hart, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Benefit-risk assessment of plant sterols in margarine: a QALIBRA case study.

Andy Hart, Hans Verhagen, Marc Kennedy, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

A European model and case studies for aggregate exposure assessment of pesticides.

Hilko van der Voet, C. R. Glass, Marc C. Kennedy, 2015, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Potential for the Adoption of Probabilistic Risk Assessments by End-Users and Decision-Makers

Andy Hart, Joachim Scholderer, Lynn J. Frewer, 2008 .

Cumulative dietary risk assessment of chronic acetylcholinesterase inhibition by residues of pesticides

Marloes A. A. Schepens, K. Machera, A. Hart, 2021, EFSA journal. European Food Safety Authority.

Opinion on Genotoxic and Carcinogenic Potential of Buprofezin in the Context of the Human Risk Assessment 1 . Scientific Opinion of the Panel on Plant Protection Products and their Residues (PPR)

J. Boesten, A. Boobis, O. Meyer, 2007 .

Benefit-Risk Analysis for Foods (BRAFO)- Executive Project Summary

Andy Hart, Alan Boobis, Alessandro Chiodini, 2013 .

Bayesian Modeling of Measurement Errors and Pesticide Concentration in Dietary Risk Assessments

Andy Hart, Marc Kennedy, M. Kennedy, 2009, Risk analysis : an official publication of the Society for Risk Analysis.

Evaluating European Food Safety Authority Protection Goals for Honeybees (Apis mellifera): What Do They Mean for Pollination?

Graham C. Smith, A. Hart, Mike A. Brown, 2018, Integrated environmental assessment and management.

Bayesian Probability Boxes in Risk Assessment

Andy Hart, Frank P. A. Coolen, F. Coolen, 2009 .

p-EMA (III): overview and application of a software system designed to assess the environmental risk of agricultural pesticides

Andy Hart, John Tzilivakis, Colin D. Brown, 2003 .

Application of uncertainty analysis in assessing dietary exposure.

Andy Hart, Martin Rose, Roy Macarthur, 2003, Toxicology letters.

Migrants from food cans revisited – application of a stochastic model for a more realistic assessment of exposure to bisphenol A diglycidyl ether (BADGE)

A. Hart, L. Castle, A. Hart, 2006 .

New approaches to uncertainty analysis for use in aggregate and cumulative risk assessment of pesticides.

Hilko van der Voet, C. R. Glass, Marc C Kennedy, 2015, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Species non‐exchangeability in probabilistic ecotoxicological risk assessment

P. Craig, A. Hart, R. Luttik, 2012 .

Interpretation of the margin of exposure for genotoxic carcinogens - elicitation of expert knowledge about the form of the dose response curve at human relevant exposures.

Andy Hart, Lesley Rushton, John Paul Gosling, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.