J. Petit

发表

J. Petit, J. Scher, C. Gaiani, 2020, International Journal of Food Science & Technology.

B. Bhandari, J. Petit, J. Scher, 2017 .

L. Galet, T. Ruiz, C. Turchiuli, 2013, Advances in food and nutrition research.

J. Petit, J. Scher, C. Gaiani, 2015, Colloids and surfaces. B, Biointerfaces.

J. Petit, J. Scher, C. Gaiani, 2019, International Journal of Food Science & Technology.

J. Petit, C. Gaiani, Tristan Fournaise, 2022, Chemical Engineering Science.

J. Petit, J. Scher, C. Gaiani, 2017 .

William H. Mitchell, J. Petit, S. Spagnolie, 2020, Soft matter.

J. Petit, J. Scher, C. Gaiani, 2017, Journal of Food Measurement and Characterization.

J. Petit, J. Scher, C. Gaiani, 2017, Critical reviews in food science and nutrition.

J. Petit, R. Jeantet, G. Delaplace, 2016, Food and Bioprocess Technology.

Laurette Brigelia Nkeletela, J. Petit, J. Scher, 2021, International Journal of Food Science & Technology.