A. Piscopo
发表
F. Romeo,
A. Piscopo,
M. Poiana,
2012
.
E. Casiraghi,
C. Alamprese,
A. Piscopo,
2021,
Foods.
E. Cione,
G. De Sarro,
A. Piscopo,
2021,
Nutrients.
A. Piscopo,
M. Poiana,
A. Zappia,
2018,
Journal of Food Quality.
A. Piscopo,
M. Poiana,
M. T. Dell'Abate,
2020,
Journal of the science of food and agriculture.
A. Piscopo,
M. Poiana,
A. De Bruno,
2019,
Journal of Food Processing and Preservation.
A. Piscopo,
M. Poiana,
A. Zappia,
2018
.
Characterization of monovarietal olive oils obtained from mills of Calabria region (Southern Italy).
A. Piscopo,
M. Poiana,
A. Zappia,
2016,
Food chemistry.
E. Chiavaro,
A. Piscopo,
G. Difonzo,
2021,
Foods.
F. Romeo,
A. Piscopo,
M. Poiana,
2008
.
A. Piscopo,
M. Poiana,
M. Brenes,
2021
.
A. Piscopo,
M. Poiana,
A. De Bruno,
2018,
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.
A. Piscopo,
M. Poiana,
R. Sidari,
2015,
European Food Research and Technology.
A. Piscopo,
O. Martín‐Belloso,
R. Soliva-Fortuny,
2022,
Foods.
A. Piscopo,
A. De Bruno,
Rosa Romeo,
2022,
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.
A. Piscopo,
R. Sidari,
A. Martorana,
2022,
Acta Scientiarum. Technology.
A. Piscopo,
M. Poiana,
A. De Bruno,
2021,
Foods.
A. Piscopo,
M. Poiana,
A. Zappia,
2021
.
A. Piscopo,
M. Poiana,
A. Zappia,
2020,
Journal of Dairy Research.
A. Piscopo,
M. Poiana,
A. Zappia,
2020,
Journal of Food Science and Technology.
A. Piscopo,
M. Poiana,
A. De Bruno,
2020,
Foods.
A. Piscopo,
M. Poiana,
A. Zappia,
2019,
Food Science and Biotechnology.
A. Piscopo,
A. Mincione,
C. Summo,
2022,
Foods.
A. Piscopo,
M. Poiana,
A. De Bruno,
2020,
Journal of the science of food and agriculture.
A. Piscopo,
M. Poiana,
A. Zappia,
2014
.
F. Romeo,
A. Piscopo,
M. Poiana,
2012
.
A. Piscopo,
M. Poiana,
A. De Bruno,
2022,
Sustainability.
A. Piscopo,
M. Poiana,
A. De Bruno,
2021
.
A. Piscopo,
V. Sicari,
A. Giuffré,
2012
.
A. Piscopo,
M. Poiana,
E. Medina,
2020,
Brazilian Journal of Food Technology.
A. Piscopo,
M. Poiana,
A. Zappia,
2019,
Emirates Journal of Food and Agriculture.
F. Romeo,
A. Piscopo,
M. Poiana,
2009
.
F. Romeo,
A. Piscopo,
M. Poiana,
2010
.
A. Piscopo,
M. Poiana,
R. Mafrica,
2020
.
A. Piscopo,
M. Poiana,
A. Piga,
2012,
PloS one.
A. Piscopo,
M. Poiana,
Amalia Piscopo,
2012
.
A. Piscopo,
M. Poiana,
R. Zappia,
2019,
European Journal of Lipid Science and Technology.
M. Raffi,
G. De Sarro,
A. Piscopo,
2021,
International journal of environmental research and public health.
F. Romeo,
A. Piscopo,
M. Poiana,
2010
.
F. Romeo,
A. Piscopo,
M. Poiana,
2008
.
A. Piscopo,
A. Zappia,
Valeria Imeneo,
2023,
Antioxidants.
A. Piscopo,
M. Poiana,
Antonio Gattuso,
2023,
Foods.
M. P. Princi,
F. Araniti,
M. Abenavoli,
2019,
Journal of Food Science and Technology.
A. Piscopo,
Antonio Gattuso,
A. De Bruno,
2021,
Foods.
Luciano Piergiovanni,
Sara Limbo,
S. Limbo,
2019,
Food Packaging and Shelf Life.
F. Romeo,
A. Piscopo,
M. Poiana,
2010
.
F. Romeo,
A. Piscopo,
M. Poiana,
2014
.
F. Romeo,
A. Piscopo,
M. Poiana,
2010,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
G. Li Volti,
A. Piscopo,
F. Sessa,
2020,
Journal of clinical medicine.
A. Piscopo,
A. Piga,
G. Pintus,
2021,
Foods.
M. Perrone,
A. Piscopo,
G. Di Mizio,
2020,
Healthcare.
A. Piscopo,
I. Muzzalupo,
A. Tiberini,
2019,
European Journal of Lipid Science and Technology.
A. Piscopo,
M. Poiana,
R. Sidari,
2017,
European Food Research and Technology.
F. Araniti,
A. Piscopo,
A. Taglienti,
2021,
Agronomy.
A. Piscopo,
M. Poiana,
A. De Bruno,
2022,
Journal of the Saudi Society of Agricultural Sciences.
Salvatore Leonardi,
Giovanni Neri,
Patrizia Frontera,
2018,
Sensors.
A. Piscopo,
M. Poiana,
A. Zappia,
2015,
Journal of Dairy Research.
A. Piscopo,
M. Poiana,
Antonio Gattuso,
2021,
Foods.
A. Piscopo,
C. Summo,
A. Pasqualone,
2024,
Foods.