S. Abbasi

SELECTION OF A MATHEMATICAL MODEL FOR DRYING KINETICS OF SOUR CHERRY (PRUNUS CERASUS L.) IN A MICROWAVE-VACUUM DRYER

S. Minaei, A. Motevali, A. Ghaderi, 2011 .

Microwave–vacuum drying of sour cherry: comparison of mathematical models and artificial neural networks

Saeid Minaei, G. Najafi, S. Minaei, 2013, Journal of Food Science and Technology.

SELECTING A MATHEMATHICAL MODEL FOR DRYING KINETICS OF YOGHURT IN A MICROWAVE-VACUUM DRYER

S. Abbasi, Z. Hamidi, A Ghaderi, 2012 .