F. Lara-Villoslada

J. Xaus, J. Maldonado, F. Lara-Villoslada, 2009, Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology.

Dietary fish oil n−3 fatty acids increase regulatory cytokine production and exert anti-inflammatory effects in two murine models of inflammation

M. Comalada, J. Xaus, F. Lara-Villoslada, 2006, Lipids.

The consumption of two new probiotic strains, Lactobacillus gasseri CECT 5714 and Lactobacillus coryniformis CECT 5711, boosts the immune system of healthy humans.

J. Xaus, F. Lara-Villoslada, S. Sierra, 2006, International microbiology : the official journal of the Spanish Society for Microbiology.

Human Milk Probiotic Lactobacillus fermentum CECT5716 Reduces the Incidence of Gastrointestinal and Upper Respiratory Tract Infections in Infants

J. Maldonado, F. Lara-Villoslada, M. Olivares, 2012, Journal of pediatric gastroenterology and nutrition.

Omega‐3 LCPUFA supplement: a nutritional strategy to prevent maternal and neonatal oxidative stress

F. Lara-Villoslada, J. Ochoa, J. Díaz-Castro, 2017, Maternal & child nutrition.

A comparative study of the preventative effects exerted by two probiotics, Lactobacillus reuteri and Lactobacillus fermentum, in the trinitrobenzenesulfonic acid model of rat colitis

M. Comalada, J. Xaus, F. Lara-Villoslada, 2007, British Journal of Nutrition.

Beneficial effects of probiotic bacteria isolated from breast milk

J. Xaus, F. Lara-Villoslada, S. Sierra, 2007, British Journal of Nutrition.

Short-chain fructooligosaccharides, in spite of being fermented in the upper part of the large intestine, have anti-inflammatory activity in the TNBS model of colitis

M. Comalada, J. Xaus, F. Lara-Villoslada, 2006, European journal of nutrition.

Long-term safety of early consumption of Lactobacillus fermentum CECT5716: A 3-year follow-up of a randomized controlled trial.

J. Fonollá, F. Lara-Villoslada, M. Olivares, 2015, Pharmacological research.

DHA supplementation: A nutritional strategy to improve prenatal Fe homeostasis and prevent birth outcomes related with Fe-deficiency

F. Lara-Villoslada, M. Pulido-Moran, J. Ochoa, 2015 .

The effects of short-chain fatty acids on colon epithelial proliferation and survival depend on the cellular phenotype

M. Comalada, J. Xaus, F. Lara-Villoslada, 2006, Journal of Cancer Research and Clinical Oncology.

Lactobacillus fermentum CECT 5716 is safe and well tolerated in infants of 1-6 months of age: a randomized controlled trial.

J. Maldonado, F. Lara-Villoslada, Lluis Sempere, 2012, Pharmacological research.

The balance between caseins and whey proteins in cow's milk determines its allergenicity.

J. Xaus, F. Lara-Villoslada, M. Olivares, 2005, Journal of dairy science.

Increased immune response in mice consuming rice bran oil

J. Xaus, F. Lara-Villoslada, S. Sierra, 2005, European journal of nutrition.

Goat Milk is Less Immunogenic than Cow Milk in a Murine Model of Atopy

J. Xaus, F. Lara-Villoslada, J. Boza, 2004, Journal of pediatric gastroenterology and nutrition.

Effects of Maternal &OHgr;-3 Supplementation on Fatty Acids and on Visual and Cognitive Development

F. Lara-Villoslada, J. Ochoa, N. Kajarabille, 2015, Journal of pediatric gastroenterology and nutrition.

Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects.

M. Comalada, J. Xaus, F. Lara-Villoslada, 2008, Nutrition.

Chapter 4 – Safety of Probiotic Bacteria

J. Xaus, F. Lara-Villoslada, M. Olivares, 2010 .

A genetic variant of PPARA modulates cardiovascular risk biomarkers after milk consumption.

J. Herranz, J. Fonollá, Isabel Espinosa-Salinas, 2014, Nutrition.

Safety assessment of the human milk-isolated probiotic Lactobacillus salivarius CECT5713.

J. Xaus, F. Lara-Villoslada, S. Sierra, 2007, Journal of dairy science.