D. Chung

发表

Magnitude and Sources of Error in Wisconsin Breakage Tester Results

H. Converse, S. Eckhoff, P. C. Wu, 1988 .

Assessment of Heat-Damaged Wheat Kernels Using Near-Infrared Spectroscopy

F. Dowell, Donghai Wang, D. Chung, 2001 .

Physical properties of starch-based foams as affected by extrusion temperature and moisture content

R. A. Flores, M. Hanna, D. Chung, 2001 .

Adsorption and Desorption of Water Vapor by Cereal Grains and Their Products Part II: Development of the General Isotherm Equation

D. Chung, H. Pfost, 1967 .

Optimum steeping process for wet milling of sorghum

D. Chung, P. Seib, F. Wang, 2000 .

Adsorption and Desorption of Water Vapor by Cereal Grains and Their Products Part I: Heat and Free Energy Changes of Adsorption and Desorption

Do Sup Chung, Harry B. Pfost, D. Chung, 1967 .

Breakage Susceptibility of Rewetted and Blended Corn Samples

H. Converse, S. Eckhoff, P. C. Wu, 1988 .

Rheological properties of blend melts for starch-based foams in extrusion processing

J. Y. Cha, D. S. Chung, P. A. Seib, 1999 .

Transient Heat Transfer Within Wheat Stored in a Cylindrical Bin

Do Sup Chung, Harry H. Converse, Albert H. Graves, 1973 .

Corn Kernel Damage Due to High Velocity Impact

Duane L. Keller, Harry H. Converse, T. O. Hodges, 1972 .

Study of a Small-Scale Laboratory Wet-Milling Procedure for Wheat

Donghai Wang, D. Chung, 2002 .

Adsorption and Desorption of Water Vapor by Cereal Grains and Their Products Part III: A Hypothesis for Explaining the Hysteresis Effect

Do Sup Chung, Harry B. Pfost, D. Chung, 1967 .

Mechanical Properties of Wheat

C. K. Spillman, J. Steele, D. Chung, 1995 .

Heat and mass transfer in stored milo. II. Mass transfer model

P. A. Seib, D. S. Chung, D. Chung, 1992 .

HEAT AND MASS TRANSFER IN STORED MILO. PART II. MASS TRANSFER MODEL

D. Chung, P. Seib, A. Song, 2022 .

Moisture Changes in Grain During Aeration Under Warm Humid Conditions

L. Erickson, D. Chung, A. Song, 1995 .

Physical Properties of Soybean Meal

C. K. Spillman, D. Chung, Yujie Wang, 1995 .

Effect of Moisture Content on Some Physical Properties of Grains

Do Sup Chung, Harry H. Converse, H. Converse, 1971 .

Retardation of rancidity in deep-fried instant noodles (ramyon)

D. Chung, O. Chung, K. L. Rho, 1986 .

Moisture Content and Temperature Effects on Wisconsin Breakage Tester Results

H. Converse, S. Eckhoff, P. C. Wu, 1988 .

Volume increase of wheat kernels accompanying absorption of liquid water

J. A. Shellenberger, L. Fan, D. Chung, 1961 .

Effect of steeping conditions on wet-milling characteristics of hard red winter wheat

D. Chung, P. Seib, Y. Wang, 1998 .

Isolation of gluten and starch from ground, pearled wheat compared to isolation from flour

E. S. Posner, D. Chung, P. Seib, 1991 .

Cost of Using Farm Machinery

G. E. Fairbanks, Gustave E. Fairbanks, George H. Larson, 1971 .

Static Pressure Drop Across a Bed of Corn Mixed with Fines

G. H. Foster, E. Haque, D. S. Chung, 1978 .

Evaluation of a freely rotating impeller to measure fan airflow rates in livestock buildings

R. G. Maghirang, D. S. Chung, Y. Liu, 1998 .