L. Ahrné
发表
Frédéric Prothon,
L. Ahrné,
2004
.
L. Ahrné,
K. Aalaei,
B. Khakimov,
2021,
Foods.
L. Ahrné,
K. Aalaei,
B. Khakimov,
2021
.
L. Skibsted,
L. Ahrné,
K. Aalaei,
2020
.
L. Skibsted,
L. Ahrné,
K. Aalaei,
2020,
Foods.
M. Petersen,
Zihan Qin,
L. Ahrné,
2020,
LWT.
L. Ahrné,
E.E.M. Olsson,
A. C. Tragardh,
2004
.
G. Meesters,
K. Dewettinck,
F. Depypere,
2008
.
L. Ahrné,
A. Rasmuson,
E. Holtz,
2010
.
L. Ahrné,
A. Rasmuson,
E. Holtz,
2009
.
L. Ahrné,
E. Brok,
M. Schmiele,
2021,
Food research international.
L. Ahrné,
Lovisa Eliasson,
Lydie Labrosse,
2017
.
L. Ahrné,
M. Lövenklev,
S. Isaksson,
2015,
Front. Microbiol..
L. Ahrné,
U. Svanberg,
Isabel R. F. Guiamba,
2016
.
L. Ahrné,
F. W. van den Berg,
Ran Feng,
2022,
Food research international.
A. Trägårdh,
L. Ahrné,
R. Singh,
2008
.
L. Ahrné,
E.E.M. Olsson,
A. C. Tragardh,
2005
.
M. Añón,
L. Ahrné,
T. Czaja,
2021
.
Gaetano Lamberti,
Anna Angela Barba,
Lilia Ahrné,
2012
.
A. Loey,
M. Hendrickx,
L. Ahrné,
2009
.
A. Datta,
C. Emmanouilidis,
K. Knoerzer,
2020,
Current Research in Food Science.
H. Westhoek,
R. Sonnino,
K. Menrad,
2018
.
W. Bredie,
L. Ahrné,
Valeska F. Sager,
2020,
Foods.
L. Ahrné,
M. Langton,
Marie A G Alminger,
2010,
Journal of the science of food and agriculture.
M. Hendrickx,
A. Altskär,
L. Ahrné,
2009,
Journal of food science.
L. Ahrné,
B. Khakimov,
Yongxin Ye,
2022,
Frontiers in Veterinary Science.
D. Knorr,
L. Ahrné,
E. Borch,
2008
.
J. R. Ommen,
L. Ahrné,
E. Xanthakis,
2015
.
L. Ahrné,
Ran Feng,
S. Lillevang,
2021,
Foods.
L. Ahrné,
Arthur Merkel,
Emilie N. Nielsen,
2021
.
L. Ahrné,
A. Yaroslavtsev,
Arthur Merkel,
2021
.
L. Ahrné,
U. Svanberg,
Isabel R. F. Guiamba,
2018
.
F. Innings,
L. Ahrné,
A. Jongsma,
2015
.
F. Innings,
J. Fitzpatrick,
L. Ahrné,
2015
.
Frédéric Prothon,
L. Ahrné,
T. Funebo,
2003
.
R. Mokso,
L. Ahrné,
Ran Feng,
2022,
Food Hydrocolloids.
L. Ahrné,
F. Berg,
Ran Feng,
2021
.
L. Ahrné,
L. Dvořák,
Arthur Merkel,
2022,
Membranes.
L. Skibsted,
L. Ahrné,
Jing Wang,
2022,
Food Hydrocolloids.
Mahesha M. Poojary,
D. Nielsen,
L. Ahrné,
2021,
Critical reviews in food science and nutrition.
K. Cuhls,
F. DeClerck,
G. Brunori,
2021,
Frontiers in Sustainable Food Systems.
L. Skibsted,
L. Ahrné,
Xiao-Chen Liu,
2021,
Food research international.
R. Ipsen,
L. Ahrné,
T. Czaja,
2023,
International Dairy Journal.
R. Ipsen,
L. Ahrné,
T. Rovers,
2021,
International Dairy Journal.
J. Kirkensgaard,
L. Ahrné,
Shuailing Yang,
2021,
Food research international.
L. Skibsted,
L. Ahrné,
Arthur Merkel,
2021,
Food and Bioproducts Processing.
L. Ahrné,
U. Svanberg,
J. Oliveira,
2013,
International journal of food science.
Lilia Ahrné,
Per Floberg,
L. Ahrné,
2007
.
C. Skjöldebrand,
Frédéric Prothon,
L. Ahrné,
2002
.
Frédéric Prothon,
L. Ahrné,
I. Sjöholm,
2003,
Critical reviews in food science and nutrition.
L. Ahrné,
J. Rosén,
H. Lingnert,
2007
.
L. Skibsted,
L. Ahrné,
M. V. Christiansen,
2021
.
L. Skibsted,
L. Ahrné,
V. Rauh,
2022,
International Dairy Journal.
L. Skibsted,
L. Ahrné,
K. Aalaei,
2023,
Food research international.
L. Lundin,
L. Ahrné,
M. Alminger,
2018,
Journal of Food Quality.
E. Windhab,
L. Ahrné,
N. Lorén,
2011
.
R. Ipsen,
L. Ahrné,
Cosima Hirschberg,
2018,
Journal of Food Engineering.
L. Ahrné,
E. Brok,
Gregory N. Smith,
2020,
Soft matter.
L. Ahrné,
U. Svanberg,
Maria Eduardo,
2014,
International journal of food science.
Fernanda A. R. Oliveira,
L. Ahrné,
Maida Khan,
2008
.
Lilia Ahrné,
Maud Langton,
Ingegerd Sjöholm,
2001
.
Francisco J. Barba,
Lilia Ahrné,
Epameinondas Xanthakis,
2018
.
L. Ahrné,
U. Svanberg,
Isabel R. F. Guiamba,
2015,
Journal of food science.
J. Otte,
L. Ahrné,
Shyam Suwal,
2020
.
L. Ahrné,
B. Khakimov,
Einar Vargas-Bello-Pérez,
2022,
Frontiers in Veterinary Science.
M. Petersen,
Zihan Qin,
J. Otte,
2020
.
Lilia Ahrné,
Christina Skjöldebrand,
Maud Langton,
2000
.
P. Taoukis,
L. Ahrné,
E. Xanthakis,
2018,
Innovative Food Science & Emerging Technologies.
L. Ahrné,
Lovisa Eliasson,
Arwa Mustafa,
2015
.
Zihan Qin,
J. Otte,
L. Ahrné,
2019,
Effect of Emerging Processing Methods on the Food Quality.
Keith W. Waldron,
Lilia Ahrné,
Sandy Van Buggenhout,
2012
.
R. Ipsen,
L. Ahrné,
A. B. Hougaard,
2018,
Comprehensive reviews in food science and food safety.
V. Gekas,
L. Ahrné,
I. Sjöholm,
2004
.
E. Windhab,
L. Ahrné,
E. Xanthakis,
2016
.
J. Simal-Gándara,
L. Ahrné,
S. Paz-Abuin,
1998,
Critical reviews in food science and nutrition.
R. Ipsen,
L. Ahrné,
Flemming H. Larsen,
2018
.
L. Skibsted,
L. Ahrné,
M. V. Christiansen,
2020
.
L. Ahrné,
S. Lillevang,
G. Barone,
2021,
Comprehensive reviews in food science and food safety.
L. Skibsted,
L. Ahrné,
Anant C. Dave,
2021,
International Dairy Journal.
Q. T. Ho,
L. Ahrné,
N. McCarthy,
2021,
International Dairy Journal.
M. Añón,
L. Ahrné,
K. Aalaei,
2021
.
J. Otte,
L. Ahrné,
M. Walkling-Ribeiro,
2023,
Innovative Food Science & Emerging Technologies.
Jorge C. Oliveira,
Lilia Ahrné,
L. Ahrné,
2012
.
L. Ahrné,
Denise Felix da Silva,
Kalliopi Vlachvei jvr,
2018
.
M. Añón,
L. Ahrné,
A. Abraham,
2022,
Foods.
L. Ahrné,
U. Svanberg,
Maria Eduardo,
2016,
Food science & nutrition.
I. Petrinic,
L. Ahrné,
M. Bryjak,
2021
.
L. Skibsted,
L. Ahrné,
Xiao-Chen Liu,
2021,
International Dairy Journal.
L. Ahrné,
G. Botha,
J. Oliveira,
2012
.
L. Ahrné,
S. Isaksson,
Lovisa Eliasson,
2014,
Journal of food science.
W. Bredie,
L. Ahrné,
C. Chow,
2021,
Food research international.
W. Bredie,
L. Ahrné,
C. Chow,
2021
.
Antonio Marsaioli,
Lilia Ahrné,
L. Ahrné,
2007
.
Erich J. Windhab,
Niklas Lorén,
Lilia Ahrné,
2013
.
L. Skibsted,
L. Ahrné,
Xiao-Chen Liu,
2022,
Food research international.
L. Skibsted,
L. Ahrné,
S. Lillevang,
2020
.
R. Ipsen,
L. Ahrné,
Xiaolu Geng,
2020
.
L. Ahrné,
N. Lorén,
L. Svanberg,
2012,
Journal of food science.
John J. Fitzpatrick,
Lilia Ahrné,
J. Fitzpatrick,
2005
.
W. G. Santos,
L. Ahrné,
M. Walkling-Ribeiro,
2023,
Journal of agricultural and food chemistry.
W. G. Santos,
L. Ahrné,
D. R. Cardoso,
2023,
Food research international.
F. Innings,
J. Fitzpatrick,
L. Ahrné,
2014
.
N. Bovet,
R. Ipsen,
L. Ahrné,
2020,
Journal of Food Engineering.
Richard L. Hudson,
E. Valceschini,
K. Cuhls,
2022,
Nature Food.
R. Ipsen,
L. Ahrné,
Tomasz Pawel Czaja,
2023,
Food research international.
L. Ahrné,
M. Langton,
E. Tibäck,
2014
.
L. Ahrné,
T. Czaja,
A. B. Hougaard,
2023,
International Dairy Journal.
L. Ahrné,
T. Czaja,
C. Gaiani,
2023,
Powder Technology.
L. Skibsted,
S. Velizarov,
L. Ahrné,
2023,
Separation and Purification Technology.
J. Otte,
L. Ahrné,
D. R. Cardoso,
2023,
Journal of Food Engineering.
E. Windhab,
L. Ahrné,
N. Lorén,
2011
.
L. Ahrné,
C. Bang-Berthelsen,
E. B. Hansen,
2023,
Fermentation.
L. Ahrné,
Victor M. Candelario,
U. Andersen,
2023,
Innovative Food Science & Emerging Technologies.
F. Innings,
J. Fitzpatrick,
L. Ahrné,
2015
.
L. Ahrné,
F. Erdoğdu,
S. Isaksson,
2015
.
D. Knorr,
L. Ahrné,
E. Borch,
2008
.
Lilia Ahrné,
Fernanda A. R. Oliveira,
Vassilis Gekas,
1997
.
F. Innings,
J. Fitzpatrick,
L. Ahrné,
2015
.
E. Windhab,
L. Ahrné,
N. Lorén,
2011
.
L. Ahrné,
T. Rovers,
F. V. D. van den Berg,
2023,
Food Structure.
L. Skibsted,
S. Velizarov,
L. Ahrné,
2023,
SSRN Electronic Journal.
L. Ahrné,
U. Svanberg,
Maria Eduardo,
2014
.
L. Ahrné,
W. Ainis,
Ran Feng,
2023,
Innovative Food Science & Emerging Technologies.
F. Innings,
L. Ahrné,
A. Rasmuson,
2015
.
F. Innings,
L. Ahrné,
A. Rasmuson,
2015
.
F. Innings,
L. Ahrné,
A. Rasmuson,
2016
.
L. Ahrné,
R. Nassu,
D. R. Cardoso,
2023,
SSRN Electronic Journal.
L. Ahrné,
I. Simate,
2005
.
D. Gunes,
F. Lequeux,
L. Ahrné,
2022,
Food Hydrocolloids.
L. Ahrné,
M. Alminger,
Cecilia Svelander,
2018
.